2-Acetyl-3,4,5,6-tetrahydropyridine-13C2 Hydrochloride (Technical Grade)
CAS:
Ref. TR-A188502
1mg
370.00€
10mg
2,238.00€
- Natural Products and Phytochemicals by Botanical Origin
- Phytochemicals
- Food Industry Standards
- APIs for research and impurities
- Miscellaneous Organic Molecules with Isotopical Substitutions
Product Information
Name:2-Acetyl-3,4,5,6-tetrahydropyridine-13C2 Hydrochloride (Technical Grade)
Controlled Product
Synonyms:
- 1-(3,4,5,6-Tetrahydro-2-pyridinyl)ethanone-13C2 Hydrochloride
- Methyl 3,4,5,6-Tetrahydro-2-pyridyl Ketone-13C2 Hydrochloride
Brand:TRC
Description:
Applications Labelled 2-Acetyl-3,4,5,6-tetrahydropyridine (A188500). The most important bread flavor component.
References Buttery, R.G., et al.: J. Agric. Food Chem., 43, 1878 (1995),
Notice:Our products are intended for lab use only. For any other use, please contact us.
Chemical properties
Molecular weight:163.61
Formula:C513C2H12ClNO
Color/Form:Neat
InChI:InChI=1S/C7H11NO.ClH/c1-6(9)7-4-2-3-5-8-7;/h2-5H2,1H3;1H/i1+1,6+1;
InChI key:InChIKey=HBGCMUOZFASYRU-WVEBJHRRSA-N
SMILES:Cl.[13CH3][13C](=O)C1=NCCCC1
Technical inquiry about: 2-Acetyl-3,4,5,6-tetrahydropyridine-13C2 Hydrochloride (Technical Grade)
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