Food Industry Standards
Food industry standards are critical reference materials used to ensure the safety, quality, and consistency of food products. These standards are employed in the analysis and testing of foodstuffs, including contaminants, additives, and nutritional components. At CymitQuimica, we provide high-quality food industry standards to support compliance with food safety regulations and quality control measures.
Subcategories of "Food Industry Standards"
- Beverage Standards(7 products)
- Dairy Standards(39 products)
- Food Contact Materials(1,071 products)
- Wine Standards(47 products)
Found 7999 products of "Food Industry Standards"
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(6aR-trans)-δ8-Tetrahydrocannabinol acetate 100 µg/mL in Methanol
CAS:Controlled ProductFormula:C23H32O3Color and Shape:Single SolutionMolecular weight:356.4984Perfluorohexadecanoic acid
CAS:Controlled ProductFormula:C16HF31O2Color and Shape:NeatMolecular weight:814.13Benzoic acid-benzyl ester 5000 µg/mL in Hexane
CAS:Controlled ProductFormula:C14H12O2Color and Shape:Single SolutionMolecular weight:212.24Phenol 100 µg/mL in Methanol
CAS:Controlled ProductFormula:C6H6OColor and Shape:Single SolutionMolecular weight:94.112-(N-Ethylperfluorooctanesulfonamido)acetic acid 50 µg/mL in Methanol:Water
CAS:Controlled ProductFormula:C12H8F17NO4SColor and Shape:Single SolutionMolecular weight:585.23Bisphenol B 100 µg/mL in Methanol
CAS:Controlled ProductFormula:C16H18O2Color and Shape:Single SolutionMolecular weight:242.31Oregon Pesticide Mixture 5 600µg/mL in Acetonitrile
CAS:Formula:C23H22ClF3O2Color and Shape:MixtureMolecular weight:422.87
