
Phénylpropanoïdes
Sous-catégories appartenant à la catégorie "Phénylpropanoïdes"
1293 produits trouvés pour "Phénylpropanoïdes"
Eleutheroside e
CAS :Natural glycosideFormule :C34H46O18Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :742.73Bisdemethoxycurcumin
CAS :Ketone phenolFormule :C19H16O4Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :308.332-methoxycinnamaldehyde
CAS :Aldehyde etherFormule :C10H10O2Degré de pureté :≥ 98.0 % (HPLC)Couleur et forme :CrystalsMasse moléculaire :162.19Phillyrin
CAS :Natural glycosideFormule :C27H34O11Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :534.56Dehydrodiisoeugenol
CAS :Oxygen-heterocyclic compoundFormule :C20H22O4Degré de pureté :≥ 95.0 % (HPLC)Masse moléculaire :326.39Mangiferin
CAS :Natural glycosideFormule :C19H18O11Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :422.357-methoxycoumarin
CAS :LactoneFormule :C10H8O3Degré de pureté :≥ 98.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :176.17Daphnin
CAS :Natural glycosideFormule :C15H16O9Degré de pureté :≥ 90.0 % (HPLC)Masse moléculaire :340.28Boeravinone b
CAS :Oxygen-heterocyclic compoundFormule :C17H12O6Degré de pureté :≥ 90.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :312.28Monascorubrin
CAS :LactoneFormule :C23H26O5Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :382.45Coumarin
CAS :LactoneFormule :C9H6O2Degré de pureté :≥ 98.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :146.157-o-methylmangiferin
CAS :Natural glycosideFormule :C20H20O11Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :436.37Magnolin
CAS :Oxygen-heterocyclic compoundFormule :C23H28O7Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :416.47Bergapten
CAS :LactoneFormule :C12H8O4Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :216.19Fraxin
CAS :Natural glycosideFormule :C16H18O10Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :370.313,5-dicaffeoylquinic acid
CAS :Carboxylic acid with additional oxygen functionsFormule :C25H24O12Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :516.46Isomeranzin
CAS :LactoneFormule :C15H16O4Degré de pureté :≥ 90.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :260.29Myristicine
CAS :Aromatic etherFormule :C11H12O3Degré de pureté :≥ 90.0 % (GC)Couleur et forme :LiquidMasse moléculaire :192.22Hypophyllanthin
CAS :Oxygen-heterocyclic compoundFormule :C24H30O7Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :430.5(-)-olivil
CAS :Oxygen-heterocyclic compoundFormule :C20H24O7Degré de pureté :≥ 90.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :376.4Schisantherin a
CAS :Carboxylic acid with additional oxygen functionsFormule :C30H32O9Degré de pureté :≥ 95.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :536.58P-coumaroyl alcohol
CAS :Phenol alcoholFormule :C9H10O2Degré de pureté :≥ 98.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :150.18Tubuloside a
CAS :Natural glycosideFormule :C37H48O21Degré de pureté :≥ 90.0 % (HPLC)Masse moléculaire :828.76Meranzin hydrate
CAS :LactoneFormule :C15H18O5Degré de pureté :≥ 90.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :278.3Trans-polydatin
CAS :Natural glycosideFormule :C20H22O8Degré de pureté :≥ 98.0 % (HPLC)Couleur et forme :PowderMasse moléculaire :390.39Caffeic acid phenethyl ester
CAS :Caffeic acid phenethyl ester (CAPE) is an active phenolic compound found in honeybee propolis that has the potential to downregulate inflammation in mammals. Studies demonstrated that CAPE specifically inhibits the protein complex NF-κB - a key player in inflammation, associated with the pathogenesis of chronic inflammatory diseases. Moreover, CAPE inhibits the activity of the enzyme cyclooxygenase and the production of nitric oxide by macrophages, also responsible for inflammation. By acting on T cells, CAPE can reduce the production of pro-inflammatory cytokines and increase the production of anti-inflammatory ones, leading to a less overwhelming immune response to allergens.Formule :C17H16O4Degré de pureté :Min. 98.0 Area-%Masse moléculaire :284.31 g/mol1,3-Dicaffeoylquinic acid
CAS :1,3-Dicaffeoylquinic acid is a bioactive compound, which is a type of caffeoylquinic acid. This compound is commonly found in various plant sources, including coffee, artichokes, and certain herbal extracts. It is part of a larger family of polyphenolic compounds that are notable for their diverse biological activities.
Formule :C25H24O12Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :516.45 g/mol3,5-Dimethoxy-4-hydroxyhydrocinnamyl alcohol
CAS :3,5-Dimethoxy-4-hydroxyhydrocinnamyl alcohol is a phenolic compound, which is a derivative of cinnamyl alcohol and known for its antioxidant properties. It is typically isolated from plant sources, especially those with rich secondary metabolite profiles such as certain herbs and spices. The compound functions by donating hydrogen atoms to free radicals, thereby neutralizing them and preventing oxidative stress on cells.Formule :C11H16O4Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :212.24 g/molRottlerin
CAS :Rottlerin is a polyphenolic compound, which is a natural product derived from the plant species Mallotus philippensis. It is primarily isolated from the fruits or glands of this plant. Rottlerin operates as a selective inhibitor, notably targeting specific protein kinases such as PKC-delta (Protein Kinase C delta). It also affects various other cellular processes and pathways, offering a diverse range of biological effects.Formule :C30H28O8Degré de pureté :Min. 95 Area-%Couleur et forme :Orange PowderMasse moléculaire :516.54 g/molRosmarinic acid
CAS :Anti-cancer agent; anti-oxidant; anti-inflammatory; antimicrobialFormule :C18H16O8Degré de pureté :Min. 94 Area-%Couleur et forme :Off-White PowderMasse moléculaire :360.31 g/molPodophyllotoxin
CAS :Podophyllotoxin is a potent antimitotic agent, which is derived from the roots and rhizomes of plants belonging to the genus Podophyllum, such as Podophyllum peltatum and Podophyllum emodi. Its mode of action involves the inhibition of microtubule assembly, leading to the disruption of mitotic spindle formation during cell division. This results in the arrest of cell proliferation, making it particularly effective against rapidly dividing cells.Formule :C22H22O8Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :414.41 g/mol3,5-Dicaffeoylquinic acid
CAS :3,5-Dicaffeoylquinic acid is a polyphenolic compound, which is naturally found in various plant species, particularly in coffee and certain herbal plants. This compound serves as a secondary metabolite within these plants, contributing to their defense mechanisms against pathogens and environmental stress. The compound exhibits its mode of action primarily through its powerful antioxidant activity. By scavenging free radicals and inhibiting oxidative stress pathways, it helps in protecting cellular components from oxidative damage.Formule :C25H24O12Degré de pureté :Min. 98 Area-%Couleur et forme :Off-White PowderMasse moléculaire :516.45 g/molButein
CAS :Butein is a chalcone compound, which is a naturally occurring flavonoid found primarily in plants such as Rhus verniciflua and other members of the Anacardiaceae family. It is characterized by its notable biological activities, particularly due to its antioxidant and anti-inflammatory properties. Butein exerts its effects through various modes of action, including the inhibition of specific enzyme activities like tyrosinase and cyclooxygenase, as well as the downregulation of pro-inflammatory cytokines.Formule :C15H12O5Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :272.25 g/mol4,5-Dicaffeoylquinic acid
CAS :4,5-Dicaffeoylquinic acid is a polyphenolic compound, which is primarily a derivative of chlorogenic acids found in various plants, notably within the Asteraceae family. It is naturally sourced from leaves, fruits, and other plant tissues where it plays a critical role in the plant's defense mechanisms. It functions through its ability to scavenge free radicals, thereby exhibiting significant antioxidant activity. This compound can inhibit oxidative stress by neutralizing reactive oxygen species (ROS), thus protecting cellular structures from damage.
Formule :C25H24O12Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :516.45 g/molResveratrol
CAS :Resveratrol is a natural phenylpropanoid of the family of stilbenoids and is present in red wines and certain foods. Resveratrol has been deeply studied for its antioxidant, anti-inflammatory and antimicrobial properties. In Vero cells, resveratrol at 50 μM has shown to have the ability to inhibit SARS-CoV-2 replication by 98% when added after infection. Featured reference paper: Rossi et al, 2021; Yang et al, 2021.Formule :C14H12O3Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :228.24 g/molDimethylcurcumin
CAS :Dimethylcurcumin is a synthetic, small-molecule compound that is a derivative of curcumin, a naturally occurring polyphenol found in the spice turmeric. Curcumin is known for its various biological activities, but its clinical use is limited due to poor bioavailability. Dimethylcurcumin is chemically modified to enhance its stability and bioavailability, making it a more potent alternative.Formule :C23H24O6Degré de pureté :Min. 95%Masse moléculaire :396.43 g/molSesamin
CAS :Sesamin is a lignan compound, which is a type of phytoestrogen, derived from sesame seeds (Sesamum indicum). It is a naturally occurring substance with potent biological efficacy. Sesamin functions primarily through its antioxidant and anti-inflammatory mechanisms. It scavenges free radicals, thereby protecting cellular components from oxidative stress. Additionally, sesamin interacts with various metabolic pathways, modulating lipid metabolism and enhancing the body's anti-inflammatory response.Formule :C20H18O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :354.35 g/molChicoric acid
CAS :Chicoric acid is a polyphenolic compound, which is primarily derived from chicory (Cichorium intybus) and echinacea (Echinacea purpurea). It serves as a secondary metabolite in these plants, contributing to their defense mechanisms. The mode of action of chicoric acid involves the inhibition of enzymes involved in the degradation of key cellular components, effectively reducing oxidative stress and modulating inflammatory responses.Formule :C22H18O12Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :474.37 g/mol1,5-Dicaffeoylquinic acid
CAS :1,5-Dicaffeoylquinic acid is a polyphenolic compound, which is naturally occurring in various plants, including artichokes and coffee. This compound is part of a larger group of chlorogenic acids that are esterified products of caffeic acid and quinic acid. The mode of action of 1,5-dicaffeoylquinic acid involves its ability to scavenge free radicals, thereby exhibiting potent antioxidant activity. Additionally, it modulates signaling pathways involved in inflammation, contributing to its anti-inflammatory effects.Formule :C25H24O12Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :516.45 g/moltrans-Resveratrol-3,4'-disulfate
CAS :Trans-Resveratrol-3,4'-disulfate is a sulfate conjugate of resveratrol, which is a natural polyphenolic compound. It is commonly derived from the metabolic processes involving resveratrol, a compound found in the skin of grapes, berries, and peanuts. As a metabolite, it is typically produced in the liver through sulfation, mediated by sulfotransferase enzymes. This conversion enhances the solubility and stability of resveratrol, potentially increasing its bioavailability compared to its parent compound.
Formule :C14H12O9S2Degré de pureté :Min. 95%Masse moléculaire :388.37 g/molCryptochlorogenic acid
CAS :Cryptochlorogenic acid is an isomer of chlorogenic acid and is found in plants. Cryptochlorogenic acid is the major component of the extract of mulberry leaves that is traditionally used to treat diabetes mellitus. In a diabetic model in rats, cryptochlorogenic acid alleviated symptoms, such as, blood glucose levels, accumulation of lipid peroxides, and iron content alterations. In vitro studies with RAW 264.7 macrophages, cryptochlorogenic acid showed antioxidant and anti-inflammatory activity by increasing both the cellular content of reduced glutathione, and the expression of superoxide dismutase activity, while inhibiting the nuclear translocation of the nuclear factor erythroid 2ârelated factor 2 (Nrf2).
Formule :C16H18O9Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :354.31 g/molMalabaricone A
CAS :Malabaricone A is a naturally occurring compound, which is a diarylnonanoid isolated from the fruits of Myristica malabarica, commonly known as the Malabar nutmeg tree. This compound exhibits diverse biological activities due to its unique chemical structure, primarily contributing to its mode of action as an antioxidant and anti-inflammatory agent. Malabaricone A scavenges free radicals and modulates cellular pathways involved in the inflammatory response, making it a potential therapeutic candidate in the management of oxidative stress-related disorders.
Formule :C21H26O3Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :326.43 g/molSinapaldehyde
CAS :Sinapaldehyde is a phenolic aldehyde, which is a secondary metabolite derived from lignin biosynthesis in plants. It is primarily sourced from lignin, a complex polymer found in the cell walls of various plants, often extracted through biochemical refinement processes from lignocellulosic biomass. The mode of action of Sinapaldehyde involves its function as an antioxidant, where it participates in redox reactions that mitigate oxidative stress by scavenging free radicals. Its structural characteristics enable it to interact with various biological molecules, contributing to its effectiveness in these reactions.Formule :C11H12O4Degré de pureté :Min. 98 Area-%Couleur et forme :Yellow PowderMasse moléculaire :208.21 g/molE/E-Desmethoxycurcumin
CAS :E/E-Desmethoxycurcumin is a polyphenolic compound, which is a derivative of curcumin. It is sourced from the rhizome of the Curcuma longa plant, commonly known as turmeric. As a demethoxylated analog of curcumin, its structure contains one less methoxy group, allowing it to interact with biological systems in distinctive ways. The mode of action of E/E-Desmethoxycurcumin involves modulation of various cellular signaling pathways, including the inhibition of nuclear factor kappa-light-chain-enhancer of activated B cells (NF-kB) and downregulation of pro-inflammatory cytokines. This makes it a subject of interest for its potential anti-inflammatory and antioxidant properties.Formule :C20H18O5Degré de pureté :Min. 95%Couleur et forme :Orange To Red SolidMasse moléculaire :338.35 g/molSinapinic acid
CAS :Sinapinic acid is a small, organic phenolic compound, which is derived primarily from plant sources, notably from the seeds of plants in the Brassicaceae family. It functions as a matrix in matrix-assisted laser desorption/ionization (MALDI) mass spectrometry, where it facilitates the ionization and desorption of analytes. This process involves the transfer of energy from the laser to the sample via the matrix, resulting in the ionization of the analyte molecules for subsequent mass spectrometric analysis.Formule :C11H12O5Degré de pureté :(%) Min. 90%Couleur et forme :Slightly Yellow PowderMasse moléculaire :224.21 g/molNeohesperidin dihydrochalcone hydrate
CAS :Neohesperidin dihydrochalcone hydrate is a high-intensity sweetener, which is derived from the bitter flavonoids found in citrus fruits, particularly from the peel and pulp of oranges and grapefruits. It is produced through a chemical hydrogenation process that transforms neohesperidin into a non-caloric sweetener. This unique compound acts as a potent flavor enhancer by intensifying sweetness and masking undesirable flavors, such as bitterness.Formule :C28H36O15Degré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :612.58 g/molIsoliquiritigenin
CAS :Isoliquiritigenin is a flavonoid compound, which is derived primarily from the root of the licorice plant (Glycyrrhiza spp.). Known for its yellow coloration, isoliquiritigenin is a chalcone, a type of compound found in many types of fruits, vegetables, and other plants. This natural product is extracted and purified from plant sources for research and potential therapeutic applications.Formule :C15H12O4Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :256.25 g/mol1,4-Dicaffeoylquinic acid
CAS :1,4-Dicaffeoylquinic acid is a naturally occurring polyphenolic compound, specifically a type of caffeoylquinic acid, which is derived from various plant species including certain vegetables, fruits, and herbs. This compound is a result of biochemical synthesis within the plant, where it plays various roles, primarily in the defense mechanisms against pathogens and oxidative stress. The mode of action of 1,4-Dicaffeoylquinic acid centers on its potent antioxidant capabilities. It scavenges free radicals, thus protecting cellular components from oxidative damage, and exhibits anti-inflammatory properties through modulation of inflammatory pathways. The compound's ability to inhibit specific enzymes and signaling molecules contributes to its therapeutic potential.Formule :C25H24O12Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :516.45 g/molDemethoxycurcumin
CAS :Demethoxycurcumin is a natural bioactive compound, which is a type of curcuminoid. It is derived from the rhizomes of the plant Curcuma longa, commonly known as turmeric, a member of the ginger family. Demethoxycurcumin is one of the primary components contributing to the characteristic yellow color of turmeric.Formule :C20H18O5Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :338.35 g/molEchinacoside
CAS :Echinacoside is a caffeic acid derivative naturally found in plants, such as, Echinacea angustifolia DC. Echinacoside belongs to the class of phenylethanoid glycosides. In vitro studies have revealed the mode of action of echinacoside in breast cancer cells; echinacoside suppresses the Wnt/β-catenin signalling pathway exerting anticancer activity (Tang et al, 2020). Echinacoside has been reported as beneficial for human health in terms of neuroprotection, cardioprotectiony, anti-inflammatory, antioxidant and anti-osteoporotic activity (Liu, 2018).Formule :C35H46O20Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :786.74 g/mol

