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H-Gly-Phe-OH
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H-Gly-Phe-OH

CAS: 3321-03-7

Ref. 01-4000165

5g
89.00 €
25g
343.00 €
Estimated delivery in United States, on Tuesday 7 Jan 2025

Product Information

Name:
H-Gly-Phe-OH
Synonyms:
  • (2S)-2-(2-Aminoacetamido)-3-phenylpropanoic acid
  • (2S)-2-[(2-Azaniumylacetyl)amino]-3-phenylpropanoate
  • (S)-2-(2-Aminoacetamido)-3-phenylpropanoicacid
  • 43: PN: US20130123467 SEQID: 48 claimed protein
  • 85: PN: EP2161028 PAGE: 10 claimed protein
  • <span class="text-smallcaps">L</span>-Phenylalanine, N-glycyl-
  • <span class="text-smallcaps">L</span>-Phenylalanine, glycyl-
  • Alanine, N-glycyl-3-phenyl-, <span class="text-smallcaps">L</span>-
  • Gly-Phe
  • Glycine-L-Phenylalanine
  • See more synonyms
  • Glycyl-<span class="text-smallcaps">L</span>-phenylalanine
  • Glycylphenylalanine
  • N-Glycyl-<span class="text-smallcaps">L</span>-phenylalanine
  • N-Glycylphenylalanine
  • NSC 88881
  • Alanine, N-glycyl-3-phenyl-, L-
  • L-Phenylalanine, glycyl-
  • L-Phenylalanine, N-glycyl-
  • Glycyl-L-phenylalanine
Description:

A bitter-tasting dipeptide, which activates the human bitter receptors hTAS2Rs.

Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Bachem
Long term storage:
Notes:

Chemical properties

Molecular weight:
222.24
Formula:
C11H14N2O3
Purity:
> 99%
Color/Form:
White Powder
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:

Hazard Info

UN Number:
EQ:
Class:
H Statements:
P Statements:
Forbidden to fly:
Hazard Info:
Packing Group:
LQ:

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