H-AVPYPQR^-OH
Ref. 3D-PP40285
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- NH2-Ala-Val-Pro-Tyr-Pro-Gln-Arg^-OH
Peptide H-AVPYPQR^-OH is a Research Peptide with significant interest within the field academic and medical research. This peptide is available for purchase at Cymit Quimica in multiple sizes and with a specification of your choice. Recent citations using H-AVPYPQR^-OH include the following: Quantitative LC-MS/MS analysis of high-value milk proteins in Danish Holstein cows TT Le , NA Poulsen , GH Kristiansen, LB Larsen - Heliyon, 2020 - cell.comhttps://www.cell.com/heliyon/pdf/S2405-8440(20)31464-X.pdf Molecular insights into the mechanism of substrate recognition of Streptomyces transglutaminases S Tokai, M Uraji, T Hatanaka - Bioscience, Biotechnology, and , 2020 - academic.oup.comhttps://academic.oup.com/bbb/article-abstract/84/3/575/5937536 Absolute quantitation of proteins by coulometric mass spectrometry P Zhao , Q Wang , M Kaur , YI Kim , HD Dewald - Analytical , 2020 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/acs.analchem.0c01151 Novel beta-casein derived antioxidant and ACE-inhibitory active peptide from camel milk fermented by Leuconostoc lactis PTCC1899: Identification and molecular N Soleymanzadeh , S Mirdamadi , M Mirzaei - International Dairy , 2019 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0958694619301281 Sequence analysis and molecular docking of antithrombotic peptides from casein hydrolysate by trypsin digestion M Tu, L Feng, Z Wang , M Qiao, F Shahidi , W Lu - Journal of Functional , 2017 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S1756464617301329 Identification and characterization of a novel casein anticoagulant peptide derived from in vivo digestion M Tu, H Liu, S Cheng , F Mao, H Chen, F Fan, W Lu - Food & function, 2019 - pubs.rsc.orghttps://pubs.rsc.org/en/content/articlehtml/2019/fo/c8fo02546k Peptides as inhibitors of lipoxygenase and tyrosinase M Schurink - 2007 - search.proquest.comhttps://search.proquest.com/openview/3b802a03c0e1c05c8b01bc6c23215449/1?pq-origsite=gscholar&cbl=2026366&diss=y Angiotensin converting enzyme and nitric oxide inhibitory activities of novel milk derived peptides M Phelan, N Khaldi, DC Shields , DM Kerins - International dairy journal, 2014 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0958694613002574 Other Biological Functions LML Nollet - Bioactive Peptides from Food, 2022 - taylorfrancis.comhttps://www.taylorfrancis.com/chapters/edit/10.1201/9781003106524-30/biological-functions-leo-nollet ACE-Inhibitory activity and structural properties of peptide Asp-Lys-Ile-His-Pro [beta-CN f (47-51)]. Study of the peptide forms synthesized by different methods JA Gomez-Ruiz, I Recio, J Belloque - Journal of agricultural and , 2004 - ACS Publicationshttps://pubs.acs.org/doi/abs/10.1021/jf049532f Angiotensin-I-converting enzyme inhibitory peptides from tryptic hydrolysate of bovine alphaS2-casein J Tauzin, L Miclo , JL Gaillard - FEBS letters, 2002 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0014579302035767 Isolation and identification of iron-chelating peptides from casein hydrolysates J Miao, W Liao, Z Pan, Q Wang, S Duan, S Xiao - Food & function, 2019 - pubs.rsc.orghttps://pubs.rsc.org/en/content/articlehtml/2019/fo/c8fo02414f Identification of new bioactive peptides from Kefir milk through proteopeptidomics: Bioprospection of antihypertensive molecules FG Amorim, LB Coitinho, AT Dias, AGF Friques - Food chemistry, 2019 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0308814619300408 Inhibition of Myeloperoxidase by Food-Derived Peptides: A Review of Current Research and Future Prospects FC Wong , YL Chow, SA Tan , L Tian , W Bai , TT Chai - Food Bioscience, 2024 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S2212429224008885 Milk-derived bioactive peptides protect against oxidative stress in a Caco-2 cell model F Tonolo , M Sandre , S Ferro, A Folda, V Scalcon - Food & function, 2018 - pubs.rsc.orghttps://pubs.rsc.org/en/content/articlehtml/2018/fo/c7fo01646h Milk-derived bioactive peptides exhibit antioxidant activity through the Keap1-Nrf2 signaling pathway F Tonolo , A Folda, L Cesaro, V Scalcon , O Marin - Journal of Functional , 2020 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S1756464619306206 Oxidation of bovine beta-casein by hypochlorite C Yang, ZW Gu, HX Yang, M Yang - Free Radical Biology , 1997 - Elsevierhttps://www.sciencedirect.com/science/article/pii/S0891584996005515 Motifs with potential physiological activity in food proteins-BIOPEP database A Iwaniak, B Dziuba - Acta Scientiarum Polonorum Technologia , 2009 - food.actapol.nethttp://www.food.actapol.net/volume8/issue3/abstract-6.html
Chemical properties
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