
Food Industry Standards
Food industry standards are critical reference materials used to ensure the safety, quality, and consistency of food products. These standards are employed in the analysis and testing of foodstuffs, including contaminants, additives, and nutritional components. At CymitQuimica, we provide high-quality food industry standards to support compliance with food safety regulations and quality control measures.
Subcategories of "Food Industry Standards"
- Beverage Standards(7 products)
- Dairy Standards(39 products)
- Food Contact Materials(1,074 products)
- Wine Standards(47 products)
Found 7935 products of "Food Industry Standards"
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Acetic acid-methyl ester
CAS:Controlled ProductFormula:C3H6O2Color and Shape:NeatMolecular weight:74.082,6-Di-tert-butyl-4-methylphenol D21
CAS:Controlled ProductFormula:C15H21H3OColor and Shape:NeatMolecular weight:241.48Cyproconazole 100 µg/mL in Cyclohexane
CAS:Formula:C15H18ClN3OColor and Shape:Single SolutionMolecular weight:291.78Benzo[b]fluoranthene D12
CAS:Controlled ProductFormula:C20H12Color and Shape:NeatMolecular weight:264.381H,1H,2H,2H-Perfluorooctyl acrylate
CAS:Controlled ProductFormula:C11H7F13O2Color and Shape:NeatMolecular weight:418.15Phosmet 1000 µg/mL in Acetone
CAS:Controlled ProductFormula:C11H12NO4PS2Color and Shape:Single SolutionMolecular weight:317.32Propionic acid-propyl ester
CAS:Controlled ProductFormula:C6H12O2Color and Shape:NeatMolecular weight:116.16Perfluorohexanesulfonic acid
CAS:Controlled ProductFormula:C6HF13O3SColor and Shape:NeatMolecular weight:400.11

