Flavonóides

Applications A metabolite of Diosmetin (D485000) isolated and identified from Chrysanthemum morifolium L. v. Ramat leaves.
References Porra, R., et al.: Biochem. Biophys Acta, 975, 384 (1989), Watanabe, M., et al.: J. Agric. Food Chem., 47, 4500 (1999),

Applications An isoflavone with anticancer proliferation, differentiation and chemopreventitive properties. Inhibits metabolic activation of benzo[a]pyrene.
References Chae, Y.H., et al.: Chem. Biol. Interactions, 82, 181 (1992), Jing, Y. and Waxman, S.: Anticancer Res., 15(4), 1147 (1995)

Applications Spinosin is a C-glycoside flavonoid extracted from Zizhiphi Spinozae, improved pentobarbital-induced sleep.
References Wang, Li. et al.: Pharm. Biochem. Behav., 90, 399 (2008);

Applications Casanthranol (cas# 8024-48-4) is a useful research chemical.

Applications 3-O-Methylfisetin is a flavonoid with antimalarial activity.
References Abdalla, M.A., Laatsch, H.: Afr. J. Traditional Complementary Alternative Med., 9, 56 (2012)

Applications 4-O-β-D-Glucosyl-5-O-methyllvisamminol is a novel epigenetic suppressor of histone H3 phosphorylation. Potent anti-inflammatory and anti-carcinogenic agent.
References Kang, J. et al.: Bioorg. Med. Chem. Lett., 24, 4763 (2014); Kong, X. et al.: J. Ethnopharm., 148, 842 (2013);

Applications Limetol, is the cyclized derivative of linalool (L465950), melanol, and other unsaturated alcohols, that was shown to give a product mixture that can be used in fragrance and perfumery industry.
References Klimánková, E., et al.: Food Chem., 107, 464 (2008); Nakamura, A., et al.: J. Agric. Food Chem., 57, 5480 (2009); Soni, A. et al.: Synth. Comm., 40, 74 (2010);

Biochanin A-7-methyl ether is a naturally occurring isoflavone, which is derived from plant sources such as the Fabaceae family. It is a methylated derivative of the isoflavone biochanin A. The compound is predominantly obtained through extraction and purification processes from specific plant materials known to contain isoflavones.

Daidzin is an isoflavone compound, which is a naturally occurring chemical extracted from the root of the plant Pueraria lobata, commonly known as kudzu. Its primary mode of action involves the inhibition of the enzyme aldehyde dehydrogenase (ALDH). This enzyme plays a significant role in the metabolism of alcohol, as it converts acetaldehyde, a toxic intermediate, into acetic acid, which is less harmful to the body.