Estimated delivery in United States, on Monday 13 Jan 2025
Product Information
Name:
Stevia extract, contains approx. 40% stevioside
Synonyms:
- (4α-13-[(2-O-β-D-Glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid β-D-glucopyranosyl ester
- Stevioside 40%
- (4α)-β-D-Glucopyranosyl-13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oat
- (4α)-β-D-glucopyranosyl 13-[(2-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oate
- 1,2-Stevioside
- 13-[(2-O-β-D-glucopiranosil-β-D-glucopiranosil)oxi]kaur-16-en-18-oato de (4α)-β-D-glucopiranosilo
- 13-[(2-O-β-D-glucopyrannosyl-β-D-glucopyrannosyl)oxy]kaur-16-ene-18-oate de (4α)-β-D-glucopyrannosyle
- 1H-2,10a-Ethanophenanthrene, kaur-16-en-18-oic acid deriv.
- E 960
- Kaur-16-en-18-oic acid, 13-[(2-O-β-<span class="text-smallcaps">D</smallcap>-glucopyranosyl-β-<smallcap>D</smallcap>-glucopyranosyl)oxy]-, β-<smallcap>D</span>-glucopyranosyl ester, (4α)-
- See more synonyms
- Stevian 50
- Stevioside
- Steviosin
- α-G Sweet PX
- α-G-Sweet
Notice:
Our products are intended for lab use only. For any other use, please contact us.
Brand:
Glentham
Long term storage:
Notes:
Chemical properties
Molecular weight:
804.87 (anhydrous)
Formula:
C38H60O18·xH2O
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: 7W-GC3836 Stevia extract, contains approx. 40% stevioside
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