Estimated delivery in United States, on Tuesday 11 Jun 2024
Product Information
Name:
Tangeretin
Controlled Product
Synonyms:
- 4',5,6,7,8-Pentamethoxyflavone
- 4',5,6,7,8-Pentamethoxyflavone
- 5,6,7,8,4'-Pentamethoxyflavone
- 5,6,7,8-Tetramethoxy-2-(4-methoxyphenyl)-4H-1-benzopyran-4-one
- NSC 53909
- NSC 618905
- Ponkanetin
- 4H-1-Benzopyran-4-one, 5,6,7,8-tetramethoxy-2-(4-methoxyphenyl)-
- 4′,5,6,7,8-Pentamethoxyflavone
- 5,6,7,8,4′-Pentamethoxyflavone
- See more synonyms
- 5,6,7,8-tetramethoxy-2-(4-methoxyphenyl)-4H-chromen-4-one
- Flavone, 4′,5,6,7,8-pentamethoxy-
- Tangeritin
CAS:
Description:
Applications Tangaretin is a polymethoxylated flavone with potential anti-fungal and inhibitory action against bacteria and fungi in the food industry.
Not a dangerous good if item is equal to or less than 1g/ml and there is less than 100g/ml in the package
References Wu, T. et al.: Food Control., 35, 354 (2014); Xu, J. et al.: J. Agri. Foos. Che,., 62, 2182 (2014);
Brand:
TRC
Long term storage:
Notes:
Chemical properties
Molecular weight:
372.37
Formula:
C20H20O7
Color/Form:
White to Pale Yellow Solid
InChI:
InChI=1S/C20H20O7/c1-22-12-8-6-11(7-9-12)14-10-13(21)15-16(23-2)18(24-3)20(26-5)19(25-4)17(15)27-14/h6-10H,1-5H3
InChI key:
InChIKey=WCYYQNSQJHPVMG-UHFFFAOYSA-N
SMILES:
Clc1cc2c(cc1Cl)Oc1c(Cl)c(Cl)c(Cl)c(Cl)c1O2
MDL:
Melting point:
Boiling point:
Flash point:
Density:
Concentration:
EINECS:
Merck:
HS code:
Technical inquiry about: TR-T006555 Tangeretin
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