
Oligossacarídeos
Os oligossacarídeos são carboidratos compostos por um pequeno número de unidades de monossacarídeos ligados por ligações glicosídicas. Essas moléculas desempenham papéis significativos em vários processos biológicos, incluindo reconhecimento celular, sinalização e respostas imunológicas. Nesta seção, você encontrará uma ampla seleção de oligossacarídeos essenciais para pesquisas em glicosciência, bioquímica e biologia molecular. Esses compostos são vitais para estudar estruturas complexas de carboidratos, suas funções e suas interações com outras biomoléculas. Na CymitQuimica, fornecemos oligossacarídeos de alta qualidade para apoiar suas necessidades de pesquisa e desenvolvimento, garantindo resultados precisos e confiáveis em seus experimentos.
Subcategorias de "Oligossacarídeos"
- Glicosídeos Aminoetil , Glicosídeos de aminopropil(14 produtos)
- Glicanos de ligação Asn(33 produtos)
- Oligossacarídeos de biotinados(13 produtos)
- Grupos sanguíneos e antígenos de Lewis(11 produtos)
- Oligossacarídeos do tipo sanguíneo(13 produtos)
- Celooligossacarídeo(1 produtos)
- Ciclodextrinas(183 produtos)
- Dissacarídeos(192 produtos)
- Epítopos Oligossacarídeos(19 produtos)
- Frutooligossacarídeos(2 produtos)
- Oligossacarídeos funcionais(554 produtos)
- Oligossacarídeos funcionalizados(1 produtos)
- Galactosamina(41 produtos)
- Galactoses(261 produtos)
- Galb (1-3) GalNAc(21 produtos)
- Gânglio - série(11 produtos)
- Globo-/isoglobo-séries(17 produtos)
- Glucosamina(128 produtos)
- Ácidos Glucurónicos(51 produtos)
- Glicoproteínas, Glicopeptídeos(59 produtos)
- Glicosaminoglicanos(26 produtos)
- Oligossacarídeos do leite humano(22 produtos)
- O-Glicanos marcados(9 produtos)
- Oligossacarídeos etiquetados(36 produtos)
- LacNAc(53 produtos)
- Lacto- e Neolacto-séries(14 produtos)
- Lacto-N-biose(10 produtos)
- Lactooligossacarídeos(7 produtos)
- Oligosaccharides anexados Linker(19 produtos)
- Maltooligossacarídeos(6 produtos)
- Oligossacarídeos de leite(31 produtos)
- N-Glicanos(149 produtos)
- Glicósidos naturais(177 produtos)
- Oligossacarídeos naturais(103 produtos)
- O-Glicano(18 produtos)
- Building Blocks de Oligossacarídeos(7 produtos)
- Substituição de oligossacarídeo(2 produtos)
- Oligossacarídeos por Componente de Açúcar(225 produtos)
- Oligoses(24 produtos)
- Outros Oligossacarídeos(14 produtos)
- Oligómeros de PEG(33 produtos)
- Açúcares Fosfatados(17 produtos)
- Açúcares Protegidos(526 produtos)
- Reagentes para Síntese de Oligossacarídeos(254 produtos)
- Ser, Glicanos de ligação Thr(9 produtos)
- Oligossacarídeos sialilados(3 produtos)
- Esfingoglicolipides(42 produtos)
- Aminoácidos de açúcar, Peptídeos de açúcar(20 produtos)
- Antígenos de açúcar(31 produtos)
- Building Blocks de Açúcares por Oligossacarídeos-Alvo(225 produtos)
- Conjugados de açúcar(100 produtos)
- Açúcares sulfatados(16 produtos)
- Tetrassacarídeos(34 produtos)
- Trissacarídeos e Acima(95 produtos)
- Xilooligossacarídeos(5 produtos)
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1,4-b-D-Mannotetraose
CAS:<p>Isolated from ivory-nut mannan, Picea glauca and Pinus strobus glucomannans</p>Fórmula:C24H42O21Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:666.58 g/molMaltononaose
CAS:<p>α 1,4-glucononasaccharide derived from starch by hydrolysis and chromatography</p>Fórmula:C54H92O46Cor e Forma:White PowderPeso molecular:1,477.28 g/molSialylfucosyllacto-N-tetraose
CAS:<p>Sialylfucosyllacto-N-tetraose is a human milk oligosaccharide (HMO) and is present in lower concentrations than 2â²-fucosyllactose. Sialylfucosyllacto-N-tetraose contains both nitrogen and sialic acid in its chemical structure. It has been demostrated that sialylfucosyllacto-N-tetraose in the HMO pool acts as a prebiotic, protects against infections and inflammation, modulates the immune system, supports brain development, and reduces the risk of necrotizing enterocolitis (WiciÅski, 2020).</p>Fórmula:C43H72N2O33Pureza:Min. 95 Area-%Cor e Forma:PowderPeso molecular:1,145.03 g/molBenzyl 4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-2,3,6-tri-O-benzyl-D-glucopyranoside
Benzyl 4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-2,3,6-tri-O-benzyl-D-glucopyranoside is a carbohydrate that belongs to the oligosaccharide class of saccharides. It is a synthetic compound with a CAS number (CAS No.: 128364-79-5) and a high purity. The carbohydrate has been synthesized by methylation, glycosylation, and click modification. Its chemical name is benzyl 4-[(2,6-di-[3'-O-(4,4'-dimethoxytrityl)butyldimethylsilyl]benzoyl)-a -D--galactopyranosyl]-2,3,6-[3'-O-(4',4''dimethoxytrityl)butyl]tri[3',5']Fórmula:C34H88O11Pureza:Min. 98 Area-%Cor e Forma:PowderPeso molecular:673.06 g/mol2-Methyl-(4-O-(3,6-di-O-a-D-mannopyranosyl)-b-D-mannopyrannosyl)-1,2-dideoxy-a-D-glucopyrano)-[2,1-d]-2-oxazoline
This is a custom synthesis, modification, and fluorination of a polysaccharide. The monosaccharide units are methylated and then modified with a click reaction. The saccharides are glycosylated with 2-O-a-D-mannopyranosyl moieties for the purpose of increasing their water solubility. This saccharide has been synthesized by the modification of an oligosaccharide that has been modified to include a hydroxyl group. The carbohydrate is complex and contains many different types of sugars including glucose, mannose, and galactose.Fórmula:C26H43NO20Pureza:Min. 95%Cor e Forma:PowderPeso molecular:689.61 g/molMaltodextrin oligosaccharides - DP2 to DP15
<p>Produced from starch; white hygroscopic spray-dried powder; easily digestible</p>Pureza:Min. 95%Cor e Forma:White PowderLactose 3'-sulfate
CAS:Unusual lactose sulphate isolated from canine milk (beagle-Canis familiaris), which does not appear to have previously been isolated from milk or other natural sources. The structure was established by 2D NMR spectroscopy and mass spectrometry.Fórmula:C12H22O14SPureza:Min. 95%Cor e Forma:Beige PowderPeso molecular:422.36 g/molNeoagarotetraose
CAS:Agarose is a polysaccharide found in red algae, typically Gelidium and Gracilaria. It is a strictly alternating polysaccharide of α-1,3 linked D-galactose and β-1,4 linked L-3,6 anhydrogalactose with occasional sulfation at position 6 of the anhydrogalactose residue. Agaro-oligosaccharides result from cleavage at galactose residues and neoagaro-oligosaccharides from cleavage at 3,6-anhydro residues. Neoagarotetraose is reported to have potential for novel cosmeceuticals.Fórmula:C24H38O19Pureza:Min. 98 Area-%Cor e Forma:White PowderPeso molecular:630.55 g/molAllyl a-D-lactose
CAS:<p>A functionalized carbohydrate that serves as a valuable precursor for the synthesis of complex glycoconjugates, oligosaccharides, and glycopolymers through reactions like glycosylation and click chemistry</p>Fórmula:C15H26O11Peso molecular:382.36 g/mol1,3:1,4 b-Glucotetraose (C)
CAS:Glucotetraose (C) is a custom-synthesized carbohydrate that is modified with fluorine, methylation, and click modification. It is a monosaccharide with an Oligosaccharide chain of saccharides. This product has a purity of 99.5%.Fórmula:C24H42O21Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:666.58 g/mol4,6-Di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido β-D-glucopyranosyl)-3-6-di-O-benzyl-α-D-mannopyranose
<p>This is a custom synthesis of a complex carbohydrate. The CAS number is not available and the polysaccharide has been modified. It has been glycosylated, methylated, and fluorinated. It is high purity and the sugar sequence is a custom synthesis.</p>Fórmula:C60H62N2O24Pureza:Min. 95%Peso molecular:1,195.13 g/molD-Cellopentose heptadecaacetate
CAS:D-Cellopentose heptadecaacetate is a fluorinated, monosaccharide that is synthesized from the sugar cellobiose. It is an oligosaccharide and a complex carbohydrate with one of its glycosidic bonds modified by methylation. D-Cellopentose heptadecaacetate has been shown to be effective in inhibiting glycosylation reactions and can be used as a sugar substitute or for custom synthesis. This product has been shown to have high purity and is available at CAS No. 83058-38-2.Fórmula:C64H86O43Pureza:Min. 95%Cor e Forma:White to off-white solid.Peso molecular:1,543.34 g/mola,a-D-Trehalose anhydrous
CAS:Trehalose is a sugar that is found in many organisms, including humans. It is a disaccharide composed of two glucose units. Trehalose has been shown to be effective against infectious diseases such as HIV and malaria. Trehalose may have anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines such as tumor necrosis factor alpha (TNF-α) and interleukin 6 (IL-6). The water vapor pressure of trehalose dihydrate is higher than that of trehalose anhydrous, which may account for its greater stability under high humidity conditions.Fórmula:C12H22O11Pureza:Min. 98 Area-%Cor e Forma:PowderPeso molecular:342.3 g/molBlood Group H disaccharide
CAS:Core antigen fragment in ABO blood group systemFórmula:C12H22O10Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:326.3 g/molSucralose
CAS:Sucralose, an artificial sweetener, was discovered in a research programme supported by Tate & Lyle to halogenate sucrose. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it has been given the E number E955. Sucralose is about 320 to 1,000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste profile, stability, and safety.Fórmula:C12H19Cl3O8Pureza:Min. 98 Area-%Cor e Forma:White PowderPeso molecular:397.63 g/molTrehalulose
CAS:Trehalulose is a sugar that is found in plants, animals, and fungi. It is a reaction product of glucose with the enzyme trehalase, which cleaves off two molecules of water to form one molecule of glucose and one molecule of trehalulose. Trehalulose has been shown to be an inhibitor of phosphofructokinase, an enzyme involved in glycolysis. This inhibition can be reversed by the addition of ATP or pyruvate kinase. Trehalulose also has been shown to inhibit the growth of cells by interfering with protein synthesis. Trehalulose may have biological functions including dietary uses as a replacement for sucrose or lactose due to its low calorie content and high level of sweetness.br>br> Trehalulose is structurally similar to sucrose because it has both a glucose part and a fructose part and it will react with hydrogen fluoride (HF) in dry weight reactions, forming trehalo-sFórmula:C12H22O11Pureza:Min. 90 Area-%Cor e Forma:Clear Viscous LiquidPeso molecular:342.3 g/molGalactooligosaccharides
Galactooligosaccharides (GOS) have a sweetness of 30–60 % relative to sucrose. They have applications in a wide range of food products such as sweeteners, bulking agents, and sugar substitutes and are found in a range of product types including bread, ‘sports’ drinks, jams, fermented milk, confectionary and desserts. In Europe they are incorporated into infant formula foods.Cor e Forma:PowderForssman antigen pentaose
CAS:<p>Tumor associated antigen and target for the development of anti-cancer vaccines</p>Fórmula:C34H58N2O26Pureza:Min. 90 Area-%Cor e Forma:White PowderPeso molecular:910.82 g/molBlood Group B pentasaccharide
CAS:<p>Core antigen fragment in ABO blood group system</p>Fórmula:C30H52O24Pureza:Min. 95%Cor e Forma:PowderPeso molecular:796.72 g/molMonosialyl, monofucosyl-(1-2)-lacto-N-hexaose
<p>Monosialyl, monofucosyl-(1-2)-lacto-N-hexaose is a synthetic, fluorinated monosaccharide that is used to modify complex carbohydrates. It can be used for the synthesis of oligosaccharides and polysaccharides with a variety of sugar modifications. Monosialyl, monofucosyl-(1-2)-lacto-N-hexaose has the CAS Registry Number 111832-43-9.</p>Pureza:Min. 95%Neoagarodecaose
CAS:Agarose is a polysaccharide found in red algae, typically Gelidium and Gracilaria. It is a strictly alternating polysaccharide of α-1,3 linked D-galactose and β-1,4 linked L-3,6 anhydrogalactose with occasional sulfation at position 6 of the anhydrogalactose residue. Agaro-oligosaccharides result from cleavage at galactose residues and neoagaro-oligosaccharides from cleavage at 3,6-anhydro residues. Neoagarodecaose is reported to have potential for novel cosmeceuticals.Fórmula:C60H92O46Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1,549.34 g/mol4-O-{4-O-[[2,4-Di-O-acetyl-3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3,6-di-O-benzyl-α-D-mannopyra nosyl]-6-O-[3,4-di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-α-D-mannopyranosyl]
CAS:4-O-{4-O-[[2,4-Di-O-acetyl-3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2--phthalimido--bD--glucopyranosyl)-3,6--di--O--benzyl aDmannopyra nosyl]-6--O-[3,4--di--O--acetyl 2,6--di--O-(3,4,6--tri - O - acetyl 2 - deoxy 2 - phthalimido bDglucopyranosyl) aDmannopyranosyl] } is a synthetic complex carbohydrate. It is an oligosaccharide that can be used in glycosylation reactions. This carbohydrate has been custom synthesized and modified to include methyl groups. The CAS number for this compound is 9461642899.Fórmula:C196H200N6O72Pureza:Min. 95%Peso molecular:3,791.68 g/mol4-O-(β-D-Glucopyranosyl)-β-D-thioglucopyranose
4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is a methylated, saccharide. It is a polysaccharide that can be modified with Click chemistry to introduce a variety of modifications in order to make it more suitable for different applications. This compound may be glycosylated or fluorinated for use in pharmaceuticals, as well as have its carbohydrate content modified. 4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is used as a synthetic sugar and is CAS No. 97787-84-5.Fórmula:C12H22O10SPureza:Min. 95%Peso molecular:358.36 g/mol3'-Sialylgalactose sodium salt
CAS:Sialylated oligosaccharide with the ability to inhibit angiogenesis and tumour development by binding to the vascular endothelial growth factor receptor VEGFR-2. Moreover, sialylated N-glycans in intestinal epithelium of chickens were found to carry terminal sialylgalactose, which interacts with influenza viruses during early stages of infection.Fórmula:C17H28NO14·NaPureza:Min. 95%Cor e Forma:White PowderPeso molecular:493.39 g/molHeparin derived dp8 saccharide ammonium salt
<p>Heparin is a glycosaminoglycan which is a complex carbohydrate that contains repeating disaccharide units of glucosamine and N-acetylglucosamine. Heparin has been shown to inhibit the activity of bacterial enzymes involved in fibrinolysis, such as plasminogen activator inhibitor 1 (PAI-1), and may act as an anticoagulant. Heparin is often used as an anticoagulant in patients with thrombotic disorders, including deep vein thrombosis, pulmonary embolism, or heart attack. Heparin also acts as a cofactor for the activation of clotting factors II (thrombin), VII, IX, X, XI and XII. In addition, it inhibits the activation of factor XIII by preventing its conversion from its inactive form into active factor XIIIa. The molecular weight of heparin is approximately 10 kilodaltons (kDa) and it has a molecular formula</p>Pureza:Min. 95%Cor e Forma:PowderPeso molecular:~2400 (Average)Methyl 3-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
CAS:Used for structural and conformational studies and as enzyme substratesFórmula:C13H24O11Pureza:Min. 95%Cor e Forma:PowderPeso molecular:356.32 g/molBlood Group A pentasaccharide
CAS:<p>Core antigen fragment in ABO blood group system</p>Fórmula:C32H55NO24Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:837.77 g/molGlycyl-Oligosaccharidesmannose 5
Glycyl-Oligosaccharidesmannose 5 is a high purity, custom synthesis sugar that is fluorinated and glycosylated. It is an oligosaccharide with a mannose backbone and a glycyl group attached to the first mannose. The methylation of the glycyl group on Glycyl-Oligosaccharidesmannose 5 can be modified to produce different derivatives. This carbohydrate has been synthesized and has CAS Number: 68149-46-1.Fórmula:C48H82N4O36Pureza:Min. 95%Peso molecular:1,291.17 g/mol1,3,4,6-Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside is a polysaccharide that is synthesized by the methylation of 1,3,4,6-tetra-O-benzyl -2,3,4,6 tetra - O - benzyl - a - D - glucopyranoside. It can be used to modify proteins and oligosaccharides. This product is custom synthesized and has high purity.Fórmula:C68H70O11Pureza:Min. 95%Peso molecular:1,063.28 g/molStachyose - 70%
CAS:Non-reducing storage and transport sugar in woody plants; used as a sweetenerFórmula:C24H42O21Pureza:Min. 70 Area-%Cor e Forma:White PowderPeso molecular:666.59 g/molMan-9 N-Glycan
CAS:Man-9 N-glycan is a glycoprotein that is found on the surface of many viruses. It has an oligosaccharide structure, which consists of a mannose and a glucose molecule linked by an alpha-1,3-glycosidic bond. The Man-9 N-glycan can be found in human serum and is involved in lectin binding to cells. It also has antiviral activity and may be used as a model system for studying glycosidic bonds. This glycan can be broken down into smaller components by methyl glycosides or titration calorimetry, which is a technique for determining the molecular weight of substances. The Man-9 N-Glycan binds to toll-like receptor 2 (TLR2) on the surface of human cells, which activates an antibody response.Fórmula:C70H118N2O56Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1,883.67 g/mol3'-Sialyllactose-BSA
<p>3'-Sialyllactose-BSA binds to human serum albumin. It is used in the detection of tumour cells in blood samples, and has been shown to be sensitive for the detection of malignant cells in sera from patients with metastatic breast cancer. 3'-Sialyllactose-BSA can also be used as a probe for the identification of glycosphingolipids in animal tissues. The antibody's specificity for glycosphingolipids was demonstrated by its ability to bind selectively to glycosphingolipid-containing liposomes, but not lipid vesicles without glycosphingolipids.</p>Cor e Forma:PowderPeso molecular:75,595.6 g/mol4-Methoxyphenyl 4-O-(4-O-acetyl-3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-2-deoxy-2-phthalimido-b-D-gluco pyranoside
<p>4-Methoxyphenyl 4-O-(4-O-acetyl-3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6,2′,4′″triphosphate (4MPP) is a methylated saccharide. It can be modified with click chemistry and has been shown to inhibit the synthesis of glycogen in the liver. 4MPP is a high purity product that has been synthesized from naturally occurring carbohydrates. It is also fluorinated for use in research.</p>Fórmula:C58H54N2O15Pureza:Min. 95%Peso molecular:1,019.05 g/mol4'-(D-[UL-13C6]Galactosyl)lactose
CAS:<p>Galactosyllactose attenuated NF-κB inflammatory signaling in human intestinal epithelial cells and in human immature intestine. Thus, galactosyllactoses are strong anti-inflammatory agents in human colostrum and early milk, contributing to innate immune modulation. The potential clinical utility of galactosyllactose warrants investigation.</p>Fórmula:C6C12H32O16Pureza:Min. 95%Cor e Forma:PowderPeso molecular:510.39 g/mol6-a-D-Maltotriosyl-maltotriose
CAS:<p>Derived from pullulan using pullulanase</p>Fórmula:C36H62O31Pureza:Min. 95%Cor e Forma:PowderPeso molecular:990.86 g/molBenzyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside
CAS:Benzyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranoside is a lectin that has been found to have agglutinin activity. Lectins are carbohydrate binding proteins that bind to glycoproteins and glycolipids. This protein has also been shown to be an antigen, which can stimulate the production of antibodies in the body.Fórmula:C21H31NO11Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:473.47 g/molGlobotriaosylceramide
CAS:It is one of the few clusters of differentiation that is not a protein and structurally contains a galactose moiety linked α to lactosylceramide. Defects in the enzyme α-galactosidase lead to the buildup of globotriaosylceramide, causing Fabry's disease. The pharmaceutical drug migalastat enhances the function of α-galactosidase and is used to treat Fabry's. Globotriaosylceramide is also one of the targets of Shiga toxin, which is responsible for pathogenicity of enterohemorrhagic E. coli.Fórmula:C60H113NO18Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1135.79577Xyloglucan nonasaccharide
CAS:Xyloglucan is a non-cellulosic polysaccharide polymer that is important in plant cell walls. Xyloglucan nonasaccharide (XN) is a linear molecule with an average molecular weight of 10,000 Da and consists of xylose monomers. The XN molecule has a basic structure, which may be due to the presence of amino acid residues, although the exact function of these amino acids is not known. XN has been shown to inhibit colony-stimulating factor (CSF) production and induce CSF release in mouse bone marrow cells. This inhibition may be due to the binding of XN to the monoclonal antibody CD45R on the surface of mouse bone marrow cells.Fórmula:C51H86O43Pureza:Min. 95%Cor e Forma:PowderPeso molecular:1,387.2 g/mol6'-α-Sialyl-N-acetyllactosamine-sp-biotin
CAS:6'-a-Sialyl-N-acetyllactosamine-sp-biotin is a recombinant modified oligosaccharide. It is an Oligosaccharide that is synthesized by the methylation of 6'-sialyllactose with acetic anhydride and triethylamine in DMF. It has a molecular weight of 805.00 Da and a CAS number of 1038746-08-5. 6'-a-Sialyl-N-acetyllactosamine-sp-biotin may be used as a monomer for click chemistry, as well as for other applications in carbohydrate chemistry, such as the synthesis of polysaccharides and complex carbohydrates. This product has high purity and can be custom synthesized to order.Fórmula:C44H74N6O22SPureza:Min. 95%Cor e Forma:White PowderPeso molecular:1,071.15 g/molN2F N-Glycan
CAS:N2F N-Glycan is a custom synthesis, modification and fluorination product that contains a methylated monosaccharide and a saccharide. The saccharide is glycosylated with a complex carbohydrate, which is composed of many sugar molecules. This product can be used for the modification of proteins, peptides and nucleic acids. It can also be used to synthesize oligosaccharides or polysaccharides.Fórmula:C22H38N2O15Pureza:Min. 95 Area-%Cor e Forma:White PowderPeso molecular:570.54 g/mol4-Methoxyphenyl 4-O-[3-O-(2,3,4,6-O-acetyl-α-D-mannopyranosyl)-4,6-O-benzylidene-2-O-levulinoyl-β-D-glucopyranosyl]-3,6-di-O-benzyl- 2-deoxy-2-phthalimido-β-D-glucopyranoside
This product is a synthetic, high purity, and custom-synthesized molecule that belongs to the group of saccharide polymers. It is synthesized by methylation of 4-methoxyphenyl 4-O-[3-O-(2,3,4,6-O-acetyl-a-D-mannopyranosyl)-4,6-O-benzylidene-2-O-levulinoyl]-b-Dglucopyranoside and Click modification. This product has potent glycosylation activity with polysaccharides such as heparin and chondroitin sulfate. The synthesis of this product is completed through the use of a highly efficient and selective carbohydrate polymerization method.Fórmula:C67H71NO24Pureza:Min. 95%Peso molecular:1,274.27 g/molMethyl 4-O-(a-D-galactopyranosyl)-a-D-galactopyranoside
CAS:Methyl 4-O-(a-D-galactopyranosyl)-a-D-galactopyranoside (M4G) is a disaccharide that is a residue of the plant indigo dye. M4G is found in plants like Indigofera tinctoria, which are used to produce indigo dye. It is also a glycoside of methyl 4-O-(β-D-galactopyranosyl)-β-D-galactopyranoside (M4GP).Fórmula:C13H24O11Pureza:Min. 98%Cor e Forma:White PowderPeso molecular:356.32 g/mol4-Methoxyphenyl 4-O-[2-O-acetyl-3-O-(2,3,4,6-tetra-O-acetyl-α-D-mannopyranosyl)-4-O-benzyl-b-D-mannopyranosyl]-3,6-di-O-benzyl-2-deo xy-2-phthalimido-β-D-glucopyranoside
This product is a complex carbohydrate that has been modified with fluorination, saccharide modification, and Oligosaccharide synthesis. The specific modifications on the carbohydrate are methylation, Click modification, and polysaccharide synthesis. This product has a CAS No. of _______ and is custom synthesized for _______. It is available in high purity and has an _____ monosaccharide composition.Fórmula:C64H69NO23Pureza:Min. 95%Peso molecular:1,220.23 g/molPenta-mannuronic acid sodium
<p>b1-4 penta mannuronosaccharide-from alginate by enzyme or acid hydrolysis</p>Fórmula:C30H37O31Na5Pureza:Min. 95%Cor e Forma:White PowderPeso molecular:1,008.55 g/mol2-Acetamido-4-O-{2-acetamido-4-O-[[3-O-[2,4-di-O-(2-acetamido-2-deoxy-β-D-glucopyranosyl)-α-D-mannopyranosyl]-6-O-[2,6-di-O-(2-aceta mido-2-deoxy-β-D-glucopyranosyl)-β-D-mannopyranosyl]-β-D-mannopyranosyl]]-2-deoxy-β-D-glucopyranosyl}-6-O-(α-L-fucopy
2-Acetamido-4-O-{2-acetamido-4-O-[3-O-[2,4-di-O-(2-acetamido-2,6-dideoxyb -D-glucopyranosyl)-a,D -mannopyranosyl]-6-O-[2,6 -di(2 -acetamido)-b -D -glucopyranosyl]-b D mannopyranosyl]] b D mannopyranosyl} 2,6 dideoxy b D glucopyranosyl} 6 O-(a L fucopyranosyl)}Fórmula:C72H120N6O49SPureza:Min. 95%Peso molecular:1,885.8 g/mol2-O-(α-D-Galactopyranosyl)-D-galactopyranose
CAS:<p>Used as enzyme substrates, analytical standards and for in vitro diagnostics</p>Fórmula:C12H22O11Pureza:Min. 97 Area-%Cor e Forma:White PowderPeso molecular:342.3 g/molMaltotriitol
CAS:<p>Bulk sweetener; viscosity/bodying agent; humectant; cryoprotectant</p>Fórmula:C18H34O16Pureza:(%) Min. 95%Cor e Forma:White PowderPeso molecular:506.45 g/mol3'-Sialyl Lewis X 16-sp - biotin
3'-Sialyl Lewis X 16-sp - biotin is a modified oligosaccharide that is synthesized by the addition of a sialic acid residue to the terminal position of the carbohydrate. This product has a CAS number and can be custom synthesized to meet specific customer requirements. 3'-Sialyl Lewis X 16-sp - biotin is an important glycosylation site for many proteins, including CD45 and CD47, which are present in erythrocytes and leukocytes respectively. It is also used as an important substrate for methylation reactions due to its susceptibility to S-adenosyl methionine. 3'-Sialyl Lewis X 16-sp - biotin is soluble in water and has a high purity. The structure of this oligosaccharide includes a complex carbohydrate composed of mono-, di-, tri-, tetra-, penta-, hexa-, hepta-, octa-, nona-, deca-sacFórmula:C56H95N7O26SPureza:Min. 95%Cor e Forma:White PowderPeso molecular:1,314.45 g/molNGA3 N-Glycan
CAS:NGA3 N-Glycan is a high purity, custom synthesis, sugar-containing glycoprotein. It is synthesized by Click modification of the glycopeptide backbone with a fluorinated amino acid and then glycosylated with an acetylated sugar. The acetylation of the sugar allows for selective labeling of the glycan. This product can be used in research applications such as Fluorination, Glycosylation, Synthetic, Methylation, Modification and Carbohydrate. It has CAS No. 110387-63-8 and is available in both Monosaccharide and Oligosaccharide form.Fórmula:C58H97N5O41Pureza:Min. 90 Area-%Cor e Forma:PowderPeso molecular:1,520.4 g/mol2-Acetamido-2-deoxy-4-O-(a-D-galactopyranosyl)-D-glucopyranose
<p>The 2-acetamido-2-deoxy-4-O-(a-D-galactopyranosyl)-D-glucopyranose is a carbohydrate. It is an oligosaccharide, which is a sugar with more than two monosaccharides. The CAS number of this compound is 9077-98-0. The molecular weight of this compound is 450.01 g/mol and the purity level is 99%. This compound can be custom synthesized to meet your needs. This product can be methylated, glycosylated, or click modified to create products with different properties.</p>Fórmula:C14H25NO11Pureza:Min. 95%Cor e Forma:PowderPeso molecular:383.35 g/mol
