Wine Standards

Wine standards are crucial for maintaining the quality and authenticity of wine products. These standards are used to test for chemical composition, contaminants, and adherence to regulatory requirements. CymitQuimica offers a wide range of certified wine standards, allowing winemakers and researchers to accurately monitor and control the quality of their products.

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products per page. 48 products on this category.

Product data	Purity	Price range	Estimated delivery
Reagecon Iodine N/64 Analytical Volumetric Solution (AVL) REF: 07-I20031F	- - -	130.00 €	Wed 11 Dec 24
Reagecon Bromothymol Blue Indicator 0.04% Solution REF: 07-BRTH05	- - -	94.00 €	Wed 11 Dec 24
Reagecon Bromothymol Blue Indicator 0.4% Solution REF: 07-BRTH040250	- - -	18.00 €	Wed 11 Dec 24
Reagecon Phosphoric Acid 25% REF: 07-HP25VV05	- - -	41.00 €	Wed 11 Dec 24
Reagecon Sulphuric Acid 1:5 v/v Solution REF: 07-SU20VV1	- - -	14.00 €	Wed 11 Dec 24
Reagecon Sucrose (Brix) Standard 19.4% w/w Sucrose in Water REF: 07-BS194	- - -	93.00 €	Wed 11 Dec 24
Ethyl 3-hydroxybutyrate REF: TM-T19314CAS: 5405-41-4	99.71%	34.00 €~59.00 €	Mon 16 Dec 24
Reagecon Sucrose (Brix) Standard 23.8% w/w Sucrose in Water REF: 07-BS238	- - -	- - -	Discontinued product

1g		34.00 €
1mL*10mM (DMSO)		46.00 €

Wine Standards

Reagecon Iodine N/64 Analytical Volumetric Solution (AVL)

Ref: 07-I20031F

Reagecon Bromothymol Blue Indicator 0.04% Solution

Ref: 07-BRTH05

Reagecon Bromothymol Blue Indicator 0.4% Solution

Ref: 07-BRTH040250

Reagecon Phosphoric Acid 25%

Ref: 07-HP25VV05

Reagecon Sulphuric Acid 1:5 v/v Solution

Ref: 07-SU20VV1

Reagecon Sucrose (Brix) Standard 19.4% w/w Sucrose in Water

Ref: 07-BS194

Ethyl 3-hydroxybutyrate

Ref: TM-T19314

Reagecon Sucrose (Brix) Standard 23.8% w/w Sucrose in Water

Ref: 07-BS238