Sugars
Sugars are fundamental molecules in energy storage and structural roles within living organisms. They are used across a wide range of research fields, including biochemistry, cell biology, and nutrition. At CymitQuimica, we offer a comprehensive collection of sugars to meet the needs of researchers working on carbohydrate-related studies.
Found 172 products for "Sugars".
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D-(+)-Galactose, non-animal origin
CAS:Formula:C6H12O6Purity:≥ 98.0%Color and Shape:White to almost white crystalline powderMolecular weight:180.16D-(+)-Glucose, anhydrous
CAS:Formula:C6H12O6Purity:≥ 99.5% (dried basis)Color and Shape:White powderMolecular weight:180.161,2,3,4,6-Penta-O-acetyl-b-D-glucopyranose
CAS:Formula:C16H22O11Purity:≥ 98.0%Color and Shape:White to off-white powderMolecular weight:390.34D-Mannitol, EP, USP grade
CAS:Formula:C6H14O6Purity:98.0 - 102.0 % (anhydrous substance)Color and Shape:White or almost white crystals or powderMolecular weight:182.17D-Pinitol
CAS:Formula:C7H14O6Purity:≥ 98.0%Color and Shape:White to light yellow powderMolecular weight:194.185-Deoxy-L-arabinose
CAS:Formula:C5H10O4Purity:≥ 91.0%Color and Shape:Light yellow viscous liquidMolecular weight:134.13α-D-Glucose Pentaacetate
CAS:Formula:C16H22O11Purity:≥ 98.0% (dried basis)Color and Shape:White or almost white powderMolecular weight:390.34L-(-)-Fucose
CAS:Formula:C6H12O5Purity:≥ 98.0%Color and Shape:White to almost white crystalline powderMolecular weight:164.16D-(+)-Galactose, Ph. Eur. grade
CAS:Formula:C6H12O6Purity:≥ 98.0%Color and Shape:White to almost white, crystalline or finely granulated powderMolecular weight:180.16D-Glucose-6-phosphate monosodium salt
CAS:Formula:C6H12NaO9PPurity:(Titration) ≥ 97%Color and Shape:White to off-white crystalline powderMolecular weight:282.12D-(+)-Trehalose dihydrate
CAS:Formula:C12H22O11·2H2OPurity:≥ 98.0% (Trehalose, dry basis)Color and Shape:White to almost white crystalline powderMolecular weight:378.33D-(+)-Mannose
CAS:Formula:C6H12O6Purity:≥ 99.0% (dried basis)Color and Shape:White crystalline powderMolecular weight:180.16L-(+)-Ribose
CAS:Formula:C5H10O5Purity:≥ 98.0%Color and Shape:White or almost white crystalline powderMolecular weight:150.13D-(+)-Trehalose dihydrate, Ph. Eur. grade
CAS:Formula:C12H22O11·2H2OPurity:≤ 0.2%Color and Shape:White crystalline powderMolecular weight:378.33D-Raffinose pentahydrate
CAS:Formula:C18H32O16·5H2OPurity:≥ 98.0%Color and Shape:White or almost white crystalline powderMolecular weight:594.52D-(+)-Maltose monohydrate, 95%
CAS:Formula:C12H22O11·H2OPurity:≥ 95.0%Color and Shape:White powderMolecular weight:360.32D-(+)-Glucose, anhydrous, Ph. Eur., USP grade
CAS:Formula:C6H12O6Purity:97.5 - 102.0 % (as C6H12O6)Color and Shape:White crystalline powderMolecular weight:180.16D-(+)-Galactosamine hydrochloride
CAS:Formula:C6H13NO5·HClPurity:≥ 98.0%Color and Shape:White to off-white powderMolecular weight:215.64Sucrose
CAS:Formula:C12H22O11Purity:≥ 99.5%Color and Shape:Colourless to white crystalline powderMolecular weight:342.30Sodium glucoheptonate
CAS:Formula:C7H13NaO8·2H2OPurity:≥ 99.0% (anhydrous)Color and Shape:White to off-white crystalline powderMolecular weight:248.16 (anhydrous)
