
Polysaccharides
Polysaccharides are organic compounds formed by the union of multiple monomers, which are joined together by glycosidic bonds to create large and often branched molecules. These complex carbohydrates play crucial roles in various biological functions, including energy storage, structural support, and cell-cell communication. In this section, you will find a diverse range of polysaccharides essential for research in biochemistry, molecular biology, and glycoscience. These compounds are vital for studying metabolic pathways, cell wall structures, and the therapeutic potential of carbohydrates. At CymitQuimica, we provide high-quality polysaccharides to support your scientific research, ensuring precision and reliability in your experimental outcomes.
Found 503 products of "Polysaccharides"
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Chitosan (10 - 120 cps); from Aspergillus niger
CAS:Formula:C6H11NO4nColor and Shape:Off-white to light-yellow or pale tan powderAgar, low gel strength
CAS:Formula:(C12H18O9)nColor and Shape:Off-white to cream or light-brown powderMolecular weight:-Cellulose, microcrystalline powder, 90 micron, BP, Ph. Eur., USP grade
CAS:Formula:(C6H10O5)nPurity:98.0 - 102.0 %Color and Shape:White or almost white powderMolecular weight:(162.1)nChitosan, low molecular weight
CAS:Formula:(C6H11NO4)nColor and Shape:Off-white to light brown or yellow powderMolecular weight:~50,000Hyaluronic acid sodium salt, m.w. 50,000 - 100,000
CAS:Formula:(C14H21NaNO11)nPurity:≥ 95.0%Color and Shape:White powderMolecular weight:50,000 - 100,000Hyaluronic acid sodium salt, m.w. 200 - 400 kDa
CAS:Formula:(C14H21NaNO11)nPurity:≥ 91.0% (sodium hyaluronate)Color and Shape:White or almost white powderMolecular weight:200,000 - 400,000Heparin sodium salt
CAS:Formula:C24H38N2O36S5Purity:≥ 180IU/mgColor and Shape:White to off-white powderMolecular weight:1090.86Hyaluronic acid sodium salt, m.w. 1.0MDa, Ph. Eur. grade, low endotoxin
CAS:Formula:(C14H20NNaO11)nPurity:95.0 - 105.0 % (dried basis)Color and Shape:White to almost white powder, hygroscopicAgar, low gel strength, suitable for microbiology
CAS:Formula:(C12H18O9)nColor and Shape:Off-white to cream or light-brown powderMolecular weight:-

