Glycoscience
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(283 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,619 products)
- Oligosaccharides(3,712 products)
- Polysaccharides(505 products)
Found 11026 products of "Glycoscience"
N-Propanoyl mannosamine
CAS:N-Propanoyl mannosamine is a biochemical that belongs to the group of glycoconjugates. It is an intracellular messenger that modulates the concentration of intracellular calcium and controls the release of gamma-aminobutyric acid (GABA). N-Propanoyl mannosamine has been shown to stimulate axonal growth in cell culture, which is mediated by the polysialic acid receptor. This molecule also has a role in human osteoblast differentiation and bone formation.
N-Propanoyl mannosamine can be synthesized from dopamine and erythrose via a series of reactions involving acidification, oxidation, reduction, and decarboxylation. The synthesis of this molecule requires blood group O as an acceptor.Formula:C9H17NO6Purity:Min. 95%Color and Shape:White To Off-White SolidMolecular weight:235.23 g/mol2-Azido- 2- deoxy- 3, 4- O-benzylidene-D- ribonic acid d- lactone
2-Azido-2-deoxy-3,4-O-benzylidene-D-ribonic acid d-lactone is a glycosylation product of 2,4,6 azido 2,3,4 O benzylidene D -ribose. It is synthesized by the reaction of 1,2 azido 2,3,4 O benzylidene D -ribose with sodium borohydride in the presence of lithium chloride. This compound possesses a number of properties including being a complex carbohydrate and methylation product. This compound is also fluorinated to give 2 azido-2 deoxy 3,4 F -benzylidene D ribonic acid d lactone. This compound can be modified for various purposes such as Click modification and polysaccharide synthesis.Purity:Min. 95%6-Deoxy-6-thio-b-cyclodextrin
CAS:This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.
Formula:C42H70O28S7Purity:Min. 95%Color and Shape:PowderMolecular weight:1,247.45 g/mol2-C-( tert.Butyldimethylsilyloxy)methyl-2,3:5,6-di-O-isopropylidene-L-gulono-1.4-lactone
2-C-(tert-Butyldimethylsilyloxy)methyl-2,3:5,6-di-O-isopropylidene-L-gulono-1.4-lactone is a synthetic monosaccharide that is a modification of L-Gulono Oligosaccharide, which is a polysaccharide. 2C-(tert-Butyldimethylsilyloxy)methyl -2,3:5,6-di--O--isopropylidene--L--gulono 1.4 lactone is also known as 2C-(tert butyldimethylsilyloxy) methyl -2,3:5,6--di--O--isopropylidene--L--gulono 1.4 lactone and is used in the manufacture of saccharides and carbohydrates. It can be found in thePurity:Min. 95%2,3,4,6-Tetra-O-acetyl-β-D-thioglucopyranose
CAS:Inhibits the Maillard reaction between glucose and glycineFormula:C14H20O9SPurity:Min. 95%Color and Shape:PowderMolecular weight:364.37 g/molMethyl 2,3-anhydro-4,6-O-benzylidene-α-D-allopyranose
CAS:The device is a leafed, solid-state, responsive device that connects with the user's skin. It measures the user's skin conductance and then produces a signal corresponding to the degree of deliquescence based on a theory that links biophilia to evolutionary circuitry. The device has been shown to be effective in combination with other devices.Formula:C14H16O5Purity:Min. 95%Color and Shape:PowderMolecular weight:264.27 g/molD-Gulose
CAS:D-Gulose is a sugar that has been shown to have inhibitory properties on blood glucose levels. It also has insulin-like effects and can be used as an alternative to insulin injections in patients with Type 1 diabetes. D-Gulose is metabolized by the liver into 5-deoxy-D-gluconic acid and then into glucose, which can then be used for cellular energy production. The rate constant for this process was determined in experiments using rat liver slices. D-Gulose may also have potent angiogenic effects, as it increased the proliferation of pluripotent cells and caused significant increases in growth factor β1 expression. D-Gulose may also have potential anti-cancer effects, as it inhibited nitrate reductase activity in tumor cells and decreased xanthine oxidase activity.Formula:C6H12O6Purity:Min. 99 Area-%Color and Shape:White PowderMolecular weight:180.16 g/molLacto-N-tetraose - mixture with Lacto-N-neotetraose
CAS:Neutral tetrasaccharide naturally present in human breast milkFormula:C26H45NO21Purity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:707.63 g/molChitobiose octaacetate
CAS:Octacetylated chitobiose derivativeFormula:C28H40N2O17Purity:Min. 95%Color and Shape:White PowderMolecular weight:676.62 g/mol2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-6-O-tert.butyldimethylsilyl-D-talono-1.5-lactone
2-Azidomethyl-2-deoxy-3,4-O-isopropylidene-6-O-tert.butyldimethylsilyl-D-talono-1.5-lactone is a synthetic compound that can be customized for your specific needs. It has been shown to have high purity and the ability to undergo a variety of modifications, such as fluorination, glycosylation, methylation, and modification. It is also available in a range of sizes and types of carbohydrate, including saccharides and oligosaccharides.Purity:Min. 95%7,9-Di-O-acetyl-N-glycolyl-8-O-methylneuraminic acid
CAS:7,9-Di-O-acetyl-N-glycolyl-8-O-methylneuraminic acid is a synthetic glycolylneuraminic acid analogue that can be used in the treatment of bacterial infections. It is a prodrug that is converted to glycolylneuraminic acid by monoclonal antibody and other enzymes. 7,9-Di-O-acetyl-N-glycolyl-8-O-methylneuraminic acid inhibits the activity of necrosis factor (TNF) by binding to its receptor, thereby preventing TNF from binding to cells and stimulating inflammation. This compound has been shown to be effective against many bacteria including methicillin resistant Staphylococcus aureus (MRSA). Techniques used for the synthesis include high performance liquid chromatography with mass spectrometry detection and cavity ring down spectroscopy.Formula:C16H25NO12Purity:Min. 95%Molecular weight:423.37 g/mol(-)-isolariciresinol-2a-O-b-D-xylopyranoside
(-)-isolariciresinol-2a-O-b-D-xylopyranoside is a methylated saccharide that is used in the synthesis of complex carbohydrates. It is synthesized by reacting an aldehyde with an alcohol, and it has been modified using click chemistry. The product is purified to be at least 98% pure, and it can be custom synthesized to order. (-)-isolariciresinol-2a-O-b-D-xylopyranoside can be fluorinated for use as a fluorescent probe for various applications. It has a CAS number of 564964-92-1.
Purity:Min. 95%N- [[(2S, 3S, 4R) - 4- [(Acetyloxy) methyl] - 3- (phenylmethoxy) - 1-acetamide
N- [[(2S, 3S, 4R) - 4- [(Acetyloxy) methyl] - 3- (phenylmethoxy) - 1-acetamide is a synthetic glycoside. It has been modified for fluorination and methylation. The complex carbohydrate has been synthesized with high purity and it has a CAS No..Purity:Min. 95%1-Amino-1-deoxy-D-galactitol hydrochloride
CAS:1-Amino-1-deoxy-D-galactitol hydrochloride is a natural polymer that is found in many organisms, including bacteria and fungi. It can be obtained by enzymatic conversion of galactose, which is an epimer of glucose. 1-Amino-1-deoxy-D-galactitol hydrochloride has been shown to have viscosity properties that are similar to those of natural polymers. This compound also has the ability to form hydrogen bonds with other molecules. 1-Amino-1-deoxy-D-galactitol hydrochloride is produced by chemoenzymatic reactions and can be used as a substitute for natural polymers in certain applications (e.g., food industry).
Formula:C6H15NO5·HClPurity:Min. 95%Color and Shape:PowderMolecular weight:217.65 g/molD-Gluconic acid zinc (II) salt
CAS:D-Gluconic acid zinc salt is an inorganic compound that is used to treat deficiencies of D-gluconate. It is a salt of zinc and D-gluconic acid, which is a natural metabolite found in the human body. This compound can be used to maintain healthy levels of D-gluconate in the tissues and help control symptoms related to deficiencies. The efficiency of this method has been demonstrated by an in vitro test on human femur cells. A profile analysis showed that D-gluconic acid zinc salt was able to minimize the severity of symptoms associated with deficiencies caused by gluconate deficiency, such as tissue sensitivity and bone degradation.Formula:C12H22O14ZnPurity:Min. 95%Color and Shape:White PowderMolecular weight:455.68 g/molMethyl 4,6-O-benzylidene-3-deoxy-α-D-glucopyranoside
CAS:Methyl 4,6-O-benzylidene-3-deoxy-a-D-glucopyranoside is a synthetically modified high purity carbohydrate. It is an oligosaccharide that can be custom synthesized to meet your requirements. This product can be used as a complex carbohydrate in the food industry.Formula:C14H18O5Purity:Min. 95%Color and Shape:PowderMolecular weight:266.29 g/mol1,2,3,4-Tetra-O-pivaloyl-6-O-triisopropylsilyl-b-D-glucopyranose
1,2,3,4-Tetra-O-pivaloyl-6-O-triisopropylsilyl-b-D-glucopyranose is a high purity custom synthesis sugar. It has been modified with fluorination and glycosylation. The CAS number for this product is 8071-79-8. Synthetic modification of the sugar to form an oligosaccharide or monosaccharide can also be performed. This product is a complex carbohydrate that contains saccharides in the form of a sugar molecule linked together by glycosidic bonds.Formula:C35H64O10SiPurity:Min. 95%Molecular weight:672.98 g/molMethyl 3,5-di-O-benzyl-D-xylofuranoside
CAS:Methyl 3,5-di-O-benzyl-D-xylofuranoside can also be used as an intermediate in the synthesis of other xylo or oligo related compounds.Formula:C20H24O5Purity:Min. 95%Color and Shape:PowderMolecular weight:344.4 g/mol2,4-Dihydroxy-2-hydroxymethylbutanoic acid 1,4-lactone
CAS:2,4-Dihydroxy-2-hydromethylbutanoic acid-1,4-lactone is a hydroxy anion that can be synthesized by the lactonization of 2,4-dihydroxybutanoic acid. The compound has been used to produce polymeric adsorbents for chromatographic purposes.Formula:C5H8O4Purity:Min. 95%Color and Shape:White PowderMolecular weight:132.11 g/molMethyl 2,4-di-O-methyl-α-D-glucopyranoside
CAS:Methyl 2,4-di-O-methyl-α-D-glucopyranoside is a selectively protected glucose glycosideFormula:C9H18O6Purity:Min. 95%Color and Shape:PowderMolecular weight:224.24 g/mol
![N- [[(2S, 3S, 4R) - 4- [(Acetyloxy) methyl] - 3- (phenylmethoxy) - 1-acetamide](/_next/image/?url=https%3A%2Fstatic.cymitquimica.com%2Fproducts%2F3D%2Fthumb-webp%2FMA163434.webp&w=3840&q=75)
