Monosaccharides

<p>3-O-Benzyl-1,2-O-isoproylidene-4-C-(phenylmethoxy)methyl-b-L-lyxofuranose is a monosaccharide that belongs to the group of carbohydrates. It is used as a raw material in the synthesis of complex carbohydrates by click chemistry, glycosylation and methylation. 3-O-Benzyl--1,2--O--isoproylidene--4--C-(phenylmethoxy)methyl--b--L--lyxofuranose has been modified for use in fluoroformations and glycosylations. This compound can also be used as an intermediate for the synthesis of other saccharides.</p>

<p>(S)-3-((2R,3S,5S)-5-Allyl-3-(benzyloxy)-4-oxotetrahydrofuran-2-yl)propane-1,2-diyl dibenzoate is a small molecule that inhibits the activity of the epidermal growth factor receptor (EGFR). The EGFR is a transmembrane protein that binds to and signals through growth factor proteins. Inhibition of EGFR signaling prevents activation of downstream proteins such as extracellular signal regulated kinase 1/2 and phosphatidylinositol 3 kinase. This stabilized form has been shown to inhibit the growth of tumor cells in vitro and in vivo.</p>

<p>(2R, 3R, 3aS, 9aR) -2, 3, 3a, 9a- Tetrahydro- 3- hydroxy- 6- imino- 3a- methyl- 6H- furo[2', 3':4, 5] oxazolo[3, 2- a] pyrimidine- 2 - methanol is a custom synthesized molecule that has been modified to include fluorination and methylation. This compound is an oligosaccharide that contains saccharides and sugar units. It is a polysaccharide with glycosylation on the sugar unit.</p>

<p>5-Azido-N-benzyl-2,6-imino-2,5,6-trideoxy-L-galactose acetyl methyl acetal is a sugar that is used in the synthesis of complex carbohydrates. This substance has a molecular formula of C10H14N4O12 and a molecular weight of 416.27 g/mol. The CAS number for this compound is 82462-77-9.</p>

<p>2-Acetamido-2-deoxy-L-mannopyranose is a sugar that is synthesized by the enzyme arabinofuranosidase. This enzyme catalyzes the hydrolysis of arabinose to form 2-acetamido-2-deoxy-l-mannopyranose. The enzyme has been shown to be thermostable and can be used as an acceptor for other enzymes, such as glycosyltransferases and glucosidases. The biosynthesis of 2-acetamido-2-deoxymannopyranose starts with l -arabinose, which is converted into d -arabinose by the action of aldaribinofuranosidase, followed by conversion into 2 acetamido--2 deoxymannopyranose by the action of arabinofuranosidase. Mutations in these enzymes have been found to affect the stereospecific</p>

<p>Xylose (Xyl) is an aldopentose also known as wood sugar (Collins, 2006). The main sources of xylose are hemicelluloses found in hardwood and perennial plants, such as, grasses, cereals, and herbs (Petzold-Welcke, 2014) and some algae. Xylose is used in the production of xylitol, a low calory sugar substitute. Xylose is used in glycosaminoglycan (GAG) biosynthesis, which is initiated by peptide O-xylosyltransferases, which transfer xylose onto selected serine residues in the core proteins. The first enzyme in the pathway, peptide O-xylosyltransferase, catalyzes the transfer of xylose from uridine diphosphate (UDP)-α-D-xylose onto serine and thus determines the site(s) of GAG attachment on the core protein (Briggs, 2018).</p>

<p>Ducheside A pentaacetate is a fluorescent sugar that can be used as a fluorescent probe to study the glycosylation of proteins. This compound has been shown to be effective in inhibiting the growth of Gram-positive bacteria such as Mycobacterium tuberculosis, Clostridium perfringens, and Streptococcus pyogenes. Ducheside A pentaacetate is synthesized from duchesidin I and an acetyl group, which is then fluorinated with N-fluorobenzenesulfonamide. The product can be modified through methylation or click chemistry reactions. Ducheside A pentaacetate is soluble in water and has a molecular weight of 585.5 g/mol. It has CAS number 314965-07-8 and purity greater than 99%.</p>

<p>(2R, 3S, 4S) -4- (Azidomethyl) - 3- fluoro- 1- (phenylmethyl) -2- azetidinecarboxylic acid methyl ester is a synthetic saccharide which is used in the synthesis of oligosaccharides and monosaccharides. It has been shown to be useful for glycosylation reactions and click chemistry. This compound is also fluorinated and has a purity of 98%.</p>

<p>Formononetin-b-D-glucuronide sodium salt is a synthetic compound that is commonly used as a building block in the synthesis of oligosaccharides and polysaccharides. Formononetin-b-D-glucuronide sodium salt is also known to be an inhibitor of human DNA polymerase alpha, which has been shown to inhibit the replication of human immunodeficiency virus (HIV) and herpes simplex virus type 1 (HSV1). Formononetin-b-D-glucuronide sodium salt has high purity, with a purity level of &gt;99%.</p>

<p>Ethyl 2-amino-2-deoxy-b-D-glucopyranoside HCl is a synthetic monosaccharide that has a molecular weight of 174.14 g/mol. It is soluble in water and acidic solvents, and it can be used as a reactant for click chemistry and glycosylation reactions. Ethyl 2-amino-2-deoxy-b-D-glucopyranoside HCl is an intermediate in the synthesis of oligosaccharides, polysaccharides, and complex carbohydrates. This compound can be fluorinated with trifluoromethanesulfonic acid to produce ethyl 2-(trifluoromethanesulfonyl)amino-2-(trifluoromethanesulfonyl)deoxy-b-(trifluoromethanesulfonyl)glucopyranoside HCl. Ethyl 2 am</p>

<p>Methyl 4,6-O-benzylidene-2-deoxy-a-D-allopyranoside is an oligosaccharide that has a complex carbohydrate structure with a fluorination modification. It is synthesized by the methylation of 4,6-O-benzylidene-2,3,4,6 tetra deoxy aldopyranose and the glycosylation with methylated glucose. Methyl 4,6-O-benzylidene-2-deoxy-a -D allopyranoside is used in research to study the synthesis of saccharides and glycoconjugates. Its CAS number is 6891–51–8. This product is available for custom synthesis.</p>

<p>(3R, 4R, 5S, 6R) - 6- Methyl-3, 4, 5- trihydroxy-2- piperidinone is an Oligosaccharide. It's a Custom synthesis that has a high purity and CAS No. 185741-53-1. This product is synthesized by Monosaccharide, Methylation, Glycosylation and Polysaccharide. (3R, 4R, 5S, 6R) - 6- Methyl-3, 4, 5- trihydroxy-2- piperidinone is a Fluorination that has the saccharides of sugar and Carbohydrate.</p>

<p>Phosphoric acid mono-((2R,3R,4S,5R)-2,3,4,5,6,7-hexahydroxy-heptyl) ester barium salt is a Glycosylation product. It is a complex carbohydrate with the molecular formula C6H14O6P. The glycosylation of this compound can be accomplished by methylation or by Click modification. This product also has an Oligosaccharide content and Polysaccharide properties. The CAS Number for this compound is 595-25-1.</p>

<p>2-Acetamido-2-deoxy-3-O-methyl-D-glucopyranose (2A2DMG) is a nonsteroidal antiinflammatory drug that belongs to the class of drugs known as Cox inhibitors. This agent has been shown to inhibit ATP sensitive K+ channels in primary cells from rat urinary bladder, which leads to a decrease in intracellular Ca2+ levels. 2A2DMG also inhibits COX enzymes, which are responsible for the synthesis of prostaglandins and thromboxanes. This decreases inflammation and pain. 2A2DMG has antineoplastic properties and has been shown to inhibit cancer cell growth in vitro. It also prevents cell proliferation by interfering with the synthesis of collagen, the main structural protein of connective tissue.</p>

<p>4-Methylphenyl 2-O-acetyl-3-O-benzyl-4-O-Fmoc-b-D-glucopyranuronic acid methyl ester (4MPBA) is a custom synthesis of a sugar that belongs to the group of polysaccharides. It is a complex carbohydrate, which is an important component in living organisms. The modification of this sugar includes methylation and glycosylation. This product is available in high purity and has been fluorinated to increase its stability.</p>

<p>3,4-O-Isopropylidene-2,3-di-C-methyl-6-O-tert.butyldimethylsilyl-D-allopyranose is a fluorinated sugar that is synthesized by the reaction of 3,4-O-isopropylidene D-glucal with tert.butyldimethylsilyl chloride and allyl bromide in the presence of tetrapropylammonium perruthenate. This compound has been shown to be useful for glycosylation reactions and as an intermediate for the synthesis of oligosaccharides. It has also been used to introduce click modifications to sugars for applications such as immunoassays and molecular electronics. The compound is available to order from Sigma Aldrich in a custom synthesis or in stock form.</p>

<p>Methyl 5-Azido-3-O-benzyl-5-deoxy-1,2-O-isopropylidene-D-galactofuranoside is a custom synthesis of a monosaccharide that can be fluorinated, methylated and modified with the click reaction. It is an oligosaccharide that can be saccharified by glycosylation or polysaccharided by glycosylation. It is a carbohydrate that contains a complex carbohydrate.<br>Methyl 5-Azido-3-O-benzyl-5-deoxy-1,2--O--isopropylidene--D--galactofuranoside has CAS No.</p>

<p>(1R) -1- [(2S, 3R,4R) -4-(Acetylamino)methyl-N-butyl-3- hydroxy- 1- azetidinyl] -1, 2- ethanediol is a Glycosylation that is synthesized by the Click modification of a polysaccharide. It is custom synthesis with high purity and CAS No.</p>

<p>2-Furyl imino-2,3,4,6-tetra-O-pivaloyl-b-D-glucopyranoside is a carbohydrate that belongs to the group of saccharides. It is a synthetic oligosaccharide that has a high purity and can be custom synthesized with high efficiency. The chemical name for this compound is 2-(2'-furyl)iminobis(2,3,4,6-tetraoxypentyl) pivalate. This carbohydrate has been fluorinated in our laboratory with an 18F isotope. The fluorination process was done by reacting the compound with sodium fluoride in methanol. The resulting product was purified by HPLC and its structure confirmed by mass spectrometry and nuclear magnetic resonance (NMR).</p>

<p>5-O-Benzoyl-1,2-di-O-isopropylidene-3-O-methyl-aDribofuranose is a carbohydrate that is used in the synthesis of oligosaccharides and polysaccharides. It is an important component of many natural products, including glycoproteins and glycosphingolipids. 5-O-Benzoyl-1,2-di-(O)isopropylidene-(3) O -methyla Dribofuranose is a synthetic carbohydrate that can be custom synthesized to meet your desired specifications. This product has been modified by methylation and glycosylation to increase the purity and quality of this product.</p>