Carboidratos e Glicoconjugados

<p>2-AB labelled A1F Glycan is a complex carbohydrate. It is custom synthesized and high purity. The CAS number for this compound is 12863-00-8.</p>

<p>1-D-a-Galactopyranosyl-4-O-[1-(2-octadecylthioethyl)-(b-D-galactopyranoside)] is a complex carbohydrate that contains a fluorinated sugar. It is synthesized from a monosaccharide and an oligosaccharide and glycosylated with a polysaccharide. The compound has been modified to include methylation and click modification. 1-D-a-Galactopyranosyl-4-O-[1-(2-octadecylthioethyl)-(b-D-galactopyranoside)] can be purchased in high purity from the CAS registry number of 538570–75–6.</p>

<p>Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a modification of the carbohydrate, which is a complex carbohydrate. It has been synthesized using Custom synthesis and Oligosaccharide. This product is highly pure, with a purity of 99%. Methyl 2-acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-b-Dpglucopyranoside is used in the synthesis of Monosaccharide and Methylation. It can also be used in Glycosylation and Polysaccharide as well as for sugar or Fluorination.</p>

<p>Hyaluronate rhodamine is a modified, fluorinated, methylated, and monosaccharide-containing polysaccharide. It is synthesized by the addition of a click modification to an oligosaccharide. The saccharide is used in glycosylation reactions to produce complex carbohydrates. Hyaluronate rhodamine has a molecular weight of 2500kDa.</p>

<p>Globotriose conjugated to human serum albumin (HSA)</p>

<p>The compound is a synthetic fluorinated carbohydrate that contains an acetamido group. It has been shown to inhibit the growth of Mycobacterium tuberculosis and Mycobacterium avium complex in vitro. The compound has shown anti-inflammatory properties and immunomodulatory effects, which may be due to its ability to bind to the CD1d receptor on macrophages.</p>

<p>1,5-a-L-Arabinoheptaose is a sugar that is found in the cell walls of bacteria. The chemical modification of this sugar has been studied extensively. The modification of this sugar with methyl groups and click chemistry has been shown to alter its properties, such as binding affinity and solubility. This modified sugar can be used for glycosylation reactions or custom synthesis. 1,5-a-L-Arabinoheptaose is also available in high purity and with a custom synthesis.</p>

<p>Man-3Xyl N-Glycan is a high purity, custom synthesized, synthetic and fluorinated monosaccharide. It is an Oligosaccharide that contains 3 mannose sugar residues. Man-3Xyl N-Glycan is used for Glycosylation in the synthesis of complex carbohydrate polymers, such as glycoproteins and glycolipids. Click modification can be used to introduce methyl groups onto the sugar residues of Man-3Xyl N-Glycan. This monosaccharide has been shown to have high stability and resistance to oxidation.</p>

<p>Methyl 3-O-(2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl)-4,6-O-benzylidene-2-O-benzoyl-a-D-glucopyranoside is a custom synthesis that has been fluorinated and methylated. This product is a monosaccharide with a CAS No. 7123893 2. It is an oligosaccharide that can be used in the synthesis of saccharides and polysaccharides. Methyl 3 O (2 3 4 6 tetra O acetyl b D glucopyranosyl) 4 6 O benzylidene 2 O benzoyl a D glucopyranoside has been synthesized by glycosylation of sugar. This product can also be used to modify and functionalize complex carbohydrates.</p>

<p>Fully acetylated cellohexoses, parts of a polymer homologous series of oligosaccharides isolated from cellulose by acetolysis followed by chromatography.</p>

<p>Benzyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-2-deoxy-a-D-galactopyranoside is a modification of an oligosaccharide. This product is synthesized by custom synthesis and is available in high purity. It has CAS No. 90754-57-7 and a monosaccharide methylation pattern. This product can be used in the synthesis of complex carbohydrates, as well as glycosylation and polysaccharide synthesis. It can also be used as a sugar or fluorination reagent for saccharides.</p>

<p>3,2'-Di-O-acetyl-3',4'-O-carbonyl-6,6'-di-O-tert-butyldimethylsilyl-lactal is a fluorinated oligosaccharide that is custom synthesized for glycosylation and polysaccharide modifications. This product has been shown to be resistant to degradation by enzymes, including aminoglycosides, beta-lactam antibiotics, and penicillin. 3,2'-Di-O-acetyl-3',4'-O-carbonyl-6,6'-di-O-tert-butyldimethylsilyl--lactal is a high purity product with CAS number 207787 - 39 - 0.</p>

<p>4-O-(2-O-Methyl-b-D-galactopyranosyl)-D-glucopyranose is a disaccharide. The lacto-n-biose unit is a nonreducing sugar that contains an alpha, beta unsaturated 1,6 glycosidic bond and a lactose molecule. 4-O-(2-O-Methyl-b-D-galactopyranosyl)-D-glucopyranose has been found to stimulate the synthesis of galectin in vitro, which may be due to its ability to bind to lectins. This disaccharide can also cause denaturation at high temperatures.</p>

<p>Methyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-O-benzylidene-2deoxyb-Dglucopyranoside is a sugar that is used in the preparation of various drugs. It has a pyranose ring and a pyranose form. The IR spectrum displays three distinct peaks at 1730 cm−1, 1590 cm−1 and 1410 cm−1. The axial orientation of the carbon atoms can be determined by looking at the absorption spectra. There are six carbons in the molecule with two axial orientations. The methyl group has an axial orientation and the acetamido group has an equatorial orientation. This compound is not soluble in water but dissolves well in methanol or ethanol. Methyl 2-acetamido 3 O</p>

<p>Lipid A monophosphoryl (MPL) is an adjuvant that stimulates the immune response to vaccines so that optimal protection can be achieved. MPL immunostimulant, a monophosphoryllipid A preparation derived from the lipopolysaccharide (LPS) of Salmonella minnesota R595. MPL is being considered as an adjuvant for a number of human vaccines, and experience to date has shown that it is safe, well tolerated, and able to provide a heightened immune response to coadministered antigens.</p>

<p>Gal[2346Ac]b(1-3)GlcN3[46Bzd]-b-MP is a custom synthesis that has been modified with fluorination, methylation, and modification. The product contains a monosaccharide, oligosaccharide, saccharides, and complex carbohydrates.</p>

<p>The chemical name of this product is 2-Acetamido-2-deoxy-1,4,6-tri-O-acetyl-3-O-(2,3,4-tri-O-acetyl-a-L-fucopyranosyl)-D--glucopyranose. This product is a synthetic carbohydrate that has been custom synthesized and modified. It is a complex carbohydrate with an acetamido group on the nonreducing end and an acetylated sugar moiety on the reducing end. This product can be used in methylation or glycosylation processes. The CAS number for this product is 309263-13--6 and it has a molecular weight of 569.</p>

<p>Methyl 2-acetamido-2-deoxy-6-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a carbohydrate that is modified by the addition of a methyl group to the C3 position. The glycosylation of this carbohydrate can be achieved by using a variety of methods, including Click chemistry and Methylation. This product has been custom synthesized for high purity and can be used in various applications, such as Glycosylation and Polysaccharide synthesis.</p>

<p>Methyl 2-acetamido-2-deoxy-6-O-(b-D-galactopyranosyl)-a-D-glucopyranoside is a custom synthesis, modification and fluorination of a monosaccharide. The saccharide is modified with methylation and click modification at the 6th carbon position. This product is designed for use in the synthesis of complex carbohydrates.</p>

<p>Heparin disaccharide I-P trisodium salt is a synthetic, highly pure, custom-synthesized heparin derivative with a unique sequence of saccharides. It has been fluorinated and methylated to increase its stability and resistance to degradation by enzymes. Heparin disaccharide I-P trisodium salt is glycosylated, which increases its solubility in water and reduces the risk of precipitation. This product is also modified using click chemistry to introduce an oligosaccharide at one end of the molecule.</p>

<p>Iso-lactosamine HCl is a synthetic monosaccharide, glycosylation product of galactose and lactic acid. It is used in the production of oligosaccharides and complex carbohydrates. Iso-lactosamine HCl is a white powder that can be dissolved in water or ethanol.</p>

<p>Gala1-3(Fuca1-2)Galb1-3GlcNAc</p>

<p>Lewis X is a glycoprotein found on the surface of red blood cells and is composed of a trisaccharide that is covalently attached to the protein. It is expressed in the cells of all individuals, but at different levels depending on their blood group. Lewis X is an antigen for monoclonal antibody, which recognizes it by binding to its sugar residues. The antibody can be used to detect Lewis X-expressing cells in the blood and for cancer diagnosis. Antibodies against Lewis X can also be used to inhibit tumor growth by enhancing natural killer cell activity and killing tumor cells.</p>

<p>Guaifenesin (GP) is a phenylpropanoid that is used as an expectorant and cough suppressant. Guaifenesin EP Impurity B is a by-product of the synthesis of guaifenesin, which can be removed by preparative chromatography. It has been shown to catalyze reactions with acidic substrates and has the ability to form magnesium complexes. The reaction mechanism for guaifenesin EP Impurity B is not well understood, but it has been shown that hydrotalcite and magnesium oxide can remove GP from solution. This impurity also reacts with zirconium to form zirconium oxide, which can be removed by techniques such as mesoporous silica gel chromatography.</p>

<p>Drug carrier for cancer therapy &amp; imaging, biocompatible, soluble, biodegradable</p>

<p>1,3:1,4-B-glucotetraose (A) is a high purity and custom synthesis of Oligosaccharide. It is an oligosaccharide sugar derived from glucose. The chemical structure contains an alpha-(1,4)-linked 1,4-alpha-D-glucopyranosyl residue with a glycosylation at the 3 position. 1,3:1,4-B-glucotetraose (A) is synthesized by methylation of 1,3:1,4-B-glucotetraose (B), followed by fluorination and then click modification. This compound has CAS No. 58484-04-1 and can be used in applications such as Fluorination or Click Modification.</p>

<p>Methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside is a modification of a sugar molecule. It is an oligosaccharide that is a complex carbohydrate. This product can be custom synthesized to order with high purity and CAS number. The chemical name for this product is methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside, which is a monosaccharide. Methyl 4-O-(a-D-galactopyranosyl)-b-D-galactopyranoside has glycosylation and polysaccharides. This product can be fluorinated or saccharified with methylation.</p>

<p>k-carrageenan derived trisaccharide disulfate</p>

<p>Cellotetraitol is a carbohydrate that has been isolated from the fungus Penicillium. It is a white crystalline solid that can be synthesized by hydrolyzing cellulose to cellobiose and then heating this sugar with acetic anhydride in the presence of sodium hydroxide. Cellotetraitol has two isomers, one of which is more active than the other. The most active form of cellotetraitol can be obtained as a crystalline solid at room temperature and has an optimal pH of 5. Cellotetraitol can be used for the synthesis of polyacrylamide gels, which are used to separate carbohydrates according to their size and charge.</p>

<p>This is a custom synthesized, high purity and complex carbohydrate. The synthesis process involves the following steps: 1) Acetylation of a monosaccharide, 2) Fluorination, 3) Methylation, 4) Oligosaccharide formation, 5) Polysaccharide formation with glycosylation and 6) Click modification. <br>Benzyl 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-2-deoxy-4,6-O-isopropylidene-D-galactopyranose is an oligosaccharide that has been modified by methylation and click chemistry. It has CAS No. 77562-20-0 and can be used as a sugar in various applications.</p>

<p>2-Acetamido-4-O-[2,4-di-O-acetyl-3,6-di-O-(2,3,4,6-tetra-O-acetyl aDmannopyranosyl)-bDglucopyranosyl]-1,3,6triOacetyl2deoxybDglucopyranose is a modification of the sugar 2 acetamido 4 O-[2,4diO acetyl 3,6diO (2,3,4,6 tetra O acetyl a D mannopyranoside) b D glucopyranoside] 1 3 6 tri O acetyl 2 deoxy b D glucopyranose. It is an oligosaccharide that contains a carbohydrate group that is composed of a monosaccharide and two polysaccharides. This modification has been shown to be synthesized by methylating the 6</p>

<p>3-O-(2,3,4,6-Tetra-O-benzyl-a-D-glucopyranosyl)-1,2,4,6-tetra-O-acetyl-b-D-glucopyranose is an oligosaccharide that has been modified with a click modification. This compound is a complex carbohydrate and it is synthesized from a monosaccharide. 3-O-(2,3,4,6-Tetra-O-benzyl-a-D--glucopyranosyl)-1,2,4,6-- tetra--O--acetyl--b--D--glucopyranose is used in methylation reactions.</p>

<p>Methyl 6-O-(b-D-galactopyranosyl)-b-D-galactopyranoside is a white crystalline solid that belongs to the category of carbohydrates. It is a synthetic carbohydrate with a molecular weight of 496.06 and a CAS number of 3489-94-3. This product has been custom synthesized for research purposes, and can be purchased in high purity (&gt;98%) from various suppliers. It is an oligosaccharide that contains a single sugar unit, which is galactose. This product has been modified with fluorination and methylation to prevent hydrolysis by esterases and glucuronidases, respectively. It also has glycosylation sites on the terminal glucose residues that allow for further modification with other carbohydrates or proteins. The methyl 6-O-(b-D-galactopyranosyl)-b-D-galactopyranoside can be used as an affinity ligand</p>

<p>Lacto-N-fucopentaose II-APD-KLH is a fluorinated, monosaccharide, synthetic, oligosaccharide, complex carbohydrate. It has CAS No. 21973-23-9 and a custom synthesis. Lacto-N-fucopentaose II-APD-KLH can be used as a glycosylation or polysaccharide with click modification or methylation. The high purity of this product is 99%.</p>

<p>Methyl 3-O-(2-acetamido-2-deoxy-a-D-galactopyranosyl)-b-D-galactopyranoside is a custom synthesis, complex carbohydrate. It belongs to the group of oligosaccharides and polysaccharides. This product is a sugar with high purity, which can be fluorinated. The CAS number for this compound is 128396-53-2.</p>

<p>This is a custom synthesis of a complex carbohydrate. The CAS number, polysaccharide, modification, saccharide and methylation are all listed. This is a high purity product that has been fluorinated and synthesized with a click modification. It is glycosylated and modified with methyl groups. This product is made from sugar, which is also listed.</p>

<p>Methyl 4-O-[4,6-O-(benzylidene)-b-D-galactopyranosyl] b-D-galactopyranoside tribenzoate is a synthetic carbohydrate. It is an oligosaccharide that contains a complex carbohydrate. It is a high purity product and has been custom synthesized. The CAS number for Methyl 4-O-[4,6-O-(benzylidene)-b-D-galactopyranosyl] b-D-galactopyranoside tribenzoate is 59414-33-2. This product has been fluorinated and methylated. It also contains glycosylation and click modification.</p>

<p>Heparin disaccharide II-H disodium salt is a complex carbohydrate with the chemical formula C3H6Na2O14. It has a molecular weight of 617.8 and a melting point of 204.5°C. The compound has been modified by methylation, glycosylation, fluorination, and click modification. It is a synthetic oligosaccharide with high purity and custom synthesis.</p>

<p>The glycoconjugate is a glycosylation of an oligosaccharide with a monosaccharide. It is synthesized by the reaction of an activated saccharide with an alcohol or amine, and is modified by methylation, click modification, fluorination or acetylation. The glycoconjugate has been shown to be used as a potential treatment for cancer.</p>

<p>Hyaluronate fluorescein is a custom synthesized molecule that has been modified with fluorination, methylation, and monosaccharide. This product is a synthetic oligosaccharide saccharide that has a molecular weight of 10kDa. It's CAS number is <br>Hyaluronate fluorescein is a complex carbohydrate that is synthesized through the modification of glycosylation. It contains sugar and carbons.</p>

<p>3-O-(2-Acetamido-2-deoxy-a-D-glucopyranosyl)-D-galactose is a synthetic compound that is synthesized by the reaction of 3,4,6-trihydroxypyranose with trifluoroacetic anhydride. The product can be purified to the desired level of purity using preparative HPLC or recrystallization. The CAS number for this compound is 97096-73-6.END&gt;</p>

<p>ABO trisaccharide immobilised on Fractogel with glycosylamine formation</p>

<p>The major gel forming component in agar, agarose, consists of a linear chain of sequences of 1,3 linked β-D-galactopyranosyl units and 1,4 linkages to 3,6-anhydro-α-L-galactopyranosyl units. Gelation is done via the formation of double helices (Arnott, 1974). Agar's properties are similar to gelatin as it is primarily used as a plating gel for microbial cultures (Lahaye, 1991). However, agar is a good substitute for animal-based gelatin in vegetarian foods and is easy to use in food gels in a similar way to the carrageenans. Common food applications of agar include: puddings, custards, and soft candies. Agar improves the texture of processed cheese and frozen desserts, and is also added to baked goods to inhibit staling. A creative food application uses agar-based gel cubes that are infused with fruit extract or wine to make a vegetable-based aspic (Armisén, 2009).<br>Agar contains two polysaccharides Agarobiose and Agaropectin. Both Gelidium latifolium and Gelidium amansii are sources of both Agar and Agarose. The images were kindly provided by Prof Mike Guiry from Cork who runs ‘The Seaweed Site’.<br>Agaropectin<br>Agaropectin is a sulphated non-gelling galactan comprising about 30% of Agar. Half ester sulphate is present in varying amounts plus D-glucuronic acid and small amounts of pyruvic acid. As with Agarose the main chain has alternating residues of D-galactose and L-galactose heavily modified with acidic side-groups which are usually sulfate, glucuronate, and pyruvate. Pyruvic acid is possibly attached in an acetal form to the D-galactose residues of the agarobiose skeleton. No formal structure of Agaropectin appears to have been published.<br>Agarose<br>Agarose is a linear gelling polysaccharide of (1-3) linked β-D-galactopyranose residues linked to 3,6-anhydro-α-L-galactopyranose via 1-4 bonds. Agar contains about 60% Agarose.</p>

<p>Benzyl 2-O-(2,3,4,6-tetra-O-benzyl-a-D-galactopyranosyl)-4,6-O-benzylidene-D-galactopyranose is a custom synthesis that belongs to the class of carbohydrates. It is an oligosaccharide with a molecular weight of 536.8 and a CAS number of 48737-65-1. The modification of this carbohydrate is methylation and glycosylation. This carbohydrate has been synthesized using a click chemistry reaction with a fluorination step. The purity of this compound is high and it has been synthesized in the laboratory.</p>

<p>Gala1-3(Fuca1-2)Gal Conjugated to BSA via Biotin &amp; an aminophenyl ethyl spacer</p>

<p>Glycyl-lacto-N-neotetraose is a complex carbohydrate that is custom synthesized and has high purity. It is an Oligosaccharide, Carbohydrate, and Polysaccharide that can be modified with methylation and glycosylation. This product can be used in the synthesis of other monosaccharides or saccharides to form complex carbohydrates. Glycyl-lacto-N-neotetraose is also fluorinated on one of its hydroxyl groups to produce an active water soluble compound for use in research.</p>

<p>Lacto-N-fucopentaose III-BSA is a carbohydrate that is modified with fluorine. It is a complex carbohydrate that has been custom synthesized and methylated. Lacto-N-fucopentaose III-BSA is a high purity, synthetic oligosaccharide that has been glycosylated and click modified. The CAS number for this product is 73638-80-9.</p>

<p>3-O-Benzyl-2,6-dideoxy-a-D-galactopyranosyl b benzylidene 4,6-O-(2,3,4,6-tetraacetyl)-a D glucopyranoside is a complex carbohydrate with a molecular weight of 1.097 grams per mole. It has been synthesized by the modification of the sugar unit with methylation and glycosylation to yield 3-O-(2,3,4,6 tetraacetyl)-b benzylidene 4,6 O-(2,3,4 6 tetra acetyl) a D glucopyranoside. The carbohydrate is then modified with fluorination to yield 3-O-(2 3 4 6 tetraacetyl)-b benzylidene 4 6 O-(2 3 4 6 tetra acetyl) a D glucopyranoside. This product is offered at high purity and custom synthesis</p>

<p>Sambubiose is a flavonol glycoside that is found in the lacrimal gland of rabbits. It has been used as a dietary supplement and is said to be synthesized by hydrolysis of the starch-bound glucose disaccharides, maltose and maltotriose. Sambubiose is not readily absorbed by the gastrointestinal tract, which may be due to its low solubility in water and acidic pH. It is also poorly absorbed because it contains a glycosidic bond and a non-reducing terminal sugar group. Sambubiose can be detected by nuclear magnetic resonance spectroscopy at 1.5 ppm for the methylene protons from the OH group of the glycosidic bond. The chemical shift at 2.7 ppm corresponds to the methylene protons from the hydroxyl group on malonic acid (a component of sambubiose).</p>

<p>N-Acetylneuraminic acid trimer disodium salt is a methylated saccharide that is used in the synthesis of complex carbohydrates. It can be modified by Click chemistry to produce a variety of compounds, including oligosaccharides. N-Acetylneuraminic acid trimer disodium salt can also be fluorinated for use as an organic fluorinating agent in glycosylation reactions to make sugar derivatives. This compound has high purity and is custom synthesized to meet customer needs.</p>

<p>Benzyl 4-O-(2,3,4,6-tetra-O-benzyl-a-D-galactopyranosyl)-2,3-di-0benzyl 6-O-benzoyl-b-D-galactopyranoside is a synthetic carbohydrate that belongs to the class of oligosaccharides. It has been modified by fluorination and methylation. This compound is also glycosylated and click modified.</p>

<p>Benzyl 2-acetamido-3,4-di-O-acetyl-6-O-(2,3,4,6-tetra-O-acetyl-aDglucopyranosyl)-2deoxy-. D.galactopyranoside (BzAGDP) is a complex carbohydrate that belongs to the group of oligosaccharides. It is an important component of glycoproteins and glycolipids in the cell membrane. BzAGDP has been synthesized by custom synthesis and has high purity with a CAS number of 80612-95-5. The chemical name for BzAGDP is benzyl 2 acetamido 3,4 di O acetyl 6 O (2,3 4 6 tetra O acetyl a D glucopyranosyl) 2 deoxy-. D galactopyranoside. The molecular formula is C21H32O7 and the molecular weight</p>

<p>T-Antigen-APE-HSA is a custom synthesis, modification, and fluorination of T-antigen. This product has been synthesized by methylation and monosaccharide synthesis. It also contains a saccharide that is glycosylated or modified with polysaccharides. This product is made up of complex carbohydrates that are composed of oligosaccharides and sugar chains.</p>

<p>Man-7D3 N-glycan is a high purity, custom synthesis, sugar, Click modification, fluorination, glycosylation and synthetic oligosaccharide. It has CAS No. and molecular weight of 538.9 Da. Man-7D3 N-glycan is an oligosaccharide with a monosaccharide and saccharide content of 100%. The sugar composition is 10% mannose, 10% galactose, 7% glucose and 3% fucose. This carbohydrate is a complex carbohydrate that contains both linear and branched structures.</p>

<p>Glycyl-lactose is a high purity, custom synthesis sugar that has been modified by fluorination, glycosylation, and methylation. This product is an oligosaccharide with a complex carbohydrate structure. Glycyl-lactose is synthesized from the monosaccharide glucose and the disaccharide lactose. This product can be used for Click chemistry reactions to modify proteins or other molecules on its surface. The CAS number for this product is 565-00-2.</p>

<p>Substrate for β-glucosidase</p>

<p>A2G1 N-glycan is a high purity, methylated, custom modified oligosaccharide with a fluorinated terminal monosaccharide. It is an oligosaccharide composed of a mixture of saccharides and is synthesized using Click chemistry to introduce the fluorination at the C-3 position. A2G1 N-glycan has been shown to be useful in various applications, such as Methylation, Custom synthesis, Click modification, CAS No., Oligosaccharide, Polysaccharide, saccharide, Carbohydrate, Fluorination, complex carbohydrate.</p>

<p>Gala1-2Gal-BSA is a modified oligosaccharide with the chemical formula of C(3)H(6)O(4)n. It is a carbohydrate that can be synthesized from galactose and alpha-galactosyltransferase. Gala1-2Gal-BSA has been shown to have anti-cancer properties in vitro, but its mechanism of action is not known.</p>

<p>Methyl 3-O-(b-D-galactopyranosyl)-b-D-galactopyranoside is a disaccharide that is the residue of 6-fluoro-3-indoxyl beta-D-galactopyranoside. This product is a glycoside of methyl 3,6,3',6'-tetraacetate and b-D-galactose.</p>

<p>Galα(1-3) N-glycan is a glycoconjugate that is an oligosaccharide with a galactose residue at the nonreducing end of the glycan. It has been synthesized using Click chemistry to introduce fluorination and methylation. Galα(1-3) N-glycan is an important model for studying the biological function of glycosylations in humans. It has also been shown to have anti-inflammatory properties, which may be due to its ability to inhibit prostaglandin synthesis. This product is custom synthesis, high purity, and CAS No. 115973-45-0.</p>

<p>2,3,4,3',4'-Penta-O-isovaleryl-sucrose is a custom synthesis that has been modified by fluorination and methylation. It is a monosaccharide with a molecular weight of 596.84 g/mol. This compound is synthesized from sucrose through a click modification reaction and then further modified by glycosylation reactions to form an oligosaccharide or polysaccharide. 2,3,4,3',4'-Penta-O-isovaleryl-sucrose can be used in the production of complex carbohydrates such as Sucralose and Stevia.</p>

<p>Bromhexine is an expectorant/mucolytic agent which can be used in the treatment of respiratory disorders associated with excessive mucus or viscid.</p>

<p>Remogliflozin is an effective sodium-glucose transporter 2 inhibitor (Kis = 12.4 and 26 nM for human and rat SGLT2, respectively).</p>

<p>Maxacalcitol (22-Oxacalcitriol) is a ligand of VDR-like receptors and a non-serum calcium vitamin D3 analogue.</p>

<p>Biotin-probe 1 is a non-radiolabeled probe and can be applied to in situ hybridization.</p>

<p>Oteracil is an antagonist of urate oxidase.</p>

<p>DL-Glyceric Acid is an endogenous metabolite that serves as a substrate for Pseudomonas aeruginosa's 3-hydroxyisobutyrate dehydrogenase (PA0743),</p>

<p>Heparin derived dp6 saccharide ammonium salt is a glycosylation product of heparin. It is a synthetic glycosaminoglycan consisting of alternating units of N-acetylglucosamine and glucuronic acid. This compound is highly water soluble and has been shown to be stable at pH 3-7 for up to 6 hours. The compound has also been subjected to a number of modifications, including methylation, click modification, fluorination, saccharide modification, sugar modification, and oligosaccharide synthesis. The structural formula of this compound can be found in the Chemical Abstracts Service (CAS) number: 234764-56-2 with a molecular weight of 735.81 g/mol. Custom synthesis is available on request.</p>

<p>Lactose-PAA-biotin is a biotin linked to lactose by a polyacrylamide linker</p>

<p>Methyl 2-hydroxyethyl cellulose (MEC) is a synthetic substance that is used as a thickening and emulsifying agent in many products, including foods, pharmaceuticals, and cosmetics. MEC has been shown to inhibit the activity of certain enzymes, such as amylase, lipase, and protease. In addition to these properties, MEC is also known for its high degree of thermal stability and light resistance. This product can be used in a wide range of applications due to its versatility and low cost.</p>

<p>Sodium alginate is the sodium salt of a polysaccharide obtained from brown seaweeds. The main use for alginate is in textile printing as a thickener in the printing of cottons with reactive dyes. In the food industry it is used as a thickener and gelling agent. The chemical structure consists of blocks of (1,4) linked-β-D-polymannuronic acid (poly M), (1,4) linked-α-L-polyguluronic acid (poly G) and alternating blocks of the two uronic acids (poly MG).</p>

<p>Neutral difucosylated hexasasaccharide naturally present in human breast milk</p>

<p>Trehalose 6-octanoate is a modified form of trehalose that has been synthesized and fluorinated. It is a monosaccharide, which means it is one of the simplest forms of sugar. Trehalose 6-octanoate is an oligosaccharide, which means it is a sugar molecule made up of several smaller sugar molecules. This sugar can be modified to include methyl groups, making it a polysaccharide. Polysaccharides are complex carbohydrates that can often be found in plants or animals. Trehalose 6-octanoate is used in the modification of proteins and lipids for the production of pharmaceuticals and other products.</p>

<p>Please enquire for more information about D-Maltose monohydrate including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Tetragalacturonic acid (α-1,4 galacturonotetraose) is derived from pectin or pectic acid by enzymatic or partial acid hydrolysis (Combo, 2012). It is used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s), and gluconase(s) (Jayani, 2005). The addition of very short fragments of homogalacturonan, tri-galacturonate, and tetra-galacturonate oligosaccharides restores development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development (Sinclair, 2017).</p>

<p>Sialyllactose-BSA is a complex carbohydrate that is used in the synthesis of saccharides. It has been modified with fluorination to create a 6'-sialyllactose-BSA, which is a monosaccharide. This product can be custom synthesized and it's purity is high. The product can be methylated or glycosylated, and it has been click-modified for fluorescence labeling.</p>

<p>1,2,4,6-Tetra-O-acetyl-3-O-(2,3,4,6-tetra-O-acetyl-aDgalactopyranosyl)-Dgalactopyranose is a modified sugar that can be synthesized by the Click chemistry reaction. It has been used in the modification of saccharides and polysaccharides. This product is CAS No. 123809-61-0 and is available for custom synthesis. 1,2,4,6 tetra O acetyl 3 O-(2 3 4 6 tetra O acetyl a D galactopyranosyl) D galactopyranose is a high purity carbohydrate with glycosylation and fluorination.<br>END&gt; END&gt;</p>

<p>Blend of sucrose esters with fatty acid esters from coconut oil used in Cosmetic industry applications.</p>

<p>6-Deoxy-6-mercapto-gamma-cyclodextrin, octakis (Methyl 6DG) is a novel and unique sugar with two methyl groups on the C6 hydroxyl position. It has been synthesized from glucose by a click modification reaction and can be used as an alternative to 6DG for the production of oligosaccharides and polysaccharides. The high purity of Methyl 6DG makes it suitable for use in analytical research, such as fluorescence resonance energy transfer measurements.</p>

<p>Globotriaosylsphingosine is dramatically increased in plasma of classically affected male Fabry patients and plasma and tissues of Fabry mice. Globotriaosylsphingosine was shown to be an inhibitor of α-galactosidase A activity. Furthermore, exposure of smooth muscle cells, but not fibroblasts, to globotriaosylsphingosine at concentrations observed in plasma of patients promotes proliferation. It was suggested that measurement of circulating globotriaosylsphingosine would be useful to monitor Fabry disease and may contribute to a better understanding of the disorder.</p>

<p>Difucosyl-para-lacto-N-hexaose II is a blood group oligosaccharide</p>

<p>N-Acetylneuraminic acid hexamer disodium salt is a custom synthesis of a fluorinated, methylated and acetylated N-acetylneuraminic acid. This molecule is an oligosaccharide with three sugar rings. It has been modified by click chemistry and glycosylation to create a complex carbohydrate. The CAS number for this compound is 156587-48-2.</p>

<p>Methyl 4,6-O-benzylidene-3-O-(b-D-glucopyranoside)-a-D-glucopyranoside is a synthetic oligosaccharide. It is an important building block of polysaccharides and glycoconjugates. This compound is used in the synthesis of complex carbohydrates, such as glycosylation, polysaccharides, and click modification. It can be custom synthesized for research purposes and has been shown to be high purity.</p>

<p>Core antigen fragment in ABO blood group system</p>

<p>GT3 oligosaccharide (free acid) is a disaccharide (Galβ1,4Glc) with three sialic acid residues (NeuAc) linked α2,8/α2,8/α2,3 to the galactose residue (Ledeen, 2009). The GT3 ganglioside is the carbohydrate moiety in the GT3 ganglioside, which is implicated in type 1 diabetes. GT3 ganglioside is expressed on pancreatic cells and is the target antigen of anti-GM3-antibodies, which contribute to the autoimmune destruction of pancreatic beta cells (Misasi, 1997). GT3 ganglioside is also abundant in lung tissues and the nervous system.</p>

<p>Lipid IVA is a tetra-acylated precursor molecule of lipid A which is a component of lipopolysaccharides (LPS) on the outer membrane of gram-negative bacteria. On the innate immune cells of hosts there are toll-like receptor 4 (TLR4) and MD-2 which recognize LPS. This recognition event ultimately leads to the activation of NFκB which in turn results in pro-inflammatory cytokine production. Studies have suggested lipid A in Escherichia coli to be an agonist for both mouse and human TLR4, while lipid IVA can induce species specific TLR4 responses. For example for horse and mouse TLR4 and MD-2, Lipid IVA is an agonist where as it is an antagonist for TLR4 and MD-2 in humans.</p>

<p>Maltotridecaose is a sugar alcohol with an acceptor group that can be introduced into a cavity in a molecule. It is a sweetener that has been shown to have oligosaccharide properties, which are the molecules that comprise dietary carbohydrates. Maltotridecaose can be found as an unlabeled ingredient in foods such as sugar-free chewing gum, chocolate, and ice cream. The debranching of maltotridecaose occurs by way of glucans and licheniformis.</p>

<p>Please enquire for more information about L-Heptaguluronic acid heptasodium including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Chondroitin disaccharide di-6S (CDD6S) is a synthetic, fluorinated oligosaccharide that is used for glycosylation and modification of proteins, polysaccharides, and other biomolecules. It has been shown to be effective in inhibiting the growth of cancer cells by targeting the sugar moiety on cell surface receptors. CDD6S has been modified with methyl groups at various positions on the sugar chain to increase its activity against certain cancers.</p>

<p>2-AB labeled core pentasaccharide found in most N-linked oligosaccharides.  Purified from the oligosaccharide pool released from bovine serum by hydrazinolysis using a combination of HPLC and glycosidase digestion.</p>

<p>Monofucosyllacto-N-hexaose II is a tetraol that is used as a reagent in the synthesis of enantioenriched and synthetically tetrasaccharidic products. Monofucosyllacto-N-hexaose II can be obtained by the reaction of Grignard reagents with glucose or by stereoselective reduction of an alpha, beta unsaturated ketone. The presence of the glucose residue in Monofucosyllacto-N-hexaose II makes it an acceptor for esterification reactions. This compound has chiral centers due to its two stereogenic centers at C2 and C3, which are both beta positions on the glucose residue. Monofucosyllacto-N-hexaose II also has a free hydroxyl group at C5 that can be esterified to produce chiral esters.</p>

<p>Please enquire for more information about L-Hexaguluronic acid hexasodium including the price, delivery time and more detailed product information at the technical inquiry form on this page</p>

<p>Neutral pentasasaccharide naturally present in human breast milk</p>

<p>8-methoxycarbonyl ester of Gal-a1-3(Fuc-a1-2)Gal</p>

<p>Chondroitin sulphate is an inhibitor that has been extensively studied in human and animal models. This active agent has been shown to have a protein inhibitory effect on epithelial cells, as well as an inhibitory effect on cell growth in Chinese medicine and Chinese medicinal plants. Chondroitin sulphate has been found to exhibit inhibitory activity against endothelial cells, which may be due to its ability to inhibit the nuclear translocation of NF-κB. This compound can be detected by liquid chromatography and has been shown to have a significant inhibitory effect on the proliferation of HepG2 cells. Overall, chondroitin sulphate shows great potential for use in healthcare products aimed at regulating cell growth and inflammation.</p>

<p>Blood group antigen conjugated to spacer and biotin</p>

<p>Cellulose derivative, food thickener and emulsifier, bulk forming laxative</p>