CAS 87-99-0
:Xylitol
Description:
Xylitol, with the CAS number 87-99-0, is a sugar alcohol (polyol) commonly used as a sweetener. It is a white, crystalline solid that is soluble in water and has a sweetness comparable to that of sucrose, but with fewer calories. Xylitol is naturally found in small amounts in various fruits and vegetables, as well as in the bark of birch trees, which is where it was first extracted. It has a low glycemic index, making it a popular choice for diabetic-friendly products. Additionally, xylitol is known for its dental health benefits, as it can inhibit the growth of cavity-causing bacteria in the mouth. Its chemical formula is C5H12O5, and it has a molecular weight of approximately 152.15 g/mol. Xylitol is generally recognized as safe (GRAS) by food safety authorities, although it can cause gastrointestinal discomfort in some individuals when consumed in large amounts. It is widely used in sugar-free gum, candies, and oral care products.
Formula:C5H12O5
InChI:InChI=1S/C5H12O5/c6-1-3(8)5(10)4(9)2-7/h3-10H,1-2H2
InChI key:InChIKey=HEBKCHPVOIAQTA-UHFFFAOYSA-N
SMILES:C(C(CO)O)(C(CO)O)O
Synonyms:- 1,2,3,4,5-Pentahydroxypentane
- <span class="text-smallcaps">D</smallcap><smallcap>L</span>-Xylitol
- C-Xylidex CR 16055
- D-Xylitol
- DL-Xylitol
- Eutrit
- Fluorette
- Klinit
- Kylit
- Nsc 25283
- Wood sugar alcohol
- X 0018
- Xilitol
- Xivia CM 90
- Xylisorb
- Xylisorb 300
- Xylisorb 700
- Xylit
- Xylit XC
- Xylitab 100
- Xylitab 300
- Xylitab DC
- Xylite
- Xylite (sugar)
- Xylite P
- Xylitol C
- Xylitol CM 90
- Xylitol P
- Xyliton
- meso-Xylitol
- xylo-Pentitol
- See more synonyms
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Xylitol
CAS:Formula:C5H12O5Purity:>98.0%(T)Color and Shape:White to Almost white powder to crystalMolecular weight:152.15Xylitol, 99%
CAS:<p>It is employed as a polyol substrate for xylitol and sorbitol dehydrogenases and sorbitol dehydrogenase derived from xylose. It is applied as a sweetener and humectants and skin conditioning agent in cosmetics industry. This Thermo Scientific Chemicals brand product was originally part of the Alfa A</p>Formula:C5H12O5Purity:99%Color and Shape:White, Crystalline powderMolecular weight:152.15Xylitol
CAS:Acyclic polyhydric alcohols not elsewhere specified or includedFormula:C5H12O5Color and Shape:White Crystalline Powder CrystalsMolecular weight:152.06847Xylitol
CAS:Xylitol (Ribitol) is a five-carbon sugar alcohol derived from XYLOSE by reduction of the carbonyl group.Formula:C5H12O5Purity:99.89% - 99.96%Color and Shape:White Solid PowderMolecular weight:152.15Xylitol
CAS:Formula:C5H12O5Purity:98.5 - 101.0 % (dried basis)Color and Shape:White crystalline powderMolecular weight:152.15Xylitol
CAS:Controlled Product<p>Applications Xylitol, is a lower-calorie alternative to table sugar. Studies have shown xylitol chewing gum can help prevent acute otitis media. Xylitol is categorized by the U.S. Food and Drug Administration as a food additive.<br>References Code of Federal Regulations Title 21, US., FDA (2012); Azarparzhooh, A., et al.,: Cochrane data. Sys. Revi. (online) (11), (2011);<br></p>Formula:C5H12O5Color and Shape:NeatMolecular weight:152.15Xylitol-d7
CAS:Controlled Product<p>Applications Xylitol-d7 is deuterium labelled Xylitol (X748050), which is a lower-calorie alternative to table sugar. Studies have shown xylitol chewing gum can help prevent acute otitis media. Xylitol is categorized by the U.S. Food and Drug Administration as a food additive.<br>References Code of Federal Regulations Title 21, US., FDA (2012); Azarparzhooh, A., et al.,: Cochrane data. Sys. Revi. (online) (11), (2011)<br></p>Formula:C5D7H5O5Color and Shape:NeatMolecular weight:159.19[13C5]Xylitol
CAS:Controlled Product<p>Applications [13C5]Xylitol is the labeled analog of Xylitol. Xylitol is a popular sweetener and non-fermantable alcohol allowing for better overall dental health when used in foods and drinks.<br>References Edwardsson S. et al.: Acta. Odontol. Scand., 35, 257 (1977); Drucker D.B. et al.: Arch. Oral. Biol., 24, 965 (1979);<br></p>Formula:C5H12O5Color and Shape:NeatMolecular weight:157.109Xylitol
CAS:<p>Xylitol is a sugar alcohol that can be found in some plants, including berries and corn husks. It is also produced by the body during normal metabolism. Xylitol has been shown to have antimicrobial properties against aerobacter aerogenes, a bacterium that inhabits the human gastrointestinal tract. Xylitol inhibits bacterial growth by binding to glucose-6-phosphate dehydrogenase, which prevents the conversion of glucose into energy for cell growth and reproduction. Xylitol also affects the water balance of cells by inhibiting their ability to extract water vapor from their environment. Xylitol is metabolized by a number of bacteria strains, which leads to the production of hydrogen peroxide or xylose as an end product. The biochemical properties of xylitol are still being researched and it is not yet known how this compound interacts with other biological compounds.</p>Formula:C5H12O5Purity:Min. 98.5 Area-%Molecular weight:152.15 g/molXylitol - BP/EP
CAS:<p>Xylitol is a sugar alcohol that has been shown to have antimicrobial properties. It has been found to be effective in inhibiting the growth of bacteria, yeast, and fungi by disrupting their cell membranes. In addition, xylitol appears to have the ability to reduce plasma glucose levels in animals and humans. Xylitol has also been shown to inhibit the growth of bacteria in acidic environments by binding with proteins on the bacterial cell membrane. This binding prevents the transport of nutrients into the cell and results in cell death. Xylitol is not metabolized by human cells because it cannot be broken down into acetaldehyde or acetate. However, xylitol can be metabolized by certain types of liver cells.<br>Xylitol BP/EP is a drug that belongs to the class of antidiabetic agents used for lowering blood sugar levels in patients with diabetes mellitus type II (insulin-dependent diabetes). It is an exogenous insulin secretagogue that stimulates insulin secretion from pancreatic</p>Formula:C5H12O5Purity:Min. 95%Molecular weight:152.15 g/mol
















