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β-Amylase, from soy
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β-Amylase, from soy

CAS: 9000-91-3

Ref. 7W-GZ8786

5g
93.00 €
Estimated delivery in United States, on Wednesday 8 Jan 2025

Product Information

Name:
β-Amylase, from soy
Synonyms:
  • 3.2.1.2
  • β-Amylase from Soybean
  • beta-Amylase from Soybean
  • b-Amylase
  • 1,4-α-D-Glucan maltohydrolase
  • Amilasa, Β-
  • Beta amylase
  • Betalase 1500
  • Betalase 1500EL
  • Bioamylase
  • See more synonyms
  • Biozyme C
  • Biozyme KL
  • Biozyme M
  • Biozyme M 2
  • Biozyme M5
  • Biozyme MD
  • Biozyme ML
  • E.C. 3.2.1.2
  • Exoamylase
  • Hi-Maltosin
  • Hi-Maltosin G
  • Hi-Maltosin GL
  • Matsulase
  • Mochibest Super
  • Optimalt BBA
  • Saccharogenamylase
  • Sebstar BA
  • Softergen 10
  • Softergen 30
  • Spezyme BBA
  • Spezyme BBA 1500
  • Spezyme DBA
  • Uniase L
  • α-1,4-Glucan maltohydrolase
  • β-Amylase
  • β-Amylase 1500S
  • β-Amylase F
  • β-Amylase F "Amano"
  • β-Amylase L
Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Glentham
Long term storage:
Notes:

Chemical properties

Molecular weight:
-
Purity:
≥ 10.0units/mg
Color/Form:
White to off-white powder
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:

Hazard Info

UN Number:
EQ:
Class:
H Statements:
P Statements:
Forbidden to fly:
Hazard Info:
Packing Group:
LQ:

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