Glicoscienza

3-Deoxy-3-fluoro-D-allose is a chemical compound with the molecular formula CHNO. It has been shown to have potential as a contrast agent for magnetic resonance imaging (MRI) and positron emission tomography (PET). The conformation of 3-Deoxy-3-fluoro-D-allose is similar to that of glucose, but it does not inhibit the uptake of glucose by erythrocytes or the transport of glucose across cell membranes. 3DFA has been shown to be taken up by cells in the brain, kidney, and liver. The uptake and distribution of 3DFA in these tissues was dependent on serum protein concentrations.

Petunidin 3-glucoside chloride is a natural compound found in the human serum and in kidney beans. It is structurally similar to chlorogenic acid, a major phenolic acid in coffee. Petunidin 3-glucoside chloride is extracted using hydrochloric acid and then purified by a surface methodology. The main degradation products of this compound are protocatechuic acid, fluorescence detector, procyanidin B4, and malonic acid. This compound can be used as an antioxidant or chemoattractant protein. It has been shown to have high levels of anthocyanins and trifluoroacetic acid (TFA) when exposed to sunlight.

GDP-D-mannose is a natural mannosyl donor and substrate for mannosyltransferases that catalyses mannosylation, for instance during the synthesis of the trimannoside core of complex, high-mannose or hybrid N-glycans. GDP-D-mannose is widely used in (chemo)enzymatic synthesis of oligosaccharides and its biosynthesis occurs from glucose-6-phosphate over several steps. GDP-D-mannose consists of a D-mannose unit, α-glycosydically linked to the nucleotide guanosine diphosphate (GDP). Examples of this important reaction would be the transfer of mannosyl moieties onto the dolichol-P-P-GlcNAc2 precursor of N-glycans in the endoplasmatic reticulum, with release of GDP, or the mannosylation reactions during GPI-anchor (bio)synthesis. GDP-D-mannose has also been used for the in vitro synthesis of b-mannan oligosaccharides.

3,5-Dideoxy-N-(1-hexyl)-3,5-imino-D-xylopentitol is a synthetic monosaccharide that is used in the production of complex carbohydrates. It can be modified with fluorination and methylation to produce 3,5-dideoxy-N-(1-hexyl)-3,5-[(2-[(2,6-difluoro phenoxy)methyl]phenyl]imino)D-xylopentitol. The compound has been shown to have antiviral properties and has been used in the synthesis of glycosaminoglycans.

This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.

Myristoyl-DL-carnitine chloride (MC) is a prodrug that is hydrolyzed to form L-carnitine and myristic acid. The drug has been shown to be absorbed intranasally, and its absorption kinetics are enhanced by the presence of lipids. MC was found to increase the level of human growth hormone in Sprague-Dawley rats. It also decreased the amount of chloride excreted in the urine by inhibiting intestinal epithelial cells from absorbing chloride ions. This drug may be used as a nasal spray for treatment of gastrointestinal disorders such as chronic constipation.

Undecyl b-D-glucopyranoside is a potentiometer that can be used in fields such as modification and implementation. This compound has been shown to be stable and efficient, with a result that is implemented.

1-Decanoyl-rac-glycerol is a microbicide that has been shown to have a broad spectrum of activity against viruses and bacteria. It can be used in tissue culture as an antimicrobial agent, and inhibits the growth of human serum, hydroxyl group, and metal hydroxides. 1-Decanoyl-rac-glycerol has also been shown to cause cell lysis in cancer cells, but not normal cells. This drug is lipophilic and easily crosses biological membranes. In vivo models have shown that this compound is nontoxic to humans at doses up to 100 mg/kg body weight. In vitro tests have shown that 1-decanoyl-rac-glycerol does not inhibit the growth of bacteria or fungi at concentrations as high as 500 μg/mL.

Milk oligosaccharide; antigen; expressed on gastric mucosa and cancer cells

1,3,4,6-Tetra-O-acetyl-b-D-mannopyranose is a radiopharmaceutical that is used to diagnose and evaluate malignant tumors. It is a diagnostic agent for the detection of cancerous cells in patients with suspected cancer. The molecule emits gamma radiation when it decays. This product has been tested in experimental studies on animals and humans with tumors. There are no known side effects or interactions with other drugs. 1,3,4,6-Tetra-O-acetyl-b-D-mannopyranose can be administered intravenously or orally and can be used to detect cancerous cells in the stomach and small intestine.

Maltotetraose is the shortest chain oligosaccharide that can be classified as a maltodextrin. It’s a component of liquid glucose (a commercial sweetener composed of glucose, maltose, maltotriose and maltotetraose), used in bread-making industry.

Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.

Methyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside is a synthetic saccharide that has been modified with methylation and fluorination. It is an oligosaccharide derived from glucose that can be obtained through the custom synthesis of a polysaccharide. This product has CAS No. 52526-77-9 and is available in high purity. It can be used for the modification of monosaccharides or other carbohydrates.

Please enquire for more information about D-Fructose 1-phosphate disodium including the price, delivery time and more detailed product information at the technical inquiry form on this page

a-D-Arabinopyranosyl azide is a new modified sugar that has been synthesized by the Click chemistry method. It is a complex carbohydrate with different substituents at the C2, C4, and C6 positions. This compound can be used for methylation, saccharide, polysaccharide, glycosylation or other custom synthesis. The CAS No. for this product is 138892-04-3, and it has a purity of >99%.

Alpha-cyclodextrin (α-CD) derivative with a hydrophilic exterior and lipophilic cavity (smaller than β-CDs and γ-CDs) to allocate certain guest molecules. This structural characteristic enables applications in molecular encapsulation, solubility enhancement, and stabilization across multiple industries. In pharmaceuticals, it serves as a drug delivery vehicle, enhancing the bioavailability and stability of active ingredients. The food industry utilizes it as a stabilizer for flavors, colors, and nutrients, as well as a functional ingredient for its effects on lipid metabolism. In cosmetics, it acts as a complex agent for fragrances and active components. Its applications extend to analytical chemistry for chiral separation and to materials science for developing smart materials and nanosystems.

GDP-D-mannose diammonium salt is a custom synthesis. It has been modified with fluorination, methylation, and monosaccharide substitution. The structure of this compound consists of a glucose molecule bonded to a D-mannose molecule by an oxygen linkage at the 1-position. This product has been synthetically modified to include a click modification and oligosaccharides. GDP-D-mannose diammonium salt is used for the production of polysaccharides as well as glycosylation reactions.

The utilization of D-Erythrose 4-phosphate extends to various research applications, particularly in studying metabolic pathways and enzyme catalysis relevant to both prokaryotic and eukaryotic organisms.

Larch arabinogalactan is extracted from the heartwood of the western larch Larix occidentalis. This compound has a backbone of 1,3-linked β-D-galactopyranosyl units each of which contains a side chain at position C-6. Arabinogalactans are used as emulsifiers, stabilizers and binders in the food, pharmaceutical and cosmetic industries, as low viscosity dietary fibres and as a prebiotic fibres.

Galactosyllactose attenuated NF-κB inflammatory signaling in human intestinal epithelial cells and in human immature intestine. Thus, galactosyllactoses are strong anti-inflammatory agents in human colostrum and early milk, contributing to innate immune modulation. The potential clinical utility of galactosyllactose warrants investigation.

Neocarraoctaose-41,3,5,7-tetra-O-sulfate sodium salt is a synthetic carbohydrate compound that is used in the synthesis of oligosaccharides and polysaccharides. The chemical name of this product is Neocarraoctaose-41,3,5,7-tetra-O-sulfate sodium salt. It has a molecular weight of 598.34 g/mol and a CAS number of 133647-94-6. This product can be synthesized by methylation, custom synthesis, click modification and fluorination.

Butyl a-D-glucopyranoside is an antimicrobial agent that inhibits the growth of photosynthetic organisms. It has been shown to have high cytotoxicity against Gram-positive bacteria, including Enterobacter and Bacillus. Butyl a-D-glucopyranoside also exhibits strong antimicrobial activity against Gram-negative bacteria such as Escherichia coli, Salmonella enterica, Klebsiella pneumoniae, and Pseudomonas aeruginosa. This compound also has potent activity against fungi and yeast. The mechanism of action is not known but may involve the inhibition of tyrosol synthesis or the disruption of microbial membranes.

This is a custom synthesized product. It has been modified to include a methyl group at the 2,4-positions on the anhydro-6-deoxy-L-mannopyranose molecule. This modification is done using Click chemistry and the product contains a high level of purity. The modification can be used to create saccharides with high carbohydrate content and polysaccharides with different degrees of polymerization.

2,5-Anhydro-D-mannitol is a glucose analogue that is metabolized by the body to produce energy. It has been shown to inhibit the proliferation of HL-60 cells in vitro, and also inhibits glucose uptake and utilization in liver cells. 2,5-Anhydro-D-mannitol has been shown to have a direct effect on cellular metabolism and ATP levels. This molecule interacts with cell surface glycoproteins and nitrous oxide (NO) through hydrogen bonding interactions. 2,5-Anhydro-D-mannitol also appears to regulate peptide hormone production in the liver. The hydroxyl group on this molecule is responsible for its redox potential. In addition, 2,5-Anhydro-D-mannitol can induce cell lysis by interfering with protein synthesis due to its enzyme activities.

Paracetamol glucoside is a prodrug that is hydrolyzed in vivo to paracetamol. It has an inhibitory effect on the uptake of photosynthetic pigments, and has been shown to have a chronic exposure inhibitory effect on the activity of enzymes such as catalase, peroxidase, and glutathione reductase. The uptake and toxic effects of paracetamol glucoside have been studied in vitro and also in vivo. In vitro studies have shown that animals are less sensitive to the toxicity of this compound than humans.

α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatography

1,6-Anhydro-N,N’-diacetylchitobiose is an anhydrosugar that can be used in the synthesis of oligosaccharides

GDP-L-galactose is a sugar molecule that is an intermediate in the biosynthesis of ascorbate. GDP-L-galactose is synthesized from GDP-D-mannose and GDP-L-glucose by the enzyme GDP-mannose 4,6 dehydratase. The enzyme GDP-L-galactose dehydrogenase then converts GDP-L-galactose to ascorbic acid (vitamin C). Ascorbate is essential for many biological functions such as synthesis of collagen and neurotransmitters, regulation of gene expression, and protection against oxidative stress. The biosynthesis of ascorbate occurs in a light dependent reaction involving L -galactono 1,4 diphosphate synthase and UDP glucose 6 phosphate uridylyl transferase. This process is regulated by transcriptional factors such as MYB and NAC2/NAC4.

α-D-Mannose-1-phosphate sodium is a synthetically made mannose phosphate. This compound is used in the synthesis of oligosaccharides and glycoproteins.

sugar nucleotide

Plant cell wall component

Phenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester is a custom synthesis. It is a complex carbohydrate with an Oligosaccharide and Polysaccharide structure. The modification of saccharides with Methylation, Glycosylation, or Carbohydrate changes the chemical properties of this compound. Phenyl 2,3,4-tri-O-acetyl-b-D-thioglucuronide methyl ester has a CAS No. 62812-42-2 and is also known as sugar. This compound is fluorinated at the phenolic hydroxyl group to produce a stable molecule with high purity.

L(+)-Ascorbic acid sodium salt is the L-isomer of ascorbic acid. It is an essential nutrient for humans and animals, and a cofactor for many enzymes involved in cellular metabolism. Ascorbic acid is an effective metal chelator, which can be used to treat infectious diseases such as tuberculosis. L(+)-Ascorbic acid sodium salt has been shown to have antioxidant properties. It also has antineoplastic activity against skin tumors when used at optimum concentration.

Methyl 3,5-di-O-(p-chlorobenzoyl)-2-deoxy-b-D-ribofuranoside is a synthetic oligosaccharide. It has been synthesized by the modification of the glycosylation site on an existing saccharide with a methyl group and fluorination at the 3’ position. This molecule is a monosaccharide with a p-chlorobenzoyl group attached to its 2’ position.

Custom synthesis of D-glucuronic acid, sodium salt monohydrate.

Fructosazine is a natural compound that is found in the bark of the fructus quinquefoliae tree. It has been shown to have antimicrobial properties when it reacts with hydrochloric acid. Fructosazine inhibits the growth of bacteria by reacting with their cell walls and interfering with their metabolism. Fructosazine may also have physiological effects, such as reducing blood pressure and body weight gain, which are not fully understood. The reaction mechanism for fructosazine is not yet known, but it may be due to its reactive nature. More research needs to be done on this compound before we can understand its full potential.

Cancer-associated carbohydrate antigen

1,6-b-Galactotriose is a glycosylation product of 1,6-galactose. It is a complex carbohydrate that is found in nature and can be used for modification of saccharides, sugar, oligosaccharides, or other monosaccharides. The product is also used as a building block for the synthesis of custom polysaccharides. It can be fluorinated or methylated and click modified to produce a desired saccharide structure.

D-Glucose is a monosaccharide that is used as an energy source. D-glucose is transported across the cell membrane by a sodium-dependent transporter. It has been shown to have antibacterial activity against Escherichia coli and staphylococcus in rat liver microsomes, as well as an inhibiting effect on the growth of squamous carcinoma cells in rats. D-glucose has also been shown to have hypoglycemic effects in diabetic rats, which may be due to its ability to stimulate insulin release from the pancreas.

Octyl-b-D-glucuronide methyl ester is a synthetic molecule that can be used for a variety of purposes, including modification, fluorination, methylation and monosaccharide synthesis. This product is also available in various concentrations. Click modification, oligosaccharides and polysaccharides are all possible uses for this product. Octyl-b-D-glucuronide methyl ester has been shown to have many applications, such as glycosylation and sugar synthesis. This product has been shown to be useful in the production of complex carbohydrates.

Cyclohexyl b-D-glucopyranoside is a synthetic sugar that is modified with fluorine. Cyclohexyl b-D-glucopyranoside can be custom synthesized to meet your specific needs. This product has a high purity and is methylated and glycosylated. Cyclohexyl b-D-glucopyranoside's CAS number is 113488-25-8.

NGA3B N-Glycan is a high purity, custom synthesis, methylation and fluorination modification of the product. This product is an oligosaccharide that is composed of saccharides and sugars. It has a CAS No. 1620146-04-4.

2-Azido-((R)-3,5-O-benzylidene)-2,6-dideoxy-L-manno-hexitol is a methylated sugar that can be custom synthesized. It has CAS number of 4783-79-8. The chemical formula for this compound is C12H22N2O11 and the molecular weight is 538.3 g/mol. This product is a white to off white crystalline powder with a melting point of 200 degrees Celsius and an assay of 98%. This product is not soluble in water or alcohol. In addition, this product does not contain any heavy metals or toxic residues.

L-Xylose is a monosaccharide that is found in many plants. It is used as a sweetener, and also has been shown to be beneficial in the treatment of diabetic neuropathy. L-Xylose can be metabolized by the enzyme xylitol dehydrogenase to produce energy for the cell. The enzyme catalyzes the conversion of xylitol to D-xylulose and then D-xylulose 1-phosphate, which can be converted into ATP for use by cells. L-Xylose is not metabolized by bacterial enzymes and does not affect blood sugar levels. L-Xylose has been shown to have an effect on taste perception, with a sweet taste at concentrations of 10 milligrams per liter (mg/L). This sweet taste is due to its hydroxymethyl group on the C2 position, which reacts with sodium ions in the mouth. The optimum pH for L-xylose

1,3-O-Benzylidene-4-O-trityl-D-threitol is a carbohydrate that is modified with fluorine and contains a trityl group. It is used as a reagent in oligosaccharide synthesis, sugar modification, and glycosylation reactions. The compound can be custom synthesized to meet the desired specifications, such as high purity and low cost. The compound can also be methylated or glycosylated for custom synthesis.

1,2,3,4-Tetra-O-pivaloyl-6-O-(tert-butyldiphenylsilyl)-b-D-glucopyranose is a custom synthesis of an oligosaccharide with a polysaccharide. The carbohydrate is modified with fluorination and methylation. This product has high purity and is synthesized using click chemistry. Monosaccharides are attached to the sugar backbone in order to form complex carbohydrates. This product can be used as a synthetic sugar or in the production of other oligosaccharides.

2,3-O-Isopropylidene-1-C-methyl-D-erythrose is a modified oligosaccharide that is synthesized from D-erythrose. It can be used in the synthesis of complex carbohydrates with various biological activities. It is a sugar that can be methylated, glycosylated, or fluorinated and has been shown to have anti-inflammatory properties.

Deoxygalactonojirimycin acetonide is a custom-synthesized, complex carbohydrate that belongs to the group of Oligosaccharides. It is a modified saccharide with methylation and glycosylation. Deoxygalactonojirimycin acetonide is an active ingredient that has been synthesized for use in cancer research. This compound is a high-purity, fluorinated sugar with Click modification that can be used to study the structure-activity relationships of carbohydrate-based drugs.

3-Deoxy-D-gluconic acid is a chemical compound that has the chemical structure of C6H12O6. It is a white crystalline solid that can be found in nature as a reaction product of glucose and oxygen. 3-Deoxy-D-gluconic acid can also be synthesized by reacting D-glucose with nitrous acid or sulfur dioxide. 3-Deoxy-D-gluconic acid is an organic acid and has been shown to inhibit the growth of filamentous fungi by acting on their glycosidic bonds. This chemical compound has not been shown to have any adverse health effects in humans, although it may cause irritation if it comes into contact with skin or eyes.

Phenyl 3-deoxy-3-fluoro-a-D-glucopyranoside is a modified oligosaccharide, which is synthesized by the glycosylation of 3,6-diaminohexanoic acid with phenyl boronic acid. This compound is also known as an anti-tuberculosis drug. It has been shown to inhibit bacterial growth by binding to DNA dependent RNA polymerase, thereby preventing transcription and replication. The high frequency of human activity has been shown using a patch clamp technique on human erythrocytes. Phenyl 3-deoxy-3-fluoro-a-D-glucopyranoside also specifically binds to markers expressed at high levels in Mycobacterium tuberculosis strains (e.g., ESX1 secretion system protein) and inhibits cell growth in culture.

1,2,3,4,6-Penta-O-acetyl-b-D-glucopyranose, also known as beta-D-glucose pentaacetate, has high chemical stability and long shelf life. This protected form of glucose is a key building block of any chemical synthesis of glucose-containing oligosaccharides or glycoconjugates. In the presence of Lewis acids it can be used as a glycosyl donor to make simple glycosides. In order to perform more complex glycosylations, it can be converted into more reactive donors, such as glycosyl halides or thioglycosides. Beta-D-glucose pentaacetate is also used as a food additive and flavouring agent.

Methyl 2,3-di-O-p-toluenesulfonyl-6-O-trityl-a-D-glucopyranoside is a custom synthesis of a natural product. It is an analogue of the disaccharide sucrose (CAS No. 69649-64-5). Methyl 2,3-di-O-p-toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside reacts with fluoride ion to form methyl 2,3 di -O - p - toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside fluoride ion. The monosaccharides are linked by glycosyl bonds and can be modified by different reactions such as oxidation or reduction. The saccharide can be modified

6-Amino-6-deoxy-D-lactosylamine is a modified sugar that is used to synthesize glycosides. It is also used as a reagent for the methylation of saccharides and polysaccharides. This product can be custom synthesized or ordered from our catalog. We offer high purity 6-amino-6-deoxy-D-lactosylamine, which has been chemically modified with fluorine and has a CAS number of 7092-12-3. It is available in different quantities and can be ordered with other custom modifications, such as Click chemistry.

L-Rhamnose diethyl mercaptal is an antiperspirant and deodorant that is used in combination with other ingredients to reduce or eliminate body odor. It is a supplement, often found in combinations with other compounds such as neodymium and radium. This compound works by preventing the formation of sweat from the apocrine glands, which reduces underarm wetness and body odor. L-Rhamnose diethyl mercaptal also has antimicrobial properties that help prevent bacterial growth on the skin surface.

2-Deoxy-D-galactose is a metabolite of the carbohydrate galactose. It is found in the rat striatum and has been shown to inhibit glutamate dehydrogenase activity. 2-Deoxy-D-galactose also inhibits 2,3,4,5 tetrahydropyridine (MPTP) induced neurotoxicity in mice by increasing levels of uridine and nucleotides in the brain. This agent also has an effect on glomerular filtration rate and on protein synthesis. The glycoside derivatives of 2-deoxy-D-galactose are formed by joining a sugar molecule to hydroxyl group. These derivatives are then transported into cells via glucose transport proteins.

4-O-(b-D-Mannopyranosyl)-D-glucose is a metabolite of D-mannose. It is a bacterial metabolite produced by Streptococcus pneumoniae that has been shown to inhibit the growth of bacteria by binding to the 50S ribosomal subunit. 4-O-(b-D-Mannopyranosyl)-D-glucose inhibits bacterial growth by binding to DNA dependent RNA polymerase, thereby preventing transcription and replication. The high frequency of human activity has been shown using a patch clamp technique on human erythrocytes. This active form is metabolized through a number of metabolic transformations, including hydrolysis by esterases or glucuronidases, oxidation by cytochrome P450 enzymes, reduction by glutathione reductase, or conjugation with glucuronic acid. Rifapentine also specifically binds to markers expressed at high levels in Mycobacter

A fucan sulphate found in brown marine algae (Phaeophyta-typically Fucus serratus, Ascophyllum nodosum (illustrated), Laminaria japonica and Macrocystis pyrifyra) and has been shown to have anticoagulant activity. The main constituents are α-1,4 and α-1,2 linked L-fucose sulphates although galactose also occurs and there are many variations of the basic structure found in different species of Phaeophyta.
The image was kindly provided by Prof Mike Guiry from Cork who runs ‘The Seaweed Site’.

3, 4-Dihydroxy-5-(hydroxymethyl)pyrrolidinone (3R,4R,5S) is a custom synthesis of a fluorinated compound that has been modified through methylation and monosaccharide substitution. This product has been designed for use in Click chemistry applications. The CAS number for this product is 100906-64-6.

4-Aminophenyl b-D-cellobioside is a cyclopentadienyl cellobioside. The ocean and the timings of polymerization, as well as the use of catalysts, are crucial for the production of this compound. 4-Aminophenyl b-D-cellobioside is an important chemical intermediate used in the production of pharmaceuticals and other products with applications in various industries such as textiles, plastics, coatings, dyes and pigments. Metal complexes are widely used catalysts for olefin polymerization reactions. Indian chemists have developed a new catalyst that has shown high activity in olefin polymerization. The indian scientists have also found a new way to recycle cyclopentadiene.

Please enquire for more information about 2,3,4,6-Tetra-O-acetyl-a-D-galactopyranosyl azide including the price, delivery time and more detailed product information at the technical inquiry form on this page

Substrate for N-acetylglucosaminyltransferases

This complex carbohydrate is a modification of the 6-O-tert.butyl dimethylsilyl]psicofuranose. It is an Oligosaccharide that has been modified with methylation, glycosylation, and Click modification of the sugar moieties. The CAS number for this complex carbohydrate is 10963-29-3, and it has a purity of 99%.

2,5-Deoxyfructosazine is a physiological agent that inhibits the growth of bacteria and fungi. 2,5-Deoxyfructosazine is active against Gram-positive and Gram-negative bacteria, as well as Candida albicans and other yeasts. This drug is effective in inhibiting water vapor loss in the lungs and has been shown to be an effective antimicrobial agent for the treatment of acute lung infections. 2,5-Deoxyfructosazine has been shown to reduce the development of antibiotic resistance in bacteria by preventing cell wall synthesis. The mechanism of action is thought to involve a matrix effect with cationic compounds, which are deposited on the surface of bacterial cells and destroy them by osmotic lysis. 2,5-Deoxyfructosazine also has antidiabetic effects due to its ability to inhibit glucose uptake into cells by binding to glucose transporters on the cell membrane. A reaction mechanism for this process involves hydrogen

1,5-Anhydro-D-mannitol is a monosaccharide that is used as an active ingredient in many pharmaceuticals. It is synthesized by the reaction of benzyl chloride with galactose. The compound has been shown to have radical scavenging activities and to inhibit the formation of carbonyl groups and hydroxyl radicals. 1,5-Anhydro-D-mannitol has also been shown to be effective against dendrobium candidum. This substance is tasteless and has a sweet taste at high concentrations.br>
1,5-Anhydro-D-mannitol is a molecule that consists of two hydroxyl groups and one deuterium atom. The molecule has a basic ph and can exist in six different forms depending on the orientation of the hydrogen atoms on the hydroxyl group. In addition, it contains one acidic ph because it contains a carboxylic acid group on one side.

This gamma-cyclodextrin (γ-CD) derivative is a modified cyclic oligosaccharide composed of eight glucose units, featuring a larger cavity size than α- and β-cyclodextrins. This structural characteristic allows γ-CDs to form inclusion complexes with a wider range of guest molecules, making it particularly versatile in various industries. In the food sector, it is used as a carrier and stabilizer for flavors, fat-soluble vitamins, and polyunsaturated fatty acids, protecting volatile compounds from evaporation. In pharmaceuticals, it enhances the solubility and bioavailability of poorly water-soluble drugs and, thanks to its larger ring size, allows for the encapsulation of larger molecules or even entire drug molecules. γ-CDs and derivatives are also used for environmental remediation and, in analytical chemistry, for the extraction and concentration of target substances.

2,3-O-Isopropylidene-5-O-tosyl-D-ribonic acid-1,4-lactone is a synthetic 2,3:5,6-diisopropylidene glycoside of D-ribose. It is a methylated sugar with an alpha-(2,3)-linked D-(+)-glucopyranosyl moiety and an alpha-(2,5)-linked L(+)-fucopyranosyl moiety. This compound can be used as a building block for the synthesis of polysaccharides and glycoconjugates. 2,3:5,6-Diisopropylidene glycoside of D-ribose is also used to synthesize oligosaccharides in carbohydrate chemistry.

Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is a carbohydrate that has been custom synthesized. It has a molecular weight of 614.4 g/mol and the chemical formula C30H50O8. This compound is an oligosaccharide with a polysaccharide backbone. Octyl 3,4,6-tri-O-benzoyl-a-D-mannopyranoside is soluble in water and ethanol, but insoluble in hexane or ether. It has CAS No. 19308-45-3 and can be modified by methylation or glycosylation. The molecule contains three sugar residues that have been linked through glycosidic bonds to form a triose sugar (a sugar containing three carbon atoms). The molecule also contains an acetal group at the C1 position of the mannose moiety that can be fluorinated with b

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

Cellotriose is a bifunctional sugar that can be chemically converted to cellobiose and D-cellopentaose. Cellotriose is a component of cellulose, which is the most abundant biopolymer on Earth. Cellotriose is a source of chitin, which is a major component of the exoskeleton of insects and crustaceans. The molecule has been observed using atomic force microscopy to have an amphiphilic nature, in that it has both hydrophobic and hydrophilic regions. Cellotriose has been synthesized in the laboratory for use as an artificial sweetener, but it does not taste as good as sucrose because it lacks the sweetness profile. When heated, cellotriose undergoes a color change from yellow to blue-green due to its ability to form hydrogen bonds with oxygen molecules. This property can be used as a colorimetric test for cellulase activity in solutions.

1,2:3,5-Di-O-isopropylidene-b-L-apiose is a sugar that is used in the production of glycosylation and methylation. It is an oligosaccharide of the monosaccharide apiose and has a molecular weight of 432.06 g/mol. 1,2:3,5-Di-O-isopropylidene-b-L-apiose can be synthesized by the modification of natural apiose with chloromethyl groups at C3 and C5 positions. It is also possible to modify 1,2:3,5-Di-O-isopropylidene apiose with other functional groups such as fluorine or glycosylation. This compound can be used in the synthesis of complex carbohydrates such as heparin, hyaluronic acid, and chitin.

This beta-cyclodextrin (β-CD) derivative is a functionalized cyclic oligosaccharide composed of seven glucose units, characterized by a hydrophilic exterior and a lipophilic cavity (bigger than α-CD and smaller than γ-CDs), which allows it to encapsulate various guest molecules. This structural feature facilitates its use in multiple applications, including pharmaceuticals, food enhancement, and cosmetics. In the pharmaceutical industry, it enhances the solubility and stability of poorly water-soluble drugs, improving their bioavailability and efficacy while also masking unpleasant tastes. The food sector utilizes it as a stabilizer for flavors, colors, and nutrients, extending shelf life by protecting sensitive ingredients from degradation. In cosmetics, it serves as a complexing agent for fragrances and active components, ensuring their stability and controlled release. Its use expands to many other fields, including nanotechnology for drug delivery systems, environmental remediation for extracting organic pollutants, textiles for slow-release fragrances, and analytical chemistry for chiral separation.

Enhances dissolution of soil minerals; intermediate in L-ascorbic acid syntheses

Man-9 Glycan, 2-AB labelled is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation and methylation. This product is synthesized from a mannose core with the addition of terminal sugars and 2-AB labelling.

Xylose (Xyl) is an aldopentose also known as wood sugar (Collins, 2006). The main sources of xylose are hemicelluloses found in hardwood and perennial plants, such as, grasses, cereals, and herbs (Petzold-Welcke, 2014) and some algae. Xylose is used in the production of xylitol, a low calory sugar substitute. Xylose is used in glycosaminoglycan (GAG) biosynthesis, which is initiated by peptide O-xylosyltransferases, which transfer xylose onto selected serine residues in the core proteins. The first enzyme in the pathway, peptide O-xylosyltransferase, catalyzes the transfer of xylose from uridine diphosphate (UDP)-α-D-xylose onto serine and thus determines the site(s) of GAG attachment on the core protein (Briggs, 2018).

Dodecyl maltoside (DDM) is a non-ionic detergent that consists of a hydrophilic maltose head and a hydrophobic long chain alkyl tail. It has a relatively low critical micelle concentration of 0.17 mM and is considered a gentle but powerful detergent. DDM is often the best tool for solubilising/crystallising membrane proteins. Membrane proteins usually have α-helical structures that are easily destroyed when the protein is released from its membrane environment. DDM can often preserve these structures during the solubilisation. In addition, membrane proteins can often be renatured when isolated with DDM.

Water-soluble, nontoxic, enzyme-resistant polymer for biological applications

N-Glycolylneuraminic acid dimer sodium salt is a synthetic sugar that is a glycosylat of N-glycolylneuraminic acid. It is soluble in water and has a CAS number of 1114-12-3. The product has been modified with methyl groups and is available for custom synthesis. It can be used as an intermediate for the synthesis of oligosaccharides, or it can be modified to form complex carbohydrates. This product has been fluorinated and is high purity, making it ideal for use in Click chemistry applications.

Arabinoxylans consist of α-L-arabinofuranose residues attached as branch-points to β-(1,4)-linked D-xylopyranose main chains. These may be 2- or 3-substituted or 2- and 3- di-substituted. The arabinose residues may also be linked to other groups attached such as glucuronic acid residues, ferulic acid cross links and acetyl groups. Arabinoxylans generally consist of between 1500 - 5000 residues.

GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide is an oligosaccharide used in glycosylation and esterification reactions. It is a complex carbohydrate that consists of a methylated mannosamine backbone, with alpha-D-glucose and alpha-D-galactose units attached to the mannosamine. GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide has a fluorinated ethyl group at the 3 position of the mannosamine, which can be modified with other reactive groups. The CAS number for this compound is 84726-43-7.

Sialic acid-containing glycosphingolipids-important component of neuronal cells

1,2:3,4:5,6-Tri-O-isopropylidene-D-gluconate is a chain sugar that is extracted from plant sources. It is a product of the methylenation of D-glucose and can be converted to D-mannitol. The reaction mixture yields dimethyl 2,3,4,5,6-tetra-O-methylene erythritol phosphate (DMEP) and diphosphate 1,2:3,4:5,6-tri-O-isopropylidene erythritol (DITEP). The DMEP can be hydrolyzed to form DME and phosphorylated to form DMPP. The crystal structure of this compound has been determined. In the elimination pathway for this compound, the gluconate group is eliminated as carbon dioxide and water with the release of energy in the form of heat. This

N-Acetylglucosamine-BSA is a modified form of N-acetylglucosamine that is used as a carrier protein in the production of monoclonal antibodies. It binds to sugar residues and enhances antibody response. N-Acetylglucosamine-BSA binds to receptor molecules on liver cells and facilitates uptake into these cells, which then process it into glucose. This molecule has been shown to increase hematopoietic cell proliferation in vitro and stimulate the release of spermatozoa from the testes in vivo. Lectins can be used to detect this molecule by binding to its carbohydrate binding sites.

5-Deoxy-L-arabonic acid 1,4-lactone is a phytochemical present in the flowers of some plants. It has been shown to have anti-cancer properties in lung cancer cells by inhibiting the growth of these cells. 5-Deoxy-L-arabonic acid 1,4-lactone inhibits cell division and induces apoptosis by binding to DNA, preventing replication. This compound also inhibits the production of prostaglandins that promote inflammation, which may be related to its anti-cancer effects. 5-Deoxy-L-arabonic acid 1,4-lactone has been shown to inhibit the production of phenolic compounds such as vanillic acid and apigenin in lung cancer cell lines. These compounds have been shown to have chemopreventive activities against various cancers including breast cancer and colon cancer.

3-Nitrobenzylidenimino-2,3,4,6-tetra-O-pivaloyl-D-glucopyranoside is a fluorinated carbohydrate that is synthesized from 2,3,4,6-tetra-O-pivaloyl-D-glucopyranose. It has been modified with a nitrobenzylidene group. This compound can be used in the synthesis of glycosides and polysaccharides.

2,5-Anhydro-3-deoxy-D-ribohexonic acid is a fluorinated monosaccharide. It is synthesized by the modification of 2,5-anhydro-3-deoxyglucose with N-(2'-fluoroethyl)trimethoxysilane (FETS). This synthetic compound can be used as a glycosylation or polysaccharide building block in the synthesis of complex carbohydrates. The FETS modification allows for the introduction of various functional groups on C1 and C2 while maintaining the high purity.

Octyl α-D-galactopyranoside is a synthetic, complex carbohydrate. It is an oligosaccharide that has been fluorinated and modified with a methyl group at the C-2 position. This product is custom synthesized and can be glycosylated, polysaccharides, or modified with other chemical groups. It has high purity and is available in small quantities.

Intermediate in the synthesis of prostaglandins

Oat β-glucans are water-soluble β-glucans derived from the endosperm of oat kernels, which contain β-1,3 and β-1,4 linkages. They are known for cholesterol lowering and hypoglycemic properties, as well as their use in various cosmetic applications. Recent research has shown their potential application in immunomodulation and wound healing.

3-Amino-3-deoxy-D-glucose HCl is a synthetic compound that inhibits the efflux of glucose from cells. It has been shown to inhibit growth in Saccharomyces cerevisiae, which may be due to its ability to inhibit the function of an efflux pump. 3-Amino-3-deoxy-D-glucose HCl has also shown antifungal activity against Candida albicans and Aspergillus fumigatus.

N-Benzyl-3,5-dideoxy-3,5-imino-D-lyxofuranose is a fluorinated sugar with a complex carbohydrate. It is synthesized by glycosylation of N-benzylglycine and D-lyxofuranose. This compound can be used for the synthesis of glycoproteins, polysaccharides and other complex carbohydrates. It has been modified using methylation and click chemistry to produce a wide range of derivatives. The compound can be used for research purposes in glycobiology, biochemistry, and materials science.

3,4,6-Tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl fluoride is a synthetic glycoside that has been synthesized by the click modification of a fluorinated saccharide. The compound has an acetyl group at C3 and C6 positions with an OCH3 group at the C4 position. This compound has been used in glycosylation reactions to modify the carbohydrate moiety of peptides and proteins. It has also been used in research on complex carbohydrate chemistry.

CO2-philic compound; used in pharmaceuticals and CO2-based processes

Fucose is a 6-carbon sugar that is an essential component of the human diet. It is found in many vegetables and fruits, but it can also be produced by the body from glucose. Fucose is involved in a number of important biochemical processes, including calcium metabolism and the synthesis of galactose, l-glutamic acid, and other carbohydrates. Fucose has been shown to inhibit leukemia cells through programmed cell death and may also have a role in regulating cell proliferation.

1,4-Anhydro-6-chloro-6-deoxy-D-glucitol is a complex carbohydrate that has been fluorinated and modified with methyl groups. It can be custom synthesized to produce high purity compounds. 1,4-Anhydro-6-chloro-6-deoxy-D-glucitol is used in synthesis of saccharides and oligosaccharides. The compound has been modified with Click chemistry to produce glycosylation products. It can also be used as an intermediate for the synthesis of sugar derivatives.
1,4-Anhydro-6-chloro-6-deoxy--D--glucitol has the following chemical structure:

6-Deoxy-L-allitol is a white crystalline solid that melts at 122°C. It has an amorphous character and may be present as a mixture of rotations, form, and crystalline polymorphs. 6-Deoxy-L-allitol can be oxidized to its diol derivative by hydrogen peroxide or sodium periodate. This compound is soluble in water, methanol, and acetone. The molecular weight of this compound is 179.06 g/mol.