Monosaccharides

D-Gluco-2,4-O-Isopropylidene-2,3,4,5-tetrahydroxy-1,6-dicarboxylic acid 3,6-lactone methyl ester is a custom synthesis of D-glucose with a methyl group at the 2 position. The compound has been fluorinated to increase its hydrophobicity and is used as an intermediate in the synthesis of oligosaccharides and polysaccharides. It has also been used in the modification of saccharides such as glycosides. This product is offered in high purity and can be modified according to customer specifications.

2-Acetamido-2-deoxy-3-O-(a-D-galactopyranosyl)-D-galactopyranose is a high purity synthetic oligosaccharide. It is an off white to light yellow powder with a molecular weight of 514.06 and a melting point of >200 degrees Celsius. The chemical formula for this product is C12H24O11N2. This product has been fluorinated, methylated, glycosylated, and click modified to create a complex carbohydrate that can be used in the synthesis of other molecules.

2-Deoxy-3,4-O-benzylidene-D-ribono-1,5-lactone is a custom synthesis that has a complex carbohydrate structure. It is an Oligosaccharide with CAS No. and Polysaccharide, which can be modified by Methylation, Glycosylation, Click modification, Carbohydrate or sugar. The chemical substance is of high purity and has been fluorinated for Synthetic purposes.

Inhibitor of viral, bacterial and animal sialidase

2,3:4,5-Di-O-isopropylidene-D-gulose is a modification of the carbohydrate erythrose. The synthesis of this compound is achieved by a simple method involving the use of an activated form of methyl iodide and a mixture of D-glucose and D-mannitol in an alcohol solution. This reaction proceeds as follows:

Please enquire for more information about 1,2-Diacetate 3,4-di-O-methyl-D-xylopyranose including the price, delivery time and more detailed product information at the technical inquiry form on this page

1-Deoxy-L-sorbito is a Glycosylation, complex carbohydrate, Methylation, Click modification, Polysaccharide, Fluorination, saccharide, Modification, sugar, Oligosaccharide. It is a custom synthesis and it is available in high purity.

5'-O-(2-Amino-2-deoxy-D-glucopyranosyl) cytidine is a synthetic carbohydrate, which can be modified in a variety of ways to create custom glycoproteins. This product can be used for glycosylation and polysaccharide synthesis. It has been fluorinated with trifluoromethanesulfonic acid to allow for click modifications, methylated, or sugar modified. The purity of this product is high and the CAS number is 631842-23-4.

1-Deoxythiomannojirimycin is a potent inhibitor of glycosidases, including α-amylase, β-glucanase, and α-glucosidase. This compound has been synthesized from thiomannose and jirimycin. Thiomannose is a natural compound that can be found in almond extract or as a byproduct of the hydrolysis of mannitol during hydrogenation. It can also be produced enzymatically from glucose by using β-mannosidase or α-mannosidase. 1-Deoxythiomannojirimycin inhibits the activity of glycosidases by forming an irreversible covalent bond with the active site serine hydroxyl group on the enzyme. This inhibits the cleavage of substrates such as starch into reducing sugars (e.g., glucose) and disaccharides (e.g., maltose).

Glucuronic acid-GEL is a monosaccharide that has been modified with a methyl group. It can be used in the synthesis of polysaccharides and sugars such as glycogen, which is an important storage carbohydrate in animals and plants. Glucuronic acid-GEL also has the potential to be used as a radiopharmaceutical for imaging tumors because it is easily labeled with fluorine-18. Glucuronic acid-GEL is synthesized by linking two molecules of glucose through a glycosyl bond. This bond can either be formed between two glucose molecules or between one glucose molecule and another sugar molecule. The resulting product can then be modified by adding additional chemical groups, such as methyl groups or fluorine atoms, to create new compounds with different properties.

(2R, 3S, 4R, 5S) -Methyl- 1- nonyl-3, 4, 5- piperidinetriol is a custom synthesis that has been modified with fluorination and methylation. This product is a monosaccharide or a synthetic oligosaccharide that is glycosylated with sugar. Carbohydrates are made up of complex carbohydrates.

2-O-Benzhydryloxybis(trimethylsilyloxy)silyl-3,4-O-isopropylidene -L-arabinonic acid gamma-lactone (2BHOS) is an oligosaccharide that is synthesized from arabinose. It is a product of the Click modification and is used to synthesize a glycosylation with a monosaccharide or saccharide donor molecule. 2BHOS can be modified by fluorination, glycosylation, methylation, or other chemical modifications. 2BHOS has CAS number 47311-27-8.

UDP-6-deoxy-6-fluoro-D-galactose is an intermediate in the biosynthesis of galactooligosaccharides. It can be used as a substrate for glycosyltransferases and glycosidases to produce oligosaccharides, which are important components of glycoconjugates. UDP-6-deoxy-6-fluoro-D-galactose has been shown to be an acceptor for acetylation by trifluoroacetate and trifluoride. Kinetic studies show that UDP-6-deoxy-6-fluoro Dgalactose binds to α1 acid glycoprotein, which may be a drug target.

A calibration system is a device that utilizes a set of parameters to calibrate or correct for errors in measurement. The device utilizes the properties of the signal, such as amplitude and frequency, to compensate for electronic distortion. A calibration system can be used in many different fields including biology, medicine and telecommunications. The optical system includes a sensor that interacts with an organism or cell culture to measure the concentration of a substance. The sensor may utilize light-emitting diodes (LEDs) or photodetectors to detect changes in current or voltage. Calibration is needed to ensure accuracy when using this type of sensor. A linearized data base stores information about polypeptides such as their linear sequence and how they interact with other molecules. This data base can be accessed by programs that calculate the sequence of new polypeptides and predict their function in cells and organisms.

Monoacetone-L-glucose is a white crystalline powder that is soluble in water. It is an acetone derivative of D-Glucose.

2-Acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranosyl amine is a high purity custom synthesis sugar. It can be modified with fluorination, glycosylation, and methylation. It has CAS No. 4515-24-6 and is a synthetic oligosaccharide monosaccharide saccharide carbohydrate complex carbohydrate.

3-O-Benzyl-1,2-O-isopropylidene-6-O-pivaloyl-a-D-glucofuranose is a modification of the natural oligosaccharide. It is a complex carbohydrate that has been synthesized and modified by methylation, fluorination and glycosylation. This product is a monosaccharide with one free hydroxyl group at C3 position and is soluble in water. It has CAS No: 321380-09-0 and can be used as an intermediate for the synthesis of polysaccharides with different saccharide units.

4-Isothiocyanatophenyl-alpha-D-mannopyranoside is a synthetic glycosylated sugar that has been modified with fluorination and methylation. It is a custom synthesis that can be modified to customer specifications. This product is available in high purity and at competitive prices.

5-Thio-D-galactopyranose is a homolog of D-galactose. It is an analog of D-galactose that has been synthesized by methanolysis of 5,6-epoxy-1,2,3,4-tetrahydroquinoline and subsequent reaction with thioglycolic acid. This compound is used as a model for the synthesis of the furanoside and pyranoside moieties of other carbohydrates. The enzyme specificity for this compound is similar to that for D-galactose.

Methyl 3-Deoxy-3-fluoro-b-D-xylopyranoside is a modification of the natural monosaccharide D-xylose. It is a synthetic molecule that has been modified with fluorine substituents. Methyl 3-Deoxy-3-fluoro-b-D-xylopyranoside can be used as a saccharide in the synthesis of complex carbohydrates. This reagent is supplied as a white powder and can be used in glycosylation reactions to modify the carbohydrate moiety.