Amino Acids (AA)

H-Phe-Gly-Gly-OH is a phosphatase enzyme inhibitor that acts as a competitive inhibitor of serine/threonine phosphatases. It has been shown to inhibit the activity of protein data, which are enzymes that catalyze the hydrolysis of phosphate groups from proteins. This inhibition of protein data leads to an increase in the levels of protein kinase A (PKA) and cyclic AMP (cAMP) in human serum. H-Phe-Gly-Gly-OH also inhibits an enzyme called phospholipase A2, which is responsible for fatty acid metabolism, leading to an accumulation of fatty acids in cells. It has been shown that H-Phe-Gly-Gly-OH has anticancer activity against meningioma and squamous carcinoma cells in humans.

5-[(1-Methylindole-3-yl)carbonyl]-4,5,6,7-tetrahydro-1H-bezimidazole is a reactive heterocyclic compound. It is a carboxylic acid and an amide with a peptic and cephalalgic effect. The symptoms of 5-[(1-methylindole-3-yl)carbonyl]-4,5,6,7-tetrahydro-1H-bezimidazole are hemicrania and amnesia. It has been expressed in the calf thymus DNA.