
Monosaccharides
Sous-catégories appartenant à la catégorie "Monosaccharides"
- Alloses(11 produits)
- Arabinoses(21 produits)
- Erythroses(11 produits)
- Fructoses(9 produits)
- Fucoses(36 produits)
- Galactosamine(41 produits)
- Galactoses(261 produits)
- Glucoses(365 produits)
- Acides glucuroniques(52 produits)
- Glyco-substrats pour l'enzyme(78 produits)
- Guloses(6 produits)
- Idoses(4 produits)
- Inositols(15 produits)
- Lyxoses(4 produits)
- Mannoses(65 produits)
- O-Glycanes(48 produits)
- Psicoses(3 produits)
- Rhamnoses(10 produits)
- Ribos(61 produits)
- Acides sialiques(100 produits)
- Sorboses(4 produits)
- Sucres(173 produits)
- Tagatoses(4 produits)
- Taloses(8 produits)
- Xyloses(20 produits)
6088 produits trouvés pour "Monosaccharides"
4-Amino-4-deoxy-D-glucopyranose
CAS :4-Amino-4-deoxy-D-glucopyranose is a sugar that has been fluorinated and methylated. It is an important building block in the synthesis of complex carbohydrates, including saccharides, oligosaccharides, and polysaccharides. This chemical can be used for the modification of proteins and nucleic acids.Formule :C6H13NO5Degré de pureté :Min. 95%Masse moléculaire :179.17 g/molBenzyl 2,3-di-O-acetyl-4-deoxy-4-C-nitromethylene-b-D-arabinopyranoside
CAS :Benzyl 2,3-di-O-acetyl-4-deoxy-4-C-nitromethylene-b-D-arabinopyranoside is a synthetic sugar. It is a complex carbohydrate with two saccharides and one monosaccharide. The saccharides are glucose and galactose, and the monosaccharide is arabinose. Benzyl 2,3-di-O-acetyl-4-deoxy-4C nitromethylene bD arabinopyranoside has been modified by fluorination, methylation, glycosylation and click chemistry to create a high purity product.Formule :C17H19NO8Degré de pureté :Min. 95%Masse moléculaire :365.33 g/molClerosterol glucoside
CAS :Leaves are a part of the vascular system of a plant. They are typically large, flattened, and have parallel veins. Leaves can be either simple or compound. The leaves of most plants have serrated edges and a single vein or rib that runs along the center of each leaf.Degré de pureté :Min. 95%7-Xylosyl-10-deacetyltaxol
CAS :7-Xylosyl-10-deacetyltaxol is a plant chemical that is found in the needles of the Taxus cuspidata tree. This compound has been shown to inhibit prostate cancer cells and has been clinically used as an adjuvant agent for cancer treatment. 7-Xylosyl-10-deacetyltaxol binds to prostate cancer cells and inhibits their growth, which may be due to its ability to inhibit cell cycle progression at the G2/M phase transition. It also has a strong inhibitory effect on test samples from human prostate cancer cells. In addition, it inhibits enzyme activities that are involved in the biosynthesis of membrane lipids, such as phospholipase A2, arachidonate 12-lipoxygenase, and cyclooxygenase 2. 7-Xylosyl-10-deacetyltaxol also inhibits enzyme activities in cell culture that are involved in the synthesis of carbon
Formule :C50H57NO17Degré de pureté :Min. 95%Masse moléculaire :943.98 g/mol32-β-D-Glucosyl-cellobiose
CAS :Produit contrôlé32-β-D-Glucosyl-cellobiose is a fluorinated carbohydrate that is custom synthesized to meet the needs of the customer. It is a complex carbohydrate that can be modified by methylation, glycosylation, or click modification. It is made of one monosaccharide and two sugars. This product is highly pure and can be used in various applications such as pharmaceuticals, agrochemicals, and food production.Formule :C18H32O16Degré de pureté :Min. 95%Masse moléculaire :504.4 g/mol2,6-Di-O-Carboxymethyl-D-glucose
CAS :2,6-di-O-carboxymethyl-D-glucose (2,6-CMG) is a modification of D-glucose. 2,6-CMG is a complex carbohydrate with CAS No. 95350-37-1 and has the molecular formula C8H14O9. It is an oligosaccharide that can be custom synthesized to meet customer specifications. 2,6-CMG has high purity and can be used as a sugar or polysaccharide. It also has been fluorinated to meet customer requirements. The glycosylation of 2,6-CMG is methylated and saccharides are then added to it in order to produce a monosaccharide or polysaccharide. This product can be used in the synthesis of glycoproteins and other biomolecules.Formule :C10H16O10Degré de pureté :Min. 95%Couleur et forme :Colourless LiquidMasse moléculaire :296.23 g/mol3-O-Carboxymethyl-D-glucose
CAS :3-O-Carboxymethyl-D-glucose (3CMG) is a humectant that can be used to replace glycerol in tobacco. 3CMG has the same chemical formula as D-glucose, but it has a hydroxy group at position 3 instead of 2. This structural difference leads to different properties, such as the ability to form hydrogen bonds with water molecules, which makes it an excellent humectant for use in tobacco products. 3CMG is also used in the food industry as a sugar substitute and sweetener due to its low caloric content and increased sweetness.Formule :C8H14O8Degré de pureté :Min. 95%Couleur et forme :White To Off-White SolidMasse moléculaire :238.19 g/molD-Glucoheptose
CAS :D-Glucoheptose is a sugar that can be used as an alternative to sucrose in the food industry. It is obtained by hydrolysis of inulin, which is a complex carbohydrate that consists of chains of fructose molecules with terminal d-glucose residues. D-Glucoheptose has been shown to be metabolized by lysine residues, which are present in many proteins and enzymes that are involved in glucose metabolism. D-Glucoheptose also participates in reactions involving chondroitin sulfate and type strain interactions. It has been shown to have a hydroxyl group on the C2 position and methyl glycosides on the C3 position, as well as benzyl groups on the C6 position. The chemical composition of D-glucoheptose can be determined using chromatographic methods or analytical methods.
Formule :C7H14O7Degré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :210.18 g/molGemfibrozil b-D-glucuronide-D6
Produit contrôléGemfibrozil b-D-glucuronide-D6 is a methylated, saccharide, Polysaccharide. It is a custom synthesis of the synthetic and fluorinated gemfibrozil b-D-glucuronide. The product is purified by HPLC to >98% purity and supplied as a white powder.Formule :C21H24D6O9Degré de pureté :Min. 95%Couleur et forme :White to off-white solid.Masse moléculaire :432.49 g/molMethyl a-D-ribofuranoside - 95% oil
CAS :Methyl a-D-ribofuranoside is a molecule that belongs to the group of conformers. It is a planar molecule, with its atoms in an orderly arrangement. The conformation of this molecule can be changed by rotating around the C-C bond, which has energies and displacements. Molecular orbital theory predicts that the conformation of methyl a-D-ribofuranoside is determined by the electron correlation between all atomic orbitals. The molecular structure of methyl a-D-ribofuranoside can be determined using spectroscopic methods, such as infrared and nuclear magnetic resonance spectroscopy. Coupling constants are used to measure how strongly two or more groups in a molecule are coupled together, while constants are used to measure the energy levels and frequencies in vibrational spectroscopy.
Formule :C6H12O5Degré de pureté :Min. 95%Masse moléculaire :164.16 g/molL-Idonic acid-1,4-lactone
CAS :L-Idonic acid-1,4-lactone is a custom synthesis that is a glycoconjugate with a carbohydrate moiety. It can be used for the modification of glycoproteins and glycopeptides, and has shown to have anti-inflammatory properties. L-Idonic acid-1,4-lactone is a sugar that is made up of an idonic acid attached to an alpha (1→4)-linked D-glucose molecule. This product can be methylated or glycosylated and has been shown to have anticancer activity in animal models. L-Idonic acid-1,4-lactone is soluble in water and has been fluorinated at the 4 position on the glucose unit.Formule :C6H10O6Degré de pureté :Min. 95%Masse moléculaire :178.14 g/mol1,2,3,4-Tetra-O-acetyl-b-D-arabinopyranose
CAS :1,2,3,4-Tetra-O-acetyl-b-D-arabinopyranose is a custom synthesis of a carbohydrate. It is a tetra acetylated form of arabinopyranose that has been fluorinated. The fluorination process increases the reactivity of the sugar and allows for it to be glycosylated or methylated. This sugar can be used in the synthesis of oligosaccharides and complex carbohydrates. These can be used as sweeteners or functional food additives.Formule :C13H18O9Degré de pureté :Min. 95%Masse moléculaire :318.28 g/molN-Acetyl-D-glucosamine 6-acetate
CAS :N-Acetyl-D-glucosamine 6-acetate is a modification of the sugar N-acetyl-D-glucosamine. It is an Oligosaccharide, which is a complex carbohydrate consisting of two or more simple sugars. N-Acetyl-D-glucosamine 6-acetate can be custom synthesized and is available in high purity. The CAS number for this compound is 131832-93-4. Synthetic modifications of this compound include methylation, glycosylation and fluorination. This compound can also be considered a polysaccharide because it consists of many saccharides connected together by glycosidic bonds.Formule :C10H17NO7Degré de pureté :Min. 97 Area-%Couleur et forme :White PowderMasse moléculaire :263.24 g/molD-Tagatose-6-phosphate barium salt
D-Tagatose-6-phosphate barium salt is a custom synthesis, modification, fluorination, methylation, and monosaccharide. It has CAS No. and is a polysaccharide. D-tagatose-6-phosphate barium salt is a complex carbohydrate with glycosylation and sugar.Degré de pureté :Min. 95%Cyanidin-3-O-sophoroside chloride
CAS :Cyanidin-3-O-sophoroside chloride (CAS: 6279-21-6) is a naturally occurring phenolic compound that has been isolated from the roots of Sophora flavescens. This compound is a glycosylated form of protocatechuic acid, which is an organic compound with antioxidant properties. The surface methodology on tissue structure showed that this compound can react with nucleophilic radicals and scavenge free radicals in the presence of chloride ions, which is important for its dietary and medicinal value. COS has also been shown to have anti-inflammatory activities in a model system by inhibiting the production of prostaglandins. COS can be extracted from plants by acidic hydrolysis or preparative high performance liquid chromatography.
Formule :C27H31O16ClDegré de pureté :Min. 95%Couleur et forme :PowderMasse moléculaire :646.98 g/mol1-O-Acetyl-2,3,5-tri-O-benzyl-L-ribofuranose
1-O-Acetyl-2,3,5-tri-O-benzyl-L-ribofuranose is a modified form of ribofuranose. It is a polymer that contains three or more monosaccharides linked together by glycosidic bonds. It has been modified with methyl groups and fluorine atoms to enhance its properties. This compound can be used in the synthesis of oligosaccharides, which are complex carbohydrates that are not found in nature and have potential applications as drugs.
Formule :C28H30O6Degré de pureté :Min. 95%Masse moléculaire :462.53 g/molHyaluronate octasaccharide
CAS :Hyaluronate octasaccharide is a regulatory molecule that has been found to be useful for staining and as a chondrocyte culture supplement. Hyaluronate octasaccharide is composed of two sugar molecules: glucuronic acid and N-acetylglucosamine. The molecular weight of this compound is about 5000 Daltons, and it has been found to show high levels of proton hydrogen bonding interactions with other molecules in the extracellular matrix. It also contains oligosaccharides and disaccharides. Hyaluronate octasaccharide can be used in vitro to stimulate cell growth, which may be due to its ability to stabilize collagen and elastin fibers by binding with collagenase.Formule :C56H86N4O45Degré de pureté :Min. 95%Masse moléculaire :1,535.3 g/molADP-4-deoxy-D-glucose
ADP-4-deoxy-D-glucose is a carbohydrate derivative that has been modified with fluorination. ADP-4 is a methylated, custom synthesized oligosaccharide that contains saccharide and polysaccharide chains. It is not commercially available and must be custom synthesized. The modification of the sugar to ADP-4 involves the addition of one or more atoms of fluorine and may be accomplished by click chemistry. This product has high purity and can be used as a research reagent in the synthesis of complex carbohydrates.
Degré de pureté :Min. 95%Glycosaminoglycan related oligosaccharides
Glycosaminoglycan related oligosaccharides are a family of complex carbohydrates that are found in the extracellular matrix. They consist of a monosaccharide, methylation, and glycosylation. Glycosaminoglycan related oligosaccharides have been shown to be effective in modifying cells, as well as in inhibiting bacterial growth. The fluorination of glycosaminoglycan related oligosaccharides has been shown to increase the stability and inhibit bacterial growth.Degré de pureté :Min. 95%1,2,3,4-Tetra-O-acetyl-a-L-rhamnopyranose
CAS :1,2,3,4-Tetra-O-acetyl-a-L-rhamnopyranose is a modified carbohydrate with the general structure of an oligosaccharide. It is a synthetic compound that has been modified with methylation and glycosylation. The purity of this product is high and it can be synthesized to order. This product has a CAS number of 27821-11-0 and can be found in the Carbohydrate section.Formule :C14H20O9Degré de pureté :Min. 95%Masse moléculaire :332.3 g/mol
