Product Information
Name:D-Mannose-1,2,3-13C3
Controlled Product
Brand:TRC
Description:
Applications D-Mannose is a carbohydrate that is important in the glycosylation of molecules in a variety of cellular processes. It is involved in N and O glycosylation of bovine why protein products, used in infant formulas. It is also responsible for the O-glycosylation of the T helper cell-derived cytokine interlukin-17A, an important cell-signaling molecule. This is the labeled analog.
References Van Leeuwen, S. et al.: J. Agri. Food Chem., 60, 12553 (2012); Geoghegan, K. et al.: Prot. Express. Purif., 87, 27 (2013);
Notice:Our products are intended for lab use only. For any other use, please contact us.
Chemical properties
Molecular weight:183.13
Formula:C3C3H12O6
Color/Form:Neat
InChI:InChI=1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5+,6?/m1/s1/i4+1,5+1,6+1
InChI key:InChIKey=WQZGKKKJIJFFOK-IAUPSBMYSA-N
SMILES:OC[C@H]1O[13CH](O)[13C@@H](O)[13C@@H](O)[C@@H]1O
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