Glycoscience
Glycoscience is the study of carbohydrates and their derivatives, as well as the interactions and biological functions they participate in. This field of research is crucial for understanding a wide variety of biological processes, including cell recognition, signaling, immune response, and disease development. Glycoscience has important applications in biotechnology, medicine, and the development of new drugs and therapies. At CymitQuimica, we offer a wide selection of high-quality, high-purity products for glycoscience research. Our catalog includes monosaccharides, oligosaccharides, polysaccharides, glycoconjugates, and specific reagents, designed to support researchers in their studies on the structure, function, and applications of carbohydrates in biological systems. These resources are intended to facilitate scientific discoveries and practical applications in various areas of bioscience and medicine.
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(282 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,622 products)
- Oligosaccharides(3,682 products)
- Polysaccharides(503 products)
Found 11041 products of "Glycoscience"
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4-(Hydroxymethyl)-1,2-O-isopropylidene-3-O-benzyl-β-L-threo-pentofuranose
CAS:<p>4-(Hydroxymethyl)-1,2-O-isopropylidene-3-O-benzyl-beta-L-threo-pentofuranose is a synthetic fluorinated monosaccharide that can be used to produce oligosaccharides and polysaccharides. It is a custom synthesis that can be modified with methylation or click chemistry. This product has been shown to bind to proteins via glycosylation, which may be useful for protein analysis. 4-(Hydroxymethyl)-1,2-O-isopropylidene-3-O-benzyl-beta-L-threo pentofuranose is CAS No. 72261 44 00 and has a purity of >99%.</p>Formula:C16H22O6Purity:Min. 95%Molecular weight:310.34 g/molMaltotriose
CAS:<p>Shortest chain oligosaccharide that can be classified as a maltodextrin. A component of liquid glucose (a commercial sweetener composed of glucose, maltose, maltotriose and maltotetrose).</p>Formula:C18H32O16Purity:Min. 90.0 Area-%Molecular weight:504.45 g/molPrimeverose
CAS:<p>Primeverose is a p-hydroxybenzoic acid that is found in the genus Primula and mammalian tissue. Primeverose has been shown to inhibit the activity of an enzyme called fatty acid activated, which is involved in the biosynthesis of anthraquinone glycosides. Primeverose is also able to hydrolyze enzymes such as primeverose and may act as a signal peptide for biological samples. The hydroxyl group on primeverose can form hydrogen bonds with other molecules and is present in food composition.</p>Formula:C11H20O10Purity:Min. 95%Molecular weight:312.27 g/molLewis A tetrasaccharide-BSA
<p>Lewis A tetrasaccharide-BSA is a synthetic oligosaccharide complex carbohydrate. It is a high purity custom synthesis that has been modified with click chemistry, methylation, and fluorination. Lewis A tetrasaccharide-BSA is a glycosylated polysaccharide that has been shown to have antiviral activity against human cytomegalovirus. This product can be used in research as a model for studying the structure of glycoproteins, including their interactions with other molecules in biological systems.</p>Color and Shape:White Powderb1-4-Galactosyl-Galactose-BSA
<p>b1-4-Galactosyl-Galactose-BSA is a carbohydrate, modification and saccharide that is an Oligosaccharide and sugar. It is custom synthesized and has high purity. This compound can be fluorinated, complexed, or methylated. It also contains glycosylation or click modification.</p>Purity:Min. 95%2-(Benzyloxycarbonylamino)-2-deoxy-D-galactose
CAS:<p>2-(Benzyloxycarbonylamino)-2-deoxy-D-galactose is a synthetic, fluorinated carbohydrate. It is a monosaccharide with the chemical formula C6H11NO5 and is soluble in water. The glycosylation of 2-(benzyloxycarbonylamino)-2-deoxy-D-galactose has been shown to be more stable than that of other sugars, such as glucose or maltose. This modification can be accomplished by a click reaction. 2-(Benzyloxycarbonylamino)-2-deoxy-D-galactose can be used to modify proteins, such as antibodies and enzymes, by glycosylating amino acid residues on the protein surface.</p>Formula:C14H19NO7Purity:Min. 95%Molecular weight:313.3 g/mol1,2,3,4,6-Penta-O-pivaloyl-a-D-mannopyranose
CAS:<p>1,2,3,4,6-Penta-O-pivaloyl-a-D-mannopyranose is a sugar that belongs to the group of complex carbohydrates. It is custom synthesized and can be modified to suit customer requirements. The synthesis process includes glycosylation, fluorination and methylation. 1,2,3,4,6-Penta-O-pivaloyl-a-D-mannopyranose is used as a raw material for saccharide and oligosaccharide production. It also has applications in the food industry as a sweetener or flavor enhancer.</p>Formula:C31H52O11Purity:Min. 95%Molecular weight:600.74 g/molRhamnolipids C10
CAS:<p>Rhamnose based 'green' surfactant</p>Formula:C32H58O13Purity:Min. 95%Color and Shape:PowderMolecular weight:650.8 g/molHeparin derived dp14 saccharide ammonium salt
<p>Heparin derived dp14 saccharide ammonium salt is a synthetic glycosaminoglycan that is found in mammalian tissues and blood. This compound is synthesized from heparin, which is a Glycosylated, complex carbohydrate. The synthesis of this compound includes methylation, click modification (a type of chemical reaction), and fluorination. This product contains saccharides that are modified with sugar, oligosaccharides, or monosaccharides. It can be custom synthesized for your specific needs and is available in high purity.</p>Purity:Min. 95%Color and Shape:White to pale yellow solid.Molecular weight:~4100 (Average)Phosphatidyl 1-(3-deoxy-2-O-methyl-D-myo-inositol)
CAS:<p>Phosphatidyl 1-(3-deoxy-2-O-methyl-D-myo-inositol), also known as phosphatidylinositol (PI) is a lipid molecule that is the main component of cell membranes. PI is synthesized from glucose in the cytosol and then transported to the Golgi where it is converted into its final form, phosphatidylcholine. PI has been shown to inhibit chitinase activity in human HL60 cells and leukemia cells and may be an effective treatment for cancer.</p>Formula:C29H59O10PPurity:Min. 95%Molecular weight:598.75 g/mol2,3,6,2',3',4',6'-Hepta-O-benzoyl-D-lactose
CAS:<p>2,3,6,2',3',4',6'-Hepta-O-benzoyl-D-lactose is a custom synthesis that can be modified in a variety of ways. It has a high degree of fluorination and methylation to provide protection against degradation by enzymes. The monosaccharide units are synthesized and then assembled into oligosaccharides with glycosylations. Modifications can include glycosylation at any position on the molecule as well as the addition of complex carbohydrates.<br>2,3,6,2',3',4',6'-Hepta-O-benzoyl-D-lactose is an example of a polysaccharide consisting of glucose units with other hexoses such as galactose or mannose.</p>Formula:C61H50O18Purity:Min. 95%Molecular weight:1,071.04 g/mol2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2-deoxy-a-D-galactopyranosyl-Fmoc-L- serine
CAS:<p>2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2-deoxy-a-D-galactopyranosyl is an Oligosaccharide. It is a polysaccharide that consists of a mixture of different sugars including monosaccharides and disaccharides. 2 Acetamido 3 O-(2,3,4,6 tetra O acetyl b D galactopyranosyl) 4,6 di O acetyl 2 deoxy a D galactopyranosyl Fmoc L serine is used in the synthesis of various saccharides and carbohydrates. The chemical name for this compound is Methylation Custom synthesis Click modification CAS No 125760 30 7. The molecular weight for this compound is 548. The</p>Formula:C44H52N2O21Purity:Min. 95%Molecular weight:944.88 g/mol2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-lactosyl fluoride
CAS:<p>2,3,6,2',3',4',6'-Hepta-O-acetyl-a-D-lactosyl fluoride (HAP) is a synthetic compound that has been modified with fluorine and methyl groups. It is a monosaccharide with a glycosylation pattern that includes a terminal glucose unit. HAP has been shown to be an effective carbohydrate in the synthesis of complex carbohydrate structures.</p>Formula:C26H35FO17Purity:Min. 95%Molecular weight:638.54 g/mol5-Deoxy-2-O-methanesulfonyl-5-tridecyl-D-ribofuranose
<p>5-Deoxy-2-O-methanesulfonyl-5-tridecyl-D-ribofuranose is a fluorinated saccharide that is an important structural component of glycosaminoglycans. It can be used in the synthesis of oligosaccharides, which are complex carbohydrates, and has been shown to be useful for the modification of glycoproteins. 5DMSTDF is a synthetic monosaccharide that has been modified with methyl groups and fluorine atoms.</p>Formula:C19H38O6SPurity:Min. 95%Molecular weight:394.57 g/mol2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-a-D-galactopyranosyl-L-threonine pentafluorophenyl ester
CAS:<p>This product is a modification of a complex carbohydrate that has been synthesized from D-galactose and L-threonine. It is an Oligosaccharide, Carbohydrate, Custom synthesis, Synthetic, High purity, Monosaccharide, Methylation, Glycosylation, Polysaccharide with a CAS No. 182369-94-4.<br>This product is fluorinated at the 2 position of the acetamido group. The saccharide unit has been methylated at the 2 position of the acetamido group. This product is also glycosylated at the 6 position of the acetamido group and it is an alpha-linked sugar.</p>Formula:C39H37F5N2O13Purity:Min. 95%Molecular weight:836.71 g/mol2-Amino-2,3,5-trideoxy-3-methyl-L-arabinonic acid-γ-lactone hydrochloride
CAS:<p>2-Amino-2,3,5-trideoxy-3-methyl-L-arabinonic acid-gamma-lactone hydrochloride is a lipid biosynthesis inhibitor that blocks the first step of this pathway by inhibiting the enzyme d-arabinose 4,5-diphosphate aldolase. This compound inhibits bacterial growth and leads to cell lysis. It has been shown to be active against cryptococcus neoformans and Candida neopformans. 2AADL has also been shown to inhibit the production of cell wall polysaccharides in C. neoformans and other fungi. 2AADL is thought to bind to the cell membrane through its alcohol group, which may lead to changes in the redox potential of the cells.</p>Purity:Min. 95%Glycyl-lacto-N-neotetraose
<p>Glycyl-lacto-N-neotetraose is a complex carbohydrate that is custom synthesized and has high purity. It is an Oligosaccharide, Carbohydrate, and Polysaccharide that can be modified with methylation and glycosylation. This product can be used in the synthesis of other monosaccharides or saccharides to form complex carbohydrates. Glycyl-lacto-N-neotetraose is also fluorinated on one of its hydroxyl groups to produce an active water soluble compound for use in research.</p>Formula:C28H49N3O21Purity:Min. 95%Molecular weight:763.7 g/mol3,4,6-Tri-O-acetyl-2-deoxy-D-glucopyranosyl isocyanate
<p>3,4,6-Tri-O-acetyl-2-deoxy-D-glucopyranosyl isocyanate is a synthetic reagent that can be used to modify oligosaccharides, monosaccharides, and polysaccharides. It reacts with the hydroxyl group of the sugar molecule to form an ether linkage. This chemical reaction is called glycosylation. The product from this reaction is called as a glycoside. This product has a CAS number of 587-66-0 and can be synthesized in high purity.</p>Formula:C13H17NO8Purity:Min. 95%Molecular weight:315.28 g/molβ-L-Fucopyranosyl phosphate
CAS:<p>b-L-Fucopyranosyl phosphate is a glycosylphosphate that is expressed on the cell surface of many organisms and is an analog of the natural sugar. It has been shown to be a competitive inhibitor, uncompetitive inhibitor, or stereoselective of glycoconjugates. b-L-Fucopyranosyl phosphate binds to the lectin receptor by binding at the monosaccharide in the terminal position, which prevents the attachment of glycoconjugates to this receptor. This binding decreases cellular adhesion and causes cells to become less adherent to other cells or surfaces. The ph optimum for b-L-fucopyranosyl phosphate is 7.5 and it can be used in vitro as a preparative hplc column eluent for lectins.</p>Formula:C6H13O8PPurity:Min. 95%Color and Shape:PowderMolecular weight:244.14 g/mol4-Toluoyl 2-O-benzyl-4,6-O-benzylidene-3-O-p-methoxybenzyl-a-D-thiomannopyranoside
<p>4-Toluoyl 2-O-benzyl-4,6-O-benzylidene-3-O-p-methoxybenzyl a (1 → 4)-D-thiomannopyranoside is a carbohydrate with an α-(1→4) linkage. It is synthesized by the modification of the hydroxymethyl group on the C2 position of toluose with benzyl bromide and then methylation of the C6 position. This product has been custom synthesized for our customer and can be produced in high purity. It is also glycosylated and click modified.</p>Formula:C35H36O6SPurity:Min. 95%Molecular weight:584.72 g/mol
