CAS 498-07-7
:1,6-anhydro-β-D-glucose
- 1,6-Anhydro-<span class="text-smallcaps">D</span>-glucopyranoside
- 1,6-Anhydro-<span class="text-smallcaps">D</span>-glucose
- 1,6-Anhydro-Beta-D-Glucopyranose
- 1,6-Anhydro-D-glucopyranoside
- 1,6-Anhydro-D-glucose
- 1,6-Anhydro-β-<span class="text-smallcaps">D</span>-glucopyranose
- 1,6-Anhydro-β-<span class="text-smallcaps">D</span>-glucose
- 1,6-Anhydro-β-D-glucopyranose
- 1,6-Anhydroglucose
- 1,6-anhidro-β-D-glucosa
- 6,8-Dioxabicyclo[3.2.1]octane, β-<span class="text-smallcaps">D</span>-glucopyranose deriv.
- <span class="text-smallcaps">D</span>-Glucose, 1,6-anhydro-
- D-Glucose, 1,6-anhydro-
- GLUCOPYRANOSE (,beta.-D), 1,6-ANHYDRO-
- Leucoglucosan
- Levoglucosan
- Nsc 46243
- β-<span class="text-smallcaps">D</span>-Glucopyranose, 1,6-anhydro-
- β-D-Glucopyranose, 1,6-anhydro-
- 6,8-Dioxabicyclo[3.2.1]octane, β-D-glucopyranose deriv.
- (-)-1,6-ANHYDRO-B-D-GLUCOPYRANOSE FOR SY
- 1,6-Anhydro-beta-D-glucopyranose, 99+%
- 1,6-Anhydro-β-D-glucose ,98%
- 1,6-Anhydro-?-glucopyranose
- 1,6-anhydro-á-d-glucopyranose
- 1,6-ANHYDRO-SS-D-GLUCOPYRANOSE, 99% MIN., HPLC
- 1,6-anhydro-β-d-[1-2H]glucose
- beta-D-Glucopyranose, 1,6-anhydro-
- Laevoglucosan
- 1,6-Anhydro-beta-D-glucopyranose (levoglucosan)
- 1,6-Anhydro-D-glucopyranose, 99℉
- 1,6-Anhydro-
- 1,6-Anhydro-β-D-glucose,Levoglucosan
- (-)-1,6-Anhydro--D-glucopyranose for synthesis
- 1,6-Anhydro-beta-D-glucopyranose min. 98%
- 1,6-Anhydro-β-D-glycopyranose
- 1,6-Anhydro-beta-D-glucose 99%
- 1,6-ANHYDRO-BETA-D-GLUCOSE (LEVOGLUCOSAN)
- 1,6-ANHYDRO-SS-D-GLUCOPYRANOSE
- 1,6-anhydro-beta-glucopyranose
- 1,6-ANHYDRO-BETA-D-GLUCOPYRA
- 1,6-ANHYDRO-BETA-D-GLUCOSE
- 1,6-anhydro-β-d-[UL-2H7]glucose
- 1,6-anhydro-beta-d-glucopyranos
- 1,6-anhydro-D-glucose (50 mg)
- 1,6-Dideoxy-1,6-epoxy-β-D-glucopyranose
- 1,6-Anhydro-β-glucopyranose
- 1,6-ANHYDRO-B-D-GLUCOSE
- See more synonyms
1,6-Anhydro-β-D-glucose
CAS:Formula:C6H10O5Purity:>99.0%(GC)Color and Shape:White to Light yellow powder to crystalMolecular weight:162.141,6-Anhydro-β-D-glucopyranose, 99%
CAS:1,6-Anhydro-beta-D-glucopyranose is used for the preparation of biologically important and structurally diverse products such as rifamycin S, indanomycin, thromboxane B2, (+)-biotin, tetrodotoxin, quinone, macrolide antibiotics and modified sugars. It is used as a chemical tracer for biomass burningFormula:C6H10O5Purity:99%Color and Shape:Powder or crystals or crystalline powder, WhiteMolecular weight:162.141,6-anhydro-D-glucose
CAS:Heterocyclic compounds with oxygen hetero-atom(s) only, nesoiFormula:C6H10O5Color and Shape:White Beige PowderMolecular weight:162.05282b-D-Glucopyranose, 1,6-anhydro-
CAS:Formula:C6H10O5Purity:98%Color and Shape:SolidMolecular weight:162.14061,6-Anhydro-β-D-glucopyranose
CAS:1,6-Anhydro-β-D-glucopyranoseFormula:C6H10O5Purity:98%Color and Shape:Beige SolidMolecular weight:162.1406Levoglucosan (Standard)
CAS:Levoglucosan (Standard) is the standard substance of Levoglucosan, and it is applicable for quantitative analysis, quality control, and related research in biochemical experiments. Levoglucosan (1,6-anhydro-b-D-Glucose) is an anhydrohexose that is the 1,6-anhydro-derivative of beta-D-glucopyranose. It is formed from the pyrolysis of carbohydrates, such as starch and cellulose. Levoglucosan can also be utilized in the synthesis of chiral polymers such as unhydrolysable glucose polymers. Levoglucosan is also produced via caramelization of sugar. Consumption of caramel or caramel-containing sweets can lead to a short-term 5X increase in urinary levels of levoglucosan (from 20 uM/mM creatinine to 100 uM/mM creatinine).Formula:C6H10O5Color and Shape:SolidMolecular weight:162.14Levoglucosan
CAS:Levoglucosan is a byproduct of carbohydrate pyrolysis, used in chiral polymer synthesis, and increases in urine post-caramel consumption.Formula:C6H10O5Purity:99.92% - ≥95%Color and Shape:SolidMolecular weight:162.141,6-Anhydro-β-D-glucopyranose
CAS:1,6-Anhydro-β-D-glucopyranoseFormula:C6H10O5Purity:98%Color and Shape:Solid-PowderMolecular weight:162.14061,6-Anhydro-β-D-glucopyranose
CAS:Formula:C6H10O5Purity:(HPLC) ≥ 99.0%Color and Shape:White crystalline powderMolecular weight:162.141,6-Anhydro-β-D-glucopyranose
CAS:Stability Hygroscopic
Applications 1,6-Anhydrohexopyranoses have proven to be valuable synthons for the preparation of biologically important and structurally diverse products (e.g. rifamycin S, indanomycin, thromboxane B2, (+)-biotin, tetrodotoxin, quinone, and macrolide antibiotics) as well as for modified sugars.The chemical/physical/toxicological properties have not been thoroughly investigated. Since it is known to be a minor component of certain food materials it may be regarded as of relatively low toxicity.
References Fraser-Reid, B., et al. J. Am. Chem. Soc. 106, 731 (1984); Edwards, M.P., et al. J. Org. Chem. 49, 3503 (1984); Kelly, A.G., and Roberts, J.S. J. Chem. Soc., Chem. Commun. 228, (1980); Ogawa, T., et al. Carbohydr. Res. 57, C31 (1977); Isobe, M., et al. Tetrahedron Lett. 28, 6485 (1987); Fresnos, J.N. and Swenton, J.S. , J. Chem. Soc., Chem. Commun. 658, (1985); Kochetkov, N.K. et al., Tetrahedron Lett. 22, 4315, 4319 (1981); Georges, M. et al., Carbohydr. Res. 130, 115 (1984); Paulsen, et al., Chem. Ber. 114, 322 (1981).Formula:C6H10O5Color and Shape:NeatMolecular weight:162.141,6-Anhydro-beta-D-glucopyranose
CAS:Used for preparation of biologically active compoundsFormula:C6H10O5Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:162.14 g/mol1,6-Anhydro-β-d-glucose
CAS:Formula:C6H10O5Purity:95%Color and Shape:Solid, Light beige powderMolecular weight:162.053











