CAS 57817-89-7: Kaur-16-en-18-oic acid, 13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]-, β-D-glucopyranosyl ester, (4α)-

Description: Kaur-16-en-18-oic acid, 13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]-, β-D-glucopyranosyl ester, with CAS number 57817-89-7, is a complex glycosylated compound derived from the kaurene family of terpenoids. This substance features a kaurene backbone, characterized by a fused cyclohexane and cyclopentane ring structure, which is typical of many plant-derived terpenes. The presence of multiple sugar moieties, specifically β-D-glucopyranosyl units, indicates its potential role in biological systems, possibly enhancing solubility and bioavailability. Such glycosylation can also influence the compound's pharmacological properties, including its interaction with biological receptors and enzymes. Kaur-16-en-18-oic acid derivatives are often studied for their potential therapeutic applications, including anti-inflammatory and anticancer activities. The specific stereochemistry, denoted by the (4α)- configuration, suggests a particular spatial arrangement of atoms that may affect the compound's reactivity and biological function. Overall, this compound exemplifies the intricate relationship between structure and function in natural products.

Formula: C₃₈H₆₀O₁₈

InChI: InChI=1S/C38H60O18/c1-16-11-37-9-5-20-35(2,7-4-8-36(20,3)34(50)55-32-29(49)26(46)23(43)18(13-40)52-32)21(37)6-10-38(16,15-37)56-33-30(27(47)24(44)19(14-41)53-33)54-31-28(48)25(45)22(42)17(12-39)51-31/h17-33,39-49H,1,4-15H2,2-3H3/t17-,18-,19-,20+,21+,22-,23-,24-,25+,26+,27+,28-,29-,30-,31+,32+,33+,35-,36-,37-,38+/m1/s1

InChI key: InChIKey=UEDUENGHJMELGK-HYDKPPNVSA-N

SMILES: O=C(OC1OC(CO)C(O)C(O)C1O)C2(C)CCCC3(C)C2CCC45CC(=C)C(OC6OC(CO)C(O)C(O)C6OC7OC(CO)C(O)C(O)C7O)(CCC43)C5

Synonyms:

• (4α)-β-D-Glucopyranosyl-13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oat
• (4α)-β-D-glucopyranosyl 13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oate
• 1,2-Stevioside
• 13-[(2-O-β-D-glucopiranosil-β-D-glucopiranosil)oxi]kaur-16-en-18-oato de (4α)-β-D-glucopiranosilo
• 13-[(2-O-β-D-glucopyrannosyl-β-D-glucopyrannosyl)oxy]kaur-16-ene-18-oate de (4α)-β-D-glucopyrannosyle
• 1H-2,10a-Ethanophenanthrene, kaur-16-en-18-oic acid deriv.
• E 960
• Kaur-16-en-18-oic acid, 13-[(2-O-β-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-β-<smallcap>D</smallcap>-glucopyranosyl)oxy]-, β-<smallcap>D</span>-glucopyranosyl ester, (4α)-
• Stevian 50
• Stevioside
• Steviosin
• α-G Sweet PX
• α-G-Sweet

Stevioside - min 80%

CAS: 57817-89-7

Purity min. 80%; High intensity sweetener; low calorie sweetener

• Formula: C₃₈H₆₀O₁₈
• Purity: Min. 80 Area-%
• Color and Shape: White Powder
• Molecular weight: 804.87 g/mol

Steviol glycosides

CAS: 57817-89-7

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• Purity: Min. 95%
• Color and Shape: Powder

Steviol glycosides

CAS: 57817-89-7

Applications Stevioside is a glycoside from the stevia plant. Stevioside is a natural sweetening agent …

• Formula: C₃₈H₆₀O₁₈
• Color and Shape: White
• Molecular weight: 804.87

Stevioside hydrate

CAS: 57817-89-7

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• Formula: C₃₈H₆₀O₁₈•xH₂O
• Purity: Min. 90 Area-%
• Color and Shape: Powder
• Molecular weight: 804.87 g/mol