Product Information
Name:D-Mannose
Controlled Product
Synonyms:
- Mannose
- D- (8CI)
- (+)-Mannose
- Carubinose
- Mannose
- NSC 26247
- Seminose
Brand:TRC
Description:Applications D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule.References van Leeuwen, S. et al.: J. Agri. Food Chem., 60, 12553 (2012); Geoghegan, K. et al.: Prot. Express. Purif., 87, 27 (2013);
Notice:Our products are intended for lab use only. For any other use, please contact us.
Chemical properties
Molecular weight:180.16
Formula:C6H12O6
Color/Form:Neat
InChI:InChI=1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5+,6?/m1/s1
InChI key:InChIKey=WQZGKKKJIJFFOK-QTVWNMPRSA-N
SMILES:OC[C@H]1OC(O)[C@@H](O)[C@@H](O)[C@@H]1O
Technical inquiry about: D-Mannose
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