D-Amygdalin
CAS: 29883-15-6
Ref. 3D-OM05087
25g | 141.00 € | ||
50g | 181.00 € | ||
100g | 233.00 € | ||
250g | 398.00 € | ||
500g | 674.00 € |
Product Information
- D-Mandelonitrile-b-D-glucoside-6-O-b-D-glucosideD-Mandelonitrile-b-gentiobioside
- (2R)-[(6-O-hexopyranosylhexopyranosyl)oxy](phenyl)ethanenitrile
- (2R)-{[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)ethanenitrile
- (R)-Amygdalin
- (αR)-α-[(6-O-β-<span class="text-smallcaps">D</smallcap>-Glucopyranosyl-β-<smallcap>D</span>-glucopyranosyl)oxy]benzeneacetonitrile
- <span class="text-smallcaps">D</span>-Amygdalin
- Amygdalin
- Amygdaloside
- Amygdaloside (disaccharide)
- Apricot Kernel Extract
- See more synonyms
- Benzeneacetonitrile, α-[(6-O-β-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-β-<smallcap>D</span>-glucopyranosyl)oxy]-, (R)-
- Benzeneacetonitrile, α-[(6-O-β-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-β-<smallcap>D</span>-glucopyranosyl)oxy]-, (αR)-
- D-Amygdalin (1.12428)
- Mandelonitrile-β-gentiobioside
- NSC 15780
- {[6-O-(beta-D-glucopyranosyl)-beta-D-glucopyranosyl]oxy}(phenyl)acetonitrile
Cyanogenic glycoside that is a component of bitter almonds and apricot pits. Used to differentiate bacteria on the basis of carbohydrate fermentation abilities.
Chemical properties
Technical inquiry about: 3D-OM05087 D-Amygdalin
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