CAS 585-88-6

Maltitol

Description:

Maltitol, with the CAS number 585-88-6, is a sugar alcohol (polyol) commonly used as a sugar substitute in various food products. It is derived from maltose and is characterized by its sweet taste, which is approximately 75-90% as sweet as sucrose (table sugar). Maltitol has a molecular formula of C12H24O11 and a molecular weight of about 344.31 g/mol. It is a white, crystalline powder that is hygroscopic, meaning it can absorb moisture from the air. Maltitol is known for its low caloric content compared to regular sugars, making it popular in sugar-free and reduced-calorie products. It is also non-cariogenic, meaning it does not contribute to tooth decay. However, excessive consumption can lead to gastrointestinal discomfort, as it is not fully absorbed in the digestive system. Maltitol is soluble in water, making it suitable for various applications, including candies, baked goods, and beverages. Its stability under heat and acidic conditions further enhances its utility in food formulations.

Formula: C₁₂H₂₄O₁₁

InChI: InChI=1S/C12H24O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h4-21H,1-3H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+/m0/s1

InChI key: InChIKey=VQHSOMBJVWLPSR-WUJBLJFYSA-N

SMILES: O([C@@H]([C@@H]([C@H](CO)O)O)[C@@H](CO)O)[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O

Synonyms:

• 3-O-beta-D-galactopyranosyl-D-allitol
• 4-O-a-D-glucopyranosyl- D-glucitol
• 4-O-alpha-D-Glucopyranosyl-D-glucitol
• 4-O-α-<span class="text-smallcaps">D</smallcap>-Glucopyranosyl-<smallcap>D</span>-glucitol
• 4-O-α-D-glucopiranosil-D-glucitol
• 4-O-α-D-glucopyrannosyl-D-glucitol
• 4-α-D-Glucopyranosyl-D-sorbitol
• 5-17-07-00145
• 585-88-6
• <span class="text-smallcaps">D</smallcap>-Glucitol, 4-O-α-<smallcap>D</span>-glucopyranosyl-
• <span class="text-smallcaps">D</span>-Maltitol
• Amalty
• Amalty MR
• Amalty MR 100
• Amalty MR 20
• Amalty MR 50
• Amalty P
• Amalty Syrup
• Amalty Syrup 70/85
• Cerestar 16303
• D-Glucitol, 4-O-α-D-glucopyranosyl-
• D-Maltitol
• Glucitol, 4-O-α-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-, <smallcap>D</span>-
• Glucitol, 4-O-α-D-glucopyranosyl-
• Glucitol, 4-O-α-D-glucopyranosyl-, D-
• Lesys
• Lycasin 75/77
• Lycasin HBC
• Mabit
• Mabit 50M
• Malbit CH
• Malbit CH 16385
• Malbit CR
• Malti MR
• Malti-MR 100
• Malti-MR 50
• Maltidex
• Maltidex 100
• Maltidex CH 16385
• Maltidex H 16330
• Maltidex M 16313
• Maltilite 5575
• Maltilite 7575
• Maltilite P 200
• Maltilol
• Maltisorb
• Maltisorb 75/77
• Maltisorb P 200
• Maltisorb P 35
• Maltisorb P 90
• Maltisweet
• Maltisweet 3145
• Maltit
• Maltitol G 3
• Maltitol, Crystalline
• Sweet G 2
• SweetPearl
• SweetPearl P 200
• SweetPearl P 35
• Sweetpearl P 90

Maltitol

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Purity: >98.0%(GC)

Color and Shape: White to Almost white powder to crystal

Molecular weight: 344.31

Ref: 3B-M0797

Maltitol

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Purity: >95.0%(GC)

Color and Shape: White to Almost white powder to crystal

Molecular weight: 344.31

Ref: 3B-M0601

Maltitol, 97%

CAS: 585-88-6

Maltitol is used in the manufacturing of sweets, including sugarless hard candies, chewing gum, chocolates, baked goods and ice cream. In the pharmaceutical industry, it is used as an excipient. Further, it is used as a plasticizer in gelatin capsules, humectant, emollient and a low-calorie sweeteni

Formula: C₁₂H₂₄O₁₁

Purity: 97%

Color and Shape: White, crystalline powder

Molecular weight: 344.31

Ref: 02-B24158

MALTITOL CRS

CAS: 585-88-6

MALTITOL CRS

Formula: C₁₂H₂₄O₁₁

Molecular weight: 344.3124

Ref: 41-M0160000

Maltitol

CAS: 585-88-6

Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers and sugar esters, and their salts, nesoi

Formula: C₁₂H₂₄O₁₁

Color and Shape: White Crystalline Powder

Molecular weight: 344.13186

Ref: 45-1374907

D-​Glucitol, 4-​O-​α-​D-​glucopyranosyl-

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Purity: 95%

Color and Shape: Solid

Molecular weight: 344.3124

Ref: IN-DA00IAEA

Maltitol

CAS: 585-88-6

Maltitol (4-O-α-glucopyranosyl-D-sorbitol) is a sugar alcohol (polyol) used as a sugar substitute.

Formula: C₁₂H₂₄O₁₁

Purity: 99.72% - 99.82%

Color and Shape: White Powder Liquid

Molecular weight: 344.31

Ref: TM-T0585

Maltitol

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Purity: (GC) ≥ 98.0%

Color and Shape: White to off-white crystalline powder

Molecular weight: 344.32

Ref: 7W-GC3977

Maltitol

CAS: 585-88-6

Maltitol

Purity: ≥98%

Molecular weight: 344.31g/mol

Ref: 54-BUP19617

Maltitol

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Molecular weight: 344.31

Ref: 4Z-M-183001

Maltitol

CAS: 585-88-6

Maltitol

Purity: 95%

Molecular weight: 344.31g/mol

Ref: 54-OR1027982

Maltitol

Controlled Product

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Color and Shape: Neat

Molecular weight: 344.31

Ref: 04-C14734200

Maltitol (D-Maltitol)

Controlled Product

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Color and Shape: Neat

Molecular weight: 344.31

Ref: 86-MM3570.00

Maltitol

Controlled Product

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Color and Shape: Neat

Molecular weight: 344.31

Ref: TR-M135010

D-Maltitol

CAS: 585-88-6

Bulk sweetener; viscosity/bodying agent; humectant; cryoprotectant

Formula: C₁₂H₂₄O₁₁

Purity: Min. 95%

Color and Shape: White Powder

Molecular weight: 344.31 g/mol

Ref: 3D-OM06867

Maltitol

CAS: 585-88-6

Formula: C₁₂H₂₄O₁₁

Purity: 95.0%

Color and Shape: No data available.

Molecular weight: 344.313

Ref: 10-F544621