Food Industry Standards
Food industry standards are critical reference materials used to ensure the safety, quality, and consistency of food products. These standards are employed in the analysis and testing of foodstuffs, including contaminants, additives, and nutritional components. At CymitQuimica, we provide high-quality food industry standards to support compliance with food safety regulations and quality control measures.
Subcategories of "Food Industry Standards"
- Beverage Standards(7 products)
- Dairy Standards(39 products)
- Food Contact Materials(1,074 products)
- Wine Standards(47 products)
Found 7928 products of "Food Industry Standards"
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Bisphenol F bis(2-chloro-3-hydroxypropyl) ether 100 µg/mL in Acetonitrile
CAS:Formula:C19H22Cl2O4Color and Shape:Single SolutionMolecular weight:385.28N-Vanillylnonanamide
CAS:Controlled ProductFormula:C17H27NO3Color and Shape:NeatMolecular weight:293.40Nicotine ditartrate
CAS:Controlled ProductFormula:C10H14N2C4H6O6Color and Shape:NeatMolecular weight:462.414-Hydroxybenzoic acid-propyl ester D7 (propyl D7)
CAS:Controlled ProductFormula:C10H7H5O3Color and Shape:NeatMolecular weight:187.244Acetic acid-hexyl ester
CAS:Controlled ProductFormula:C8H16O2Color and Shape:NeatMolecular weight:144.21Perfluoro-3-methoxypropanoic acid (PFMOPrA) 50 µg/mL in Methanol:Water
CAS:Controlled ProductFormula:C4HF7O3Color and Shape:Single SolutionMolecular weight:230.04Allyl isothiocyanate 100 µg/mL in Acetonitrile
CAS:Formula:C4H5NSColor and Shape:Single SolutionMolecular weight:99.15p-Xylene 10 µg/mL in Methanol
CAS:Controlled ProductFormula:C8H10Color and Shape:Single SolutionMolecular weight:106.16
