AC-29560 - glycerol-for-analysis-86-88-wt-aqueous-solution | 56-81-5
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Glycerol
CAS:Formula:C3H8O3Purity:≥ 99.5%Color and Shape:Clear, colourless viscous liquidMolecular weight:92.09Glycerol
CAS:Glycerol, sweet & non-toxic, is used in food and medicine, forms fat backbones, and when excess, causes hyperglycerolemia.Formula:C3H8O3Purity:99.19% - 99.98%Color and Shape:Clear Water-White Liquid ViscousMolecular weight:92.09Glycerol
CAS:Controlled ProductApplications Glycerol is used both in sample preparation and gel formation for polyacrylamide gel electrophoresis. Glycerol (5-10%) increases the density of a sample so that the sample will layer at the bottom of a gel’s sample well. Glycerol is also used to aid in casting gradient gels and as a protein stabilizer and storage buffer component.
References Bartsch, W., et al.: Arzeim.-Forsch., 26, 1581 (1976),Formula:C3H8O3Color and Shape:Colourless ViscousMolecular weight:92.09Glycerol [Matrix for FABMS and liquid SIMS]
CAS:Formula:C3H8O3Purity:>99.0%(GC)Color and Shape:Colorless to Almost colorless clear liquidMolecular weight:92.09








