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Product Information
Name:
2,3-Diethyl-5-methylpyrazine
Controlled Product
Synonyms:
- 2,3-Diethyl-6-methylpyrazine
- 2-Methyl-5,6-diethylpyrazine
- 5-Methyl-2,3-diethylpyrazine
- 2,3-Diethyl-5-methyl pyrazine
- Pyrazine, 2,3-Diethyl-5-Methyl-
CAS:
Description:
Applications 2,3-Diethyl-5-methylpyrazine is a volatile compound found in food such as almonds and swiss cheese.
References Manzano, P. et. al.: J. Sep. Sci., 37, 675 (2014); Taylor, K., et. al.: J. Food Sci., 78, C1509 (2013)
Brand:
TRC
Long term storage:
Notes:
Chemical properties
Molecular weight:
150.22
Formula:
C9H14N2
Color/Form:
Clear Colourless Oil
InChI:
InChI=1S/C14H17NO/c1-11-7-6-8-12(2)14(11)15-10-5-3-4-9-13(15)16/h4,6-9H,3,5,10H2,1-2H3
InChI key:
InChIKey=MOZRUAQMNSSBSM-UHFFFAOYSA-N
SMILES:
Cc1cccc(C)c1N1CCCC=CC1=O
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: TR-D444540 2,3-Diethyl-5-methylpyrazine
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