Glycoscience
Glycoscience is the study of carbohydrates and their derivatives, as well as the interactions and biological functions they participate in. This field of research is crucial for understanding a wide variety of biological processes, including cell recognition, signaling, immune response, and disease development. Glycoscience has important applications in biotechnology, medicine, and the development of new drugs and therapies. At CymitQuimica, we offer a wide selection of high-quality, high-purity products for glycoscience research. Our catalog includes monosaccharides, oligosaccharides, polysaccharides, glycoconjugates, and specific reagents, designed to support researchers in their studies on the structure, function, and applications of carbohydrates in biological systems. These resources are intended to facilitate scientific discoveries and practical applications in various areas of bioscience and medicine.
Subcategories of "Glycoscience"
- Aminosugars(108 products)
- Glyco-Related Antibodies(283 products)
- Glycolipids(46 products)
- Glycosaminoglycans (GAGs)(55 products)
- Glycosides(419 products)
- Monosaccharides(6,619 products)
- Oligosaccharides(3,711 products)
- Polysaccharides(505 products)
Found 11027 products of "Glycoscience"
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Allyl 2,4,6-tri-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-α-D-mannopyranoside
Allyl 2,4,6-tri-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl a -D -mannopyranoside is a glycosylated oligosaccharide. It is synthesized from 3,4,6 tri O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl chloride and allyl alcohol by the click reaction with sodium azide in the presence of palladium catalysis. This product has been fluorinated at the 6 position of allose. The purity of this product is high and it has been modified on the saccharide chain with methyl groups at the C1 and C2 positions of glucose. Allyl 2,4,6 tri O (3 4 6 tri O acetyl 2 deoxy 2 phthalimido b D glucFormula:C76H79N3O33Purity:Min. 95%Molecular weight:1,562.44 g/molAllyl 2,3,4-tri-O-benzyl b-D-galactopyranoside
Allyl 2,3,4-tri-O-benzyl b-D-galactopyranoside is a custom synthesis of an oligosaccharide with a complex carbohydrate and a high purity. Allyl 2,3,4-tri-O-benzyl b-D-galactopyranoside can be used for a variety of applications including as an intermediate for the production of other chemicals or as a food additive. It is also used in the synthesis of other carbohydrates and saccharides. This compound has been shown to be effective in methylation reactions and glycosylation reactions.Purity:Min. 95%1,2,3,4,6-Penta-O-benzoyl-D-glucopyranoside
CAS:Penta-O-benzoyl-D-glucopyranoside is a carbohydrate that has been prepared in a preparative scale. It is an organic compound and the structural formula is C12H22O11. The diameter of this molecule is around 1.5 nm, which makes it mesoporous. Penta-O-benzoyl-D-glucopyranoside has been analysed by high performance liquid chromatography (HPLC) and mass spectrometry (MS). The tree ring processability of this product is good and can be processed thermally.Formula:C41H32O11Purity:Min. 95%Molecular weight:700.69 g/molN- [(3S, 4R, 5S, 6R) - 4, 5- Dihydroxy- 6- (hydroxymethyl) - 3- piperidinyl] -acetamide
N- [(3S, 4R, 5S, 6R) - 4, 5- Dihydroxy- 6- (hydroxymethyl) - 3- piperidinyl] -acetamide is a fluorinated monosaccharide that has been synthesized in the laboratory. The compound is a synthetic oligosaccharide with an acetamide group at position 2. N- [(3S, 4R, 5S, 6R) - 4, 5- Dihydroxy- 6- (hydroxymethyl) - 3- piperidinyl] -acetamide is also a glycosylated polysaccharide that has been modified by methylation and click chemistry.Purity:Min. 95%(2R, 3S, 4R) -4-Acetamido- 3 benzhydryloxybis(trimethylsilyloxy)silyloxy - 2- [( benzhydryloxybis(trimethylsilyloxy)silyloxy) methyl ] - 1- benzyl- pyrrolidine
(2R, 3S, 4R) -4-Acetamido- 3 benzhydryloxybis(trimethylsilyloxy)silyloxy - 2- [( benzhydryloxybis(trimethylsilyloxy)silyloxy) methyl ] - 1- benzyl- pyrrolidine is a modification of an oligosaccharide. It is a high purity, custom synthesis and synthetic. This compound has CAS No., Monosaccharide, Methylation, Glycosylation, Polysaccharide, sugar and Fluorination.Purity:Min. 95%Phenyl b-D-galactopyranoside
CAS:Phenyl b-D-galactopyranoside is a glycoside of galactose. It is used as an antigen and cross-linking agent in the preparation of monoclonal antibodies to human serum proteins. Phenyl b-D-galactopyranoside has been shown to be a potent inhibitor of protein synthesis in cells from primary tumors, and it has been found to decrease the rate of tumor growth in mice. This compound also inhibits the growth of certain bacteria, including methicillin-resistant Staphylococcus aureus (MRSA), Mycobacterium tuberculosis, and Mycobacterium avium complex. The mechanism by which phenyl b-D-galactopyranoside inhibits bacterial growth is not well understood.Formula:C12H16O6Purity:Min. 98 Area-%Color and Shape:PowderMolecular weight:256.25 g/mol(Hydroxypropyl)methyl cellulose - Viscocity 80-120 cP, 2 % in H2O (20 °C)
CAS:Hydroxypropyl methylcellulose (HPMC or hypromellose) is a semisynthetic, inert and viscoelastic polymer that is used as eye drops and as semi-synthetic substitute for tear-films. When applied, a hypromellose solution acts to swell and absorb water, by increasing the thickness of the tear-film, resulting in decreased eye irritation. In addition to its use in ophthalmic liquids, hypromellose has been used as an excipient in oral tablet and capsule formulations, where, depending on the grade, it functions as controlled-release agent. It is also used as a binder and as a component of tablet coatings. Hypromellose in aqueous solution, unlike methylcellulose, exhibits thermal gelation properties. HPMC is approved as a food additive, emulsifier, thickening and suspending agent, and as an alternative to animal gelatin (Codex Alimentarius code (E number) is E464).Color and Shape:White Powder2-Amino- 2- deoxy- 3, 4- di- O- methyl-D- glucose
CAS:2-Amino- 2-deoxy-3,4-di-O-methyl-D-glucose is a sugar that belongs to the group of carbohydrates. It has been custom synthesized and modified with fluorine and methyl groups. This product is available in high purity, which can be used as a building block for glycosylation or click modification.Formula:C8H17NO5Purity:Min. 95%Molecular weight:207.22 g/mol2,3,4,6-Tetra-O-benzyl-D-glucopyranose
CAS:2,3,4,6-Tetra-O-benzyl-D-glucopyranose is a selectively protected intermediate, where the anomeric 1-O-hydroxyl group is free. This hemiacetal has been used successfully as an intermediate for glucosylation couplings, where it was converted into 2,3,4,6-tetra-O-benzyl-D-glucopyranose trichloroacetimidate using trichloroacetonitrile in the presence of a base such as potassium carbonate and DBU. Importantly, this imidate donor with no neighbouring participating groups is commonly used for the selective formation of α-glucosides. 2,3,4,6-tetra-O-benzyl-D-glucopyranose can also be oxidized to the lactone, or reduced to give the open chain form. Additionally, 2,3,4,6-tetra-O-benzyl-D-glucopyranose can be used for the preparation of glucono-1,5-lactone hydrazine, which was used, in-turn, to form a glucosylidene-spirocyclopropane.
Formula:C34H36O6Purity:Min. 97 Area-%Color and Shape:White PowderMolecular weight:540.65 g/mol5'-O-(2-Amino-2-deoxy-b-D-glucopyranosyl)-uridine
CAS:5'-O-(2-Amino-2-deoxy-b-D-glucopyranosyl)-uridine is a carbohydrate that is synthesized from uridine and 5'-amino-2,3,4,6-tetra-O-(2-deoxy-b-D-glucopyranosyl)uridine. It has a high purity and can be custom synthesized to meet your specifications. Carbohydrates are saccharides that are composed of monosaccharides linked by glycosidic bonds. They are often used as energy sources for living organisms and play an important role in the immune system. 5'-O-(2-Amino-2-deoxy-b-D - glucopyranosyl)-uridine can be methylated at the 2' position or glycosylated at either the 2' or 3' position. It is also a complex carbohydrate that can be modified with fluorFormula:C15H23N3O10Purity:Min. 95%Molecular weight:405.36 g/molN-(Succinyl)-O-b-D-galactopyranosylhydroxylamine
N-(Succinyl)-O-b-D-galactopyranosylhydroxylamine is a custom synthesis of an oligosaccharide with a modified sugar. The modification includes fluorination and succinylation of the hydroxyl group at the b position on the galactose ring. This sugar is also known as a complex carbohydrate and is found in saccharides, carbohydrates, and sugars. This product is synthesized to provide high purity with a click modification for use in methylation reactions.Formula:C10H15NO8Purity:Min. 95%Molecular weight:277.23 g/molFagomine
CAS:Fagomine is a hypoglycemic agent with antimicrobial properties. It is an alpha-mannosidase inhibitor, which prevents the release of glucose from glycogen by inhibiting an enzyme in the glycosylation pathway. The molecular docking analysis shows that fagomine binds to the active site of mitochondrial membrane potential complex I and inhibits its catalytic activity. Fagomine also has a risk of causing metabolic disorders, such as hyperglycemia, hyperinsulinemia, and hyperlipidemia. Studies have shown that fagomine can be used to treat hyperglycemia in both type 1 and type 2 diabetes mellitus patients.Formula:C6H13NO3Purity:Min. 98 Area-%Color and Shape:Off-White PowderMolecular weight:147.17 g/molDextran sulfate sodium salt - MW 500,000
CAS:Dextran sulphate is a dextran derivative whose ulcer (colitis) -causing properties were first reported in hamsters and extrapolated a few years later to mice and rats. The exact mechanisms through which dextran sulphate induces intestinal inflammation are unclear but may be the result of direct damage of the monolayer of epithelial cells in the colon, leading to the crossing of intestinal contents (for e.g. commensal bacteria and their products) into underlying tissue and therefore induction of inflammation. The dextran sulphate sodium induced ulceration model in laboratory animals has some advantages, when compared to other animal models of colitis, due to its simplicity and similarities to human inflammatory bowel disease.Formula:C9H11NO2Purity:Min. 95%Color and Shape:White Powder6-O-b-D-Galactosylsucrose
CAS:6-O-b-D-Galactosylsucrose is a methylated, saccharide that can be modified with Click chemistry to produce glycosides. It is a polysaccharide that can be modified with the Modification technique to produce oligosaccharides. 6-O-b-D-Galactosylsucrose is a synthetic, fluorinated, complex carbohydrate with CAS No. 41545-69-1. This product has been shown to have high purity and can be custom synthesized in different lengths and configurations.Formula:C18H32O16Purity:Min. 95%Color and Shape:PowderMolecular weight:504.44 g/mol3-Deoxy-3-fluoro-D-xylopyranose
3-Deoxy-3-fluoro-D-xylopyranose is a carbohydrate, modification, saccharide and oligosaccharide. It is an Oligosaccharide sugar that has a CAS number of 104863-98-2. 3DFX can be custom synthesized in high purity with methylation and glycosylation. This product can be used for click modification with the desired molecule.Purity:Min. 95%Dextran sulfate sodium, MW 50,000
CAS:Dextran sulphate is a dextran derivative whose ulcer (colitis) -causing properties were first reported in hamsters and extrapolated a few years later to mice and rats. The exact mechanisms through which dextran sulphate induces intestinal inflammation are unclear but may be the result of direct damage of the monolayer of epithelial cells in the colon, leading to the crossing of intestinal contents (for e.g. commensal bacteria and their products) into underlying tissue and therefore induction of inflammation. The dextran sulphate sodium induced ulceration model in laboratory animals has some advantages, when compared to other animal models of colitis, due to its simplicity and similarities to human inflammatory bowel disease.Color and Shape:Powder3,4,6-Tri-O-acetyl-1,2-O-(1-isopropoxy-1-alkoxyethylidene)-b-D-mannopyranose
This is a synthetic, high purity, and custom synthesis oligosaccharide that is used in the modification of complex carbohydrates. It is an O-acetylated form of 1,2-O-(1-isopropoxy-1-alkoxyethylidene)-b-D-mannopyranose. The CAS number for this product is 306928-06-3.Purity:Min. 95%2,2’-Anhydro-L-lyxo-uridine
2,2’-Anhydro-L-lyxo-uridine is a modified sugar that is synthesized from L-lyxo-uridine. This product is used as a monosaccharide in the synthesis of complex carbohydrate and has been shown to inhibit the growth of bacteria by preventing bacterial DNA transcription. 2,2’-Anhydro-L-lyxo-uridine has also been used to inhibit glycosylation, which is an enzyme that catalyzes the addition of sugars to protein molecules. 2,2’-Anhydro-L-lyxo-uridine can be fluorinated for use in glycoproteins and can be methylated for use in oligosaccharides.Purity:Min. 95%Octyl-agarose, contain 20% ethanol solution
CAS:Octyl-agarose is a type of agarose gel that has been modified to contain 20% ethanol solution. It is used in the purification of oligosaccharides and monosaccharides, as well as in the synthesis of complex carbohydrate. Octyl-agarose can be custom synthesized or modified with glycosylation, methylation, sugar, or carbohydrate modifications.Color and Shape:Slightly Turbid Liquid2-Amino-2-deoxy-glucitol
CAS:2-Amino-2-deoxy-glucitol is a kinetic inhibitor of the enzyme glycogen phosphorylase, which catalyzes the rate-limiting step in glycogenolysis. It binds to the enzyme and blocks access to the active site by an amide group, thus inhibiting the phosphorylation of glucose residues. This prevents the breakdown of glycogen and leads to increased levels of blood sugar. 2-Amino-2-deoxy-glucitol is used as a treatment for pertussis (whooping cough) and as an adjunct therapy during insulin shock therapy for diabetic ketoacidosis. The drug has also been shown to bind to histidine residues on the enzyme and inhibit its activity.Formula:C6H15NO5Purity:Min. 95%Molecular weight:181.19 g/mol
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