Oligossacarídeos

4-Methoxyphenyl 4-O-(4-O-acetyl-3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6,2′,4′″triphosphate (4MPP) is a methylated saccharide. It can be modified with click chemistry and has been shown to inhibit the synthesis of glycogen in the liver. 4MPP is a high purity product that has been synthesized from naturally occurring carbohydrates. It is also fluorinated for use in research.

Carbohydrate moiety of globopentaosylceramide

α 1,4-glucodecasaccharide derived from starch by hydrolysis and chromatography

Glucomannan oligosaccharides are modified polysaccharides of plant origin. They are not digested in the small intestine and are instead fermented by the large intestine to produce short-chain fatty acids. This is a novel approach to weight control. The modified monosaccharide backbone provides for a more complex carbohydrate than found in other dietary fibers, and this complex carbohydrate is resistant to digestion by mammalian enzymes. Glucomannan oligosaccharides can be used as a replacement for high-calorie sweeteners in many food applications and as a bulk laxative.

Bulk sweetener; viscosity/bodying agent; humectant; cryoprotectant

Heparin derived dp26 saccharide ammonium salt (HDA) is a glycosylation product of heparin. It is a complex carbohydrate polymer with a molecular weight of over 10,000 Da and consists of repeating disaccharides. The first sugar in the repeating disaccharide is N-acetyl-D-glucosamine, which is then methylated on the 6 position. HDA has been modified by fluorination to give it improved stability and prolonged half life. This product has been custom synthesized for use in biotechnology research and has high purity.

6-Amino-6-deoxy-D-lactosylamine is a modified sugar that is used to synthesize glycosides. It is also used as a reagent for the methylation of saccharides and polysaccharides. This product can be custom synthesized or ordered from our catalog. We offer high purity 6-amino-6-deoxy-D-lactosylamine, which has been chemically modified with fluorine and has a CAS number of 7092-12-3. It is available in different quantities and can be ordered with other custom modifications, such as Click chemistry.

D-Tagatose is a sugar that is found naturally in some dairy products such as yogurt. It is a complex carbohydrate that can be modified by methylation, fluorination, and click chemistry. D-Tagatose has been shown to have anti-inflammatory properties in animal studies and can inhibit the growth of bacteria such as Escherichia coli and Helicobacter pylori.
D-tagatose is water soluble, stable at high temperatures, and does not react with other compounds; it also has a CAS number of 87-81-0. D-tagatose can be custom synthesized to meet your needs.

Produced by the fast pyrolysis of cellulose

GD1a oligosaccharide is the carbohydrate moiety from the disialylated glycosphingolipid GD1a of the a-series (shown in the sodium form), a major ganglioside found in neuronal and glial membranes. GD1a oligosaccharide has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acids linked α2,3/α2,8 to the inner galactose residue, α2,3 to the outer galactose residue (Ledeen, 2009). GD1a ganglioside interacts with myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GD1a ganglioside plays a role in viral infection as it is a receptor for viral glycoproteins in rotavirus and paramyxovirus 1. The hexasaccharide GD1a moiety was also found on a glycoprotein that acts as a receptor for adenovirus type 37. Additionally, GD1a ganglioside interacts with botulinum neurotoxin (BoNT) and is crucial for its entry into cells (Kolter, 2012).

GM1b pentasaccharide (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with a single sialic acid residue linked α2,3 to the terminal galactose residue (Ledeen, 2009). GM1b oligosaccaharide is the carbohydrate moiety in GM1b ganglioside, which is a minor component of human brain monosialoganglioside fraction. GM1b ganglioside and especially anti-GM1b IgG antibodies are associated with axonal Guillain-Barré syndrome, which develops following C. jejuni infection (Yuki, 1999).

N-Glycolylneuraminic acid dimer sodium salt is a synthetic sugar that is a glycosylat of N-glycolylneuraminic acid. It is soluble in water and has a CAS number of 1114-12-3. The product has been modified with methyl groups and is available for custom synthesis. It can be used as an intermediate for the synthesis of oligosaccharides, or it can be modified to form complex carbohydrates. This product has been fluorinated and is high purity, making it ideal for use in Click chemistry applications.

Key synthetic precursor for the synthesis of lacto-oligosaccharides

Disialyl-TF is a monoclonal antibody that binds to the CD33 antigen on the surface of all types of cancer cells, including breast cancer cells. Disialyl-TF has been shown to reduce the growth and spread of prostate cancer cells in mice, reducing tumor size and weight. Disialyl-TF is also active against infectious diseases such as HIV, which may be due to its ability to inhibit the expression of glycan receptors. The mechanism by which it works is not yet known. Disialyl-TF has been shown to bind with high affinity to erythrocytes bearing A or B blood group antigens, making it an excellent diagnostic tool for detecting these antigens in patients with acute myeloid leukemia or other cancers.

4-O-(b-D-Mannopyranosyl)-D-glucose is a metabolite of D-mannose. It is a bacterial metabolite produced by Streptococcus pneumoniae that has been shown to inhibit the growth of bacteria by binding to the 50S ribosomal subunit. 4-O-(b-D-Mannopyranosyl)-D-glucose inhibits bacterial growth by binding to DNA dependent RNA polymerase, thereby preventing transcription and replication. The high frequency of human activity has been shown using a patch clamp technique on human erythrocytes. This active form is metabolized through a number of metabolic transformations, including hydrolysis by esterases or glucuronidases, oxidation by cytochrome P450 enzymes, reduction by glutathione reductase, or conjugation with glucuronic acid. Rifapentine also specifically binds to markers expressed at high levels in Mycobacter

Fleetamine is a piperidine compound that has been shown to be an inhibitor of the enzyme glycosylation. Inhibitors of glycosylation are useful for treating diseases such as diabetes and Alzheimer's disease. It is thought that Fleetamine may inhibit human glycosylating enzymes, such as glucosyl transferase, which catalyzes the addition of a glucose molecule to a protein. This inhibition prevents the formation of oligosaccharides and glycoconjugates, which are necessary for proper functioning of cells.

Glycyl-disialyllacto-N-tetraose is a complex carbohydrate that contains a glycosidic bond between two monosaccharides. It has the molecular formula C9H18O4N2O8 and CAS number 327977-92-3. This compound can be modified with methylation, glycosylation, or fluorination to increase solubility and stability. Glycyl-disialyllacto-N-tetraose is also known as Oligosaccharide, CAS No., Polysaccharide, Modification, saccharide, Methylation, Glycosylation, Click modification and Carbohydrate.

α 1,4-glucononasaccharide derived from starch by hydrolysis and chromatography

Heparin is a glycosaminoglycan which is a complex carbohydrate that contains repeating disaccharide units of glucosamine and N-acetylglucosamine. Heparin has been shown to inhibit the activity of bacterial enzymes involved in fibrinolysis, such as plasminogen activator inhibitor 1 (PAI-1), and may act as an anticoagulant. Heparin is often used as an anticoagulant in patients with thrombotic disorders, including deep vein thrombosis, pulmonary embolism, or heart attack. Heparin also acts as a cofactor for the activation of clotting factors II (thrombin), VII, IX, X, XI and XII. In addition, it inhibits the activation of factor XIII by preventing its conversion from its inactive form into active factor XIIIa. The molecular weight of heparin is approximately 10 kilodaltons (kDa) and it has a molecular formula

The "tallowate"€™ esters are probably the best known derivatives of sucrose and many attempts have been made to commercialise them in order to exploit their excellent surfactant functionalities.  The most functional products are the mono- and diesters of the tallow acids (stearic, palmitic, oleic) with hydrophile-lipophile balance (HLB) values that lend themselves to surfactant applications in foods and cosmetics.  They also have other uses, for example in coating fruits with a semipermeable membrane that acts as a preservative.  Manufacturing economics have prevented these products from mass production and they remain in niche applications.

GalNAcb(1-3)Gala(1-3)Galb(1-4)Glc-b-pNP is a synthetic glycoconjugate that is a glycosylated complex carbohydrate. It has been modified by Click chemistry and fluorination, and contains the monosaccharides galactose, galactosamine, glucose, and glucuronic acid. GalNAcb(1-3)Gala(1-3)Galb(1-4)Glc-b-pNP is used as a substrate for enzyme assays to study the activity of glycosyltransferases such as galactosyltransferase. This product can be used for research purposes in immunology, molecular biology, biochemistry and other fields.

2-Acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-6-sulfo-D-glucopyranose sodium salt is a synthetic compound that is used in glycosylation reactions. It can be used for the production of oligosaccharides and complex carbohydrates, as well as for the modification of natural products. 2 Acetamido -2 deoxy -4 O-(b-D galactopyranosyl) -6 sulfo D glucopyranose sodium salt has a purity of 98% and was synthesized by fluorination. The CAS number is 145447 78 5.

Used as enzyme substrates, analytical standards and for in vitro diagnostics

Galactosyl isomaltol is a sugar molecule that is produced by the enzymatic hydrolysis of lactose. It has been shown to have antimicrobial activity against human pathogens and can be used as an antioxidant. Galactosyl isomaltol binds to lysine residues on bacterial cell walls, preventing the formation of new cells and causing cell death by interfering with protein synthesis. The addition of galactosyl isomaltol to food decreases the levels of phycocyanin, which are a type of fluorescent pigment found in blue green algae. This compound also has magnetic resonance analysis properties that could be used for diagnosis.

Sodium Trigalacturonate (α-1,4 sodium galacturonotriose) is derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis (Combo, 2012). It is used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s), and gluconase(s) (Jayani, 2005). The addition of very short fragments of homogalacturonan, tri-galacturonate, and tetra-galacturonate oligosaccharides, restore development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development (Sinclair, 2017).

6'-Fucosyllactose is a fucosylated form of lactose, which is a complex carbohydrate. It is a custom synthesis and has been synthesized in high purity. 6'-Fucosyllactose has CAS No. 80756-86-1 and can be found as an oligosaccharide or polysaccharide. 6'-Fucosyllactose is a monosaccharide that has been methylated and glycosylated to increase its stability. The saccharides are modified with fluorination to make it more soluble in water and to improve its solubility in organic solvents.

CO2-philic compound; used in pharmaceuticals and CO2-based processes

Used for studies of the D-lactose pathway by non-invasive techniques using ¹â¹F-NMR spectroscopy or positron emission from the ¹âžF-labeled compound.

Glycyl-sialyllacto-N-tetraose c is a custom synthesis of the carbohydrate polysaccharide glycyl-sialyllacto-N-tetraose. It is a complex carbohydrate that has been modified for use in biochemical research. Glycyl-sialyllacto-N-tetraose c contains four sugars, including erythrose and threose, and has been fluorinated at the C5 position. The modification of this carbohydrate was achieved through a click reaction. This product has been purified to be greater than 95% pure and is ready for use as an organic solvent or chemical reagent in laboratory experiments.

Potential prebiotic oligosaccharides made from agar by enzymatic hydrolysis

Milk oligosaccharide; antigen; expressed on gastric mucosa and cancer cells

Hepta-O-acetylrutinose is a synthetic monosaccharide that is fluorinated. It can be used in the synthesis of oligosaccharides, polysaccharides, and glycosylations. Hepta-O-acetylrutinose has been shown to be useful in click chemistry and other modifications due to its reactive groups. The CAS number for this compound is 29202-64-0.

Heparin disaccharide III-A is a synthetic heparin that is modified with the addition of a sugar molecule. Heparin disaccharide III-A disodium salt (HDS) is a high purity, custom synthesized product and has been fluorinated to improve its stability. HDS has been shown to be an effective inhibitor of glycosylation in bacteria cells, leading to decreased production of bacterial enzymes and proteins. It also inhibits protein synthesis by preventing the methylation of ribosomes and reducing the number of saccharides available for glycosylation. The HDS molecule is composed of two sugars: N-acetylglucosamine and D-glucuronic acid. This compound also has anti-inflammatory properties due to its ability to inhibit prostaglandin synthesis.

Produced from starch; white hygroscopic spray-dried powder; easily digestible

D-Cellotriose undecaacetate is a glycosylation product of cellobiose and erythritol. It is a methylated polysaccharide, which is an oligosaccharide that contains a single sugar unit. This compound can be custom synthesized and has high purity. D-Cellotriose undecaacetate is used in the synthesis of polysaccharides in the food industry and for medical purposes as a drug delivery system.

Galactosyllactose attenuated NF-κB inflammatory signaling in human intestinal epithelial cells and in human immature intestine. Thus, galactosyllactoses are strong anti-inflammatory agents in human colostrum and early milk, contributing to innate immune modulation. The potential clinical utility of galactosyllactose warrants investigation.

Produced from high maltose syrup by treatment with transglucosidase

This is a modification of the monosaccharide, methylation, glycosylation and polysaccharide. This product has been custom synthesized and is available in high purity with CAS No. The molecular weight of this compound is 476.19 g/mol. The chemical formula is C28H39NO8.

A functionalized carbohydrate that serves as a valuable precursor for the synthesis of complex glycoconjugates, oligosaccharides, and glycopolymers through reactions like glycosylation and click chemistry

k-carrageenan derived hexasaccharide alcohol trisulfate+(3-6 anhydrogalactose)

NGA3 Glycan, 2-AB labelled is an oligosaccharide that is a complex carbohydrate. It is a polysaccharide that contains saccharides, which are sugars. The saccharides in this compound are monosaccharides, which are single sugar units. This compound has been modified and can be used for the detection of methylation.

1,6-b-Galactotriose is a glycosylation product of 1,6-galactose. It is a complex carbohydrate that is found in nature and can be used for modification of saccharides, sugar, oligosaccharides, or other monosaccharides. The product is also used as a building block for the synthesis of custom polysaccharides. It can be fluorinated or methylated and click modified to produce a desired saccharide structure.

Trehalose is a naturally occurring disaccharide found in many organisms.Its role in nature is as versatile as its applications in the laboratory. Trehalose is synthesized by cells in response to stress and helps retaining the cellular integrity under tough conditions: An important function of Trehalose is to stabilize protein structures and to prevent proteins from their degradation. Researchers use Trehalosefor instance as a carbon source in selective microbiological media, as desiccation protectant and for cryoprotection.

1,6-Anhydro-N,N’-diacetylchitobiose is an anhydrosugar that can be used in the synthesis of oligosaccharides

Dermatan sulphate tetrasaccharide ammonium salt is a synthetic, high purity oligosaccharide that is also known as Dermatan sulfate. Dermatan sulfate is a complex carbohydrate that is composed of a repeating sequence of three monosaccharides: glucuronic acid, N-acetylgalactosamine and N-acetylglucosamine. Dermatan sulfate has been shown to have an inhibitory effect on the growth of bacteria such as Staphylococcus aureus and Mycobacterium tuberculosis. This molecule can be modified to include fluorination or methylation for custom synthesis.

Beta-gentiobiose octaacetate is a macrocyclic structure that is glycosidated with an antigen. It has a neutralizing effect on the biological properties of the antigen. Beta-gentiobiose octaacetate has shown antitumour activity in animals, which may be due to its ability to inhibit tumor cell proliferation. Beta-gentiobiose octaacetate also has high fluidity and can be used as an oligosaccharide antigen in biological research. The molecule has a constant molecular weight of 400 Da and is conjugated with proton, which makes it useful for electron microscopy.

Please enquire for more information about D-Maltose monohydrate including the price, delivery time and more detailed product information at the technical inquiry form on this page

2-Acetamido-2-deoxy-3-O-(b-D-galactopyranosyl)-a-D-galactopyranosyl-1-O-L-threonine is a fluorinated monosaccharide that is used as a building block for the synthesis of complex carbohydrates. This compound can be used to synthesize glycoproteins, glycolipids, and other glycoconjugates. 2-Acetamido-2-deoxy -3 -O-(b -D -galactopyranosyl) -a -D -galactopyranosyl 1 O L threonine has been modified with methylation and click chemistry reactions.

an important cell surface epitope that acts as the receptor for Shiga-like toxin