Product Information
Name:HM Pectin
Synonyms:
- High methoxy pectin
Brand:Biosynth
Description:Pectins are regarded as linear chains of α-1,4-linked D-galacturonic acid, a homogalacturonan (pectic acid). In the products of commerce, the degree of methylation has a vital influence on the properties of pectin, especially the solubility and gel forming characteristics. Commercial high methoxy (HM) pectin has > 70% of hydroxyl groups methyl esterified. HM pectin forms gels in the presence of sucrose and for this reason it is used in jams often in combination with other fruits.
Notice:Our products are intended for lab use only. For any other use, please contact us.
Chemical properties
Purity:(%) Min. 85%
Color/Form:Powder
Technical inquiry about: HM Pectin
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