
CAS 57765-66-9
:Formula:C15H14O6
InChI:InChI=1S/C15H14O6/c16-9-6-13(20)15(14(21)7-9)11(18)4-2-8-1-3-10(17)12(19)5-8/h1,3,5-7,16-17,19-21H,2,4H2
InChI key:CNABJBYLQABXJR-UHFFFAOYSA-N
SMILES:C1=CC(=C(C=C1CCC(=O)C2=C(C=C(C=C2O)O)O)O)O
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3-(3,4-Dihydroxyphenyl)-1-(2,4,6-trihydroxyphenyl)-1-propanone
CAS:3-(3,4-Dihydroxyphenyl)-1-(2,4,6-trihydroxyphenyl)-1-propanoneFormula:C15H14O6Purity:HP≥98%Molecular weight:290.27Eriodictyol dihydrochalcone
CAS:Eriodictyol dihydrochalcone analytical standard provided with w/w absolute assay, to be used for quantitative titration.Formula:C15H14O6Purity:(HPLC) ≥98%Color and Shape:PowderMolecular weight:290.272',4',6',3,4-Pentahydroxydihydrochalcone
CAS:2',4',6',3,4-Pentahydroxydihydrochalcone is a dihydrochalcone derivative, commonly recognized as a synthetic sweetener. It is derived from the flavonoid class of polyphenolic compounds, typically sourced from citrus fruits. The compound modifies taste perception by interacting with taste receptors on the tongue, specifically activating the sweet taste receptors, resulting in an intense sweet taste without the addition of calories.Formula:C15H14O6Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:290.27 g/mol3-(3,4-Dihydroxyphenyl)-1-(2,4,6-trihydroxyphenyl)-1-propanone
CAS:Controlled ProductFormula:C15H14O6Color and Shape:NeatMolecular weight:290.268





