
Flavonoids
Flavonoids are a group of plant metabolites with antioxidant properties that contribute to the color of fruits and flowers. They play a significant role in protecting plants from UV radiation and pathogens. Flavonoids are studied for their potential health benefits, including anti-inflammatory, antiviral, and anticancer properties. They are widely researched in the fields of pharmacology, nutrition, and molecular biology.
Subcategories of "Flavonoids"
- Anthocyanidins(46 products)
- Anthocyanin(46 products)
- Catechin(88 products)
- Chalcones(237 products)
- Pterocarpan(28 products)
Found 2405 products of "Flavonoids"
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Prunetin
CAS:<p>Prunetin analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.</p>Formula:C16H12O5Purity:(HPLC) ≥95%Color and Shape:PowderMolecular weight:284.28Hispidulin
CAS:<p>Hispidulin analytical standard provided with w/w absolute assay, to be used for quantitative titration.</p>Formula:C16H12O6Purity:(HPLC) ≥98%Color and Shape:PowderMolecular weight:300.27(2R,3R)-3,3',4',5,7-Pentahydroxyflavanone
CAS:Formula:C15H12O7Purity:98%Color and Shape:SolidMolecular weight:304.25163,3',4',5,5',8-Hexahydroxyflavone
CAS:<p>3,3',4',5,5',8-Hexahydroxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound. It is derived from various plant sources, including fruits, vegetables, and certain medicinal herbs. The compound is characterized by its chemical structure, which includes multiple hydroxyl groups, contributing to its biological activity.<br><br>The mode of action of 3,3',4',5,5',8-Hexahydroxyflavone involves its interaction with various cellular pathways and enzymes. Primarily, it is known for its antioxidant properties, where it scavenges free radicals and reactive oxygen species, thereby reducing oxidative stress. Additionally, it may exhibit anti-inflammatory effects by modulating signaling pathways involved in inflammation.<br><br>In terms of uses and applications, 3,3',4',5,5',8-Hexahydroxyflavone is primarily explored in scientific research focusing on its potential health benefits. Studies investigate its role in disease prevention, particularly conditions associated with oxidative stress and inflammation, such as cardiovascular diseases and neurodegenerative disorders. While it holds promise in these areas, further research is necessary to fully understand its mechanisms and therapeutic potential.</p>Formula:C15H10O8Purity:Min. 95%Molecular weight:318.24 g/mol



