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Papain (Technical Grade)
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Papain (Technical Grade)

CAS: 9001-73-4

Ref. TR-P190450

100mg
142.00 €
Estimated delivery in United States, on Thursday 19 Dec 2024

Product Information

Name:
Papain (Technical Grade)
Synonyms:
  • Arbuz
  • Caroid
  • Collupulin,Adolph's Meat Tenderizer
  • Collupulin L
  • Cristalase
  • Adolph's Meat Tenderizer
  • Collupulin
  • Collupulin MG
  • E.C. 3.4.22.2
  • E.C. 3.4.4.10
  • See more synonyms
  • Fermizyme V 100
  • Liquipanol
  • Liquipanol T-200
  • M 0009
  • Nematolyt
  • P 3375
  • Panol II
  • Papain 300
  • Papain 6000
  • Papain 6000L
  • Papain DF
  • Papain F
  • Papain FL 3
  • Papain M-40
  • Papain W 40
  • Papaina
  • Papainase
  • Papaine
  • Papase
  • Papayaze
  • Papayotin
  • Pb 01
  • Ph 9028
  • Pro-Fix 500
  • Profix 100
  • Profix 100L
  • Profix 200L
  • Profix 6500
  • Profix Conc
  • Promod 114
  • Promod 144
  • Promod 144MG
  • Protease V 100
  • Sigma P 3375
  • Summetrin
  • Tromasin
  • Velardon
  • Vermizym
  • Vinozym P
Description:

Stability Hygroscopic
Applications Papain is used in the induction of T helper type 2 (Th2) immunity in the genital mucosa. Papain-functionalized gold nanoparticles as heterogeneous biocatalyst for bioanalysis and biopharmaceuticals analysis. Also used in the elucidation of the anti-proliferative activity of bovine blood hydrolyzates towards cancer cells including, lymphoma, breast cancer, hepatocytes and epithelial colorectal adenocarcinoma cells in cultureBiochem/physiol ActionsA cysteine protease that cleaves peptide bonds of basic amino acids, leucine, or glycine.pH optimum 6.0-7.0Also hydrolyzes esters and amides.Papain papaya latex has antifungal activity against C. albicans. It is a cysteine protease that cleaves peptide bonds of basic amino acids, leucine, or glycine.. The pH optimum is 6.0-7.0. Papain hydrol
References Oh, J. E.,et al.: Proc. Natl. Acad. Sci. USA, 114, 1188 (2017); Liu, S., et al.: Analytica Chimica Acta, 963, 33 (2017); O'Sullivan, S. M., et al.: Int. J. Food Sci. Technol., 52, 1049 (2017)

Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
TRC
Long term storage:
Notes:

Chemical properties

Color/Form:
Neat
InChI:
InChI=1S/C17H23NO6/c1-17(2,3)24-16(22)18-13(15(20)21)9-10-14(19)23-11-12-7-5-4-6-8-12/h4-8,13H,9-11H2,1-3H3,(H,18,22)(H,20,21)
InChI key:
InChIKey=AJDUMMXHVCMISJ-UHFFFAOYSA-N
SMILES:
CC(C)(C)OC(=O)NC(CCC(=O)OCc1ccccc1)C(=O)O
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:

Hazard Info

UN Number:
EQ:
Class:
H Statements:
P Statements:
Forbidden to fly:
Hazard Info:
Packing Group:
LQ:

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