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Product Information
- 1,1,3,3-tetradeuterio-2-hydroxypropane-1,2,3-tricarboxylic acid
- 2-hydroxy(2H4)propane-1,2,3-tricarboxylic acid
Applications Widely distributed in plants and in animal tissues and fluids. Produced by mycological fermentation on an industrial scale using crude sugar solutions, such as molasses and strains of Aspergillus niger.
References Gruber, C. M., et al.: J. Pharmacol. Exp. Ther., 94, 65 (1948),
Chemical properties
Technical inquiry about: TR-C521002 Citric Acid-2,2,4,4-d4
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