Glycosciences
La glycosciences est l'étude des glucides et de leurs dérivés, ainsi que des interactions et des fonctions biologiques auxquelles ils participent. Ce domaine de recherche est crucial pour comprendre une grande variété de processus biologiques, y compris la reconnaissance cellulaire, la signalisation, la réponse immunitaire et le développement des maladies. La glycosciences a des applications importantes en biotechnologie, en médecine et dans le développement de nouveaux médicaments et thérapies. Chez CymitQuimica, nous proposons une large sélection de produits de haute qualité et pureté pour la recherche en glycosciences. Notre catalogue comprend des monosaccharides, des oligosaccharides, des polysaccharides, des glyconjugués et des réactifs spécifiques, conçus pour soutenir les chercheurs dans leurs études sur la structure, la fonction et les applications des glucides dans les systèmes biologiques. Ces ressources sont destinées à faciliter les découvertes scientifiques et les applications pratiques dans divers domaines des biosciences et de la médecine.
Sous-catégories appartenant à la catégorie "Glycosciences"
- Aminosucres(108 produits)
- Anticorps Glyco-Related(284 produits)
- Glycolipides(46 produits)
- Glycosaminoglycanes (GAGs)(55 produits)
- Glycosides(419 produits)
- Monosaccharides(6.622 produits)
- Oligosaccharides(3.693 produits)
- Polysaccharides(506 produits)
11036 produits trouvés pour "Glycosciences"
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Benzyl 2-acetamido-4,6-O-benzylidene-2-deoxy-α-D-muramic acid
CAS :Benzyl 2-acetamido-4,6-O-benzylidene-2-deoxy-a-D-muramic acid is an analog of benzyl 2-acetamido-4,6-O-benzylidene-2,3,5,6 tetra deoxy a -D muramic acid. It is activated by ethyl bromoacetate and can be conjugated with various biological molecules such as proteins or peptides. The biological properties of this compound have been studied in bioassays. This analog has shown to have anticancer effects and also has anorectic effects in rats. It also inhibits the growth of cancer cells that are resistant to other anticancer drugs. Benzyl 2 acetamido 4,6 O benzylidene 2 deoxy a D muramic acid has also been shown to inhibit pancreatic tumor growth in mice without causing any toxicity to the pancreas.br> BenzFormule :C25H29NO8Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :471.5 g/mol2,3-Di-O-acetyl-6-O-tert-butyldimethylsilyl-γ-cyclodextrin
This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.Formule :C12H224O56SI8Degré de pureté :Min. 95%Masse moléculaire :2,313.18 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-2-deoxy-2-phthalimido-b-D-g lucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-b-D-[1]glucopyranosyl)-3,6,6'-triphosphate (4MP) is a fluorinated monosaccharide that can be synthesized from 4,4'-dimethoxybenzophenone and 2,3,4,5',6'-pentachlorobenzene. This synthetic compound is used to prepare modified polysaccharides. 4MP has been shown to methylate glycoproteins and modify oligosaccharides. It has also been shown to inhibit the growth of Mycobacterium tuberculosis by inhibiting the synthesis of cell wall lipids.Formule :C61H58N2O16Degré de pureté :Min. 95%Masse moléculaire :1,075.12 g/molN1-β-D-Galactopyranosylamino-guanidine hydrochloride
CAS :N1-b-D-Galactopyranosylamino-guanidine HCl is a synthetic, fluorinated monosaccharide that contains an amino group on the 1' carbon. It has been modified with methyl groups at the C6 and C7 positions to increase its stability and inhibit enzymatic hydrolysis. This product is also a glycosylation agent for complex carbohydrate synthesis.Formule :C7H16N4O5•HClDegré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :272.69 g/mol(2S, 3S, 4R) -2- [(1S) - 1, 2Dihydroxyethyl] - 3, 4- pyrrolidinediol hydrochloride
(2S, 3S, 4R) -2- [(1S) - 1, 2-Dihydroxyethyl] - 3,4- pyrrolidinediol hydrochloride is a white crystalline powder that can be used for the synthesis of oligosaccharides and polysaccharides. This compound is custom synthesized to order and can be modified by Click chemistry. The modification of this compound can include fluorination and complex carbohydrate formation. This product is not intended for human consumption. It should not be taken in its raw form or ingested orally.Degré de pureté :Min. 95%2,3,4,6-Tetra-O-acetyl-β-D-galactopyranosyl azide
CAS :2,3,4,6-Tetra-O-acetyl-β-D-galactopyranosyl azide is a catalyst that has been used in the production of carbonate catalysts. It can also be used to reoxidize metallic catalysts.Formule :C14H19N3O9Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :373.32 g/molIsomalt
CAS :Used as a sugar replacer in sugar-free confectionery and beveragesFormule :C12H24O11Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :344.31 g/mol1-O-(α-Glucopyranosyl)-D-mannitol dihydrate
CAS :Inulin is a naturally occurring plant carbohydrate that is present in over 36,000 species of plants. Inulin can be found in the roots, tubers, and leaves of various plants. It is used as a food additive and as an ingredient in dietary supplements. Inulin has been shown to have clinical relevance for energy metabolism and fatty acid synthesis. It has also been shown to be effective against inflammatory bowel disease when used as a prebiotic. Isomalt (inositol hexaphosphate) is an artificial sweetener that is often used in sugar-free products such as chewing gum or candy. Anthelmintic drugs are medications that kill worms, which may include nematodes or cestodes. Probiotics are live bacteria that can provide health benefits to humans when consumed in adequate amounts. Acid formation refers to the process by which the stomach produces hydrochloric acid to digest food during digestion. Symptoms of bowel disease include diarrhea and abdominal pain. Water vapor refers to water moleculesFormule :C12H24O11•2H2ODegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :380.34 g/molDelphinidin 3-galactoside chloride
CAS :Delphinidin 3-galactoside chloride is a natural organic compound that belongs to the flavonol glycosides. It is a pigment that has been identified in flowers and fruits, such as the fruit tree. This compound exhibits antioxidant properties and can scavenge radicals, which may be due to its ability to inhibit dehydroascorbate reductase activity. Delphinidin 3-galactoside chloride also has an effect on high cholesterol levels, which may be due to its ability to inhibit HMG-CoA reductase activity. In addition, it has been shown that this compound can inhibit the growth of human pathogens such as P. aeruginosa and S. aureus.Formule :C21H21O12ClDegré de pureté :Min. 95%Masse moléculaire :500.84 g/mol2,3,4,6-Tetra-O-acetyl linamarin
CAS :2,3,4,6-Tetra-O-acetyl linamarin is a carbohydrate that belongs to the group of oligosaccharides. It is a complex carbohydrate that has been modified by fluorination and methylation. This product is custom synthesized and can be produced with high purity. The 2,3,4,6-Tetra-O-acetyl linamarin has been glycosylated and click modified.
Formule :C18H25NO10Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :415.39 g/molL-Fucose-1-phosphate disodium
CAS :L-Fucose-1-phosphate disodium salt is a high purity, synthetic, fluorinated carbohydrate that is used to modify saccharides. This modification can be accomplished by methylation or glycosylation. L-Fucose-1-phosphate disodium salt has been shown to be useful for glycosylation reactions with click chemistry. It has been shown to have a wide range of applications including modification of oligosaccharides and polysaccharides in the field of biotechnology.
Formule :C6H13O8P•Na2Degré de pureté :Min. 95 Area-%Couleur et forme :White PowderMasse moléculaire :290.12 g/mol3,4,6-Tri-O-acetyl-2-deoxy-2-fluoro-b-D-glucopyranosyl azide
3,4,6-Tri-O-acetyl-2-deoxy-2-fluoro-b-D-glucopyranosyl azide is a fluorinated sugar that is used in the synthesis of glycosides and polysaccharides. This product has many applications, such as: custom synthesis, oligosaccharide and complex carbohydrate modifications, glycosylation, methylation, and click chemistry. 3,4,6-Tri-O-acetyl-2-deoxy-2-fluoro b D glucopyranosyl azide can be used for the modification of carbohydrates for high purity.Degré de pureté :Min. 95%Methyl 2,3,4,6-tetra-O-benzyl-b-D-thiogalactopyranoside
CAS :Methyl 2,3,4,6-tetra-O-benzyl-b-D-thiogalactopyranoside is a synthetic monosaccharide that has been modified with fluorination and glycosylation. It is a product of the click reaction, which is a chemical modification that involves the formation of an aziridine and an alkene in one step. This product has been used for the synthesis of oligosaccharides and complex carbohydrates.Formule :C35H38O5SDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :570.74 g/molBlood Group H type III trisaccharide-PAA-biotin
Blood group antigen conjugated to spacer and biotinDegré de pureté :Min. 95%Couleur et forme :White Off-White PowderMasse moléculaire :586.6 g/molUrsodeoxycholic acid acyl-β-D-glucuronide
CAS :Ursodeoxycholic acid acyl-b-D-glucuronide (UDCA) is a synthetic bile acid that is used to treat liver diseases such as cirrhosis, primary biliary cirrhosis and cholelithiasis. UDCA inhibits the enzyme 7α-hydroxylase in the liver, which converts cholesterol into bile acids. This prevents the formation of lithocholic acid from cholesterol and the accumulation of lipids in the liver. UDCA also suppresses inflammatory cytokines and oxidative stress by inhibiting NF-κB activation.Supplied as the sodium saltFormule :C30H48O10Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :568.7 g/mol3-Azido-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose
CAS :3-Azido-3-deoxy-1,2:5,6-di-O-isopropylidene-a-D-glucofuranose is a synthetic sugar that has been modified by Fluorination, Monosaccharide, Synthetic, Oligosaccharide, complex carbohydrate, CAS No. 13964-23-3 and Glycosylation. It is also a Polysaccharide with modifications of Click modification and Methylation. 3A3DG can be used to modify the sugar content of glycoproteins and glycolipids in order to study their role in cellular processes such as transcriptional regulation and apoptosis. This product is available for custom synthesis in quantities from milligrams to kilograms.Formule :C12H19N3O5Degré de pureté :Min. 95%Couleur et forme :Yellow PowderMasse moléculaire :285.3 g/molPolydextrose
CAS :Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fibre by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the non-dietary fibre content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose (glucose), plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. It was approved by FDA in 1981.Degré de pureté :Min. 95%Couleur et forme :PowderD-Mannurono-6,3-lactone
CAS :D-Mannurono-6,3-lactone is a carbohydrate that can be found in plants. The compound is a monosaccharide and an isomer of D-mannose. It consists of 6 carbon atoms, 3 oxygen atoms, and 1 nitrogen atom. D-Mannurono-6,3-lactone has been shown to have kinetic properties that are different from other carbohydrates. The chromatographic method used to isolate the compound was based on its acidic properties. This acid hydrolysis allowed for the separation of the molecule into two components: one with a pK value of 4.5 and another with a pK value of 2.5. These components were then separated using a fluorimetric method due to their differing fluorescence intensities at 490 nm and 530 nm wavelengths. D-Mannurono-6,3-lactone has been shown to interact with fulvellum (an antibiotic). This interactionFormule :C6H8O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :176.12 g/mol2-Azidoethyl 2,3,4,6-tetra-O-acetyl-a-D-mannopyranoside
CAS :2-Azidoethyl 2,3,4,6-tetra-O-acetyl-a-D-mannopyranoside is a custom synthesis. It is a complex carbohydrate that has been modified with glycosylation and methylation. This saccharide is a glycoside of the simple sugar mannose and the amino acid 2-azidoethanol. The compound has been fluorinated to yield a stable molecule. This product is of high purity and can be used in the synthesis of other compounds.Formule :C16H23N3O10Degré de pureté :Min. 95 Area-%Couleur et forme :PowderMasse moléculaire :417.37 g/molD-Cellobiose octaacetate
CAS :Fully acetylated cellohexoses, part of a polymer homologous series of oligosaccharides isolated from cellulose by acetolysis followed by chromatography.Formule :C28H38O19Degré de pureté :Min. 98 Area-%Couleur et forme :White PowderMasse moléculaire :678.59 g/mol2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose
CAS :2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a chemical that belongs to the class of plant growth regulators. It is a white to off white crystalline powder that has an odorless taste and can be mixed with water or other liquids. The substance is soluble in water and ethanol and has a pH of 7. It is used as an additive for soil mixtures in horticulture and agriculture. 2AATGAP can also be used as a module for research purposes in vitro.Formule :C16H23NO10Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :389.36 g/molAllyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester
CAS :Allyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester is a synthetic monosaccharide that is custom synthesized for use in modifying complex carbohydrates. It has the CAS number 130506-36-4 and can be used in the synthesis of oligosaccharides and polysaccharides. This chemical may be fluorinated to give a fluorinated carbohydrate, which may then be methylated to produce an allyl 2,3,4-tri-O-acetyl-b-D-galacturonide methyl ester. Allyl 2,3,4-tri-O-acetyl--b--D--galacturonide methyl ester is also known as Methylated galacturonic acid or 2,3,4 Triacetate D Galacturonic Acid Methyl Ester.
Formule :C16H22O10Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :374.34 g/mol2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-β-D-thioglucopyranose
CAS :2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-β-D-thioglucopyranose is a synthetic monosaccharide that belongs to the group of complex carbohydrates. It has CAS No. 10043-46-6 and is used in glycosylation reactions. The fluorination of the sugar can be done by using a Click modification or methylation reaction. This product has been custom synthesized and can be ordered with high purity.Formule :C16H23NO9SDegré de pureté :Min. 95%Couleur et forme :Off-White PowderMasse moléculaire :405.42 g/molAllyl b-D-glucopyranoside
CAS :Allyl b-D-glucopyranoside is a sweet and stable sugar that is used in the production of food and pharmaceutical products. It is sourced from corn starch or rice starch. Allyl b-D-glucopyranoside has been shown to be more efficient than chloride when added to tandospirone citrate, a herbal medicine, for the prevention of gastric ulcers. This sugar has also been used in clinical use as an additive in medicines such as alginic acid.Formule :C9H16O6Degré de pureté :Min. 98 Area-%Couleur et forme :White Off-White PowderMasse moléculaire :220.22 g/molL-Allono-1,4-lactone
CAS :L-Allono-1,4-lactone is a molecule with a stereocenter. It has been shown to be a target molecule for glycosidase inhibitors. The inhibition of the enzyme by L-allono-1,4-lactone may be due to its ability to form a hydrogen bond with the oxygen atom in the active site of the enzyme and its hydroxyl group that can form an additional hydrogen bond with water molecules. This inhibition prevents the transfer of glucose from one substrate to another, which leads to inefficient glycosidase activity. The synthesis of L-allono-1,4-lactone has been studied using piperidine as a starting material.Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/mol2,3,5-Tri-O-benzyl-1-O-(4-nitrobenzoyl)-D-arabinofuranose
CAS :2,3,5-Tri-O-benzyl-1-O-(4-nitrobenzoyl)-D-arabinofuranose is an organic compound that belongs to the group of furan derivatives. The configuration of this molecule was determined to be (2S,3S) by the use of stereoselective synthesis. It can be synthesized from a benzaldehyde and a ribofuranosyl chloride with a yield of about 95%. This compound has been shown to react with azides in a catalytic transfer reaction yielding yields of up to 100%.Formule :C33H31NO8Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :569.6 g/molMethyl-2,3,4-tri-O-benzoyl-6-deoxy-alpha-D-glucopyranoside
CAS :Methyl-2,3,4-tri-O-benzoyl-6-deoxy-alpha-D-glucopyranoside is a modification of the sugar molecule. It is a monosaccharide that has been modified with methylation and fluorination. This product can be used in the synthesis of saccharides, polysaccharides, oligosaccharides and complex carbohydrates. Methyl 2,3,4-tri-O-benzoyl 6 deoxy alpha D -glucopyranoside is one of many compounds that can be used to synthesize glycosylations.
Formule :C28H26O8Degré de pureté :Min. 95%Masse moléculaire :490.5 g/molN-Propyl β-lactoside
CAS :N-Propyl b-lactoside is a synthetic sugar that belongs to the group of complex carbohydrates. It is a modification on the saccharide that is made by methylation, glycosylation and carbonylation. N-Propyl b-lactoside is synthesized from the monosaccharides glucose, galactose and fructose with the help of click chemistry. This product has high purity, fluorination and synthetic properties.Formule :C15H28O11Degré de pureté :Min. 95%Masse moléculaire :384.38 g/molD-Talono-1,4-lactone
CAS :D-Talono-1,4-lactone is a stereoselective drug that inhibits the synthesis of c-glycosides and is used to study the mechanisms of action of these compounds. It has been shown to have antibacterial activity against gram-negative pathogens such as Escherichia coli, Salmonella typhi, Klebsiella pneumoniae, and Acinetobacter baumannii. D-Talono-1,4-lactone also has inhibitory activities against gram negative bacteria. This compound may be a potential biomarker for the detection of gram negative bacteria in water samples. The mechanism of action of this drug is not known but it is likely due to its ability to inhibit bacterial growth.
Formule :C6H10O6Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.14 g/mol2,3,4-Tri-O-acetyl-D-glucuronide methyl ester
CAS :Intermediate for the anomeric modification of GlcU, including glucuronylationFormule :C13H18O10Degré de pureté :Min. 95%Couleur et forme :White PowderMasse moléculaire :334.28 g/mol(3S,5S) -1-Nonyl-3, 4, 5- piperidinetriol
This is a high purity, custom synthesis of (3S,5S) -1-Nonyl-3, 4, 5- piperidinetriol. The starting material is an oligosaccharide and the product has been synthesized by a click modification reaction. It is a complex carbohydrate that has been fluorinated at the 3 position of the sugar moiety. This compound has been glycosylated and methylated with a high degree of purity.Degré de pureté :Min. 95%2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride
CAS :2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is a sugar derivatized with chlorine. It is a high purity product that can be custom synthesized to meet your needs. This compound has been used in the synthesis of saccharides and oligosaccharides with click modification, fluorination, glycosylation, methylation, and modification.
2,3,5-Tri-O-p-chlorobenzoyl-a-D-ribofuranosyl chloride is an important intermediate for the synthesis of complex carbohydrates. The chemical structure of this molecule consists of three parts: an aromatic ring (benzene), a glycosylation site (glycine), and a carboxylic acid group (carboxylic acid). The aromatic ring allows 2,3,5-Tri-O-p-chlorobenzoyl-a-DFormule :C26H18Cl4O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :584.23 g/mol3,7,7a-Triepicasuarine pentaacetate
CAS :3,7,7a-Triepicasuarine pentaacetate (TPA) is a modification of 3,7,7a-triepoxyheptanoic acid and has been synthesized by the addition of an acetate group to the free hydroxyl group. The synthesis was carried out on an automated synthesizer using a fluorous phase. TPA is a complex carbohydrate that is a monosaccharide with methylation and glycosylation. It can be hydrolysed to release 3,7-dihydroxyheptanoic acid (DHHA). This product has CAS number 910535-96-5.Degré de pureté :Min. 95%2’-C-Methyl-uridine
2’-C-Methyl-uridine is a modified nucleoside that is synthesized by the fluorination of uracil. The 2’-C-methyl group is an alkyl group with a methyl substituent at the C2 position. This modification increases the solubility of 2’-C-methyl-uridine in water and improves its stability in alkaline media. The synthesis of 2’-C-methyluridine was done using a click chemistry reaction, which is a method for attaching chemical groups to other molecules without requiring protection or activation steps. 2’-C-Methyluridine has been used as a substrate for glycosylation reactions, and can be incorporated into complex carbohydrates such as oligosaccharides and polysaccharides.Degré de pureté :Min. 95%1-Deoxythiomannojirimycin
1-Deoxythiomannojirimycin is a potent inhibitor of glycosidases, including α-amylase, β-glucanase, and α-glucosidase. This compound has been synthesized from thiomannose and jirimycin. Thiomannose is a natural compound that can be found in almond extract or as a byproduct of the hydrolysis of mannitol during hydrogenation. It can also be produced enzymatically from glucose by using β-mannosidase or α-mannosidase. 1-Deoxythiomannojirimycin inhibits the activity of glycosidases by forming an irreversible covalent bond with the active site serine hydroxyl group on the enzyme. This inhibits the cleavage of substrates such as starch into reducing sugars (e.g., glucose) and disaccharides (e.g., maltose).Degré de pureté :Min. 95%3a,4b-Galactotriose-BSA
3a,4b-Galactotriose-BSA is a custom synthesis of a complex carbohydrate that has been modified by fluorination and methylation. The saccharide is a monosaccharide that can be made synthetically or derived from natural sources. This product is often used in research as an artificial substrate for glycosylation reactions.Degré de pureté :Min. 95%2,3-Di-O-allyl-γ-cyclodextrin
This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.Formule :C96H144O40Degré de pureté :Min. 95%Masse moléculaire :1,938.15 g/molGlycyl-lacto-N-difucohexaose I
Glycyl-lacto-N-difucohexaose I is a custom synthesis of a complex carbohydrate that is a modified polysaccharide. It has been fluorinated and click-modified at the alpha-1,2 glycosidic linkages. Glycyl-lacto-N-difucohexaose I is a high purity product with an expected purity of 99% or higher. The CAS Number for this product is 12345678901234567890.Formule :C40H69N3O29Degré de pureté :Min. 95%Masse moléculaire :1,055.98 g/mol1,2-Diacetate 3,4-di-O-methyl-D-xylopyranose
CAS :Please enquire for more information about 1,2-Diacetate 3,4-di-O-methyl-D-xylopyranose including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormule :C11H18O7Degré de pureté :Min. 95%Masse moléculaire :262.26 g/molMan-7 Glycan, 2-AB labelled
Man-7 Glycan is a synthetic, 2-AB labelled fluorinated monosaccharide. It is an oligosaccharide that is synthesized by the glycosylation of mannose and N-acetylglucosamine. This product has been modified with fluorination, methylation, and click chemistry.Degré de pureté :Min. 95%2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-b-D-glucopyranose
CAS :Promotes hyaluronic acid production; synthetic building blockFormule :C16H23NO10Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :389.36 g/molscyllo-Inosamine
CAS :Scyllo-inosamine is a redox potential that belongs to the class of antimicrobial agents. It is derived from the amino acid inosine, which is found in RNA and DNA. Scyllo-inosamine has been shown to inhibit bacterial growth by inhibiting protein synthesis. It also acts as an aminotransferase inhibitor, which may be used for the treatment of certain human pathogens. Scyllo-inosamine has been shown to have beneficial effects on the regulation of benzyl groups and hydroxyl group reactions. It has also been shown to inhibit polymerase chain reaction activity and titration calorimetry activity.
Formule :C6H13NO5Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :179.17 g/mol3,4:5,6-Di-O-isopropylidene-D-glucitol
CAS :3,4:5,6-Di-O-isopropylidene-D-glucitol is a chemical compound that belongs to the class of aldehydes. It has been shown to catalyze the reaction between alcohols and amides in the presence of an acid or base catalyst. The product of this reaction is an amide with an isopropylidene group on one side. 3,4:5,6-Di-O-isopropylidene-D-glucitol also has two chiral centers and can be used to synthesize stereoselective aldoses, such as D-(+)-gluconic acid and L-(+)-gluconolactone.Formule :C12H22O6Degré de pureté :Min. 98 Area-%Couleur et forme :PowderMasse moléculaire :262.3 g/molMethyl 2,3,4-tri-O-benzoyl-α-D-glucopyranoside
CAS :Methyl 2,3,4-tri-O-benzoyl-α-D-glucopyranoside is a glycosylation agent that is used for the synthesis of complex carbohydrates and monosaccharides. This product is also used in Click chemistry as a reactive group. Methyl 2,3,4-tri-O-benzoyl-α-D-glucopyranoside can be fluorinated or saccharified to produce high purity sugars for use in pharmaceuticals. Methyl 2,3,4-tri-O-benzoyl -αD -glucopyranoside has CAS number 52621–71–3. It is synthesized through the reaction of benzaldehyde with glycerol in the presence of sodium hydroxide and potassium carbonate.Formule :C28H26O9Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :506.5 g/mol5-O-Acetyl-1,2-O-isopropylidene-a-D-xylofuranose
CAS :5-O-Acetyl-1,2-O-isopropylidene a-D-xylofuranose is a fluorinated carbohydrate that is synthesized from acetylene gas and the sugar 1,2-O-isopropylidene. It is a complex carbohydrate that can be used as an additive in the food industry. 5-O Acetyl 1,2-O isopropylidene a D xylofuranose has been shown to act as an inhibitor of bacterial growth. It also has the ability to inhibit methylation and glycosylation reactions by competitively binding to the enzyme UDP-Nacetylglucosamine pyrophosphorylase. 5 O Acetyl 1,2 - O isopropylidene a D xylofuranose can be custom synthesized with high purity and it can be modified with methylation or glycosylation.Formule :C10H16O6Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :232.23 g/mola-D-Mannose-1-phosphate ammonium salt
CAS :a-D-Mannose-1-phosphate ammonium salt is a modification of an oligosaccharide, a carbohydrate that is complex in structure. It is a custom synthesis and has high purity. This product is also synthetic and monosaccharide, methylation, glycosylation, and fluorination have been performed on it. The CAS No. for this compound is 1388225-12-4.Formule :C6H19O9PN2Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :294.2 g/molMethyl 2-O-methyl-α-D-xylofuranoside
CAS :A partially protected methyl xyloside
Formule :C7H14O5Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :178.18 g/mol(5S)-3-Benzyloxycarbonylamino-5-(hydroxymethyl)-2(5H)-furanone
(5S)-3-Benzyloxycarbonylamino-5-(hydroxymethyl)-2(5H)-furanone, also known as (5S)-3-benzyloxycarbonylamino-5-(hydroxymethyl)furan-2(5H)one or 5′,6′-dihydroxy-3′,4′,5′-trimethoxyacetophenone is a modification of the carbohydrate with an Oligosaccharide. This modification is a custom synthesis that has been synthesized and provided in high purity and CAS number. It is a monosaccharide that can be methylated or glycosylated and has many different uses including in polysaccharides such as sugar. The fluorination of this saccharide provides it with an extra protection against degradation.Degré de pureté :Min. 95%Amylopectin - from potato starch
CAS :Starch component; highly branched glucanCouleur et forme :White Off-White Powder2-Azido-2-deoxy-3,4:5,6-Di-O-isopropylidene-L-idonic acid methyl ester
Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification, Oligosaccharide, saccharide, CAS No., Polysaccharide, Glycosylation, sugar, CarbohydrateDegré de pureté :Min. 95%
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