![3-Hydrazinylbenzo[d]isothiazole 1,1-dioxide](https://static.cymitquimica.com/products/IN/img/DA006N9I.png "Click to enlarge")
Estimated delivery in United States, on Tuesday 3 Dec 2024
Product Information
Name:
3-Hydrazinylbenzo[d]isothiazole 1,1-dioxide
Synonyms:
- 3-hydrazino-1,2-benzisothiazole 1,1-dioxide
- 3-hydrazino-1,2-benzothiazole 1,1-dioxide
- 3-hydrazinyl-1,2-benzothiazole 1,1-dioxide
- 3-Hydrazinobenzisothiazol-1,1-dioxid
- 3-Hydrazino-1,2-benzisothiazole1,1-dioxide
- (1,1-dioxo-1,2-benzothiazol-3-yl)hydrazine
- 3-hydrazinyl-1??,2-benzothiazole-1,1-dione
- 3-hydrazinyl-1lambda,2-benzothiazole-1,1-dione
- 3-hydrazinyl-1$l^{6},2-benzothiazole-1,1-dione
- 3-hydrazinyl-1lambda6,2-benzothiazole-1,1-dione
- See more synonyms
- 3-hydrazinyl-1-Lambda6,2-benzothiazole-1,1-dione
- 1,2-Benzisothiazol-3(2H)-one, hydrazone, 1,1-dioxide
- (1,1-Dioxo-1,2-benzothiazol-3-yl)hydrazine
- (1,1-Dioxo-1H-1λ*6*-benzo[d]isothiazol-3-yl)-hydrazine
- 1,2-Benzisothiazole, 3-Hydrazinyl-, 1,1-Dioxide
- 1,2-Benzisothiazole, 3-hydrazino-, 1,1-dioxide
- 3-Hydrazino-1,2-benzisothiazole 1,1-dioxide
- 3-Hydrazino-1,2-benzothiazole 1,1-dioxide
- 3-Hydrazinyl-1λ6,2-benzothiazole-1,1-dione
- NSC 52217
Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Indagoo
Long term storage:
Notes:
Chemical properties
Molecular weight:
197.2144
Formula:
C7H7N3O2S
Purity:
95%
Color/Form:
Solid
InChI:
InChI=1S/C7H7N3O2S/c8-9-7-5-3-1-2-4-6(5)13(11,12)10-7/h1-4H,8H2,(H,9,10)
InChI key:
UIIBWSCDDIBUHB-UHFFFAOYSA-N
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: IN-DA006N9I 3-Hydrazinylbenzo[d]isothiazole 1,1-dioxide
Please use instead the cart to request a quotation or an order
If you want to request a quotation or place an order, please instead add the desired products to your cart and then request a quotation or order from the cart. It is faster, cheaper, and you will be able to benefit from the available discounts and other advantages.
