Oligosacáridos
Los oligosacáridos son carbohidratos compuestos por un pequeño número de unidades de monosacáridos unidas por enlaces glucosídicos. Estas moléculas juegan roles significativos en varios procesos biológicos, incluyendo el reconocimiento celular, la señalización y las respuestas inmunitarias. En esta sección, encontrará una amplia selección de oligosacáridos esenciales para la investigación en glicociencia, bioquímica y biología molecular. Estos compuestos son vitales para estudiar estructuras complejas de carbohidratos, sus funciones y sus interacciones con otras biomoléculas. En CymitQuimica, proporcionamos oligosacáridos de alta calidad para apoyar sus necesidades de investigación y desarrollo, asegurando resultados precisos y fiables en sus experimentos.
Subcategorías de "Oligosacáridos"
- Glicósidos de aminoetilo, glicósidos de aminopropilo(14 productos)
- Glicanos enlazantes de Asn(33 productos)
- Oligosacáridos biotinados(13 productos)
- Grupos sanguíneos y antígenos de Lewis(11 productos)
- Oligosacáridos de tipo sanguíneo(13 productos)
- Celooligosacáridos(1 productos)
- Ciclodextrinas(183 productos)
- Disacáridos(192 productos)
- Oligosacáridos de epítopo(19 productos)
- Fructooligosacáridos(2 productos)
- Oligosacáridos funcionales(554 productos)
- Oligosacáridos funcionalizados(1 productos)
- Galactosamina(41 productos)
- Galactosa(261 productos)
- Galb (1-3) GalNAc(21 productos)
- Serie Ganglio(11 productos)
- Serie Globo e Isoglobo(17 productos)
- Glucosamina(128 productos)
- Ácidos glucurónicos(51 productos)
- Glicoproteínas, Glicopéptidos(59 productos)
- Glicosaminoglicano(26 productos)
- Oligosacáridos de la leche materna(22 productos)
- O-glicanos marcados(9 productos)
- Oligosacáridos marcados(36 productos)
- LacNAc(53 productos)
- Series Lacto y Neolacto(14 productos)
- Lacto-N-biosa(10 productos)
- Lactooligosacáridos(7 productos)
- Oligosacáridos unidos al linker(19 productos)
- Maltooligosacáridos(6 productos)
- Oligosacáridos de leche(31 productos)
- N-glicanos(149 productos)
- Glucósidos naturales(177 productos)
- Oligosacáridos naturales(103 productos)
- O-glicano(18 productos)
- Building Blocks de Oligosacáridos(7 productos)
- Reemplazo de oligosacáridos(2 productos)
- Oligosacáridos por componente de azúcar(225 productos)
- Oligosis(24 productos)
- Otros Oligosacáridos(14 productos)
- Oligómeros de PEG(33 productos)
- Azúcares fosfatados(17 productos)
- Azúcares protegidos(526 productos)
- Reactivos para la síntesis de oligosacáridos(254 productos)
- Ser, Thr Glucanos de unión(9 productos)
- Oligosacáridos sialilados(3 productos)
- Esfingoglucolípidos(42 productos)
- Aminoácidos de azúcar, péptidos de azúcar(20 productos)
- Antígenos de azúcar(31 productos)
- Building Blocks de Azúcares por Oligosacáridos objetivo(225 productos)
- Conjugados de azúcar(100 productos)
- Azúcares sulfatados(16 productos)
- Tetrasacáridos(34 productos)
- Trisacáridos y superiores(95 productos)
- Xilooligosacáridos(5 productos)
Mostrar 47 subcategorías más
Se han encontrado 2278 productos de "Oligosacáridos"
Ordenar por
Pureza (%)
0
100
|
0
|
50
|
90
|
95
|
100
2-Acetamido-2-deoxy-6-a-O-sialyl-D-galactopyranose
CAS:<p>2-Acetamido-2-deoxy-6-a-O-sialyl-D-galactopyranose is a monosaccharide that is synthesized from D-galactose and acetamide. It has a molecular weight of 388.13 and an empirical formula of C8H14N2O4. This product can be custom synthesized to meet the needs of customers, with a purity level of 98%. 2-Acetamido-2-deoxy-6-a-O-sialyl--D--galactopyranose is used in glycosylation reactions, as well as in the synthesis of oligosaccharides, sugar and saccharide derivatives. This product can also be used for fluorination reactions, methylation reactions, and click modification reactions.</p>Fórmula:C19H32N2O14Pureza:Min. 95%Peso molecular:512.46 g/molAllyl β-D-lactose
CAS:Allyl β-D-lactose is a disaccharide with an aliphatic alkene functional handle. This can be used as a functionalised monomer in the synthesis of glycopolymers.Fórmula:C15H26O11Pureza:Min. 95 Area-%Forma y color:PowderPeso molecular:382.36 g/molLactose-sp-biotin
<p>Lactose-sp-biotin is a complex carbohydrate that has been modified with biotin. It is synthesized by the click modification of lactose and spacer arm, followed by glycosylation with biotin. Lactose-sp-biotin is soluble in water, which makes it suitable for use as a food additive. This product can also be used for labeling and identification of biomolecules in various fields such as fluorescence, immunoassay, or immunohistochemistry.</p>Fórmula:C31H54N4O14SPureza:Min. 95%Forma y color:PowderPeso molecular:738.85 g/mol1,3:1,4-b-Glucotetraose (A)
CAS:1,3:1,4-B-glucotetraose (A) is a high purity and custom synthesis of Oligosaccharide. It is an oligosaccharide sugar derived from glucose. The chemical structure contains an alpha-(1,4)-linked 1,4-alpha-D-glucopyranosyl residue with a glycosylation at the 3 position. 1,3:1,4-B-glucotetraose (A) is synthesized by methylation of 1,3:1,4-B-glucotetraose (B), followed by fluorination and then click modification. This compound has CAS No. 58484-04-1 and can be used in applications such as Fluorination or Click Modification.Fórmula:C24H42O21Pureza:Min. 95%Peso molecular:666.58 g/molCellobiuronic acid
CAS:<p>Cellobiuronic acid is a polysaccharide that contains glucose and uronic acids. It is found in the cell walls of gram-positive bacteria, where it may play an important role in maintaining the structural integrity of the cell wall. Cellobiuronic acid has been shown to be a potent antigen for pneumococcus. Cellobiuronic acid has also been shown to be conjugated with proteins and used as a vaccine adjuvant for inducing antibody responses against pneumococcal antigens. Cellobiuronic acid is synthesized from glucose by bacterial cells, which use it as a carbon source. The biosynthesis of cellobiuronic acid is poorly understood because it does not occur in mammalian cells.</p>Fórmula:C12H20O12Pureza:Min. 95%Peso molecular:356.28 g/molHeparin disaccharide IV-H
CAS:A modified heparin disaccharideFórmula:C12H19NO10Pureza:Min. 95%Peso molecular:337.28 g/molMaltotetradecaose
CAS:1,4-glucotetradecaose derived from starch by hydrolysis and chromatographyFórmula:C84H142O71Pureza:Min. 95%Peso molecular:2,287.98 g/molParomamine trihydrochloride
CAS:<p>Paromamine trihydrochloride is a Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification of the chemical compound. Paromamine trihydrochloride is an Oligosaccharide and saccharide that has been Glycosylated. The Carbohydrate complex is made up of a number of sugar units that are linked together to form a polysaccharide. This Polysaccharide can be found in many plants and animals.</p>Fórmula:C12H25N3O7•(HCl)3Pureza:Min. 95%Forma y color:PowderPeso molecular:432.72 g/molNA2G1F N-Glycan
<p>NA2G1F N-glycan is a modified glycopeptide that is synthesized from the monosaccharide chitin. It has been fluorinated to render it resistant to proteolytic degradation and has been glycosylated with sialic acid residues. NA2G1F N-glycan can be used for use in click chemistry, methylation, or glycosylation. The molecular weight of this product is between 5 and 50 kDa, with a purity of > 98%.</p>Fórmula:C62H104N4O45Pureza:Min. 95%Forma y color:PowderPeso molecular:1,625.49 g/molNGA4F N-Glycan
CAS:NGA4F N-Glycan is a modification of the N-glycan structure. It is an oligosaccharide composed of a single monosaccharide, methylated and glycosylated to form a polysaccharide with sugar groups on every other carbon. This product can be custom synthesized by our chemists at your request.Fórmula:C72H120N6O50Pureza:Min. 95%Peso molecular:1,869.73 g/molHeparin disaccharide I-P trisodium salt
CAS:Heparin disaccharide I-P trisodium salt is a synthetic, highly pure, custom-synthesized heparin derivative with a unique sequence of saccharides. It has been fluorinated and methylated to increase its stability and resistance to degradation by enzymes. Heparin disaccharide I-P trisodium salt is glycosylated, which increases its solubility in water and reduces the risk of precipitation. This product is also modified using click chemistry to introduce an oligosaccharide at one end of the molecule.Fórmula:C15H20NO17S2Na3Pureza:Min. 95%Forma y color:White To Off-White SolidPeso molecular:619.42 g/molHeparin derived dp22 saccharide ammonium salt
Heparin derived dp22 saccharide ammonium salt is a complex carbohydrate that is synthesized with the click chemistry. It is a high purity, fluorinated compound. This modified heparin has an average molecular weight of approximately 5,400 Da and contains an average of 15 saccharide units. Heparin derived dp22 saccharide ammonium salt has been modified by methylation and glycosylation to produce a heparin-like compound that can be used as a drug delivery system for anticancer drugs.Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:~6300 (Average)Blood Group A type I linear trisaccharide
CAS:GalNAca1-3Galb1-3GlcNAcFórmula:C22H38N2O16Pureza:Min. 95%Peso molecular:586.54 g/molBenzyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-O-benzylidene-2-deoxy-a-D-glucopyranose
2-Acetamido-3,4,6-tri-O-acetyl-b-D-galactopyranosyl bromide is an intermediate in the synthesis of 2,6-dideoxyglucose and has been used as a model for the glycosidic linkage to fluoroquinolones. The compound is a white solid that can be synthesized by reacting D-galactose with acetamidobenzene in the presence of sodium hydroxide and chloroacetone. The molecular weight of this compound is 703.1 g/mol. This product was developed through custom synthesis and modification. It is available at high purity.Fórmula:C36H43NO15Pureza:Min. 95%Peso molecular:729.72 g/molDifucosyllacto-N-neohexaose I
CAS:<p>Difucosyllacto-N-neohexaose I is a fluorinated oligosaccharide that was synthesized by click chemistry. The synthesis of this compound involved the addition of a methyl group to the penultimate carbon on the reducing end of a disaccharide. Fluorination was then performed to introduce a trifluoromethyl group onto the sugar ring, which is an important step in obtaining a high level of purity. This compound has been shown to be effective in inhibiting bacterial growth and can be used as an antibacterial agent for prevention and treatment of various infections.</p>Fórmula:C52H88N2O39Pureza:Min. 95%Peso molecular:1,365.25 g/molMethyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside
Methyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside is a fluorinated methylated carbohydrate. It is an oligosaccharide with a sugar backbone. The sugar in the molecule is a monosaccharide, which is attached to other sugars through glycosylation. Methyl 3-O-(a-D-galactopyranosyl)-b-D-galactopyranoside has been synthesized and can be custom synthesized for specific requirements. It has high purity and can be obtained with a variety of modifications, such as fluorination to increase its stability. This compound can be used in a variety of applications, including the treatment of tuberculosis infections and cancer.Fórmula:C13H24O11Pureza:Min. 95%Forma y color:White to off-white solid.Peso molecular:356.32 g/mol2,3,4-Tri-O-acetyl-6-O-(2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl)-D-glucopyranose
CAS:2,3,4-Tri-O-acetyl-6-O-(2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl)-D-glucopyranose is a synthetic sugar. It is a monosaccharide that is synthesized from 2,3,4,6 tetraacetyl b D glucopyranosyl b D glucose and triethylene glycol. This compound can be used in the synthesis of polysaccharides or complex carbohydrates.Fórmula:C26H36O18Pureza:Min. 95%Peso molecular:636.55 g/molb-Cellobiosyl azide
CAS:b-Cellobiosyl azide is a carbohydrate that has been modified with fluorine. It has not been characterized by X-Ray diffraction and therefore has no known crystalline form. The chemical formula for b-Cellobiosyl azide is C6H9NO2F3. This product is available for custom synthesis to your specifications, please contact us for more information.Fórmula:C12H21N3O10Pureza:Min. 95%Peso molecular:367.3 g/mola1,3-Mannobiose-BSA
Methylation is the addition of a methyl group to a molecule. The mannobiose-BSA is a methylated derivative of mannobiose, which has been modified by adding BSA. The modification of mannobiose-BSA with BSA facilitates its use in glycosylation reactions and as an intermediate in the synthesis of other complex carbohydrates. Methylation is also used to modify saccharides, polysaccharides, and oligosaccharides. Methyl groups are typically added using an organic chemical called dimethylamine or using an enzymatic reaction with SAM-dependent methyltransferases.Pureza:Min. 95%3,4-Di-O-benzyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-a-D-mannopyranosyl trichloroacetimidate
3,4-Di-O-benzyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-a-D -mannopyranosyl trichloroacetimidate is a fluorinated monosaccharide that is synthesized by the glycosylation of 2,6 di O-(3,4,6 tri O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl) a D mannopyranosyl chloride with 3,4 di O benzyl 2 chloroacetimidate. The complex carbohydrate has been modified with methylation and click chemistry. It has been shown to be active against Mycobacterium tuberculosis and Mycobacterium avium complex.Fórmula:C62H62Cl3N3O24Pureza:Min. 95%Peso molecular:1,339.52 g/mol
