CAS 20556-14-3

L-Valyl-L-isoleucine

Description:

L-Valyl-L-isoleucine, with the CAS number 20556-14-3, is a dipeptide composed of the amino acids valine and isoleucine. It is characterized by its specific sequence, where valine is linked to isoleucine through a peptide bond. This compound is typically found in protein structures and can play a role in various biological processes, including protein synthesis and metabolism. L-Valyl-L-isoleucine is known for its hydrophobic properties due to the branched-chain nature of both constituent amino acids, which can influence its solubility and interaction with other biomolecules. It may also exhibit specific biological activities, such as influencing muscle metabolism or acting as a signaling molecule. In terms of stability, dipeptides like L-Valyl-L-isoleucine are generally stable under physiological conditions but can be susceptible to hydrolysis in the presence of strong acids or bases. Overall, this compound is of interest in biochemistry and nutrition, particularly in studies related to protein structure and function.

Formula: C₁₁H₂₂N₂O₃

InChI: InChI=1/C11H22N2O3/c1-5-7(4)9(11(15)16)13-10(14)8(12)6(2)3/h6-9H,5,12H2,1-4H3,(H,13,14)(H,15,16)/t7?,8-,9-/m0/s1

SMILES: CCC(C)[C@@H](C(=O)O)N=C([C@H](C(C)C)N)O

Synonyms:

• H-Val-Ile-OH

H-Val-Ile-OH

CAS: 20556-14-3

A hydrophobic, nanotube-forming dipeptide.

Formula: C₁₁H₂₂N₂O₃

Purity: > 99%

Color and Shape: White Powder

Molecular weight: 230.31

Ref: 01-4001684

L-Isoleucine, L-valyl-

CAS: 20556-14-3

Formula: C₁₁H₂₂N₂O₃

Purity: 95%

Color and Shape: Solid

Molecular weight: 230.3040

Ref: IN-DA002A6L

H-Val-Ile-OH

CAS: 20556-14-3

H-Val-Ile-OH

Purity: 95%

Molecular weight: 230.3g/mol

Ref: 54-OR1025743

H-Val-Ile-OH

CAS: 20556-14-3

The H-Val-Ile-OH is an amino acid that is hydrophobic in nature. It has a molecular weight of 120.14 g/mol and a molecular formula of C6H11NO2. The H-Val-Ile-OH is classified as a cyclic amino acid due to the presence of a pyruvic acid ring and it can be found in organisms including humans, bacteria, fungi, and plants. The H-Val-Ile-OH can be found in the active site of proteases as well as subtilisin. This amino acid has been shown to have hydrolytic cleavage properties, which makes it suitable for use as an enzyme substrate for protein sequencing studies.

Formula: C₁₁H₂₂N₂O₃

Purity: Min. 95%

Molecular weight: 230.3 g/mol

Ref: 3D-FV108227