Estimated delivery in United States, on Monday 2 Dec 2024
Product Information
Name:
H-Gly-Leu-OH
Synonyms:
- (2S)-2-(2-Aminoacetamido)-4-methylpentanoic acid
- (2S)-2-[(2-Aminoacetyl)amino]-4-methylpentanoic acid
- 117: PN: US20130123467 SEQID: 141 claimed protein
- 17: PN: KR20140043582 SEQID: 20 claimed protein
- 4: PN: WO2014170713 SEQID: 104 claimed protein
- 98: PN: EP2161028 PAGE: 10 claimed protein
- <span class="text-smallcaps">L</span>-Leucine, N-glycyl-
- <span class="text-smallcaps">L</span>-Leucine, glycyl-
- Gly-Leu
- Glycyl-<span class="text-smallcaps">L</span>-leucine
- See more synonyms
- Glycylleucine
- L-Leucine, N-glycyl-
- Leucine, N-glycyl-, <span class="text-smallcaps">L</span>-
- Leucine, N-glycyl-, L-
- N-Glycyl-<span class="text-smallcaps">L</span>-leucine
- Nsc 83257
Description:
A bitter-tasting dipeptide, which activates the human bitter receptors hTAS2Rs. GL is a good substrate for dipeptide hydrolase activities in rat intestinal mucosa and human kidney.
Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Bachem
Long term storage:
Notes:
Chemical properties
Molecular weight:
188.23
Formula:
C8H16N2O3
Purity:
> 99%
Color/Form:
White Powder
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: 01-4000534 H-Gly-Leu-OH
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