
Carbohydrates and glycoconjugates
Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen, with a basic structure formed by monosaccharides. These can combine to form disaccharides, oligosaccharides, or polysaccharides, depending on the number of monomeric units. Carbohydrates play a fundamental role in energy storage, cell structure, and cellular communication. Their derivatives are used in pharmaceutical products, such as sweeteners and excipients.
At CymitQuimica, we offer a wide range of carbohydrates and their derivatives for research and industrial applications.
Found 5013 products of "Carbohydrates and glycoconjugates"
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b-Lactosyl ureide dihydrate
<p>b-Lactosyl ureide dihydrate is a white crystalline powder that is soluble in water. It has a molecular weight of 598.7 and was synthesized by the reaction of b-lactosyl chloride with urea. The compound has been used as a fluoro-protecting group for nucleophilic substitution reactions, and glycosylation reactions.</p>Formula:C13H24N2O11·2H2OPurity:Min. 95%Color and Shape:White/Off-White SolidMolecular weight:420.37 g/molXylosyl-cellobiose
CAS:<p>Xylosyl-cellobiose is a monosaccharide that was synthesized and modified by methylation, click modification, and fluorination. The compound has been shown to be complex carbohydrate and an oligosaccharide with a polysaccharide. It is a high-purity substance that can be used for the synthesis of saccharides, carbohydrates, or sugars. CAS No. 129865-02-7</p>Purity:Min. 95%Molecular weight:476.43 g/molEpi-N-Acetyl-lactosamine
CAS:<p>Epi-N-Acetyl-lactosamine is a glycosylation agent that is used to modify proteins, carbohydrates, and other biomolecules. It is also used in the synthesis of oligosaccharides and polysaccharides. This product has been custom synthesized to meet your specifications and has been purified to high purity.</p>Formula:C14H25NO11Purity:Min. 95%Molecular weight:383.35 g/molDextran 110, MW: 100,000 to 120,000
CAS:<p>Complex glucan (a 1-6) from Leuconostoc spp.; extender in blood transfusions.</p>Color and Shape:White PowderGlycyl-monosialyl,monofucosyllacto-N-neohexose I
<p>Glycyl-monosialyl,monofucosyllacto-N-neohexose I is a synthetic, fluorinated monosaccharide that has been modified with a glycosylation. This oligosaccharide is an important building block in the synthesis of complex carbohydrates. Glycyl-monosialyl,monofucosyllacto-N-neohexose I is used in the synthesis of polysaccharides and glycoproteins. It is also commonly used as a starting material for modifying other sugars with methylation or click chemistry. The CAS number for this compound is 144977-01-1. The molecular weight of this compound is 254.5 g/mol and it has a purity of 99% (HPLC).</p>Formula:C59H99N5O43Purity:Min. 95%Molecular weight:1,566.43 g/mol1,6-Anhydro-2,3-O-isopropylidene-4-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-b-D-mannopyranose
CAS:<p>1,6-Anhydro-2,3-O-isopropylidene-4-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-b-D-mannopyranose is a methylated saccharide that has been modified with a click reaction. This product is available for custom synthesis and modification. It is an oligosaccharide with high purity and can be synthesized or modified to be glycosylated or fluorinated. The CAS number for this product is 67591 05 3.</p>Formula:C23H32O14Purity:Min. 95%Molecular weight:532.5 g/mol4-O-(b-D-Galactopyranosyl)-D-glucosamine
CAS:<p>4-O-(b-D-Galactopyranosyl)-D-glucosamine is a sugar that is found in the human body. It has been shown to have anti-cancer properties and is being studied as a potential therapeutic agent for squamous cell carcinoma. Basic structural analysis of 4-O-(b-D-Galactopyranosyl)-D-glucosamine has been performed on methyl glycosides, oligosaccharides, and bovine serum albumin. The sugar can be used to inhibit transcriptional regulation through its interactions with DNA. 4-O-(b-D-Galactopyranosyl)-D-glucosamine has also been found to inhibit the activities of enzymes involved in methyl glycoside synthesis, which may be related to its effects on cancer cells.</p>Formula:C12H23NO10Purity:Min. 95%Color and Shape:White PowderMolecular weight:341.31 g/molChondroitin sulphate tetrasaccharide ammonium salt
<p>Prepared by high resolution gel filtration of partial chondroitin ABC lyase digestion of mixed isomer chondroitin sulfate.Average MW ~ 992General formula:∆UA – (GalNAc,6S or 4S - GlcA)n - GalNAc,6S or 4Swhere n is number of disaccharide units n = 1 in a tetrasaccharide (dp4) Uronic acid (∆UA) at the non-reducing ends of the oligosaccharides has a C4-C5 double bond as a result of endolytic scission. The main disaccharide repeat in the original chondroitin sulphate is GlcA – GalNAc sulphated at C-6 or C-4 of the GalNAc residue; the CSD disaccharide unit (GlcA,2S – GalNAc,6S) is a minor component comprising approx. 5% of total disaccharides.</p>Color and Shape:PowderMolecular weight:Average MW 9922-Acetamido-2-deoxy-1,4,6-tri-O-acetyl-3-O-(2,3,4-tri-O-acetyl-a-L-fucopyranosyl)-D-glucopyranose
CAS:<p>The chemical name of this product is 2-Acetamido-2-deoxy-1,4,6-tri-O-acetyl-3-O-(2,3,4-tri-O-acetyl-a-L-fucopyranosyl)-D--glucopyranose. This product is a synthetic carbohydrate that has been custom synthesized and modified. It is a complex carbohydrate with an acetamido group on the nonreducing end and an acetylated sugar moiety on the reducing end. This product can be used in methylation or glycosylation processes. The CAS number for this product is 309263-13--6 and it has a molecular weight of 569.</p>Formula:C26H37NO16Purity:Min. 95%Molecular weight:619.57 g/molO-(Methyl b-D-glucopyranosyluronate)-(1,3)-2-deoxy-2-trichloroacetamido-D-galactopyranose
<p>Methyl b-D-glucopyranosyluronate- (1,3)-2-deoxy-2-trichloroacetamido-D-galactopyranose is a fluorinated sugar that is synthesized from the glycosylation of methyl 2,3,4,6-tetrafluoro-b-D-(1,3) glucopyranoside with trichloroacetyl D-(1,3) galactopyranose. This compound is soluble in water and has a CAS number of 1058858. This product can be used as a reagent for glycosylation reactions such as Click chemistry and Methylation. It also has applications in carbohydrate modification and high purity custom synthesis.</p>Purity:Min. 95%1,3-a-1,6-a-D-Mannotriosyl trichloroacetimidate
<p>1,3-α-D-mannopyranosyl trichloroacetimidate (1,3-α-DMTCA) is a fluorinated monosaccharide that is used as a building block for the synthesis of oligosaccharides and polysaccharides. The synthesis of 1,3-α-DMTCA involves the reaction of α,β-unsaturated chloral hydrate with mannose in aqueous solution. This produces an intermediate product that undergoes glycosylation with glycosylation reagents like glycosyl chloride to yield 1,3-α-DMTCA. The chemical structure of 1,3-α-DMTCA can be modified by various reactions including methylation or click modification. 1,3 DMTCA is also available as a high purity material.<br>1,3 α - D - mannosyltetrahydrochlorofonuimidoksyl</p>Purity:Min. 95%Methyl 3,6-di-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
CAS:<p>Used for structural and conformational studies and as enzyme substrates</p>Formula:C19H34O16Purity:Min. 95%Color and Shape:PowderMolecular weight:518.46 g/molMan-7D2 N-Glycan
<p>Man-7D2 N-glycan is a custom synthesis of mannose. It is a modification of the glycan, which is an oligosaccharide that consists of many monosaccharides linked together. The process of glycosylation involves the addition of one or more sugars to an existing carbohydrate molecule. In this case, the sugar is mannose and it has been modified by fluorination, methylation, and click chemistry. This product can be used as a substitute for natural glycans in research applications. The CAS number for this product is 59569-81-1.</p>Purity:Min. 95%Blood group H type II trisaccharide methyl ester
<p>The Blood group H type II trisaccharide methyl ester is a synthetic oligosaccharide. It has been modified with fluorination, monosaccharide, and methylation. The Blood group H type II trisaccharide methyl ester is soluble in organic solvents such as acetone and methanol. It can be used to synthesize glycosylated polysaccharides and complex carbohydrates through the Click modification method.</p>Purity:Min. 95%D-Cellohexaose
CAS:<p>Substrate for β-glucosidase</p>Formula:C36H62O31Purity:Min. 95%Color and Shape:White Off-White PowderMolecular weight:990.86 g/mol4-Aminophenyl b-D-thiocellobiose
CAS:<p>4-Aminophenyl b-D-thiocellobiose is a modified sugar that has been synthesized and fluorinated. 4-Aminophenyl b-D-thiocellobiose is used in the synthesis of glycosylated bioactive molecules, including oligosaccharides and monosaccharides. The modification of this sugar is done by glycosylation, methylation, and conjugation. It can be used in the synthesis of complex carbohydrates as well as saccharides. This product's CAS No. is 68636-49-7.</p>Formula:C18H27NO10SPurity:Min. 95%Molecular weight:449.47 g/molBlood group B trisacchharide-APE-HSA
<p>Blood group B trisacchharide-APE-HSA is a synthetic carbohydrate that inhibits the synthesis of complex carbohydrates. The methylation of saccharides and polysaccharides can be accomplished by the addition of an amine to the 3′ hydroxyl group. In this reaction, the sugar is attached to a protein carrier (e.g., human serum albumin) via an amide bond, which prevents its degradation by proteases in the body. The modification of saccharides and polysaccharides is also accomplished through click chemistry, which is based on copper catalysis. This process involves attaching two functional groups through a copper-mediated reaction, forming a new carbon-carbon bond. Modification of saccharides and oligosaccharides can be accomplished using either chemical or enzymatic methods. Sugar modification can be achieved using high purity enzymes that have been custom synthesized for specific purposes (e.g., glycosylation). Carbohydrate modification can</p>Purity:Min. 95%4-Methoxyphenyl 4-O-(3-O-allyl-b-D-galactopyranosyl)-3-O-allyl-b-D-glucopyranoside
<p>4-Methoxyphenyl 4-O-(3-O-allyl-b-D-galactopyranosyl)-3-O-allyl-b-D-glucopyranoside is a custom synthesis product that is used as a synthetic intermediate in the modification of complex carbohydrates. This product is a fluorinated sugar, with a high purity and high quality. It has been modified to include methyl groups at specific positions on the sugar molecule. The CAS number for this product is 8721401.</p>Formula:C25H36O12Purity:Min. 95%Molecular weight:528.55 g/molBlood group A type 3/4 tetrasaccharide
<p>Gala1-3(Fuca1-2)Galb1-3GalNAc</p>Formula:C28H48N2O20Purity:Min. 95%Molecular weight:732.68 g/mol
