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CAS 1119-33-1

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Ethyl L-glutamate

Description:
Ethyl L-glutamate, with the CAS number 1119-33-1, is an amino acid derivative and a member of the glutamate family. It is characterized by its ethyl ester form of L-glutamic acid, which is a non-essential amino acid commonly found in proteins. Ethyl L-glutamate is typically a colorless to pale yellow liquid with a slightly sweet taste and is soluble in water and organic solvents. This compound plays a significant role in various biochemical processes, including protein synthesis and neurotransmission, as glutamate is a key neurotransmitter in the central nervous system. Ethyl L-glutamate is also utilized in the food industry as a flavor enhancer due to its umami taste profile. Additionally, it has applications in pharmaceuticals and biochemistry, where it may serve as a building block for peptide synthesis or as a research tool in studying metabolic pathways. Its safety profile is generally favorable, but like many chemical substances, it should be handled with care in laboratory settings.
Formula:C7H13NO4
InChI:InChI=1/C7H13NO4/c1-2-12-6(9)4-3-5(8)7(10)11/h5H,2-4,8H2,1H3,(H,10,11)/t5-/m0/s1
InChI key:InChIKey=XMQUEQJCYRFIQS-YFKPBYRVSA-N
SMILES:C(C[C@@H](C(O)=O)N)C(OCC)=O
Synonyms:
  • (2S)-2-Amino-5-ethoxy-5-oxopentanoic acid
  • (2S)-2-amino-5-ethoxy-5-oxopentanoic acid (non-preferred name)
  • 2-Amino-5-Ethoxy-5-Oxopentanoic Acid (Non-Preferred Name)
  • 5-Ethyl <span class="text-smallcaps">L</span>-glutamate
  • 5-Ethyl L-glutamate
  • <span class="text-smallcaps">L</span>-Glutamic acid γ-ethyl ester
  • <span class="text-smallcaps">L</span>-Glutamic acid, 5-ethyl ester
  • Ethyl L-glutamate
  • Ethylhydrogen-L-glutamat
  • Glutamic acid, 5-ethyl ester, <span class="text-smallcaps">L</span>-
  • See more synonyms
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