Product correctly added to cart.

discount label
Nε-(1-Carboxymethyl)-L-lysine-d4
View 3D

TRC logo

Nε-(1-Carboxymethyl)-L-lysine-d4

CAS: 936233-18-0

Ref. TR-C180077

5mg
3,711.00 €
500µg
478.00 €
Estimated delivery in United States, on Wednesday 15 Jan 2025

Product Information

Name:
Nε-(1-Carboxymethyl)-L-lysine-d4
Controlled Product
Synonyms:
  • 2-Amino-6-(carboxymethylamino)hexanoic Acid-d4
  • N6-(Carboxymethyl)lysine-d4
  • N6-(Carboxymethyl)-L-lysine-d4
  • CML-d4
Description:

Stability Hygroscopic
Applications CEL and CML are two stable, nonenzymatic chemical modifications of protein lysine residues resulting from glycation and oxidation reactions.
References Fu, M.X., et al.: J. Biol. Chem., 271, 9982 (1996), Ahmed M.U., et al.: Biochem.J., 324, 565 (1997), Schleicher, E.D., et al.: J. Clin. Invest., 99, 457 (1997), Shibayama, R., et al.: Diabetes, 48, 1842 (1999),

Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
TRC
Long term storage:
Notes:

Chemical properties

Molecular weight:
208.25
Formula:
C8H12D4N2O4
Color/Form:
Neat
InChI:
InChI=1S/C8H16N2O4/c9-6(8(13)14)3-1-2-4-10-5-7(11)12/h6,10H,1-5,9H2,(H,11,12)(H,13,14)/t6-/m0/s1/i1D2,2D2
InChI key:
InChIKey=NUXSIDPKKIEIMI-WCEGGVOZSA-N
SMILES:
[2H]C([2H])(CNCC(=O)O)C([2H])([2H])C[C@H](N)C(=O)O
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:

Hazard Info

UN Number:
EQ:
Class:
H Statements:
P Statements:
Forbidden to fly:
Hazard Info:
Packing Group:
LQ:

Technical inquiry about: TR-C180077 Nε-(1-Carboxymethyl)-L-lysine-d4

Please use instead the cart to request a quotation or an order

If you want to request a quotation or place an order, please instead add the desired products to your cart and then request a quotation or order from the cart. It is faster, cheaper, and you will be able to benefit from the available discounts and other advantages.

* Mandatory fields.
Welcome to CymitQuimica!We use cookies to enhance your visit. We do not include advertising.

Please see our Cookies Policy for more details or adjust your preferences in "Settings".