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Pregelatinized starch
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Pregelatinized starch

CAS: 9005-25-8

Ref. 3D-YP35111

1kg
182.00 €
2kg
295.00 €
5kg
492.00 €
Estimated delivery in United States, on Tuesday 10 Dec 2024

Product Information

Name:
Pregelatinized starch
Synonyms:
  • 1401B
  • 75A
  • AccuGel
  • Almidon
  • Alpha-Starch
  • Amaizow13
  • Amicoa
  • Amidon
  • Amidulin
  • Amigel
  • See more synonyms
  • Amilofaks
  • Amylogel
  • Amylogum
  • Amylomaizevii
  • Amylum
  • Amyral
  • Aquapel(Polysaccharide)
  • Argobrandcornstarch
  • Asagao
  • Atomyl
  • C*Gel
  • C<sup>*</sup>Gel
  • Claro5591
  • Clearjel
  • Collamil
  • Cornstarch
  • Cpc3005
  • Creamgel
  • Crystalean
  • Dexyace
  • Dunamyl
  • Eco-Maize
  • Emes-Ef
  • Envirofil
  • Era-Tab
  • Eurylon
  • Excelsior
  • F-Smash
  • Filter-Check
  • Finesnow
  • HaemoCer
  • HiMaize
  • Hitex
  • Hwangmi
  • Hylon
  • Impermex
  • J-Spd
  • Jpcs-W
  • Kiyou
  • Kuroba
  • Luremild
  • MSPrebiotic
  • Maizena
  • Maranta
  • Matsunorin
  • Melogel
  • Melojel
  • Meluna
  • Merigel
  • MiraQuick
  • Miyabinori
  • Mogul
  • Momiji
  • Mxpp
  • Mxppj
  • Nabond
  • Nkl-L
  • Novation
  • Novelose
  • Octie
  • Oilcure
  • Optagrade
  • PCS
  • Permalose
  • Pince-Ace
  • Pinebrand
  • Remyline
  • Renatur
  • Rheotack
  • Roadster
  • Ruuamairudo
  • SDU
  • SF-α
  • Sago
  • Sakura
  • Sepistab
  • Soft-Set
  • Solonace
  • St-C
  • Staerken
  • Starch
  • Starches
  • Starke
  • Supergell
  • TPS
  • Tanpopo
  • Tapioca
  • Tapon
  • Trogum
  • Ultra-sperse
  • W-Gum
  • Waxylis
  • Yamato-nori
  • Yoki
  • Zam-X
  • α-Starch
Description:

Starch is a two component polysaccharide mixture of amylose and amylopectin. Amylose is a linear polysaccharide of α (1,4)-linked glucose residues and averages 20 to 30% of the total in most native starches. Amylopectin is a highly branced glucan containing both a (1,4) and a (1,6) linkages. The number of glucose residues in a single starch molecule can vary from five hundred to several hundred thousand, depending on the type of starch. Starch is the major storage form of energy in plants, just as glycogen is the storage form of energy for animals. The plant directs the starch molecules to the amyloplasts, where they are deposited to form granules. Thus, both in plants and in the extracted concentrate, starch exists as granules varying in diameter from 2 to 130 μm.

Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Biosynth
Long term storage:
Notes:

Chemical properties

Purity:
Min. 95%
Color/Form:
Powder
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:

Hazard Info

UN Number:
EQ:
Class:
H Statements:
P Statements:
Forbidden to fly:
Hazard Info:
Packing Group:
LQ:

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