Glycoscience
Glycoscience is the study of carbohydrates and their derivatives, as well as the interactions and biological functions they participate in. This field of research is crucial for understanding a wide variety of biological processes, including cell recognition, signaling, immune response, and disease development. Glycoscience has important applications in biotechnology, medicine, and the development of new drugs and therapies. At CymitQuimica, we offer a wide selection of high-quality, high-purity products for glycoscience research. Our catalog includes monosaccharides, oligosaccharides, polysaccharides, glycoconjugates, and specific reagents, designed to support researchers in their studies on the structure, function, and applications of carbohydrates in biological systems. These resources are intended to facilitate scientific discoveries and practical applications in various areas of bioscience and medicine.
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(282 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,621 products)
- Oligosaccharides(3,681 products)
- Polysaccharides(503 products)
Found 11041 products of "Glycoscience"
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L-Arabinose diethyldithioacetal
CAS:<p>L-Arabinose diethyldithioacetal is a potassium carbonate derivative of L-arabinose that reacts with sulfur to form 1,2-dithioketals. These dithioketals are used as glycosyl donors in the synthesis of L-fucitol and d-xylose. This reaction is catalyzed by acetobacter, which converts L-arabinose and carbon dioxide into acetaldehyde and acetic acid. The reaction mechanism for this transformation includes an epimerization of the hydroxyl group on the C5 position of L-arabinose to a hydroxyl group on C6, followed by glycosidation with sulfuric acid. The glycosidic bond formed between the hydroxyl group on C6 and the carbonyl group at C1 (in this case, from L-arabinose) is called an acetal linkage. In addition to being antithrombotic</p>Formula:C9H20O4S2Purity:Min. 95%Color and Shape:PowderMolecular weight:256.38 g/molMethyl 2,3-di-O-benzyl-a-D-galactopyranoside
<p>Methyl 2,3-di-O-benzyl-a-D-galactopyranoside is a fluorination reagent that can be used to introduce fluorine atoms in the sugar backbone of a carbohydrate. It has been used for the synthesis of complex carbohydrates and oligosaccharides. Methyl 2,3-di-O-benzyl-a-D-galactopyranoside can also be used to modify glycosylation or polysaccharide structures by methylating or chlorinating the sugar moiety. The chemical is available from various suppliers at different purity levels.</p>Purity:Min. 95%D-Lactose monohydrate
CAS:<p>Lactose is the principal sugar in human and most other mammalian milks, ( 4-O-(β-d-galactopyranosyl)-d-glucopyranose) (Collins, 2006). Lactose undergoes mutarotation; it is a reducing sugar and is significantly less soluble in water than sucrose. Lactose is much less sweet than sucrose (at ~1% about 0.15 (sucrose=1). The enzyme lactase (β-galactosidase), which is present in the small intestine, catalyzes hydrolysis of lactose to form glucose and galactose. Anhydrous lactose is an excipient, filler, diluent, and bulking agent in a wide variety of pharmaceutical tablets, capsules, powders and other preparations. Lactose also has applications as a nutrient and multi-functional ingredient in infant formulae, geriatric, dietetic and health foods (Linko, 1982).</p>Formula:C12H22O11·H2OPurity:Min. 96 Area-%Color and Shape:White Off-White PowderMolecular weight:360.31 g/mol2,3,5-Tri-O-benzyl-L-ribonic acid-1,4-lactone
<p>2,3,5-Tri-O-benzyl-L-ribonic acid-1,4-lactone (2,3,5-TRBA) is a fluorinated monosaccharide that is synthesized from D-ribose and hexafluoroisopropanol. It is also an oligosaccharide that can be custom synthesized for the synthesis of complex carbohydrates. 2,3,5-TRBA can be modified with methylation or glycosylation to yield a range of desired products. The CAS number for this compound is 103514-06-1. This compound has a purity of >98%.</p>Formula:C26H26O5Purity:Min. 95%Color and Shape:PowderMolecular weight:418.48 g/mol3,5-Dideoxy-3,5-imino-1,2-O-isopropylidene-N-benzyl-6-O-tert.butyldimethylsilyl-b-L-galactofuranose
<p>3,5-Dideoxy-3,5-imino-1,2-O-isopropylidene-N-benzyl-6-O-tert.butyldimethylsilyl-b-L-galactofuranose is a synthetic glycosylation agent that can be used in the synthesis of complex carbohydrate molecules. This compound is fluorinated and saccharide modified with methyl groups at the 3 and 5 positions. The final product has a purity of >99% and CAS No. 614734–05–0.</p>Purity:Min. 95%N-Acetylneuraminic acid sodium salt
CAS:<p>N-Acetylneuraminic acid sodium salt is present in various natural sources, including glycoproteins and glycolipids found in animal tissues. As a sialic acid, N-Acetylneuraminic acid sodium salt plays a critical role in cellular recognition processes due to its involvement in the terminal position of glycan chains. This position allows it to participate in cellular communication, influencing processes like cell adhesion and pathogen interactions.The compound is extensively utilized in the fields of biochemistry and molecular biology, primarily for studies concerning cell surface glycoconjugates. Its ability to modulate interactions at the cell surface makes it invaluable for research into mechanisms of infection, immunity, and cell signaling. Additionally, N-Acetylneuraminic acid sodium salt finds applications in pharmaceutical research, particularly in the development of antiviral drugs where modulation of sialic acid interactions is key. The compound’s biochemical properties enable scientists to explore and elucidate complex biological phenomena, contributing to advances in therapeutic strategies and molecular pathology.</p>Formula:C11H18NO9NaPurity:Min. 95%Molecular weight:331.25 g/molGM1-Pentasaccharide
CAS:<p>GM1 pentasaccharide (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with a single sialic acid residue linked α2,3 to the inner galactose residue (Ledeen, 2009). GM1 pentasaccahride is the carbohydrate moiety of GM1 ganglioside. GM1 ganglioside interacts and modulates tyrosine kinases, such a,s neural tropomyosin receptor kinase A (TrkA), by inducing the release of neurotrophins from fibroblast cells and the epidermal growth factor receptor (EGFR) (Higuero, 2009). GM1 ganglioside is also found in epithelial membranes; it is a key element for bacterial toxicity and viral infection as it acts as a receptor for the B-subunits of heat-labile toxin, cholera toxin, rotavirus, and simian virus 40. GM1 ganglioside also has the ability to bind amyloid-β proteins and is involved in Alzheimerâs pathogenesis (Chiricozzi, 2020).</p>Formula:C37H62N2O29Purity:Min. 95%Color and Shape:PowderMolecular weight:998.88 g/mol4-Aminobutyl 1,3-a-1,6-a-D-mannotriose
<p>4-Aminobutyl 1,3-a-1,6-a-D-mannotriose is a custom synthesis that belongs to the category of oligosaccharides and polysaccharides. It is an aminotriose with a methyl group at the C4 position. The fluorinated glucose moiety and the 4-aminobutylic acid residue are in an alpha configuration. This oligosaccharide has been modified by click chemistry and features high purity. The modification was carried out by condensing the sugar with a boronic acid and then reacting this with an azide group. The resulting product is then reacted with a maleimide to create a conjugate that can be used in bioconjugation reactions.</p>Purity:Min. 95%Dodecyl a-D-thiomannopyranoside
<p>Dodecyl a-D-thiomannopyranoside is a glycosylation reagent that has been used in the synthesis of complex carbohydrates, polysaccharides, and oligosaccharides. It is a methylated thioglycoside that can be used for click modification. Dodecyl a-D-thiomannopyranoside is an excellent fluorinating agent for saccharides and sugars, which can be accomplished using sodium hypofluorite. Dodecyl a-D-thiomannopyranoside is also an excellent monosaccharide synthesizer and custom synthesiser. This compound has CAS number 95734-05-1 and can be ordered at very high purity from various chemical suppliers.</p>Formula:C18H36O5SPurity:Min. 95%Molecular weight:364.54 g/mol1,5-Di-O-acetyl-2,3-O-isopropylidene-D-ribofuranose
CAS:<p>1,5-Di-O-acetyl-2,3-O-isopropylidene-D-ribofuranose is a sugar that can be modified for various purposes. It is a synthetic sugar with a CAS number of 141979-56-8. The compound has fluoroquinolone resistance and is used in the synthesis of oligosaccharides and polysaccharides. This product can be custom synthesized. It has high purity and a modification of methylation or monosaccharide click modification. It also has complex carbohydrate properties.</p>Formula:C12H18O7Purity:(%) Min. 95%Color and Shape:PowderMolecular weight:274.27 g/molEmodin 8-O-b-D-glucopyranoside
CAS:<p>Emodin is a natural product that can be extracted from the rhizome of Curcuma aromatica, a chinese herb. It has been shown to have neuroprotective effects in animal studies and has been used as an adjuvant in the treatment of cervical cancer. Emodin also inhibits the replication of human immunodeficiency virus type 1 (HIV-1) and herpes simplex virus type 1 (HSV-1). Emodin is also active against microbial infection, including bacterial infections, such as those caused by Staphylococcus aureus, and viral infections, such as influenza A virus. The main mechanism of action of emodin is its inhibition of DNA synthesis by binding to viral dna or bacterial rna polymerase. Emodin has also been found to inhibit protein synthesis by binding to ribosomes. This drug binds to urea nitrogen molecules in bacteria and disrupts their growth by inhibiting protein synthesis.</p>Formula:C21H20O10Purity:Min. 95%Color and Shape:PowderMolecular weight:432.38 g/mol3,6-Anhydro-D-glucose
CAS:<p>3,6-Anhydro-D-glucose is a compound that is produced by the dehydration of D-glucose. It has been synthesized in an acidic hydrolysis reaction involving mercaptoacetic acid and sodium carbonate. The synthesis of 3,6-Anhydro-D-glucose involves the use of chloride as a reactive agent and metal ion catalysis. This compound can be used to create isomers with other sugars. It also has supramolecular chemistry properties due to its ability to form complexes with other molecules.</p>Formula:C6H10O5Purity:Min. 97 Area-%Color and Shape:White Off-White PowderMolecular weight:162.14 g/mol2-Acetamido-2-deoxy-a-D-thiogalactopyranose
<p>Please enquire for more information about 2-Acetamido-2-deoxy-a-D-thiogalactopyranose including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>Formula:C8H15NO5SPurity:Min. 95%Color and Shape:PowderMolecular weight:237.27 g/mol4-Methoxyphenyl 4-O-{2-O-acetyl-3-O-[2,4-di-O-(3,4 ,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3 ,6-di-O-benzyl-β-D-mannopyranosyl]-β-D-mannopyranosyl}-3 ,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranoside
<p>4-Methoxyphenyl 4-O-[2-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6-di-O-(3,4,6,-tri -O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl) b D mannopyranosyl] 3,6 di O benzyl 2 deoxy 2 phthalimido b D glucopyranoside (MPP) is a carbohydrate that belongs to the group of saccharides. It is an oligosaccharide sugar with a molecular weight of 1029.5 Da. This compound has been custom synthesized and is available in high purity. MPP is an ester of 4 methoxyphenol and 4 O-[2 O-(3,4,6 tri O acetyl 2 deoxy</p>Formula:C103H105N3O37Purity:Min. 95%Molecular weight:1,976.93 g/mol3-O-Allyl-1,2-O-isopropylidene-α-D-galactofuranose
CAS:<p>3-O-Allyl-1,2-O-isopropylidene-α-D-galactofuranose is a synthetic glycoside that can be custom synthesized. It is a fluorinated monosaccharide that reacts with an allyl group to form an allyl glycoside. This modification increases the solubility of the molecule and can make it soluble in organic solvents. 3-O-Allyl-1,2-O-isopropylidene α D galactofuranose is used to modify saccharides or complex carbohydrates for use in research.</p>Formula:C12H20O6Purity:Min. 95%Color and Shape:Clear LiquidMolecular weight:260.28 g/mol1,2:5,6-Di-O-isopropylidene-D-mannitol
CAS:<p>1,2:5,6-Di-O-isopropylidene-D-mannitol is an organic compound that belongs to the group of mesoporous materials. It has a high surface area and is capable of absorbing large amounts of water. 1,2:5,6-Di-O-isopropylidene-D-mannitol has been shown to be able to absorb chloride ions in acidic environments due to its acidic hydrolysis properties. The water that is absorbed by this material can then be released when the solution becomes neutral again. This material can also act as a proton sponge and may have applications in the treatment of acid mine drainage or other industrial pollution. 1,2:5,6-Di-O-isopropylidene-D-mannitol may be used for chromatography techniques such as gas chromatography and liquid chromatography due to its functional groups that are sensitive to changes in pH levels.</p>Formula:C12H22O6Purity:Min. 97 Area-%Molecular weight:262.31 g/molL-Fucose
CAS:<p>Fucose (Fuc, 6-deoxy L-galactose) has a methyl group at C6 in place of a hydroxyl group and this gives the molecule a greater degree of hydrophobicity than galactose (Collins, 2006). L-fucose is found in fucoidan, a polysaccharide that occurs in the brown seaweeds (Phaeophyceae) (Percival, 1967). Fucose is also a key component in many mammalian N- and O-linked glycans, glycolipids, blood group substances and Lewis antigens (Becker, 2003). In human milk, neutral (fucosylated) oligosaccharides (HMO) contain fucose at the terminal position (e.g. 2â -fucosyllactose and lactodifucopentaose). They represent 35% to 50% of the total HMO content and many in vitro studies suggest that HMOs directly modulate immune responses, acting either locally on cells of the mucosa-associated lymphoid tissues or systemically to inhibit the expression of inflammatory genes, mainly cytokines (Plaza-Diaz, 2018).</p>Formula:C6H12O5Purity:Min. 98 Area-%Molecular weight:164.16 g/mol2-Amino-b-L-arabinofurano[1,2:4,5]oxazoline
CAS:<p>2-Amino-b-L-arabinofurano[1,2:4,5]oxazoline is a custom synthesis. It is a white to off-white powder with a molecular weight of 264.50 and a melting point of about 160°C. The purity of this compound is >98% by HPLC analysis. This product has been modified with glycosylation, methylation, click modification, fluorination, saccharide modification, sugar modification, and oligosaccharide modification.</p>Formula:C6H10N2O4Purity:Min. 95%Color and Shape:PowderMolecular weight:174.15 g/molGalactosyl diglyceride - 10 mg/ml solution in chloroform/methanol
CAS:<p>The galactosyl diglyceride (GalDG) is a lipid molecule that is found naturally in plants. The chemical formula for GalDG is C22H44O8 and it has a molecular weight of 464.36 g/mol. This lipid molecule is composed of two fatty acid chains, one glycerol molecule and one galactose molecule. It can be synthesized with the help of a transition metal catalyst and an oxidizing agent such as hydrogen peroxide or sodium hypochlorite. When heated to a temperature of about 200-250 degrees Celsius, the transformation process takes place which results in the conversion of the lamellar phase to the crystalline phase. The diffraction method was used to determine its crystal structure and it was found that this lipid molecule has a lamellar phase at room temperature but transforms into a crystalline phase when heated to 250 degrees Celsius. The diffraction pattern obtained from x-ray diffraction analysis indicated that this</p>Formula:C45H86O10Purity:Min. 95%Color and Shape:Colourless to yellow liquid.Molecular weight:787.16 g/molL-Ribose-5-phosphate disodium salt hydrate
<p>L-Ribose-5-phosphate disodium salt hydrate is a carbohydrate that has been modified by the addition of fluorine. L-Ribose-5-phosphate disodium salt hydrate can be used in the synthesis of complex carbohydrates, oligosaccharides, and sugars. It is also used in the synthesis of glycoconjugates and glycoproteins. L-Ribose-5-phosphate disodium salt hydrate is available for custom synthesis to meet specific requirements. The purity level is high, with less than 0.1% impurities. The methylation, glycosylation, and click modification are all possible modifications for this product.</p>Formula:C5H9Na2O8PPurity:Min. 95%Color and Shape:PowderMolecular weight:274.07 g/mol2,3-Di-O-benzyl-D-glucopyranose
CAS:<p>Taxol is a natural product that is isolated from the bark of the Pacific Yew tree. It has been found to have antitumor activity against human and murine sarcoma, as well as human cancer cell lines. Taxol has been shown to inhibit the growth of cancer cells by binding to the β-subunit of tubulin, preventing polymerization into microtubules and therefore affecting mitosis. Taxol also inhibits glucose uptake and utilization by cancer cells, which may in part account for its anti-tumor activity. Taxol also contains galloyl groups that are responsible for its antifungal activity.</p>Formula:C20H24O6Purity:Min. 95%Color and Shape:Off-White PowderMolecular weight:360.4 g/molBenzyl β-L-arabinopyranoside
CAS:<p>Benzyl β-L-arabinopyranoside is a Glycosylation, complex carbohydrate, Methylation, Click modification, Polysaccharide, Fluorination, CAS No. 7473-38-3 that can be synthesized in the lab and is available for custom synthesis. It is used in the synthesis of saccharides and other glycosylated natural products.</p>Formula:C12H16O5Purity:(%) Min. 98%Color and Shape:White Off-White PowderMolecular weight:240.25 g/mol1,2:3,4-Di-O-isopropylidene-a-D-galacturonide
CAS:<p>1,2:3,4-Di-O-isopropylidene-a-D-galacturonide is an intermediate in the synthesis of D-galactosamine. It is a white crystalline solid with a melting point of 217°C. The compound has been shown to have biological properties including antiviral and immuno-stimulatory activities. This chemical is synthesized by the stepwise addition of chlorides to the hydroxyls of 1,2:3,4-di-O-isopropylideneacetone.</p>Formula:C12H18O7Purity:Min. 95%Color and Shape:PowderMolecular weight:274.27 g/molBenzyl 4-O-(β-D-galactopyranosyl)-β-D-glucopyranoside
CAS:<p>Benzyl 4-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a Glycosylation product that is custom synthesized to order. It is an oligosaccharide, which is synthesized by the modification of monosaccharides with other saccharides. This product has been fluorinated and acetylated at its C4 position and methylated at its C6 position. This compound has CAS No. 18404-72-3 and can be used as a sugar in the synthesis of complex carbohydrates or as a component of polysaccharides.</p>Formula:C19H28O11Purity:Min. 95%Color and Shape:PowderMolecular weight:432.42 g/molAllyl a-D-glucopyranoside
CAS:<p>Allyl a-D-glucopyranoside is a trisaccharide with the chemical formula CHO. It is an important monomer in the synthesis of polymers that are used in, for example, textiles, construction materials, and plastics. Allyl a-D-glucopyranoside has been found to have optical properties that are similar to those of natural rubber. When irradiated with UV light, it undergoes photoinduced polymerization and has been shown to be hydrophilic. The hydrophilicity can be increased by adding alkali metal ions or metal cations such as polyphosphates or calcium ions. Allyl a-D-glucopyranoside also has immunoregulatory activities and can stimulate lymphocyte proliferation, antibody production, and macrophage activity.</p>Formula:C9H16O6Color and Shape:White PowderMolecular weight:220.22 g/mol2-Acetyl-4-tetrahydroxybutyl imidazole
CAS:<p>Inhibitor of sphingosine-1-phosphate lyase; immunosuppressant</p>Formula:C9H14N2O5Purity:Min. 95%Color and Shape:White PowderMolecular weight:230.22 g/molEpilactose
CAS:<p>Epilactose is a monosaccharide with biological properties. It is the 2-epimer of lactulose, and can be synthesized from cellobiose by epimerase. Epilactose has been shown to have beneficial effects on bowel disease in mice, which may be related to its ability to stimulate intestinal motility and improve the intestinal microflora. Epilactose has also been shown to have anti-inflammatory activity in rats with colitis. Epilactose can be used as a structural probe for oligosaccharides, due to its ability to form hydrogen bonds with sugars. In addition, epilactose has been found in marine microalgae such as Chlorella pyrenoidosa, but not in higher plants or animals.</p>Formula:C12H22O11Purity:Min. 95%Color and Shape:PowderMolecular weight:342.3 g/molD-Cellopentaose
CAS:<p>Cellotriose is a bifunctional sugar that can be chemically converted to cellobiose and D-cellopentaose. Cellotriose is a component of cellulose, which is the most abundant biopolymer on Earth. Cellotriose is a source of chitin, which is a major component of the exoskeleton of insects and crustaceans. The molecule has been observed using atomic force microscopy to have an amphiphilic nature, in that it has both hydrophobic and hydrophilic regions. Cellotriose has been synthesized in the laboratory for use as an artificial sweetener, but it does not taste as good as sucrose because it lacks the sweetness profile. When heated, cellotriose undergoes a color change from yellow to blue-green due to its ability to form hydrogen bonds with oxygen molecules. This property can be used as a colorimetric test for cellulase activity in solutions.</p>Formula:C30H52O26Purity:Min. 95%Color and Shape:White Off-White PowderMolecular weight:828.72 g/molAllyl 2-acetamido-2,6-dideoxy-6-fluoro-a-D-galactopyranoside
<p>Allyl 2-acetamido-2,6-dideoxy-6-fluoro-a-D-galactopyranoside is a synthetic carbohydrate that has been modified with fluorination. It is a saccharide, which is a type of sugar. Allyl 2-acetamido-2,6-dideoxy-6-fluoro-a-D-galactopyranoside is an oligosaccharide and it belongs to the group of complex carbohydrates. This product can be custom synthesized and has high purity. It has been methylated and glycosylated. Click modification has also been performed on this product.</p>Formula:C11H19FNO5Purity:Min. 95%Color and Shape:PowderMolecular weight:264.27 g/molNGA4 Glycan, 2-AB labelled
<p>NGA4 Glycan, 2-AB labelled is a synthetic oligosaccharide that has been modified with Click chemistry. This modification has been shown to be useful for the detection of methylation. The NGA4 Glycan, 2-AB labelled has a purity of >99% and is available in quantities of 1 mg or more.</p>Purity:Min. 95%Ciclopirox D-glucuronide sodium salt
CAS:<p>Ciclopirox D-glucuronide sodium salt is a synthetic chemical that belongs to the group of glycosylated and fluorinated ciclopirox. It has been modified to improve its activity and stability. Ciclopirox D-glucuronide sodium salt is a high purity product with a custom synthesis and modification process. This chemical is useful for the synthesis of carbohydrate-based drugs, polysaccharides, saccharides, and complex carbohydrates.</p>Formula:C18H24NO8·NaPurity:Min. 95 Area-%Color and Shape:PowderMolecular weight:405.37 g/mol2-Acetamido-2-deoxy-b-D-thioglucopyranose
CAS:<p>2-Acetamido-2-deoxy-b-D-thioglucopyranose is a sugar with the chemical formula C6H14O7. It has been synthesized by Click chemistry to have an acetamido group on one of the carbon atoms and a 2,3,5-triiodo substituent on the other. The methylene protons at the 3 and 5 positions of the glycosidic linkage are fluorinated to give this modified sugar. It is also glycosylated with glucose to form a complex carbohydrate. 2-Acetamido-2-deoxy-b-D-thioglucopyranose has CAS number 781581-10-0 and a molecular weight of 318.19 g/mol.</p>Formula:C8H15NO5SPurity:Min. 95%Color and Shape:PowderMolecular weight:237.27 g/molD-Cellopentose heptadecaacetate
CAS:<p>D-Cellopentose heptadecaacetate is a fluorinated, monosaccharide that is synthesized from the sugar cellobiose. It is an oligosaccharide and a complex carbohydrate with one of its glycosidic bonds modified by methylation. D-Cellopentose heptadecaacetate has been shown to be effective in inhibiting glycosylation reactions and can be used as a sugar substitute or for custom synthesis. This product has been shown to have high purity and is available at CAS No. 83058-38-2.</p>Formula:C64H86O43Purity:Min. 95%Color and Shape:White to off-white solid.Molecular weight:1,543.34 g/molMethyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside
CAS:<p>Methyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside is a synthetic saccharide that has been modified with methylation and fluorination. It is an oligosaccharide derived from glucose that can be obtained through the custom synthesis of a polysaccharide. This product has CAS No. 52526-77-9 and is available in high purity. It can be used for the modification of monosaccharides or other carbohydrates.</p>Formula:C19H24O9Purity:Min. 95%Molecular weight:396.4 g/mol3,4,6-Trideoxy-3-(dimethylamino-b-D-xylo-hexopyranose)
CAS:<p>3,4,6-Trideoxy-3-(dimethylamino-b-D-xylo-hexopyranose) is a carbohydrate that belongs to the group of saccharides. It is a sugar that has been modified with fluorine groups. Fluorination increases the hydrophilicity of the sugar and makes it more soluble in water. 3,4,6-Trideoxy-3-(dimethylamino-b-D-xylo-hexopyranose) has been custom synthesized and can be ordered as a high purity material. The synthesis process includes methylation and glycosylation steps. 3,4,6-Trideoxy-3-(dimethylamino-b-D-xylo -hexopyranose) is used as a click modification for proteins.</p>Formula:C8H17NO3Purity:Min. 95%Molecular weight:175.23 g/molN-Glycolylneuraminic acid-OVA
<p>N-Glycolylneuraminic acid-OVA is a custom synthesis that is an Oligosaccharide. It is Polysaccharide and Modification, saccharide, Methylation, Glycosylation, Click modification, Carbohydrate, sugar. The product has a CAS No., has a purity of ≥ 95%, and is Fluorination, Synthetic.</p>Color and Shape:Powder1,2-Di-O-acetyl-3,5-di-O-benzoyl-3-b-C-methyl-D-ribofuranose
CAS:<p>1,2-Di-O-acetyl-3,5-di-O-benzoyl-3-b-C-methyl-D-ribofuranose is a fluorinated monosaccharide that is synthesized by the glycosylation of 2,6 anhydrofructose with benzaldehyde and acetone. It has a CAS number of 22672-43-1. This product can be used in the modification of polysaccharides or as a synthetic glycoside. It can also be used for click chemistry modification of sugars or as a high purity custom synthesis.</p>Purity:Min. 95%D-glycero-D-galacto-Heptose
CAS:<p>D-Glycero-D-galacto-heptose is a sugar that has been shown to have antimicrobial properties and inhibit the growth of oral pathogens. It inhibits the enzyme glycosyltransferase, which is responsible for synthesizing D-galactosyl sugars. This inhibition prevents the formation of a substrate for the enzyme β-1,4-N acetylglucosaminyltransferase, which is necessary for bacterial cell wall synthesis. This leads to cell death as a result of impaired membrane integrity. D-Glycero-D-galacto-heptose has been shown to have inhibitory properties against both Gram negative and Gram positive bacteria in vitro assays. The mechanism of action is through target enzymes such as glycosyltransferases, which are necessary for bacterial cell wall synthesis. Inhibition of these enzymes leads to cell death by impairing membrane integrity.</p>Formula:C7H14O7Purity:Min. 98 Area-%Color and Shape:PowderMolecular weight:210.18 g/mol6'-a-Sialyl-N-acetyllactosamine-PAA-biotin
<p>6'-a-Sialyl-N-acetyllactosamine-PAA-biotin is a biotin labelled sialyllactose. PAA - poly-N-(2-hydroxyethyl)acrylamide. The MW of PAA is ca 20,000DaSugar content: ca 10 mol%</p>Purity:Min. 95 Area-%Color and Shape:Off-White PowderGuar gum
CAS:<p>Guar gum is obtained from the seed of the legume Cyamopsis tetragonolobus, an annual plant that grows mainly in semi-arid regions of India. The structure of the polysaccharide consists of a main chain of (1,4)-linked β-D-mannopyranosyl units with single α-D-galactopyranosyl units linked (1,6) on average to every second main chain unit. Guar has a high viscosity in aqueous solution, shows marked pseudoplastic behaviour and forms synergistic gels in the presence of other gums such as carrageenan and xanthan gum.</p>Formula:C10H14N5Na2O12P3Color and Shape:White PowderMolecular weight:535.15 g/molN-Acetyl-L-lyxosamine
<p>N-Acetyl-L-lyxosamine is a glycosylation that is used in the synthesis of complex carbohydrates. It can be modified with methyl groups, fluorine atoms, and other substances to produce desired products. N-Acetyl-L-lyxosamine can be used in the synthesis of saccharides such as oligosaccharides and polysaccharides. It is also used in the modification of sugars and monosaccharides. This compound has been synthesized from various sources, including natural glycerol or plant oils. The purity of this chemical is greater than 99%.</p>Formula:C7H13NO5Purity:Min. 95%Molecular weight:191.18 g/mol1-O-Methyl-β-D-xylopyranoside
CAS:<p>1-O-Methyl-beta-D-xylopyranoside is a matrix component that is used as an artificial sweetener. This product has been shown to have the ability to protect cells against radiation and toxic chemicals. 1-O-Methyl-beta-D-xylopyranoside also inhibits the growth of coliform bacteria by inhibiting their energy metabolism and may be used for wastewater treatment. It has been shown to be effective in analytical methods to identify the presence of human feces in water samples.</p>Formula:C6H12O5Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:164.16 g/molb-D-glucan-from oat
CAS:<p>Oat β-glucans are water-soluble β-glucans derived from the endosperm of oat kernels, which contain β-1,3 and β-1,4 linkages. They are known for cholesterol lowering and hypoglycemic properties, as well as their use in various cosmetic applications. Recent research has shown their potential application in immunomodulation and wound healing.</p>Purity:Min. 90%Color and Shape:White PowderMan-9 Glycan, 2-AB labelled
<p>Man-9 Glycan, 2-AB labelled is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation and methylation. This product is synthesized from a mannose core with the addition of terminal sugars and 2-AB labelling.</p>Purity:Min. 95%Methyl 4-C-Hydroxymethyl-2,3-O-isopropylidene-b-D-ribofuranoside
CAS:<p>Methyl 4-C-Hydroxymethyl-2,3-O-isopropylidene-b-D-ribofuranoside is a modification of the monosaccharide, D-ribose. It is synthesized by the selective methylation of the hydroxymethyl group at position C4. The synthesis of this compound starts with the oxidation of D-ribose to form 2,3'-diisopropylidene boronate ester (1). This compound is then reacted with methyl iodide in the presence of an acid to form 4-(methyloxy)benzaldehyde (2). The final step involves conversion of 2 to 4-(methyloxy)benzylidene boronate ester (3), which is then hydrolyzed to yield methyl 4-C-hydroxymethyl-2,3-O-isopropylidene ribofuranoside.</p>Purity:Min. 95%1-Deoxynojirimycin
CAS:<p>Glucose analog and potent inhibitor of α-glucosidases of class I and II. It interferes with N-linked glycosylation and oligosaccharide processing. The compound inhibits intestinal α-glucosidase and has protective effects against obesity-induced hepatic injury as well as mitochondrial dysfunction. It also has neuroprotective effects since it reduces senescence-related cognitive impairment, neuroinflammation and amyloid beta deposition in mice.</p>Formula:C6H13NO4Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:163.17 g/mol3,4-Di-O-acetyl-D-xylal
CAS:<p>3,4-Di-O-acetyl-D-xylal is a sterically hindered substrate analogue of the natural L-xylal. It can be used to synthesize stereoselective reaction products with carbohydrate derivatives, such as vitamin B12 and magnesium. 3,4-Di-O-acetyl-D-xylal has been shown to react with azides and hydroxymethyl groups to produce formyl and formate groups. The nmr spectra of this compound show strong signals for the acetoxy group at 2.2 ppm and the hydroxymethyl group at 2.6 ppm. Treatment of 3,4-Di-O-acetyl-D-xylal with borohydride yields chloride and acid catalyst, respectively.</p>Formula:C9H12O5Purity:Min. 98%Color and Shape:Colorless Yellow Clear LiquidMolecular weight:200.19 g/mol5-Azido-5-deoxy-2,3-O-isopropylidene-L-lyxofuranose
<p>5-Azido-5-deoxy-2,3-O-isopropylidene-L-lyxofuranose (AIL) is a synthetic molecule that belongs to the group of carbohydrates. It is synthesized by the glycosylation and methylation of 5-(azido)-5,6-dideoxyglucose. AIL has been shown to have anti-inflammatory effects in cell culture models and in mice with inflammatory bowel disease.</p>Purity:Min. 95%D-Gluconic acid calcium salt
CAS:<p>D-Gluconic acid calcium salt is a chemical that inhibits the activity of enzymes in the pathway of methyl glycosides. It has been shown to inhibit cortisol production and reduce the concentration of this hormone in cell culture. D-Gluconic acid calcium salt also inhibits enzyme activities, such as cholesterol esterase and lipase, which are involved in lipid metabolism. This chemical has been shown to be an effective inhibitor of benzalkonium chloride (a disinfectant used for sterilization) and chinese herb (used as a traditional medicine). D-Gluconic acid calcium salt can also inhibit locomotor activity and lower cholesterol levels in mice.</p>Formula:C6H11O7CaPurity:Min. 95%Color and Shape:White PowderMolecular weight:215.19 g/mol
