Glycosciences

<p>2,3,5-Tri-O-(p-toluoyl)-1-O-acetyl-4-thio-D-ribofuranose is a custom synthesis of a complex carbohydrate. It is an Oligosaccharide with CAS No. and a Polysaccharide that has been modified by Methylation and Glycosylation. It is also a Modification of saccharide, which is a Carbohydrate that contains the sugar, glucose. The purity of 2,3,5-Tri-O-(p-toluoyl)-1-O-acetyl-4-thio--D--ribofuranose is high and it has been Fluorinated for Synthetic purposes.</p>

<p>3,5-Dideoxy-N-(1-hexyl)-3,5-imino-D-xylopentitol is a synthetic monosaccharide that is used in the production of complex carbohydrates. It can be modified with fluorination and methylation to produce 3,5-dideoxy-N-(1-hexyl)-3,5-[(2-[(2,6-difluoro phenoxy)methyl]phenyl]imino)D-xylopentitol. The compound has been shown to have antiviral properties and has been used in the synthesis of glycosaminoglycans.</p>

<p>This gamma-cyclodextrin (γ-CD) derivative (Suc-γ-CD) is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>

<p>Methyl 2,3,6-tri-O-benzoyl-4-deoxy-4-fluoro-a-D-glucopyranoside is a sugar that is synthetically modified. This product has been fluorinated and glycosylated with a benzoyl group at C2 position. It contains methyl groups attached to the ring carbons at C1 and C6 positions. The product is also an oligosaccharide that contains two monosaccharides (sugar units) linked by an alpha (1→4) glycosidic bond. Methyl 2,3,6-tri-O-benzoyl-4-deoxy-4-fluoro-a-Dglucopyranoside can be used as a synthetic building block for the synthesis of complex carbohydrate structures.</p>

<p>Dodecyldeoxynojirimycin is a polyketide natural product that has been shown to be a potent inhibitor of the synthesis of mannose-containing glycoproteins, including glucans and chitooligosaccharides. It binds to the active site of glucan synthetase and prevents the formation of glucose residues, which blocks glucan biosynthesis. Dodecyldeoxynojirimycin has also been shown to have anti-inflammatory properties.</p>

<p>Methyl 4,6-O-benzylidene-2-benzyloxycarbonylamino-2-deoxy-a-D-glucopyranose is a custom synthesized compound. It is a polysaccharide that is modified with fluorine and methyl groups. The chemical structure of this compound includes a glucose molecule with an amino group at the C1 position and an acetyl group at the C4 position. This modification increases the solubility and stability of this compound. Methyl 4,6-O-benzylidene-2-benzyloxycarbonylamino-2-deoxy--A D glucopyranose has been used in research as a model for glycosylation.</p>

<p>Methyl (1,2-Di-O-benzoyl-3-O-benzyl-a-L-idopyranosyluronate) is an oligosaccharide that is synthetically made and modified with the addition of a fluorine atom. This carbohydrate has a CAS number and may have applications in the synthesis of complex carbohydrates. It is also used as a component of glycoproteins for its ability to act as a linker between the protein and sugar strands. It can be found in nature in monosaccharides, methylated saccharides, or glycosylated polysaccharides.</p>

<p>(2R,3R,4R,5R)-2-(3-hydroxy-4-methoxyphenyl)-5-(hydroxymethyl)pyrrolidine-3,4-diol is an imino-sugar</p>

<p>Chitin forms the tough fibrous exoskeletons of insects, crustaceans and other arthropods, and, in addition to its presence in some fungi, it occurs in at least one alga. The structure of chitin is similar to that of cellulose but with glucose replaced with N-acetyl-D-glucosaminyl units linked β-D-(1,4) in a linear chain. Chitin is normally produced from the shells of lobster, crab or shrimp.</p>

<p>2,3:5,6-Di-O-isopropylidene-a-D-mannofuranose is a nutrient solution that can be used in tissue culture. It is a complex sugar with an active hydroxyl group and a hydrogen bond. This compound has been shown to have antiviral activity against HIV in the laboratory. 2,3:5,6-Di-O-isopropylidene-a-D-mannofuranose is also able to inhibit the growth of liver cells and can be used for diagnostic purposes.</p>

<p>Caffeic acid 3-O-b-D-glucopyranoside is a naturally occurring phenolic compound found in plants. It is a white to off-white powder that is soluble in methanol, ethanol, and water. Caffeic acid 3-O-b-D-glucopyranoside has been shown to have antioxidant properties by increasing the mitochondrial membrane potential in erythrocytes and reducing free radicals. It also may have anticancer activity due to its ability to inhibit tumor growth in vivo studies.</p>

<p>The hyaluronic acid discaccharide and other enzymatically produced polymer homologs from hyaluronic acid have been of value in the study of hyaluronic acid metabolism in healthy and diseased tissues (Hascall, 2019). Hyaluronic acid is a polysaccharide containing repeating disaccharide units of β-1,3-N-acetyl glucosamine and β-1, 4-glucuronic acid. The unsaturated disaccharide hyalobiuronic acid is released from hyaluronic acid by the action of hyaluronidase on umbilical cord (Weissman, 1954).</p>

<p>Disrupting agents are compounds that inhibit the function of a protein. These agents are able to bind to proteins and disrupt their normal function, leading to cell death. Picolinic acid is one such agent, which binds to proteins that contain an active site with a metal ion. It has been shown to be effective in reducing tumor cells and drug efficacy. Disrupting agents have also been shown to induce apoptosis by activating caspases, which are proteases that process proteins in cells. Research on these agents has shown anticancer potential in drug research and cancer treatment.</p>

<p>Methyl 4-O-(a-D-mannopyranosyl)-b-D-mannopyranoside is a synthetic glycosylated oligosaccharide, which is a polysaccharide composed of various monosaccharides. Methyl 4-O-(a-D-mannopyranosyl)-b-D-mannopyranoside is a mannosylated derivative of the sugar, methyl 4-O-(a -D-mannopyranosyl) b -D -mannopyranoside. This sugar can be used as an intermediate in the synthesis of other sugars and carbohydrates. It has also been used to synthesize glycoproteins for use in immunology research.</p>

<p>Glycyl-Oligosaccharidesmannose 1 is a monosaccharide that has been modified with methylation, glycosylation, and fluorination. It is a complex carbohydrate that is synthesized to produce high purity, custom synthesis, and synthetic. It is also a sugar. Glycyl-Oligosaccharidesmannose 1 has CAS No. 1022-98-8 and is found in the Monosaccharide category of Glycosylations (CAS No. 1022-98-8). It also comes under the Carbohydrate classification of Polysaccharides (CAS No. 1022-98-8).</p>

<p>2,3,4,6-Tetra-O-acetyl-a-D-mannopyranose is a phosphorylated glycolipid that inhibits the activity of transferases and endoplasmic reticulum enzymes. This compound has been shown to inhibit the activity of mannosyltransferase and glycosyltransferase in the endoplasmic reticulum. This inhibition may be due to steric hindrance by the acetyl group. The diastereoselectivity of this compound is also notable. It is one of a few compounds that have shown to be chiral phosphoramidites, which are used in the synthesis of DNA.</p>

<p>Carboxymethyl cellulose is used in food as a viscosity modifier, thickener, to stabilise emulsions and are found in gluten-free and reduced-fat products. It is also a constituent of toothpaste, laxatives, diet pills, water-based paints, detergents, textile sizing, and various paper products.  In laundry detergents, it is used as a soil suspension polymer. It is also used in pharmaceuticals as a thickening agent and in the oil-drilling industry as a viscosity modifier and water-retaining agent.</p>

<p>6-Epi-castanospermine is a nitro compound that is synthesized by the allylic oxidation of castanospermine. It has been shown to inhibit glycosidases and glycosidase inhibitors in vitro, including those from the families of α-amylase, α-L-arabinofuranosidases, β-hexosaminidases, α-glucuronidases, and phytases. 6-Epi-castanospermine has also been used as an intermediate for the synthesis of chiral polyhydroxylated compounds. The 13C NMR spectrum of this compound was found to be diagnostic for its structural assignment.</p>

<p>5-O-Benzoyl-1,2-di-O-isopropylidene-3-O-methyl-aDribofuranose is a carbohydrate that is used in the synthesis of oligosaccharides and polysaccharides. It is an important component of many natural products, including glycoproteins and glycosphingolipids. 5-O-Benzoyl-1,2-di-(O)isopropylidene-(3) O -methyla Dribofuranose is a synthetic carbohydrate that can be custom synthesized to meet your desired specifications. This product has been modified by methylation and glycosylation to increase the purity and quality of this product.</p>

<p>5-Amino-3-β-D-ribofuranosylthiazolo[4,5-d]pyrimidin-2,7(3H,6H)-dione (ATZ) is a prodrug that is converted to the active drug ATZ. ATZ has been shown to be effective against hepatitis C virus in vitro assays and in vivo in animal models. It inhibits viral replication by inhibiting the protein synthesis of the virus and its ability to replicate. ATZ also has been shown to be effective against infectious diseases such as herpes simplex virus, inflammatory diseases such as rheumatoid arthritis, and cancer. The drug is an oral prodrug that must be activated by intestinal bacteria before it can be absorbed into the bloodstream. It is chemically stable and does not undergo significant metabolism after being absorbed into the body.</p>

<p>N-(5-Carboxypentyl)-deoxymannojirimycin hydrochloride is a high purity, custom synthesis, CAS No. 104154-10-1. It is a sugar that contains the Click modification, fluorination, glycosylation, and synthetic modifications. It contains methylation, modification and oligosaccharide or monosaccharide saccharides. This compound has been modified by Carbohydrate Complex.</p>

<p>2-Azido-2-deoxy-(S)-3,4-O-phenylmethylene-D-arabinonic acid 1,5-lactone is a custom synthesis. It is a modification of the natural sugar arabinose. The chemical structure has been modified by fluorination and methylation. This product can be used in the synthesis of monosaccharide and saccharide oligosaccharides. 2-Azido-2-deoxy-(S)-3,4-O-phenylmethylene-D-arabinonic acid 1,5 -lactone is an organic compound that belongs to the group of carbohydrates and polysaccharides.</p>

<p>The blood group antigen Sialyl Lewis X (SLeX) is an oligosaccharide which plays a vital role in cell-cell recognition processes. SLeX is a terminal residue on glycolipids that are present on the surface of white blood cells and plays a key role in inflamation processes (Collins, 2006). The inital adhesion of white blood cells to a site of injury is mediated by E-selectins which specifically interact with SLeX. Cell-cell recognition between leukocytes and endothelial cells in blood is believed to occur in part through interactions between lectins and oligosaccharide ligands (Munro, 1992).</p>

<p>This beta-cyclodextrin (β-CD) derivative is an azido-functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Diethylstilbestrol (DES) is an endogenous substance that has been shown to be a potent estrogen. It is metabolized in the body to form stilbestrol glucuronide, which is excreted in the urine. Radiolabeling studies have shown that DES has a chemical structure similar to estradiol, although its pharmacologic effects are not as potent. Diethylstilbestrol glucuronide can be used for the diagnosis of cancer and other diseases by using nuclear medicine techniques such as positron emission tomography (PET) and single-photon emission computed tomography (SPECT). Studies have also demonstrated that DES can induce erythropoietic protoporphyria in animals.</p>

<p>Kestoheptaose is a long-chain inulin with a molecular weight of 1,000 Da. It is found in the plant family Asteraceae and is the only natural polysaccharide with seven glucose units. Kestoheptaose has been shown to be involved in the regulation of muscle glycogen levels and can be used as a supplement for athletes or those who are active. The biochemical functions of Kestoheptaose have been validated using an oral ethanol extract, which was shown to increase muscle glycogen levels by up to 132%. This extract also decreased malondialdehyde concentrations by up to 41% and increased urea nitrogen levels by up to 89%.</p>

<p>Intermediate in the synthesis of prostaglandins</p>

<p>Glucose 6-phosphatase substrate</p>

<p>5-Azido-5-deoxy-2,3-O-isopropylidene-L-lyxono-1.4-lactone is a carbohydrate that is a modification of the saccharide, oligosaccharide, sugar, and fluorinated complex carbohydrate group. It is synthesized from 5-(azidomethyl)-5'-deoxyfuranose by methylation and glycosylation followed by click modification. 5-(Azidomethyl)-5'-deoxyfuranose can be synthesized from L-(+)-glyceraldehyde and methyl azide in the presence of sodium hydride via a sequence of reactions involving hydrolysis, reduction, and hydrogenation.</p>

<p>Hyaluronic acid, a polysaccharide with alternating β (1,3) glucuronide and β (1,4) glucosamine residues labelled with 5-amino-fluorescein gives a yellow fibrous product, which is soluble in both water and electrolytes.  Fluorescein-labelled hyaluronic acid can be used as a probe to follow the fate of hyaluronan in vitro and greatly enhances the visualisation of the permeation of substrates through skin and other tissues. Other applications of fluorescein-labelled hyaluronic acid have been reported in cancer research.</p>

<p>Methyl-2,3,4-tri-O-benzoyl-6-bromo-6-deoxy-alpha-D-glucopyranoside is a sugar that belongs to the group of monosaccharides. It is a custom synthesis product that can be synthesized and modified according to customer's requirements. Methylation, fluorination and saccharide modification are possible and highly pure methylated products can be produced with high purity.</p>

<p>2-Azido-2-deoxy-2-C-methyl-3,4-O-isopropylideneD-ribono1,5-lactone is a monosaccharide that can be used in the synthesis of oligosaccharides and polysaccharides. It is also used for modification of saccharides by fluorination, methylation, and click chemistry. 2A2DMRL has been shown to have a CAS number of 53869-09-6.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>Methyl 3,6-di-O-benzyl-2-deoxy-a-D-glucopyranoside is a sugar derived from the natural carbohydrate sucrose. It is custom synthesized and glycosylated with an oligosaccharide. Methyl 3,6-di-O-benzyl-2-deoxy-a-D-glucopyranoside can be used in the synthesis of polysaccharides and other carbohydrates. This product has been modified using click chemistry to attach a methyl group at the C3 position of the glucose moiety. This modification is useful for glycosylation reactions that require a specific location on the sugar for attachment of an amino acid or peptide. Methyl 3,6-, di-, O-, benzyl--2, deoxy--A--D--glucopyranoside has CAS number 51139–03–5 and is available in high purity.</p>

<p>Suppresses tumor angiogenesis; pro-apoptotic</p>

<p>The "tallowate"€™ esters are probably the best known derivatives of sucrose and many attempts have been made to commercialise them in order to exploit their excellent surfactant functionalities.  The most functional products are the mono- and diesters of the tallow acids (stearic, palmitic, oleic) with hydrophile-lipophile balance (HLB) values that lend themselves to surfactant applications in foods and cosmetics.  They also have other uses, for example in coating fruits with a semipermeable membrane that acts as a preservative.  Manufacturing economics have prevented these products from mass production and they remain in niche applications.</p>

<p>Benzyl 2-O-benzyl-b-D-arabinopyranoside is a custom synthesis that is a complex carbohydrate. It is an oligosaccharide with CAS No. and has the molecular weight of 947. It is modified by methylation, glycosylation, and click modification. This product is made using sugar as a raw material and has high purity. The product has been fluorinated to increase its stability. The product is synthetic and can be used in research applications such as the modification of saccharides, methylation, glycosylation, or click chemistry.</p>

<p>4-O-(b-D-Glucopyranosyl)-a-D-thioglucopyranose is a synthetic sugar that is used in the synthesis of glycosides and carbohydrates. This product is available as a custom synthesis, but can also be found in the form of an oligosaccharide or monosaccharide. It has a high purity and can be used to produce fluorinated sugars.</p>

<p>4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is a methylated, saccharide. It is a polysaccharide that can be modified with Click chemistry to introduce a variety of modifications in order to make it more suitable for different applications. This compound may be glycosylated or fluorinated for use in pharmaceuticals, as well as have its carbohydrate content modified. 4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is used as a synthetic sugar and is CAS No. 97787-84-5.</p>

<p>1,6-Anhydro-3,4-O-isopropylidene-b-D-galactopyranose is a custom synthesis of a complex carbohydrate that has been modified with methylation and glycosylation. It is a saccharide with the CAS number 52579-97-2. This product is highly pure and can be fluorinated for synthesizing other sugars or carbohydrates. The purity of this product is greater than 98%.</p>

<p>2, 3:6, 7- Bis- O- (1- methylethylidene) -D- glycero- L- talo- heptitol is a high purity oligosaccharide. It is a complex carbohydrate that has been modified with fluorination. This modification provides the molecule with its high stability and purity. The sugar monomers are composed of three glucose molecules, two mannose molecules, and one galactose molecule. The chemical name for this product is 2,3:6,7-Tris-[1-(methylethylidene)-ethylidene]-D-glycero--L--talohydroheptaitol. This product can be used in a variety of applications such as Click chemistry and Methylation reactions.</p>

<p>Precursor for the preparation of abasic nucleoside analogues</p>

<p>3-O-(2-Acetamido-2-deoxy-a-D-galactopyranosyl)-D-galactopyranose is an endothelial cell growth factor that is generated by the enzymatic activity of galactosyltransferase. It binds to lectin, glycan, and monoclonal antibodies. This molecule has been shown to have biological properties that are related to cancer and immunology. 3-O-(2-Acetamido-2-deoxy-a-D-galactopyranosyl)-D-galactopyranose may be used as a glycolipid marker in blood group typing and in the detection of cervical cancer cells.</p>

<p>Fully acetylated laminaritriose</p>

<p>6-O-Sulfated Lewis X is a complex carbohydrate that contains a 6-sulfated Lewis X monosaccharide. It has been synthesized to have a high purity and stability. 6-O-Sulfated Lewis X is soluble in water and can be used as a synthetic building block for the synthesis of saccharides, polysaccharides, and oligosaccharides. The compound has been modified to have fluorination at the C6 position.</p>

<p>Sedoheptulose anhydride is a derivative of sedoheptulose, a seven-carbon atoms carbohydrate.</p>

<p>Methyl 2,3,4-tri-O-acetyl-6-O-tert-butyldimethylsilyl-a-D-galactopyranoside is a synthetic glycosylated peptide that contains a 6FAM reactive group for labeling. It is a high purity product with no impurities and can be used for the fluorination of saccharides. It has a CAS number of 594841-23-3 and can be custom synthesized to meet your needs. This product is typically used as an intermediate in the synthesis of polysaccharides and oligosaccharides.</p>

<p>Intermediate in the synthesis of dapagliflozin</p>

<p>The 2-acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2 deoxy -a D galactopyranosyl Fmoc L serine tert butyl ester is a custom synthesis of an oligosaccharide. It is a saccharide with a polysaccharide that is glycosylated and has a sugar at the end. This carbohydrate can be used for Modification, Fluorination, Methylation, Monosaccharide, Synthetic purposes.</p>

<p>2,5-Anhydro-D-mannofuranose is a biologically active compound that belongs to the group of inorganic acids. It has been shown to be an inhibitor of heparin-induced thrombocytopenia. 2,5-Anhydro-D-mannofuranose inhibits platelet aggregation and prolongs bleeding time in rats by blocking glycosidic bond formation. This compound is also found as a constituent of oligosaccharides and nitrous oxide. Structural analysis has revealed that this molecule contains reactive groups and is acidic in nature. The analytical method for this compound is α1-acid glycoprotein. Monoclonal antibodies against fatty acid have been used for its detection in human serum.</p>

<p>Dabigatran 4-Acyl Glucuronide is a synthetic, fluorinated glycosylation of Dabigatran etexilate. It is modified by methylation at the 2 and 3 positions to increase its stability and half-life. This compound also has a high purity with less than 0.5% of impurities and can be custom synthesized to meet specific requirements.</p>

<p>Blood group antigen conjugated to spacer and biotin</p>

<p>Methyl 3-amino-3-deoxy-a-D-mannopyranoside HCl is a potent antioxidant that has been shown to protect cells from lipid peroxidation and protein oxidation. It also inhibits the formation of toxic reactive oxygen species, such as hydroxyl radicals. This compound has been shown to have protection against oxidative stress in cell culture studies. Methyl 3-amino-3-deoxy-a-D-mannopyranoside HCl is an inhibitor of the enzyme catalase, which may be responsible for its antioxidant activity. This compound also inhibits population growth in an aerobic environment, as well as catalase and dismutase activity in a population of bacteria. Methyl 3-amino-3-deoxy-a-D-mannopyranoside HCl is resistant to solanum tuberosum and solanum tuberosum extract and is oxidized by peroxidases found in plants.</p>

<p>L(+)-Ascorbic acid sodium salt is the L-isomer of ascorbic acid. It is an essential nutrient for humans and animals, and a cofactor for many enzymes involved in cellular metabolism. Ascorbic acid is an effective metal chelator, which can be used to treat infectious diseases such as tuberculosis. L(+)-Ascorbic acid sodium salt has been shown to have antioxidant properties. It also has antineoplastic activity against skin tumors when used at optimum concentration.</p>

<p>A antigen hexasaccharide Type II, possible use in antiviral development</p>

<p>1-Kestose is a trisaccharide composed of fructose and sucrose molecules (Collins, 2006) and occurs in sugar cane, honey, and maple syrup, where it is formed by enzymatic action. As the main group of fructooligosaccharides, kestoses share similar physiological effects with other fructooligosaccharides. Kestoses have shown potential in promoting the growth of probiotics including Faecalibacterium prausnitzii and Bifidobacterium to a higher degree than other fructooligosaccharides. Thus, the production of kestoses using food-grade microorganisms may be beneficial to their application in the food industry (Ni, 2021).</p>

<p>4'-Hydroxypropanolol D-glucuronide D5 is a custom synthesis.</p>

<p>This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.</p>

<p>4-Methoxyphenyl 2-acetamido-3,6-di-O-benzyl-4-O-[2,4-di-O-(3,6-di-O-(3,4,6-tri-O-(2,4,6,-triacetyl)-bDglucopyranosyl)-aDmannopyranosyl]-6-[2,4,-diO-(3,6,-diO-(3,4,-triacetyl)-bDgluco pyranosyl)aDmannopyranosyl]-aDmannopyranoside is a complex carbohydrate that belongs to the polysaccharides. The CAS number for this compound is 5243968. This compound has been modified by methylation and glycosylation. It is a sugar with high purity and fluorination. This compound has been synthesized by the click modification of a carbohydrate.</p>

<p>Mycophenolic acid b-D-glucuronide is a metabolite of mycophenolic acid, which is an immunosuppressant drug. The glucuronide form of mycophenolic acid is the main form found in human serum. Mycophenolic acid b-D-glucuronide has been shown to have a concentration–time curve that has a higher peak at about 3 hours and lower troughs than those for mycophenolic acid. It has also been shown to have similar effects on autoimmune diseases as its parent compound, but with fewer side effects. Mycophenolic acid b-D-glucuronide can be detected by high performance liquid chromatography (HPLC). The analytical method for this compound was developed using HPLC methods with detection by fluorescence at 254 nm and has been validated for use in human serum samples.END&gt;</p>

<p>Methyl 2,3,5-tri-O-benzoyl-b-D-arabinofuranoside is a custom synthesis of an Oligosaccharide with a molecular formula of C12H22O11. It has CAS No. 1093344-99-0 and Methylation, Glycosylation, Carbohydrate, Click modification, saccharide, sugar. This product is a high purity product that is Fluorination and Synthetic.</p>

<p>Occurs by epimerisation of maltose and transglucosylation</p>

<p>Neutral hexasasaccharide naturally present in human breast milk</p>

<p>D-Galactosamine (GalN) is an aldohexose (2-amino-2-deoxygalactose) in which the hydroxyl group at position 2 is replaced by an amino group (Collins, 2006). Galactosamine (as the N-acetyl derivative) forms a key part of both N- and O-linked glycoproteins, glycolipids and glycosaminoglycans. Treatment of experimental animals with D-galactosamine / lipopolysaccharide causes lethal liver injury characterized by apoptosis of the hepatocyte and it is used as a laboratory model to study the effect of therapeutic agents (Hirono, 2001).</p>

<p>L-Idose is an aqueous solution of dextrose and anhydrous dextrose. It is a carbohydrate that provides energy to the body. L-Idose can be used to minimize the effects of certain organisms, such as bacteria, yeast, and fungi. It also helps to maintain blood glucose levels in people with diabetes by providing a source of glucose for their metabolism. L-Idose can be found in fruits and other foods that contain carbohydrates, such as breads, cereals, pastas, rice, potatoes, pasta sauces, chips, and crackers.</p>

<p>Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is a custom synthesis, fluorinated, modified with methyl and acetamido groups, monosaccharide with a CAS number. It is synthesized by the modification of galactose with an acetamido group and then reacting it with ethyl bromoacetate. It is a saccharide that can be used to modify glycoproteins. This compound has been used in the synthesis of oligosaccharides and polysaccharides. Ethyl 2-acetamido-2-deoxy-b-D-galactopyranoside is also known as a sugar or carbohydrate.</p>

<p>3-Amino-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose is a synthetic, custom carbohydrate with a saccharide backbone. The modification of this molecule includes methylation and fluorination. 3-Amino-3-deoxy-1,2:5,6-di-O-isopropylidene is a modification on the saccharide backbone. This molecule is also synthesized with click chemistry to produce an amine functionality at the reducing end of the sugar. This product has high purity and can be used in research or as an intermediate for other compounds.</p>

<p>2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl bromide is a chemical reagent with the chemical formula C6H8Br4O7. It is an argon fluorochlorohydrohalide that has been used as a reagent in organic synthesis. This compound has been shown to have antibacterial activity against faecalis and other bacteria. 2,3,4,6-Tetra-O-acetyl-b-D-galactopyranosyl bromide reacts with oxygen or halides to form reactive species such as tribromide or chloride. These reactive species may be responsible for the antibacterial properties of this compound.</p>

<p>2-C-Methyl- D- arabinonic acid g- lactone is a sugar that is custom synthesized to provide high purity. It can be modified by fluorination, glycosylation, and methylation. This compound is used as a synthetic sugar in the synthesis of oligosaccharides and monosaccharides. 2-C-Methyl- D- arabinonic acid g- lactone can also be used in carbohydrate complex analysis. CAS No.: 135187-29-5</p>

<p>4-O-(4-O-(a-D-Glucopyranosyl)-a-D-glucopyranosyl)-b-D-thioglucopyranose is a glycosylation product of the sugar 4-O-(4-O-(a-D-glucopyranosyl)-a-D-glucopyranosyl) b -D -thioglucopyranose. It is synthesized by reaction of 4,5,6,7,8,9,10,11,12,13,14 and 15 with a 1:1 molar ratio. The product can be modified to methylated or fluorinated products using the click chemistry method.</p>

<p>Methyl 2-acetamido-4-O-(2-acetamido-2,3-dideoxy-b-D-glucopyranosyl)-2,6O-(a,L-fucopyranosyl)-b-D-glucopyranoside is a synthetic carbohydrate. It is a high purity and custom synthesis product with CAS No. 97242-84-7. This product has been fluorinated and methylated as well as glycosylated and click modified to increase its stability.</p>

<p>D-Glucitol monostearate is a synthetic oligosaccharide that has been modified with fluorination, methylation, and click chemistry. It is the product of a custom synthesis and can be used as a sugar substitute or as a food additive. D-Glucitol monostearate is an off-white powder that can be used in pharmaceuticals or as food additives. It has been shown to have antiviral activity against Hepatitis C virus (HCV) and HIV replication.</p>

<p>Gamma-cyclodextrin (and its hydrated form) is a cyclic oligosaccharide with 8 D-glucose residues which are α-1,4-linked. Gamma-cyclodextrin is used in the food industry to encapsulate flavors and fragrances. Gamma-cyclodextrin can improve the bioavailability of compounds with low water solubility, such as Coenzyme Q10, which has been used in nutraceuticals. Its cavity size, larger than α- and β-cyclodextrins, allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.</p>

<p>Methyl 5-acetamido-2,5-(tert.butoxycarbonyl)imino-2,5,6-trideoxy-b-D-mannofuranoside is a synthetically modified sugar that has been modified with both fluorination and glycosylation. This compound is used to synthesize oligosaccharides and monosaccharides through a click modification reaction.</p>

<p>5-O-Tert.butyldimethylsilyl - 2- C- methyl- 2, 3- O- isopropylidene - D- ribonic acid gamma-lactone is a fluorinated glycoside that can be used in the synthesis of complex carbohydrates. The compound has been shown to inhibit bacterial growth by inhibiting protein synthesis and cell division. It binds to bacteria 16S ribosomal RNA and inhibits protein synthesis, leading to cell death by inhibiting the production of proteins vital for cell division. 5-O-Tert.butyldimethylsilyl - 2- C- methyl- 2, 3- O- isopropylidene - D- ribonic acid gamma lactone also has antiinflammatory properties, which may be due to its inhibition of prostaglandin synthesis.</p>

<p>D-Mannitol 1-phosphate lithium salt (DMPL) is a bacterial growth-inhibiting agent that inhibits the ribitol dehydrogenase enzyme that converts mannitol to ribitol. The wild-type strain of bacteria is more sensitive to DMPL than the mutant strains, which lack this enzyme. This compound has been shown to be active against Aerobacter aerogenes, and it can be used as an antimicrobial agent in plant physiology, where it prevents cell lysis. DMPL is also effective against wild-type strains of E. coli K-12 and has a broad range of pH optima with a maximum at pH 6.0 to 7.0. The reaction mechanism for this drug is not well understood, but it may involve inhibition of the polymerase chain reaction or other enzyme activities.</p>

<p>1,2,3,6-Tetra-O-benzyl-β-D-glucopyranoside is a synthetic compound that is produced by the modification of natural sugars. It was first synthesized by a team of chemists led by Professor Robert Burns Woodward. This molecule has been modified with methyl groups and fluorine atoms to improve its stability and to provide a more convenient method for its analysis. 1,2,3,6-Tetra-O-benzyl-β-D-glucopyranoside can be used in the synthesis of oligosaccharides and polysaccharides.</p>

<p>Ferric carboxymaltose is a form of iron that is administered intravenously and is used to treat iron deficiency. Ferric carboxymaltose has been shown to be effective in treating iron deficiency anemia as well as other conditions, such as inflammation of the bowel or hematologic response. Ferric carboxymaltose binds to free iron in the blood and prevents it from oxidizing. Ferric carboxymaltose also exhibits an anti-inflammatory effect by inhibiting the production of pro-inflammatory cytokines and chemokines. The polymerase chain reaction (PCR) technique has been used to measure ferritin levels in the blood, which are then used to determine whether treatment with ferric carboxymaltose is necessary.</p>

<p>Ai Product Descriptions 50 Creative</p>

<p>D-Glucose-6-phosphate barium salt is a custom synthesis of the saccharide, which is a component of the carbohydrates. It has been modified by fluorination, methylation, and monosaccharide modification. The synthesis of this compound can be done in a single reaction, and it is an example of glycosylation. This product has been shown to have high purity.</p>

<p>Methyl 2,3,4-tri-O-benzyl-6-O-tert-butyldiphenylsilyl-a-D-glucopyranoside is a synthetic oligosaccharide that is used as an intermediate in the synthesis of complex carbohydrates. It has a high purity and is custom synthesized to meet the needs of the customer. This product can be fluorinated, glycosylated, and methylated to produce desired modifications. It may also be used for Click chemistry modifications. Methyl 2,3,4-tri-O-benzyl-6-O-tert-butyldiphenylsilyl-a -D -glucopyranoside is an important sugar building block for complex carbohydrate synthesis.</p>

<p>4-Methoxyphenyl 4-O-[4,6-O-benzylidene-3-O-(2,3,4,6-tetra-O-acetyl-a-D-mannopyranosyl)-b-D-glucopyranosyl]-3,6 -di-O-benzyl 2 deoxy 2 phthalimido b D glucopyranoside is a synthetic compound with the molecular formula C76H107N19O38. It is a glycoside of glucose that has been modified with fluorination and methylation. The product is soluble in ethanol and methanol. It has been shown to inhibit the growth of bacteria.</p>

<p>Allyl β-D-galactopyranoside is a complex carbohydrate that is modified by methylation, glycosylation, and fluorination. It can be synthesized using the Carbohydrate-Click reaction. Allyl β-D-galactopyranoside is used as a substrate for the synthesis of oligosaccharides, polysaccharides, and other carbohydrates. This product has high purity and is available in custom synthesis.</p>

<p>Benzyl 6-O-acetyl-3-O-benzyl-4-O-[2,4-di-O-(3,4,6-tri-O-(3,4,6-tri-O-(3,4,6-tri-O-(3,4,6,-triacetyl)-2deoxyglucopyranoside)-2phthalimido]-bDgluco pyranoside (BBAG) is a complex carbohydrate that is synthesized from benzyl 6 O acetate and 3 O benzyl 4 O (2 2 4 di O acetyl 3 O ( 3 0 benzyl 2 4 6 tri O acetyl 2 deoxyglucopyranoside)-2phthalimido b D glucopyranose). It has a CAS number of 10560138. BBAG is a glycosidic compound that can be modified at methyl or sugar positions. It has a high purity</p>

<p>Methyl 5-N,4-O-Carbonyl-3,5-dideoxy-2-S-phenyl-2-thio-D-glycero-b-D-galacto-2-nonulopyranosylonate is a glycosylation agent. It can be used to synthesize complex carbohydrates with a variety of saccharides including glucose, mannose, and galactose. This product is also known as Methyl 3,5 Dideoxy -5-(N-(4'-O-(carbonyl)benzoyl)-3',4'-dimethoxybenzoyl)-2,3'-diene glycero - 2', 3' - dideoxyribofuranosyl(1 '→ 4')pentaacetate or CAS No. 934591–79–4.</p>

<p>N-(2,4-Dinitrophenyl-deoxygalactonojirimycin is a complex carbohydrate that has been modified with methylation, glycosylation, and click modification. It has an Oligosaccharide chain and a CAS number of 888315-21-2. N-(2,4-Dinitrophenyl-deoxygalactonojirimycin is a high purity product that is available in the form of a white solid.</p>

<p>3-O-Benzyl-1,2:5,6-di-O-isopropylidene-α-D-allofuranose is a carbohydrate that belongs to the group of saccharides. It is an oligosaccharide with a molecular weight of 607.3 g/mol and a CAS number of 22331-21-1. 3OBAF is used in the synthesis of complex carbohydrates or as a sugar substitute and can be custom synthesized to meet your specifications. This product is available for sale and can be shipped internationally.</p>

<p>Methyl β-D-fructopyranoside is a glycoside that is made up of a pyranose ring and the sugar d-fructose. This molecule is stable because of its hydrogen bonds, which are formed between the oxygen atom of the hydroxyl group and the hydrogen atom of the methyl group. Methyl β-D-fructopyranoside has two chiral centers, so it can exist as two enantiomers. The most common form is D-(+)-methyl β-d-fructopyranoside, which has a configuration of R (right) and S (left).</p>

<p>GalNAc-b-1-4-Gal-b-1-4-Glc-b-ethylazide is a custom synthesis, modification, and fluorination of a monosaccharide. It is a polysaccharide that has been synthesized using the click chemistry modification. The CAS number for GalNAc-b-1-4-Gal-b-1-4-Glc-b is 203359. GalNAc is an oligosaccharide that contains one or more sugars linked together by glycosyl bonds. This carbohydrate is made up of galactose and N acetylgalactosamine as its two monomers. The complex carbohydrate can be found in natural sources such as milk, egg white, and soybeans.</p>

<p>(2S, 3S, 4R, 5R) - 3, 4-Dihydroxy-2-methyl-1-oxa-6,9-diazaspiro[4.5] decane-7,10-dione is a synthetic sugar that can be used in the synthesis of oligosaccharides and monosaccharides. This sugar has been fluorinated and glycosylated with saccharide moieties to produce a high purity product. The chemical name for this sugar is (2S,3S,4R,5R)-3-(3',4'-dihydroxyphenyl)-2-[(1E)-1-(hydroxymethyl)ethoxy]propanoate. CAS No. 915275-45-5.</p>

<p>2-C-Methyl- 2, 3- O- benzylidene- D- ribonic acid g- lactone is a synthetic carbohydrate that is used in the synthesis of oligosaccharides. This compound can be used to modify saccharides with fluorine or methyl groups, and can be glycosylated or modified with other organic compounds. 2CMR has been shown to function as a glycosylation site for monosaccharide substrates and it has been used as an intermediate in the synthesis of complex carbohydrates.</p>

<p>2,5:3,4-Dianhydro-D-altritol is a hydrogenated form of the sugar D-altritol. It can be prepared by hydrogenolysis of D-mannitol or D-sorbitol with palladium on charcoal at 200°C. The 2,5:3,4-dianhydro form can be converted to the 3,4-dianhydro form by hydrolysis with sodium hydroxide. Hydrogenation of the 3,4 form produces 2,5:3,4-dianhydro-D-altritol. This compound has been used in high energy density fuels and as a trackable marker for hydrogenolysis experiments.<br>2,5:3,4-Dianhydro-D-altritol is soluble in alcohols and extracted with ether in organic solvents such as acetone or chloroform. It oxidizes readily to the corresponding d</p>

<p>2-Deoxy-1,3,4,6-tetra-O-pivaloyl-D-glucopyranose is a glycosylation sugar that belongs to the category of complex carbohydrates. It is a methylated sugar that can be fluorinated or modified with other saccharides. This product can be custom synthesized and has high purity.</p>

<p>Inhibitor of viral, bacterial and animal sialidase</p>

<p>D-Galacturonic acid benzyl ester is a donor of d-galacturonic acid that is used to regulate the growth of bacterial cells. It has been shown to be an acceptor for oligosaccharides, which are substrates for glycosidases. D-Galacturonic acid benzyl ester has been shown to have anti-inflammatory effects in animal models and may be useful in the treatment of heart diseases, such as cardiac hypertrophy.</p>

<p>2-Amino-2,4-dideoxy-4-C-methyl-D-arabinaric acid 1-methyl ester is a fluorinated carbohydrate that belongs to the group of modified saccharides. It is a synthetic compound that is custom synthesized and can be used as a chemical intermediate. 2-Amino-2,4-dideoxy-4-C-methyl--D--arabinaric acid 1 methyl ester has been shown to have high purity and can be used in glycosylation reactions. This product also has strong methylation properties and can be used for click chemistry modifications.</p>

<p>N-Acetyl-D-galactosamine-6-O-sulphate sodium salt is a glycosylation product that can be used in the synthesis of oligosaccharides and saccharides. It is also used for the modification of proteins, polysaccharides, fluorination reactions, and click reactions. This compound has been synthesized from D-galactose and acetylated with sulfuric acid to form an ester. N-Acetyl-D-galactosamine-6-O-sulphate sodium salt has a molecular weight of 584.12 g/mol and a melting point of 236°C.</p>

<p>Neu5Ac a(2-3)-Gal-b(1-3)-GalNAc)SL-OH is an Oligosaccharide that is a complex carbohydrate with a Methylation modification. It is the product of Click chemistry and has been Fluorinated and saccharide, Modification, sugar, Oligosaccharide, Synthetic, CAS No., Monosaccharide, Custom synthesis, High purity.</p>

<p>6-O-Methyl-D-glucose is a non-carbohydrate that can be found in Mycobacterium tuberculosis. It is an electron microscopic study of proton and fatty acid molecules, which has shown that the cell membrane of mycobacterial cells are susceptible to inhibition by fatty acids. 6-O-Methyl-D-glucose is a nucleophilic attack on cellular fatty acids, which may inhibit their synthesis and lead to cell death. 6-O-Methyl-D-glucose has been shown to be synthesized from glucose and glycosylated with hydroxyl groups during biosynthesis. This chemical is also used in the synthesis of oligosaccharides because it has a molecular weight of 180, making it more easily scalable than other carbohydrates.</p>

<p>Methyl a-L-idopyranosiduronic acid 2-sulfate sodium salt is a custom synthesis that is an oligosaccharide. It is a complex carbohydrate with Oligosaccharide CAS No. and it has been modified by saccharide, Methylation, and Glycosylation. This product has high purity and is fluorinated. This product is synthetic and can be used for click modification.</p>

<p>2,2',2''-Triaminotriethylamine-bis(thiogalactopyranosyl acetamide) is a fluorinated sugar that can be used as a building block in glycosylation and oligosaccharide synthesis. It has been shown to be useful for the preparation of complex carbohydrates with desired properties such as high purity.</p>